| Literature DB >> 36237439 |
Joann Romano-Keeler1, Jun Sun2.
Abstract
Early life microbial colonization is critical for the development of the immune system, postnatal growth, and long-term health and disease. The dynamic and nascent microbiomes of children are highly individualized and are characterized by low bacterial diversity. Any disruptions in microbial colonization can contribute to shifts in normal microbial colonization that persist past the first 1000 days of life and result in intestinal dysbiosis. Here, we focus on microbiome-host interactions during fetal, newborn, and infant microbiome development. We summarize the roles of bacterial communities in fetal development and adverse health outcomes due to dysbiosis. We also discuss how internal and external factors program the microbiome's metabolic machinery as it evolves into an adult-like microbiome. Finally, we discuss the limits of current studies and future directions. Studies on the early-life microbiome will be critical for a better understanding of childhood health and diseases, as well as restorative methods for the prevention and treatment of diseases in adulthood.Entities:
Keywords: Bacteria; Fungi; Immunity; Microbiome; Necrotizing enterocolitis; Probiotics; Virome
Year: 2022 PMID: 36237439 PMCID: PMC9555117 DOI: 10.5005/jp-journals-11002-0028
Source DB: PubMed Journal: Newborn (Clarksville) ISSN: 2769-514X
Fig. 1:Maternal factors, modes of delivery, and postnatal factors determine the microbiome during early life. The fetus may be associated with microbes before birth. Mom’s microbiome could be transported through the bloodstream to the fetus. Maternal vaginal infections could result in bacteria invading the uterine environment. The delivery method shapes the initial microbial inoculum of the newborn. Vaginally delivered infants had more Lactobacillus and Bacteroides. C-sections had lower levels of Bacteroides longum subspecies infantis (B. infantis). Postnatal factors such as antibiotic use, diet (such as human milk vs formula, and introduction of solid food), genetic factors, and environmental exposure further configure the microbiome. By age 3, the microbiome gradually shifts toward an adult-like profile. The green box indicates the positive factor to promote beneficial bacteria, and the yellow box indicates the negative factor reduces the bacterial diversity. “?” indicates controversial results or unknown. Individual bacteria associated with the different processes are indicated. The roles of viruses, fungi, and other microbes are still unknown