| Literature DB >> 36230207 |
Juanli Du1, Hao Wu2, Xu Jing3, Yonghe Yu2, Zhisheng Yan2, Jianhai Zhang1.
Abstract
Developing a simple and effective method for measuring carbaryl residues in food is urgent due to its widespread use and the associated health risks in agriculture, as well as various defects in existing detection techniques. The COF (TpPa-NH2)@Fe3O4 nanocomposite (amino modification) was synthesized via a two-step method and used as an adsorbent for the extraction of carbaryl from food samples in this study. The results indicated that COF (TpPa-NH2)@Fe3O4 can rapidly and successfully capture carbaryl directly from samples via π-π stacking and hydrophobic interactions, achieving maximum adsorption within 5 min under a small adsorbent quantity using a fluorescence spectrophotometer. Under the optimized conditions, carbaryl exhibited good linearity in the range of 0.2-120 µg·kg-1, and the limit of detection was 0.012 µg·kg-1. The recoveries of the samples were 96.0-107.4%. This method has broad application prospects for the monitoring of carbaryl in food.Entities:
Keywords: COF (TpPa-NH2)@Fe3O4 nanocomposite; carbaryl; fluorescence spectroscopy; food samples; magnetic solid-phase extraction
Year: 2022 PMID: 36230207 PMCID: PMC9563414 DOI: 10.3390/foods11193130
Source DB: PubMed Journal: Foods ISSN: 2304-8158
Adsorption of other pesticide with magnetic COF (TpPa-NH2)@Fe3O4.
| Analytes | Structure | Molecular | H Bond | H Bond | LogKow a | ER b (%) |
|---|---|---|---|---|---|---|
| Carbaryl |
| 200.21 | 2 | 1 | 1.85 | 99.5 |
| Metoxuron |
| 228.68 | 4 | 1 | 1.64 | 55.2 |
| Isoproturon |
| 206.28 | 3 | 1 | 2.87 | 76.1 |
| Carbofuran |
| 221.25 | 4 | 1 | 1.52 | 47.6 |
| Propoxur |
| 209.2 | 4 | 1 | 1.90 | 67.3 |
All the experiments were performed with 50 mL water solution spiked with 100 ng·mL−1 of each of the pesticides; the amount of the COF (TpPa-NH2)@Fe3O4 was 4 mg; 0.4 mL desorption solvent was used to desorb the analytes. a Kow, octanol/water partition coefficient; b ER, extraction recovery.
Figure 1Selection of magnetic material. To conclude, COF (TpPa-NH2) @Fe3O4 was the best extractant (50 mL of sample solution, c = 100 ng·mL−1, extraction time: 5 min, desorption time: 6 min, n = 3).
Figure 2Optimization of the MSPE method (50 mL of sample solution, c = 100 ng·mL−1, n = 3): (A) effect of sample solution pH; (B) effect of adsorbent amount; (C) effect of the extraction time; and (D) effect of desorption solvent type.
Figure 3Reusability of the magnetic COF (TpPa-NH2)@Fe3O4 (5 mg COF (TpPa-NH2)@Fe3O4, 50 mL of sample solution; c = 100 ng·mL−1; extraction time: 5 min; 0.4 mL acetonitrile as desorption solvent was vortexed for 6 min, n = 3).
Figure 4Excitation and emission spectra: (a) excitation and emission spectra of carbaryl desorbed; (b) excitation and emission spectra of carbaryl before extraction.
Analytical performance and parameters of the method.
| Analytes | Linear Equation | Linear | R2 | LOD | RSD (%) | |||||
|---|---|---|---|---|---|---|---|---|---|---|
| Intra-Day | Inter-Day | |||||||||
| 2 | 50 | 100 | 2 | 50 | 100 | |||||
| Carbaryl | y = 7.42c + 36.2 | 0.2–120 | 0.9997 | 0.012 | 1.6 | 2.2 | 2.5 | 2.0 | 2.6 | 3.3 |
Determination of carbaryl in food samples (n = 5).
| Sample | Original (µg·kg−1) | Added | Found | Recovery (%) | RSD (%) |
|---|---|---|---|---|---|
| Honey | ND | 1 | 1.02 | 102.3 | 2.5 |
| 15 | 15.76 | 105.1 | 1.9 | ||
| 30 | 29.86 | 99.5 | 3.2 | ||
| Cabbage | ND | 1 | 1.07 | 107.4 | 1.6 |
| 15 | 15.72 | 104.8 | 3.1 | ||
| 30 | 30.22 | 100.7 | 1.8 | ||
| Apple | ND | 1 | 0.96 | 96.0 | 3.6 |
| 15 | 15.12 | 100.8 | 2.2 | ||
| 30 | 29.89 | 99.6 | 2.6 |
The tabulated value of t at the 95% confidence limit is t = 2.32. ND: not detected; RSD: relative standard deviation.
Comparison to previously proposed methods.
| Extraction | Technique | Analytes | Sample | Extraction Time (min) | Linear Range | LOD | RSD (%) | Reference |
|---|---|---|---|---|---|---|---|---|
| CPE | Visible Spectrophotometry | Carbaryl | Six | 4 | 100–7000 | 50 | 2.3 | [ |
| DLLME | HPLC | Carbaryl | Cucumber | 250 | 1–500 | 0.3–1 | - | [ |
| LLE | LC-MS | Carbaryl | honeybees | 13 | 4–9 | 3 | ≤14 | [ |
| LLE | HPLC-UV | Carbaryl | Drinking Water | 10 | 0.005–0.01 | 0.001 | 4.6 | [ |
| SPE | HPLC | Carbaryl | Water | - | 0.01 | 0.01 | 1.8 | [ |
| SBSE | HPLC | Carbaryl | Water | 23 | 0.002–30 | 0.0003 | 3.3–4.5 | [ |
| MSPE | Fluorimetry | Carbaryl | Honey cabbage | 5 a | 0.2–120 | 0.012 | 1.6–3.6 | This work |
a: Synthesis time of COF (TpPa-NH2)@Fe3O4, a = 27 h; CPE, cloud point extraction; DLLME, dispersive liquid–liquid microextraction; LLE, liquid–liquid extraction; SPE, solid phase extraction; SBSE, stir bar sorptive extraction; MSPE magnetic solid phase extraction; HPLC, high performance liquid chromatography; LC-MS, liquid chromatograph-mass spectrometer; HPLC-UV, high performance liquid chromatography with ultraviolet detection.