| Literature DB >> 36123741 |
Tianze Wu1, Li Xiang2,3, Ranran Gao2,3, Lan Wu2,3, Gang Deng1, Wenting Wang2,3, Yongping Zhang4, Bo Wang4, Liang Shen5, Shilin Chen6,7, Xia Liu8, Qinggang Yin9,10.
Abstract
BACKGROUND: Karst-adapted plant, Lysionotus pauciflours accumulates special secondary metabolites with a wide range of pharmacological effects for surviving in drought and high salty areas, while researchers focused more on their environmental adaptations and evolutions. Nevadensin (5,7-dihydroxy-6,8,4'-trimethoxyflavone), the main active component in L. pauciflours, has unique bioactivity of such as anti-inflammatory, anti-tubercular, and anti-tumor or cancer. Complex decoration of nevadensin, such as hydroxylation and glycosylation of the flavone skeleton determines its diversity and biological activities. The lack of omics data limits the exploration of accumulation mode and biosynthetic pathway. Herein, we integrated transcriptomics, metabolomics, and microbial recombinant protein system to reveal hydroxylation and glycosylation involving nevadensin biosynthesis in L. pauciflours.Entities:
Keywords: CYP450; Flavone; Glycosyltransferase; Lysinotus pauciflorus; Microbe; Nevadensin
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Year: 2022 PMID: 36123741 PMCID: PMC9484059 DOI: 10.1186/s12934-022-01921-2
Source DB: PubMed Journal: Microb Cell Fact ISSN: 1475-2859 Impact factor: 6.352
Fig. 1Widely targeted metabolome analysis of L. pauciflorus. a The classification of all metabolites and flavonoids identified. b Analysis of the flavonoid metabolite types from four tissues of L. pauciflorus. The dot means the flavonoids detected in tissues on the right. Black rectangles represent the number of flavonoids common to tissues labeled by the dot below. Green rectangles represent the number of flavonoids in one tissue. c The differential analysis of flavonoid metabolite content between two tissues. d Heatmap of 26 flavonoids selected from the top 10 flavonoid metabolites in each tissue. Red indicates the high content of the flavonoids and green indicates the low content of the flavonoids
Fig. 2The KEGG analysis based on the transcriptome and putative biosynthesis pathway for nevadensin in L. pauciflorus. a Comparative analysis of the KEGG functional enrichment of differentially expressed genes (DEGs) in different groups. b The proposed pathway of nevadensin in L. pauciflorus. The heatmap highlights the patterns of expression for these genes in root, stem, leaf, and flower, with FPKM values used for normalization and red-to-blue color-coded. The relative contents of flavones in four tissues are in red-to-green color-coded. Arrow code: black solid line, evidence this conversion occurs in the plant; red dotted line, biochemically favorable step; grey dotted line, no current information as to whether or how the reaction occurs. Color code: green, confirmed enzyme; red, enzyme relevant to this study. Flavonoid backbone numbering and ring nomenclature are indicated on the apigenin structure in blue coded. Nevadensin was in a red line rectangle. F6/8H, flavone 6/8 hydroxylase; F6/8OMT, flavone 6/8-O methyltransferase; 5/7-OGT, 5/7-O Glycosyltransferase
Fig. 3Identification of LpF6/8H by phylogenetic analysis and enzymatic tests in yeast. a Phylogenetic tree of A-type (71 clans) CYP450s in L. pauciflorus and Arabidopsis thaliana. The neighbor-joining tree was constructed using Mega 11.0 with 1000 bootstrap replicates. The respective protein names and numbers are listed in (Additional file 11: Table S6). The CYP450 members from L. pauciflorus are marked in red. b Phylogenetic tree of previously characterized flavonoid biosynthesis CYP450s and those LpCYP450s isolated in this study (red circle). c, d Identification of the enzymatic products of recombinant LpCYP82D-8 and LpCYP82D-1 proteins by UPLC and UPLC/MS/MS. The peaks marked in red were the products of in vivo yeast reaction. SCU: Scutellarein; ISOSCU: Isoscutellarein. e Relative expression of two LpCYP82D genes in different tissues determined by qRT-PCR
Fig. 4Regioselectivity prediction and identification of LpUGTs. a Phylogenetic tree of previously characterized flavonoid biosynthesis UGTs and those LpUGTs isolated in this study (red star). The functional proteins are listed in (Additional file 14: Table S7). The scale indicates 0.2 amino acid substitutions per site. b, c Identification of the enzymatic product of recombinant LpUGT95 protein by UPLC/MS/MS. EV, empty vector; UDPG, UDP-glucose; UDPR, UDP-rhamnose. d Kinetic parameters of the recombinant LpUGT95 proteins with nevadensin as acceptor substrate and UDP-glucose or UDP-rhamnose as donor substrate. Values are the average of three independent replicates; error bars represent the average ± one standard deviation. e Relative expression of LpUGT95 in different tissues determined by qRT-PCR
Fig. 5Modification of nevadensin catalyzed by characterized LpCYP82Ds (F6H/F8H) and LpUGT95 (7/5-OGT) compared with Berim’s study [18]. Line legend: the solid line represents the verified reaction in this study; the dotted line means the possible reaction which has not been verified. Color legend: The part of the pathway characterized in sweet basil was in grey; the enzymes verified in this study were in red; the possible reactions and corresponding catalytic enzymes were in black line and green font, respectively