Literature DB >> 3782454

Determination of molecular species composition of C80 or longer-chain alpha-mycolic acids in Mycobacterium spp. by gas chromatography-mass spectrometry and mass chromatography.

K Kaneda, S Naito, S Imaizumi, I Yano, S Mizuno, I Tomiyasu, T Baba, E Kusunose, M Kusunose.   

Abstract

The molecular species composition of alpha-mycolic acids ranging from C68 to C86 in 13 rapidly growing and 12 slowly growing mycobacterial species was determined by gas chromatography, gas chromatography-mass spectrometry, and mass chromatography. In gas chromatographic analysis, the molecular species of alpha-mycolic acids were well separated as trimethylsilyl ether derivatives of the methyl esters, according to their total carbon numbers. The total carbon and double-bond numbers of mycolic acids at each peak on gas chromatograms were determined from the [M]+, [M - 15]+, and [M - 90]+ ions on the mass spectrum, and straight and branched chain structures were identified by the mass fragment ions [A]+, due to C2--C3 cleavage [R-CH-O-Si(CH3)3]+, and [B]+, due to C3--C4 cleavage [(CH3)3-Si-O-CH-CH(R')-COOCH3]+. The concentration of odd- and even-carbon-numbered mycolic acids, which often overlap each other on gas chromatograms, and the composition of three homologous mycolic acids with different alpha units (C22:0, C24:0, and C26:0) were clearly determined by mass chromatography monitoring [M - 15]+ ions and [B - 29]+ ions, respectively. The molecular species composition of alpha-mycolic acids and their average carbon numbers (av. cn.) as a simple expression of the composition were calculated from the mass chromatograms. Each mycobacterial species examined was demonstrated to possess a characteristic profile of alpha-mycolic acid composition, and based on this the species were classified approximately into eight groups: C68 to C76 (av. cn. 72), dienoic, possessing a C20 alkyl branch at the 2 position (C22 alpha-unit) for Mycobacterium diernhoferi and Mycobacterium sp. strain 3707, a chromogenic rapid grower; C72 to C78 (av. cn. 75), dienoic with both C22 and C24 alpha units, containing a small or a large amount of odd-carbon-numbered molecules, for M. vaccae, M. rhodesiae, and M. phlei (chromogenic rapid growers); C72 to C80 (av. cn. 75 to 77), dienoic with C24 alpha-unit, containing a moderate or a large amount of odd-carbon-numbered molecules, for M. smegmatis, M. chitae, M. chelonae (M. chelonei), and M. fortuitum (nonchromogenic rapid growers); C78 to C82 (av. cn. 80), even-carbon-numbered dienoic with C24 alpha unit for M. agri and M. thermoresistible (rapid growers); C75 to C81 (av. cn. 77 to 79), odd-carbon-numbered dienoic with C24 alpha unit for M. nonchromogenicum complex (M. nonchromogenicum, M. terrae, and "M. novum") (slow growers); (vi) C76 to C84 (av. cn. 79 to 81), even-carbon-numbered dienoic with C24 alpha unit for MAIS complex including M. scrofulaceum, M. avium, and M. intracellulare (slow growers); (vii) C72 to C80 (av. cn. 77 to 79), even-carbon-numbered dienoic with C24 alpha unit for M. szulgai, M. gordonae, and M. kansasii (chromogenic slow growers); and (viii) C76 to C86 (av. cn. 79 to 81), even-carbon-numbered dienoic with C26 alpha unit M. bovis Ravenol and BCG and M. tuberculosis H37Rv. This study demonstrated that gas chromatography-mass spectrometric analysis of the molecular species composition of alpha-mycolic acid can give rapid, important, and very precise information for the identification of pathogenic and nonpathogenic mycobacterial species.

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Year:  1986        PMID: 3782454      PMCID: PMC269099          DOI: 10.1128/jcm.24.6.1060-1070.1986

Source DB:  PubMed          Journal:  J Clin Microbiol        ISSN: 0095-1137            Impact factor:   5.948


  34 in total

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5.  Separation of C50--60 and C70--80 mycolic acid molecular species and their changes by growth temperatures in Mycobacterium phlei.

Authors:  S Toriyama; I Yano; M Masui; M Kusunose; E Kusunose
Journal:  FEBS Lett       Date:  1978-11-01       Impact factor: 4.124

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Journal:  J Gen Microbiol       Date:  1984-02

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Authors:  D E Minnikin; S M Minnikin; J H Parlett; M Goodfellow; M Magnusson
Journal:  Arch Microbiol       Date:  1984-10       Impact factor: 2.552

10.  Regulation of cell wall mycolic acid biosynthesis in acid-fast bacteria. I. Temperature-induced changes in mycolic acid molecular species and related compounds in Mycobacterium phlei.

Authors:  S Toriyama; I Yano; M Masui; E Kusunose; M Kusunose; N Akimori
Journal:  J Biochem       Date:  1980-07       Impact factor: 3.387

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  9 in total

1.  Identification of mycobacteria by high-performance liquid chromatography.

Authors:  W R Butler; K C Jost; J O Kilburn
Journal:  J Clin Microbiol       Date:  1991-11       Impact factor: 5.948

2.  Structure of a new glycolipid from the Mycobacterium avium-Mycobacterium intracellulare complex.

Authors:  M Watanabe; A Ohta; S i Sasaki; D E Minnikin
Journal:  J Bacteriol       Date:  1999-04       Impact factor: 3.490

3.  Requirement of the mymA operon for appropriate cell wall ultrastructure and persistence of Mycobacterium tuberculosis in the spleens of guinea pigs.

Authors:  Amit Singh; Radhika Gupta; R A Vishwakarma; P R Narayanan; C N Paramasivan; V D Ramanathan; Anil K Tyagi
Journal:  J Bacteriol       Date:  2005-06       Impact factor: 3.490

4.  Rapid identification of serotypes of Mycobacterium avium-M. intracellulare complex by using infected swine sera and reference antigenic glycolipids.

Authors:  H Ikawa; S Oka; H Murakami; A Hayashi; I Yano
Journal:  J Clin Microbiol       Date:  1989-11       Impact factor: 5.948

5.  A common mechanism for the biosynthesis of methoxy and cyclopropyl mycolic acids in Mycobacterium tuberculosis.

Authors:  Y Yuan; C E Barry
Journal:  Proc Natl Acad Sci U S A       Date:  1996-11-12       Impact factor: 11.205

6.  Surface-active novel glycolipid and linked 3-hydroxy fatty acids produced by Serratia rubidaea.

Authors:  T Matsuyama; K Kaneda; I Ishizuka; T Toida; I Yano
Journal:  J Bacteriol       Date:  1990-06       Impact factor: 3.490

7.  Carbon source-induced modifications in the mycolic acid content and cell wall permeability of Rhodococcus erythropolis E1.

Authors:  Ivana Sokolovská; Raoul Rozenberg; Christophe Riez; Paul G Rouxhet; Spiros N Agathos; Pierre Wattiau
Journal:  Appl Environ Microbiol       Date:  2003-12       Impact factor: 4.792

8.  Molecular species of mycolic acid subclasses in eight strains of Mycobacterium smegmatis.

Authors:  T Baba; K Kaneda; E Kusunose; M Kusunose; I Yano
Journal:  Lipids       Date:  1988-12       Impact factor: 1.880

9.  Antibacterial activity of rifamycins for M. smegmatis with comparison of oxidation and binding to tear lipocalin.

Authors:  Tamara Staudinger; Bernhard Redl; Ben J Glasgow
Journal:  Biochim Biophys Acta       Date:  2014-02-12
  9 in total

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