Literature DB >> 3730147

Effects of dietary NaCl deprivation during early development on behavioral and neurophysiological taste responses.

D L Hill, C M Mistretta, R M Bradley.   

Abstract

In order to determine whether the gustatory system can be modified by restricting dietary NaCl during early development, neurophysiological taste responses were recorded in rats at various times after deprivation, and behavioral taste preferences were measured in adults. Rats deprived of dietary NaCl from the third day of gestation to 12 days postnatally and then placed on a NaCl-replete diet had chorda tympani nerve responses similar to those of nondeprived rats when recordings were made at 28 days of age and older; however, preferences for NaCl solutions over water were significantly less than those of controls when tested at adulthood. NaCl deprivation in pups from the third day of gestation to approximately 35 days postnatally resulted in altered chorda tympani nerve responses to NaCl but not to other stimuli such as NH4Cl and KCl. Therefore, restriction of dietary NaCl at a period in the rat's development when peripheral and central taste responses are changing results in short-term alterations in peripheral neural responses and in long-term changes in preference behaviors.

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Year:  1986        PMID: 3730147     DOI: 10.1037//0735-7044.100.3.390

Source DB:  PubMed          Journal:  Behav Neurosci        ISSN: 0735-7044            Impact factor:   1.912


  11 in total

Review 1.  Neural plasticity in the gustatory system.

Authors:  David L Hill
Journal:  Nutr Rev       Date:  2004-11       Impact factor: 7.110

2.  Age-related decrease of the chorda tympani nerve terminal field in the nucleus of the solitary tract is prevented by dietary sodium restriction during development.

Authors:  S I Sollars; B R Walker; A K Thaw; D L Hill
Journal:  Neuroscience       Date:  2005-12-09       Impact factor: 3.590

3.  Gustatory terminal field organization and developmental plasticity in the nucleus of the solitary tract revealed through triple-fluorescence labeling.

Authors:  Olivia L May; David L Hill
Journal:  J Comp Neurol       Date:  2006-08-01       Impact factor: 3.215

4.  Expanded terminal fields of gustatory nerves accompany embryonic BDNF overexpression in mouse oral epithelia.

Authors:  Chengsan Sun; Arjun Dayal; David L Hill
Journal:  J Neurosci       Date:  2015-01-07       Impact factor: 6.167

5.  Selective Deletion of Sodium Salt Taste during Development Leads to Expanded Terminal Fields of Gustatory Nerves in the Adult Mouse Nucleus of the Solitary Tract.

Authors:  Chengsan Sun; Edith Hummler; David L Hill
Journal:  J Neurosci       Date:  2017-01-18       Impact factor: 6.167

6.  The effects of dietary protein restriction on chorda tympani nerve taste responses and terminal field organization.

Authors:  J E Thomas; D L Hill
Journal:  Neuroscience       Date:  2008-09-13       Impact factor: 3.590

7.  Susceptibility of the developing rat gustatory system to the physiological effects of dietary sodium deprivation.

Authors:  D L Hill
Journal:  J Physiol       Date:  1987-12       Impact factor: 5.182

8.  Attenuation of peripheral salt taste responses and local immune function contralateral to gustatory nerve injury: effects of aldosterone.

Authors:  Nick A Guagliardo; Katie Nicole West; Lynnette P McCluskey; David L Hill
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2009-08-12       Impact factor: 3.619

9.  High Dietary Sugar Reshapes Sweet Taste to Promote Feeding Behavior in Drosophila melanogaster.

Authors:  Christina E May; Anoumid Vaziri; Yong Qi Lin; Olga Grushko; Morteza Khabiri; Qiao-Ping Wang; Kristina J Holme; Scott D Pletcher; Peter L Freddolino; G Gregory Neely; Monica Dus
Journal:  Cell Rep       Date:  2019-05-07       Impact factor: 9.995

Review 10.  Salt restriction in kidney disease--a missed therapeutic opportunity?

Authors:  Eberhard Ritz; Otto Mehls
Journal:  Pediatr Nephrol       Date:  2008-06-06       Impact factor: 3.714

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