| Literature DB >> 36080699 |
Elisa Brambilla1, Silvia Locarno2, Salvatore Gallo2, Francesco Orsini2, Carolina Pini2, Marco Farronato3, Douglas Vieira Thomaz4, Cristina Lenardi2, Marco Piazzoni3, Gianluca Tartaglia3.
Abstract
Thermogelling amphiphilic block copolymers have been widely investigated in the development of pharmaceutical drug carriers. In particular, thermosensitive gels based on poloxamer 407 (P407) have great potential for periodontal disease treatment, thanks to their ability to be liquid at room temperature and become viscous gels at body temperature. However, some problems, related to short in situ residence time, reduce their feasible clinical use. Thus, in order to improve the effective applicability of these materials, we studied how P407 thermogels are affected by the pH and by the inclusion of different hydrophilic polymers, used as excipients for increasing the gel stiffness. For this scope, a complete chemical-physical characterization of the synthesized gels is provided, in terms of determination of sol-gel transition temperature, viscosity and erosion degree. The data are correlated according to a statistical multivariate approach based on Principal Component Analysis and their mucoadhesion properties are also tested by Tapping mode-Atomic Force Microscopy (TM-AFM) imaging. Finally, we studied how the different P407 formulations are able to influence the release pathway of two antibacterial drugs (i.e., chlorhexidine digluconate and doxycycline hyclate) largely used in oral diseases.Entities:
Keywords: chlorhexidine digluconate; doxycycline hyclate; drug delivery system; hydrophilic polymers; poloxamer 407; thermogelling hydrogel
Year: 2022 PMID: 36080699 PMCID: PMC9460339 DOI: 10.3390/polym14173624
Source DB: PubMed Journal: Polymers (Basel) ISSN: 2073-4360 Impact factor: 4.967
Tsol-gel and pH of P407 formulations with additives prepared in ultrapure water.
| ID Formulation | P407% | Additive% | Tsol/gel (°C) | pH |
|---|---|---|---|---|
| F1 | 20 | - | 21.9 | 7.19 |
| F2 | 18 | - | 25.5 | 7.09 |
| F3 | 15 | - | 38.5 | 7.05 |
| F4 | 13 | - | - * | 6.95 |
| F5 | 18 | XG 0.2 | 22.0 | 6.45 |
| F6 | 18 | E407 0.2 | 25.0 | 6.61 |
| F7 | 18 | HPMC 1 | 22.5 | 5.89 |
| F8 | 18 | PVP 4 | - * | 5.82 |
| F9 | 18 | PVP 4–HMPC 1 | 22.0 | 5.74 |
* The gelation did not occur in the range 4–50 °C.
Tsol-gel and pH of P407 formulations with additives prepared in PBS 1×.
| ID Formulation | P407% | Additive% | Tsol/gel (°C) | pH |
|---|---|---|---|---|
| F10 | 18 | - | 24.0 | 7.10 |
| F11 | 18 | XG 0.2 | 21.5 | 7.08 |
| F12 | 18 | E407 0.2 | 23.0 | 7.01 |
| F13 | 18 | HPMC 0.5 | 22.0 | 7.11 |
| F14 | 18 | PVP 4–HMPC 1 | 19.5 | 7.01 |
Figure 1General structure of P407 and representation of micelles formation.
Figure 2Erosion test with formulation prepared in water (a) and in PBS 1× (b). The solid lines were trend curves inserted for easy viewing.
Figure 3Loading plot of the first two PCs and the eigenvectors of the attributes (A). 3D score plot of the first three PCs, being the blue color attributed to the formulations based on water, while the red color of the formulations based on PBS (B). The amount of variance explained by each PC is therein represented at the graph label.
Correlation matrix of the attributes used in PCA analysis. A% stands for additive %, DM stands for dissolution medium, and E% after 4 h stands for erosion after 4 h.
| A% | DM | pH | Tsol-gel A | Tsol-gel B | E% After 4 h | P407% | |
|---|---|---|---|---|---|---|---|
|
| 1 | 0.3146 | −0.37182 | −0.17998 | −0.1979 | −0.17595 | 0.25544 |
|
| 0.3146 | 1 | 0.4966 | 0.11061 | 0.09166 | 0.45019 | 0.2008 |
|
| −0.37182 | 0.4966 | 1 | 0.31138 | 0.31187 | 0.18601 | −0.10465 |
|
| −0.17998 | 0.11061 | 0.31138 | 1 | 0.99711 | 0.24508 | 0.22828 |
|
| −0.1979 | 0.09166 | 0.31187 | 0.99711 | 1 | 0.21857 | 0.17585 |
|
| −0.17595 | 0.45019 | 0.18601 | 0.24508 | 0.21857 | 1 | 0.25089 |
|
| 0.25544 | 0.2008 | −0.10465 | 0.22828 | 0.17585 | 0.25089 | 1 |
Figure 4Viscosity profile of formulation prepared in water (a) and in PBS 1× (b) at different holding temperature. The solid lines are a trend curves inserted for easy viewing.
Tsol-gel range measured by viscometer.
| ID Formulation | Tsol/gel (°C) |
|---|---|
| F2 | 24.7–26.9 |
| F5 | 25.3–27.8 |
| F6 | 25.1–27.5 |
| F7 | 24.8–26.4 |
| F9 | 27.2–29.8 |
| F10 | 22.4–24.7 |
| F11 | 21.9–24.1 |
| F12 | 21.8–24.0 |
| F13 | 21.5–24.4 |
| F14 | 24.5–31.0 |
Figure 5Dynamic viscosity evaluation of the formulations prepared in water (a,b) and in PBS 1× (c,d) at different share rate at 35 °C.
Figure 6TM-AFM topography images of different hydrogel formulations on a mica support visualized in air. (a) Porcine stomach mucin. From (b) to (f) different hydrogels alone (on the left side) and in the presence of mucin (on the right side). (b) F10; (c) F11; (d) F12; (e) F13; (f) F14. For all the images: scan area 5 × 5 μm2, vertical scale 150 nm.
Figure 7Cumulative percentage of CHX and DOX released over the time. Data are expressed ad mean ±S.D. for n = 3.
R2 and K0 constant (μg/h) of different gel formulations.
| ID Formulation | Additive% | CHX | DOX | ||
|---|---|---|---|---|---|
| R2 | K0 (μg/h) | R2 | K0 (μg/h) | ||
| F10 | - | 0.99 | 2.86 ± 0.17 | 0.99 | 12.75 ± 0.74 |
| F11 | XG 0.2 | 0.97 | 3.22 ± 0.51 | 0.96 | 8.19 ± 0.86 |
| F12 | E407 0.2 | 0.99 | 11.25 ± 0.47 | 0.98 | 5.67 ± 0.57 |
| F13 | HPMC 0.5 | 0.97 | 7.79 ± 0.73 | 0.96 | 9.17 ± 0.80 |
| F14 | PVP 4–HMPC 1 | 0.99 | 1.05 ± 0.05 | 0.96 | 8.73 ± 0.86 |
Figure 8Correlation of cumulative percent gel eroded, and cumulative percent released of CHX and DOX.