| Literature DB >> 36212123 |
Chongyan Zhang1, Qing Qin1, Zhichen Liu1, Xiaolong Xu1, Mingxi Lan1, Yuchun Xie1, Zhixin Wang1,2,3, Jinquan Li1,2,3,4, Zhihong Liu1,2,3,4.
Abstract
Animal-derived fiber has the characteristics of being light, soft, strong, elastic and a good thermal insulator, and it is widely used in many industries and traditional products, so it plays an important role in the economy of some countries. Variations in phenotypes of wool fibers among different species and breeds are important for industry. We found that the mean fiber diameter of cashmere was significantly smaller than that of sheep wool (p < 0.01), and sheep wool was significantly smaller than goat wool (p < 0.01). Compared with traditional proteomics technology, we analyzed cashmere, guard hair, and wool by Laber-free proteomics technology and detected 159, 204, and 70 proteins, respectively. Through the sequential windowed acquisition of all theoretical fragmentations (SWATH), 41 and 54 differentially expressed proteins were successfully detected in the cashmere vs. wool group and guard hair vs. wool group. Protein‒protein interaction network analysis of differentially expressed proteins revealed many strong interactions related to KRT85, KRTAP15-1 and KRTAP3-1. The final analysis showed that the proportion of KRT85, KRTAP15-1 and KRTAP3-1 might be the key to the difference in fiber diameter and could be used as a potential molecular marker for distinguishing different fiber types.Entities:
Keywords: KRT; KRTAP; cashmere; proteomics; sheep
Year: 2022 PMID: 36212123 PMCID: PMC9539809 DOI: 10.3389/fgene.2022.993192
Source DB: PubMed Journal: Front Genet ISSN: 1664-8021 Impact factor: 4.772
Fiber sample information.
| Breed | Abbreviation | Sample size | Breed characteristics | Location |
|---|---|---|---|---|
| Alpas | ||||
| Cashmere | Alpas | 26 | cashmere and meat combination | Ordos, Inner Mongolia, China |
| Alashan Cashmere | Alashan | 36 | cashmere and meat combination | Alexa Left Banner, Inner Mongolia, China |
| Xinjiang fine-wool sheep | Xinjiang | 25 | both meat and fur | Xinjiang Seed Farm, China |
| Germany Merino Sheep | Merino | 23 | both meat and fur | Xinjiang Seed Farm, China |
FIGURE 1Fiber phenotypic traits. (A). Sheep fiber scale structure. (B). Cashmere fiber scale structure. (C). Goat fiber scale structure. (D). Three types of fiber fineness values (T test: **p < 0.01).
Determination of fiber diameter.
| Category | Mean fiber diameter/um±SD | |
|---|---|---|
| Alpas cashmere | Cashmere | 16.1515 ± 0.5451 |
| Guard hair | 45.5427 ± 7.2777 | |
| Alashan cashmere | Cashmere | 14.6372 ± 1.1655 |
| Guard hair | 42.7856 ± 5.8736 | |
| Xinjiang fine-wool sheep | Wool | 19.7828 ± 1.1822 |
| Merino | Wool | 23.1770 ± 1.7617 |
| Cashmere vs wool | <0.001 | |
| Guard hair vs wool | >0.001 |
FIGURE 2Protein identification and analysis in the hair fibers of sheep and goats.
FIGURE 3Differentially expressed proteins (DEPs) between sheep and goats. (A). Volcano plot of distribution trends for DEPs between cashmere and wool. (B). Volcano plot of distribution trends for DEPs between guard hair and wool. (C). The Venn diagram shows differentially expressed proteins in common between the two groups in this study.
FIGURE 4GO enrichment analysis for differentially expressed proteins (DEGs) from cashmere vs wool and guard hair vs wool. (A). DEPs were enriched in three categories: biological process, molecular function, and cellular component. (B). Direct GO terms in the cellular component category. (C). Direct GO terms in the molecular function category. (D). Direct GO terms in the biological process category.
FIGURE 5Protein‒protein interaction networks of identified differentially expressed proteins in cashmere, guard hair, and wool.
FIGURE 6Comparison of the transcriptome and proteome. (A). Overlap of the identified transcript and identified protein. (B). Overlap of expressed genes of keratin and keratin-associated proteins and differentially expressed proteins.
FIGURE 7The amino acid sequences of proteins were analyzed by multiple sequence alignment. (A). Multiple sequence alignment of KRT85. (B). Multiple sequence alignment of KRTAP3-1. (C). Multiple sequence alignment of KRTAP15-1.
FIGURE 8Three-dimensional structure of the protein. (A). The three-dimensional structure of KRTAP3-1 was predicted based on the amino acid sequence. (B). The three-dimensional structure of KRT85 was predicted based on the amino acid sequence.