| Literature DB >> 36204117 |
Imane Zalegh1, Mohammed Bourhia2, Khalid Zerouali3,4, Khalid Katfy3, Kaotar Nayme5, Farid Khallouki6, Ihssane Benzaarate7, Ahmad Mohammad Salamatullah8, Abdulhakeem Alzahrani8, Hiba-Allah Nafidi9, Mohamed Akssira1, Rajaa Ait Mhand1.
Abstract
Background: Multidrug resistance (MDR) and extensively drug-resistant (XDR) are now the biggest threats to human beings. Alternative antimicrobial regimens to conventional antibiotic paradigms are extensively searched. Although Cistus extracts have long been used for infections in traditional folk medicines around the world, their efficacy against resistant bacteria still needs to be elucidated. We aim to investigate the antibiotic susceptibility profiles of clinical strains Enterococcus faecium, Staphylococcus aureus, Klebsiella pneumoniae, Acinetobacter baumannii, Pseudomonas aeruginosa, and Enterobacter cloacae (acronym "ESKAPE"), and their resistance mechanisms by PCR, as well as their sensitivity to C. monspeliensis (CM) and C. salviifolius (CS) methanol extracts and their fractions.Entities:
Year: 2022 PMID: 36204117 PMCID: PMC9532067 DOI: 10.1155/2022/7467279
Source DB: PubMed Journal: Evid Based Complement Alternat Med ISSN: 1741-427X Impact factor: 2.650
Figure 1Scheme of extraction of plant material and fractionation with different solvents.
Primers for PCR amplification of gene-mediated resistance.
| Genes | Primers | Sequences (5′–3′) | Products size (pb) | References |
|---|---|---|---|---|
|
| CTX–M1–F | TTGGTGACGATTTTAGCCGC | 864 | [ |
|
| SHV–F | TTATCTCCCTGTTAGCCACC | 870 | [ |
|
| TEM–F | ATA AAA TTC TTG AAG ACG AAA | 1080 | [ |
|
| OXA–48–F | GCTTGATCGCCCTCGATT | 281 | [ |
|
| NDM–F | GGTTTGGCGTCTGGTTTTC | 621 | [ |
|
| VIM–F | GATGGTGTTTGGTCGCATA | 390 | [ |
|
| OXA–51–F | TAATGCTTTGATCGGCCTTG | 353 | [ |
|
| OXA–23–F | GATCGGATTGGAGAACCAGA | 501 | [ |
|
| OXA–58–F | AAGTATTGGGGCTTGTGCTG | 599 | [ |
|
| IMP–F | CTACCGCAGCAGAGTCTTTG | 587 | [ |
|
| VIM′–F | GGTGTTTGGTCGCATATCGCAAC | 390 | [ |
|
| IMP1–F | AGCAAGTTATCTGTATTCTT | 713 | [ |
|
| NDM′–F | AATGGAATTGCCCAATAT | 489 | [ |
|
| OXA′–48–F | TTGGTGGCATCGATTATCGG | 744 | [ |
|
| KPC′–F | ATGTCACTGTATCGCCGTCT | 881 | [ |
|
| mec–A–F | GATATCGAGGCCCGTGGATT | 642 | [ |
|
| van–A–F | GGGAAAACGACAATTGC | 732 | [ |
Amplification conditions of genes NDM, VIM, IMP, KPC, OXA-48, screened for P. aeruginosa.
| Amplification steps | Temperature conditions/duration | ||||
|---|---|---|---|---|---|
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| Initial denaturation | 94°C/5 min | ||||
| Denaturation | 94°C/1 min | ||||
| Annealing | 57°C/1 min | 60°C/1 min | 50°C/1 min | 60°C/1 min | 58°C/1 min |
| Extension | 72°C/1 min | ||||
| Final elongation | 72°C/7 min | ||||
| Number of cycles | 30 | ||||
Amplification conditions of genes CTX-M, TEM, SHV, OXA-48, NDM, VIM, OXA-51, OXA-23, IMP, mecA, and VanA, screened for Enterobacteriaceae, A. baumannii, S. aureus, and E. faecium.
| Amplification steps | Temperature conditions/duration | ||||||
|---|---|---|---|---|---|---|---|
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| Initial denaturation | 94°C/5 min | 94°C/5 min | 94°C/10 min | 94°C/10 min | 95°C/2 min | 95°C/1 min | 94°C/2 min |
| Denaturation | 94°C/1 min | 94°C/1 min | 94°C/30s | 94°C/30 s | 95°C/5 s | 94°C/1 min | 94°C/1 min |
| Annealing | 60°C/1 min | 42°C/1 min | 55°C/1 min 30s | 52°C/1 min 30s | 60°C/10 s | 52°C/1 min | 54°C/1 min |
| Extension | 72°C/1 min | 72°C/1 min | 72°C/1 min 30s | 72°C/1 min 30s | 72°C/10 s | 72°C/1 min | 72°C/1 min |
| Final elongation | 72°C/10 min | 72°C/10 min | 72°C/10 min | 72°C/10 min | 72°C/10 s | 72°C/10 min | 72°C/10 min |
| Number of cycles | 30 | 35 | 35 | 35 | 40 | 35 | 35 |
Yields of C. salviifolius and C. monspeliensis extractions.
|
| Solvent used | Yield with maceration (%) | Extracts ID | Yield with Soxhlet (%) | Extracts ID |
|---|---|---|---|---|---|
|
| Methanol | 28.8 | CCMM | 56.66 | CCMS |
| Hexane | 1.5 | F1CMM | 1.2 | F1CMS | |
| Dichloromethane | 4.74 | F2CMM | 8.4 | F2CMS | |
| Ethyl acetate | 2.25 | F3CMM | 12 | F3CMS | |
|
| 6.25 | F4CMM | 16 | F4CMS | |
| Remaining aqueous | 13 | F5CMM | 18.8 | F5CMS | |
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| Methanol | 27.9 | CCSM | 31 | CCSS |
| Hexane | 0.7 | F1CSM | 1 | F1CSS | |
| Dichloromethane | 0.7 | F2CSM | 1.33 | F2CSS | |
| Ethyl acetate | 1 | F3CSM | 3.66 | F3CSS | |
|
| 7 | F4CSM | 3.33 | F4CSS | |
| Remaining aqueous | 16.7 | F5CSM | 20.3 | F5CSS | |
CCMM: crude CM from maceration; CCMS: crude CM from Soxhlet; F1CMM: hexane fraction of CM from maceration; F1CMS: hexane fraction of CM from Soxhlet; F2CMM: dichloromethane fraction of CM from maceration; F2CMS: dichloromethane fraction of CM from Soxhlet; F3CMM: ethyl acetate fraction of CM from maceration; F3CMS: ethyl acetate fraction of CM from Soxhlet; F4CMM: n-butanol fraction of CM from maceration; F4CMS: n-butanol fraction of CM from Soxhlet; F5CMM: remaining aqueous of CM from maceration; F5CMS: remaining aqueous of CM from Soxhlet; CCSM: crude CS from maceration; CCSS: crude CS from Soxhlet; F1CSM: hexane fraction of CS from maceration; F1CSS: hexane fraction of CS from Soxhlet; F2CSM: dichloromethane fraction of CS from maceration; F2CSS: dichloromethane fraction of CS from Soxhlet; F3CSM: ethyl acetate fraction of CS from maceration; F3CSS: ethyl acetate fraction of CS from Soxhlet; F4CSM: n-butanol fraction of CS from maceration; F4CSS: n-butanol fraction of CS from Soxhlet; F5CSM: remaining aqueous fraction of CS from maceration; F5CSS: remaining aqueous fraction of CS from Soxhlet.
Phytochemical composition of ethyl acetate and n-butanol fractions from two Cistus species.
| Identified compound | Area (%) | |||
|---|---|---|---|---|
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| |||
| Ethyl acetate |
| Ethyl acetate |
| |
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| | 2.26 | 2.74 | 0.36 | 1.97 |
| | 1.85 | — | — | — |
| | 1.06 | 8.22 | 1.46 | 1.28 |
| Camphene | 1.36 | 1.37 | 0.21 | 1.01 |
| | 6.70 | 3.24 | — | 5.97 |
| Limonene | 7.92 | 4.66 | 1.77 | 6.70 |
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| Eucalyptol (1,8-cineol) | 1.64 | 2.26 | — | 1.84 |
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| Cedrene | 3.89 | — | — | — |
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| Viridiflorol | 59.84 | — | 70.77 | 6.92 |
| Elemol | — | 5.43 | — | — |
| Agarospirol | — | — | — | 2.49 |
| 2,6-Di-tert-butyl-p-cresol | 1.57 | — | — | — |
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| 2,4-Bis(1,1-dimethylethyl)-phenol | 1.01 | 5.77 | — | 5.00 |
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| Hydrocarbons |
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| 7,9-Dimethyl-hexadecane | — | 6.72 | — | 7.59 |
| 5,7-Dimethyl-undecane | — | 1.39 | — | 3.65 |
| 8-Hexyl-pentadecane | — | — | — | 6.51 |
| 5-(2-Methylpropyl)-nonane | — | 2.18 | — | — |
| 2-Methyl-eicosane | — | 2.24 | — | — |
| 2,6,10,15-Tetramethyl-heptadecane | — | — | — | 2.94 |
| 8-Methyl-heptadecane | — | — | — | 8.08 |
| 10-Methyl-eicosane | — | 6.00 | — | 4.61 |
| 7-Hexyl-eicosane | — | — | — | 1.77 |
| Eicosane | — | 1.46 | — | 1.51 |
| 2,6,11,15-Tetramethyl-hexadecane | — | 5.76 | — | — |
| 2,4-Dimethyl-undecane | — | 5.61 | — | — |
| 2,6,10,14,18-Pentamethyl-eicosane | — | 5.45 | — | 8.09 |
| Alcohols |
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| 2-(2-Hydroxypropoxy)-1-propanol | 2.73 | — | — | 2.00 |
| 2-Isopropyl-5-methyl-1-heptanol | — | 2.02 | — | — |
| 2-Ethyl-2-methyl-tridecanol | — | 4.72 | — | 2.48 |
| Carboxylic acids |
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| ||
| 4-Acetyl benzoic acid | 4.33 | — | 3.90 | — |
| Fatty acids |
| |||
| Pelargonic acid | 1.22 | — | — | — |
| Alkanes |
| |||
| 1,1′-Oxybis-2-propanol | 2.62 | — | — | — |
| 1,1-Dibutoxy-butane | — | — | — | 3.56 |
| Ketones |
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| 2-Heptyl-4-methyl-1,3-dioxane | — | 2.17 | — | 0.87 |
| Ester |
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| Butyl butyrate | — | 9.39 | — | 13.16 |
| Ether |
| |||
| Butane, 1,1-dibutoxy-Heptadecane, 8-methyl- | — | 3.83 | — | — |
| Unknown | — | 7.37 | — | — |
Figure 2GC-MS peak chromatograms of 4 Cistus fractions: EA CM for ethyl acetate from C monspeliensis, EA CS for ethyl acetate from C salviifolius, NB CM for n-butanol from C monspeliensis, and NB CS for n-butanol from C salviifolius.
Antibiotic susceptibility testing and screening of gene-mediated resistance to antibiotics by PCR.
| Strains | Antibiotic | Antibiogram | Drug resistance gene |
|---|---|---|---|
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| AP | R |
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| AMC | R | ||
| CFX | R | ||
| CRO | S | ||
| CTX | S | ||
| MEM | R | ||
| ETP | R | ||
| TN | R | ||
| CIP | R | ||
| TS | R | ||
| CL | S | ||
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| AP | R |
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| AMC | R | ||
| CFX | R | ||
| CRO | R | ||
| CTX | R | ||
| MEM | S | ||
| ETP | R | ||
| TN | R | ||
| CIP | R | ||
| TS | R | ||
| CL | S | ||
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| IMP | R |
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| MEM | R | ||
| GM | R | ||
| NET | S | ||
| AK | R | ||
| TSU | R | ||
| CIP | R | ||
| LEV | R | ||
| TN | R | ||
| CL | R | ||
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| CAZ | R |
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| IMP | R | ||
| GM | R | ||
| AK | R | ||
| NET | R | ||
| CIP | S | ||
| PTZ | R | ||
| CPM | R | ||
| LEV | R | ||
| TN | R | ||
| CL | S | ||
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| PG | R |
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| GM | S | ||
| TN | R | ||
| K | R | ||
| CIP | I | ||
| TSU | R | ||
| FOX | R | ||
| E | S | ||
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| AMP | R |
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| TSU | R | ||
| GM | R | ||
| CIP | R | ||
| LEV | R | ||
| LNZ | S | ||
| VA | R | ||
| TEC | R | ||
S: susceptible; R: resistant.
Determination of IZD (mm), MIC, and MBC (mg/mL) of C. monspeliensis extracts.
| Strains |
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| Extracts | IZD mm | MIC mg/mL | MBC | MBC/MIC | IZD | MIC | MBC | MBC/MIC | IZD | MIC | MBC | MBC/MIC | IZD | MIC | MBC | MBC/MIC | IZD | MIC | MBC | MBC/MIC | IZD | MIC | MBC | MBC/MIC |
| CMM | 17 | 0.42 | 0.85 | 2 | 20 | 0.01 | 0.42 | 32 | 12 | 1.75 | 6.87 | 4 | 15 | 0.10 | 3.43 | 32 | 12 | 0.21 | 6.87 | 33 | 14 | 0.85 | 27.5 | 32 |
| CMS | 13 | 0.42 | 0.42 | 1 | 14 | 0.05 | 0.85 | 16 | 9 | 13.75 | 13.75 | 1 | 12 | 0.42 | 0.42 | 1 | 10 | 0.42 | 6.87 | 6 | 10 | 3.43 | 13.75 | 4 |
| F1MM | 11 | 0.42 | 1.71 | 4 | 10 | 0.01 | 0.05 | 4 | 10 | 6.87 | 13.75 | 2 | 9 | 3.43 | 3.43 | 1 | 10 | 3.42 | 13.75 | 4 | 8 | 3.43 | 6.87 | 2 |
| F1MS | 10 | 0.42 | 0.42 | 1 | 10 | 0.01 | 1.71 | 131 | 9 | 6.87 | 13.75 | 2 | 8 | 3.43 | 6.87 | 2 | 10 | 3.43 | 13.75 | 4 | 8 | 6.87 | 13.75 | 2 |
| F2MM | 11 | 0.10 | 0.42 | 4 | 11 | 0.01 | 0.10 | 8 | 10 | 3.43 | 6.87 | 2 | 10 | 3.43 | 6.87 | 2 | 9 | 1.71 | 6.87 | 4 | 10 | 3.43 | 13.75 | 4 |
| F2MS | 10 | 0.21 | 1.71 | 8 | 10 | 0.02 | 0.85 | 32 | 9 | 6.87 | 6.87 | 1 | 6 | 3.43 | 6.87 | 2 | 7 | 3.43 | 6.87 | 2 | 9 | 3.43 | 27.5 | 8 |
| F3MM | 17 | 0.85 | 1.71 | 2 | 17 | 0.01 | 0.10 | 8 | 13 | 0.42 | 6.87 | 16 | 15 | 0.85 | 3.43 | 4 | 15 | 0.02 | 6.87 | 33 | 14 | 3.43 | 13.75 | 4 |
| F3MS | 14 | 0.42 | 0.42 | 1 | 13 | 0.01 | 0.85 | 65 | 10 | 3.43 | 6.87 | 2 | 13 | 0.05 | 0.85 | 16 | 13 | 0.02 | 3.43 | 131 | 11 | 3.43 | 13.75 | 4 |
| F4MM | 14 | 0.85 | 6.87 | 8 | 13 | 0.01 | 0.85 | 65 | 9 | 0.85 | 13.75 | 16 | 10 | 1.71 | 6.87 | 4 | 11 | 3.43 | 6.87 | 2 | 10 | 6.87 | 27.5 | 2 |
| F4MS | 11 | 0.85 | 0.85 | 1 | 10 | 0.10 | 3.43 | 32 | 7 | 0.85 | 6.87 | 8 | 7 | 1.71 | 3.43 | 2 | 9 | 6.87 | 6.87 | 1 | 8 | 6.87 | 27.5 | 2 |
| F5MM | 13 | 0.85 | 1.71 | 2 | 13 | 0.05 | 0.85 | 16 | 11 | 3.43 | 6.87 | 2 | 10 | 1.71 | 6.87 | 4 | 12 | 0.10 | 6.87 | 64 | 10 | 6.87 | 13.75 | 2 |
| F5MS | 11 | 0.85 | 1.71 | 2 | 10 | 0.21 | 1.71 | 8 | 8 | 6.87 | 13.75 | 2 | 7 | 3.43 | 3.43 | 1 | 6 | 1.71 | 6.87 | 4 | 8 | 6.87 | 27.5 | 4 |
CCMM: crude CM from maceration; CCMS: crude CM from Soxhlet; F1CMM: hexane fraction of CM from maceration; F1CMS: hexane fraction of CM from Soxhlet; F2CMM: dichloromethane fraction of CM from maceration; F2CMS: dichloromethane fraction of CM from Soxhlet; F3CMM: ethyl acetate fraction of CM from maceration; F3CMS: ethyl acetate fraction of CM from Soxhlet; F4CMM: n-butanol fraction of CM from maceration; F4CMS: n-butanol fraction of CM from Soxhlet; F5CMM: remaining aqueous of CM from maceration; F5CMS: remaining aqueous of CM from Soxhlet.
Determination of IZD (mm), MIC, and MBC (mg/mL) of C. salviifolius extracts.
| Strains |
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|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Extracts | IZD mm | MIC mg/Ml | MBC | MBC/MIC | IZD | MIC | MBC | MBC/MIC | IZD | MIC | MBC | MBC/MIC | IZD | MIC | MBC | MBC/MIC | IZD | MIC | MBC | MBC/MIC | IZD | MIC | MBC | MBC/MIC |
| CSM | 15 | 0.21 | 1.71 | 8 | 16 | 0.10 | 0.42 | 4 | 7 | 3.43 | 13.75 | 4 | 8 | 0.85 | 3.43 | 4 | 9 | 0.05 | 3.43 | 64 | 8 | 1.71 | 13.75 | 8 |
| CSS | 13 | 0.42 | 0.42 | 1 | 14 | 0.10 | 3.43 | 32 | 6 | 6.87 | 6.87 | 1 | 6 | 0.21 | 1.71 | 8 | 7 | 0.10 | 6.87 | 64 | 6 | 3.43 | 6.87 | 2 |
| F1SM | 10 | 3.43 | 6.87 | 2 | 12 | 0.01 | 0.85 | 65 | 8 | 6.87 | 13.75 | 2 | 7 | 3.43 | 6.87 | 2 | 8 | 0.85 | 13.75 | 16 | 9 | 6.87 | 6.87 | 1 |
| F1SS | 10 | 0.42 | 1.71 | 4 | 12 | 0.10 | 3.43 | 32 | 8 | 6.87 | 13.75 | 2 | 6 | 3.43 | 6.87 | 2 | 7 | 0.05 | 13.75 | 259 | 8 | 3.43 | 13.75 | 4 |
| F2SM | 13 | 1.87 | 6.87 | 4 | 14 | 0.01 | 0.21 | 16 | 9 | 3.43 | 27.5 | 8 | 8 | 1.71 | 3.43 | 2 | 8 | 1.71 | 6.87 | 4 | 9 | 3.43 | 13.75 | 4 |
| F2SS | 11 | 3.43 | 6.87 | 2 | 12 | 0.85 | 6.87 | 8 | 7 | 13.75 | 13.75 | 1 | 6 | 3.43 | 3.43 | 1 | 7 | 3.43 | 13.75 | 4 | 7 | 3.43 | 27.5 | 8 |
| F3SM | 14 | 0.42 | 0.85 | 2 | 14 | 0.01 | 0.05 | 4 | 12 | 0.42 | 6.87 | 16 | 12 | 3.43 | 3.43 | 1 | 13 | 1.71 | 3.43 | 2 | 12 | 3.43 | 6.87 | 2 |
| F3SS | 12 | 0.21 | 0.21 | 1 | 12 | 0.10 | 3.43 | 32 | 9 | 3.43 | 6.87 | 2 | 6 | 1.71 | 1.71 | 1 | 13 | 3.43 | 3.43 | 1 | 9 | 6.87 | 13.75 | 2 |
| F4SM | 14 | 0.42 | 0.85 | 2 | 15 | 0.01 | 0.21 | 16 | 10 | 0.42 | 6.87 | 16 | 12 | 0.85 | 3.43 | 4 | 13 | 0.05 | 6.87 | 129 | 10 | 6.87 | 13.75 | 2 |
| F4SS | 11 | 1.71 | 3.43 | 2 | 12 | 0.26 | 6.87 | 26 | 8 | 6.87 | 6.87 | 1 | 6 | 1.71 | 3.43 | 2 | 9 | 3.43 | 13.75 | 4 | 7 | 6.87 | 27.5 | 4 |
| F5SM | 15 | 0.85 | 1.71 | 2 | 16 | 0.05 | 0.21 | 4 | 11 | 3.43 | 6.87 | 2 | 13 | 1.71 | 6.87 | 4 | 15 | 0.02 | 6.87 | 264 | 10 | 6.87 | 13.75 | 2 |
| F5SS | 11 | 6.87 | 6.87 | 1 | 12 | 3.43 | 13.75 | 4 | 8 | 6.87 | 6.87 | 1 | 6 | 1.71 | 1.71 | 1 | 12 | 3.43 | 13.75 | 4 | 7 | 6.87 | 27.5 | 2 |
CCSM: crude CS from maceration; CCSS: crude CS from Soxhlet; F1CSM: hexane fraction of CS from maceration; F1CSS: hexane fraction of CS from Soxhlet; F2CSM: dichloromethane fraction of CS from maceration; F2CSS: dichloromethane fraction of CS from Soxhlet; F3CSM: ethyl acetate fraction of CS from maceration; F3CSS: ethyl acetate fraction of CS from Soxhlet; F4CSM: n-butanol fraction of CS from maceration; F4CSS: n-butanol fraction of CS from Soxhlet; F5CSM: remaining aqueous fraction of CS from maceration; and F5CSS: remaining aqueous fraction of CS from Soxhlet.