| Literature DB >> 36157851 |
Esi K Colecraft1, Grace S Marquis2, Comfort M Pinto3.
Abstract
Despite the recognition of nutrition as a multisectoral development issue, institutional silos persist as barriers to addressing community nutrition challenges effectively and sustainably. Over the past 2 decades, 3 integrated agriculture, livelihood, nutrition, and health interventions have been implemented in rural communities across Ghana, aimed at nurturing multisectoral collaborations to enhance institutional capacity, women's empowerment, children's diets and nutritional status, and general household well-being. Using information from published articles on the interventions, workshop reports, informal institutional engagements, and field notes, insights are presented on the efforts to garner multisectoral participation to sustain these interventions. Challenges and opportunities encountered in the process of growing and learning together relative to overcoming institutional cultures, building trust, empathizing with partners' institutional challenges, making collective decisions, and building common ownership and accountability are explored. Fostering effective multisectoral participation is a dynamic process of continuous learning.Entities:
Keywords: Ghana; multisectoral; participation; rural; sustainability
Year: 2022 PMID: 36157851 PMCID: PMC9492230 DOI: 10.1093/cdn/nzac124
Source DB: PubMed Journal: Curr Dev Nutr ISSN: 2475-2991
FIGURE 1Adapted from the framework of program sustainability developed by Shediac-Rizkallah and Bone (19), reflecting the centrality of multisectoral stakeholder participation in influencing the other elements. The bidirectional arrows reflect feedback loops where lessons learned inform changes within and across the elements across the ENAM, Nutrition Links, and Linking Up projects. Abbreviations: ENAM, Enhancing Child Nutrition Through Animal Source Food Management Project; Linking Up, Scaling Up Women's Agripreneurship Through Public-Private Linkages to Improve Rural Women's Income, Nutrition, and the Effectiveness of Institutions in Rural Ghana project; Nutrition Links, Building Capacity for Sustainable Livelihoods and Health Through Public-Private Linkages in Agriculture and Health Systems’ project.
Intervention design and implementation factors
| ENAM | Nutrition Links | Linking Up | |
|---|---|---|---|
| Funding | United States Agency for International Development Through Global Livestock Collaborative Research Support Program | Global Affairs, Canada | International Development and Research Centre, Canada |
| Overall objective | To address caregivers’ income and knowledge barriers to including ASFs in children's diets | To enhance home availability of nutrient-dense foods for improving children's complementary feeding diets and nutritional status | To improve the quality of life of rural Ghanaian women agripreneurs and their families. (this is a follow-up on the Nutrition Links project with the intention of sustaining and scaling up promising activities) |
| Study design | Quasi-experimental | Cluster randomized controlled trial | Quasi-experimental |
| Target group | Caregivers with children 2 to 59 months | Caregivers with children 0 to 24 months | Women in FBOs overseen by frontline agricultural workers |
| Study location | Three regions (covering the 3 agroecological zones of Ghana): same communities where formative research was done by the same research team | 1 district (Upper Manya Krobo District) in the Eastern region | 3 districts in the Eastern region |
| Participating stakeholder institutions |
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| Processes used to identify and engage with stakeholders | Leveraged previous relationships from the formative research Key informant interviews to learn best practices in financial support strategies for women's livelihoods Best-practices consensus-building workshop Educational materials development workshop Community-based trainings Dissemination workshop | Institutional stakeholder needs assessment Consultative meetings Multisectoral joint steering committee meetings (annual) Project implementation partners meetings Project launch and inception workshop Dissemination workshop | Leveraged previous relationships established in the Nutrition Links project District multisectoral stakeholder consultations Qualitative needs assessment research Inception and quarterly coordination workshops |
| How institutional stakeholders were involved in the project | Qualitative research participants Decision on study sites Shared expertise on financial support strategies Supported with community mobilization and engagements | Qualitative research participants Discussion and feedback on annual work plans As members of multisectoral joint steering committee | Decisions on scale-up communities Decisions on study participants and communities through FBO selection processes Decisions on agricultural enterprises to promote |
| Intervention approach adopted | Repayable microcredit loans Entrepreneurship education Child feeding education emphasizing ASF | Input loans for poultry and home gardens Child feeding education (emphasis on food diversity and nutrient-rich foods) Contribution to passing on the gift | Repayable inputs loans Entrepreneurship education Education delivered by institutional staff from different sectors (health and nutrition, business, education) |
| Selected key components of the microcredit component of the intervention approach | Women self-select from a credit and savings association, where they are guarantors for each other's loans Interest-free loans (as inputs for poultry-based IGAs; cash for other IGAs) 16-week loan cycles Required to save a predetermined percentage of loan received Weekly facilitated meetings for education (nutrition and entrepreneurship), loan repayments, and savings contributions | Eligible women in randomly assigned intervention communities invited to participate Interest-free poultry and home garden input loans 12-month loan cycle Weekly repayment contribution towards supporting a new participant (Heifer pass on the gift concept) | Women in purposively selected FBOs Input loans with 5% interest for selected IGAs (either poultry or horticulture value chain) 3- and 12-month loan cycles for horticulture and poultry enterprises, respectively Encouraged to regularly save Twice-weekly regular FBO meetings (with planned and unplanned educational sessions with institutional stakeholders) |
| Project implementors | Project hired staff Heifer project (poultry activities) Seconded agricultural extension staff (1 study region) | Project hired staff | Institutional stakeholders [agriculture, health, education (GES), business advisory centers, etc.] |
Abbreviations: ASF, animal-source foods; ENAM, Enhancing Child Nutrition Through Animal Source Food Management Project; FBO, farmer-based organization; GES, Ghana Education Service; IGA, income-generating activity; Linking Up, Scaling Up Women's Agripreneurship Through Public-Private Linkages to Improve Rural Women's Income, Nutrition, and the Effectiveness of Institutions in Rural Ghana project; MOFA, Ministry of Food and Agriculture; Nutrition Links, Building Capacity for Sustainable Livelihoods and Health Through Public-Private Linkages in Agriculture and Health Systems’ project.