Literature DB >> 3655169

Validation of the 24-hour dietary recall in preschool children.

R C Klesges1, L M Klesges, G Brown, G C Frank.   

Abstract

The results of the current study indicate that data obtained by the dietary recall correlate highly with the children's weighed food intake if a parent or the primary caretaker providing the child's food responds to the interview. Meredith et al. found parents to be poor reporters of children's consumption outside the home. It is encouraging to note that parents can be reliable reporters of their children's food intake in the home environment. When errors did occur, they were errors in portion size, as 96% of foods eaten by the children were correctly identified by the parents. Parents under-reported only 4% of the time. This slight tendency to under-report is consistent with other reports of the validity of the 24-hour dietary recall. In younger children, parents appear to be reliable reporters of their children's in-home dietary intake. As children become older, they appear to be able to recall their own intake both within and outside the home. There are several possible explanations for these findings. First, several factors could have influenced the accuracy of parental reports of the child's intake during the day that we weighed foods. Because food was weighed in the homes, the parents undoubtedly attended more closely to their child's diet. Additionally, the dietary recalls were collected at the end of the day of observation. This was closer in time than most 24-hour recalls and may have reflected less memory decay than usual. Also, since our sample was primarily middle-class families who were well educated, the correspondence between actual vs. reported dietary intake may have been artificially enhanced.(ABSTRACT TRUNCATED AT 250 WORDS)

Entities:  

Mesh:

Year:  1987        PMID: 3655169

Source DB:  PubMed          Journal:  J Am Diet Assoc        ISSN: 0002-8223


  23 in total

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Authors:  Megan E Petrov; Kiley B Vander Wyst; Corrie M Whisner; Mihyun Jeong; Michaela Denniston; Michael W Moramarco; Martina R Gallagher; Elizabeth Reifsnider
Journal:  J Dev Behav Pediatr       Date:  2017 Feb/Mar       Impact factor: 2.225

5.  Secondary Impact of a Behavioral Intervention on Dietary Quality in Preschoolers with Obesity.

Authors:  Elizabeth K Towner; Shannon M Robson; Lori J Stark
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6.  Hip-Hop to Health Jr. Randomized Effectiveness Trial: 1-Year Follow-up Results.

Authors:  Angela Kong; Joanna Buscemi; Melinda R Stolley; Linda A Schiffer; Yoonsang Kim; Carol L Braunschweig; Sandra L Gomez-Perez; Lara B Blumstein; Linda Van Horn; Alan R Dyer; Marian L Fitzgibbon
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7.  The Impact of Early Bedtimes on Adolescent Caloric Intake Varies by Chronotype.

Authors:  Dean W Beebe; Amy Zhou; Joseph Rausch; Olivia Noe; Stacey L Simon
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8.  Adequacy of iron intakes and socio-demographic factors associated with iron intakes of Australian pre-schoolers.

Authors:  Linda A Atkins; Sarah A McNaughton; Alison C Spence; Ewa A Szymlek-Gay
Journal:  Eur J Nutr       Date:  2019-02-01       Impact factor: 5.614

9.  Characterizing lunch meals served and consumed by pre-school children in Head Start.

Authors:  Theresa A Nicklas; Yan Liu; Janice E Stuff; Jennifer O Fisher; Jason A Mendoza; Carol E O'Neil
Journal:  Public Health Nutr       Date:  2013-05-24       Impact factor: 4.022

10.  Laboratory-Based Studies of Eating among Children and Adolescents.

Authors:  Marian Tanofsky-Kraff; Ann F Haynos; Lisa A Kotler; Susan Z Yanovski; Jack A Yanovski
Journal:  Curr Nutr Food Sci       Date:  2007
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