| Literature DB >> 36068647 |
Christine M McDonald1,2,3, Kenneth H Brown4,5, Yvonne E Goh6,5, Mari S Manger6,5, Charles D Arnold4, Nancy F Krebs5,7, Jamie Westcott7, Julie M Long7, Rosalind S Gibson8, Manu Jamwal9, Bidhi L Singh9, Neha Dahiya9,10, Deepmala Budhija9, Reena Das9, Mona Duggal9.
Abstract
BACKGROUND: Multiple micronutrient (MN) deficiencies remain highly prevalent among women of reproductive age (WRA) and preschool-aged children (PSC) in many areas within India. Salt is an attractive vehicle for MN fortification in this context, as it is universally consumed in fairly consistent amounts and coverage of iodized salt (IS) is 94%. The overall objective of this trial is to evaluate the nutritional impact of quintuply-fortified salt with iron in the form of encapsulated ferrous fumarate, zinc, vitamin B12, folic acid, and iodine (eFF-Q5S) vs. quintuply-fortified salt with iron in the form of ferric pyrophosphate plus EDTA, zinc, vitamin B12, folic acid, and iodine (FePP-Q5S) vs. IS for the improvement of MN status among non-pregnant WRA and PSC.Entities:
Keywords: Fortification; Micronutrients; Salt; Undernutrition
Year: 2022 PMID: 36068647 PMCID: PMC9450288 DOI: 10.1186/s40795-022-00583-y
Source DB: PubMed Journal: BMC Nutr ISSN: 2055-0928
Fig. 1Flow of enrollment and baseline assessments
Micronutrient composition of the FePP-Q5S and eFF-Q5S
| Iron, as ferric pyrophosphate or encapsulated ferrous fumarate | 1.3 mg | 6.0 mg | 15 mgc | 29 mg | 45 mg | 3.0 mg | 6.0 mgc | 8.0 mg | 40 mg |
| Zinc, as zinc oxide | 1.4 mg | 6.4 mg | 11 mgd | 13.2 mg | 40 mg | 3.2 mg | 2.8 mgd | 3.3 mgd | 7 mge |
| Vitamin B12 | 0.6 μg | 2.8 μg | 2 μg | 2.2 μg | –- | 1.4 μg | 1.0 μgf | 1.2 μgf | –- |
| Folic acid | 52 μg | 239 μg | 180 μgg | 220 μgg | 1000 μg | 120 ug | 97 μgh | 120 μgh | −−−i |
| Iodine as potassium iodate | 30 μg | 138 μg | 95 μg | 140 μg | 1100 μg | 69 μg | 65 μg | 90 μg | 300 μg |
aAssumes an average discretionary salt intake of 4.6 g/day
b Assumes an average discretionary salt intake of 2.3 g/day
cThe EAR was estimated based on iron bioavailability of 8% accounting for the high phytic acid content of most diets in India
dThe bioavailability of zinc in Indian diets was estimated to be 23% across all age and sex groups of the Indian population
eThe Indian NRVs [19] do not specify a UL for zinc for children 1–3 years of age but recommend that the US IOM UL be used. This value is 7 mg/day for children 1–3 years of age
fThe Indian NRVs [19] specify an EAR and RDA for vitamin B12 among children 6 months-5 years of age. There is no UL for vitamin B12
gThe EAR and RDA refer to folate. For reference, the IOM and WHO recommended EAR and RDA are 320 μg/d and 400 DFE μg /d, respectively [23]. DFE μg /d is equivalent to food folate + 1.7 × folic acid
hThe EAR and RDA refer to folate. For reference, the IOM and WHO recommended EAR and RDA are 120 DFE μg/d and 150 DFE μg /d, respectively. DFE μg /d is equivalent to food folate + 1.7 × folic acid
iA UL is not specified for children 1–3 years of age. The Indian NRVs [19]specify a UL of 300 μg /day for children 7–9 years of age
Schedule of data collection activities over the intervention period
| Background sociodemographics; food security status, two-week child morbidity recall | x | ||||||||||||
| Amount of salt used and amount of salt distributed | x | x | x | x | x | x | x | x | x | x | x | x | |
| Acceptability of study salt, morbidity | x | x | x | x | x | x | x | x | x | x | x | x | |
| Structured interviews to obtain detailed acceptability dataa | x | x | x | x | |||||||||
| Child dietary assessmentb | x | x | x | x | x | x | x | x | x | x | x | x | |
| Laboratory analyses of salt samples | x | x | x | x | |||||||||
| Anthropometric measurements | x | x | x | ||||||||||
| Capillary blood draw for hemoglobin measurement | x | x | X | ||||||||||
| Venous blood draw for assessment of malaria, CBC, serum zinc, ferritin, sTfR, CRP, AGP, vitamin B12, folate, holoTC, MMA, thyroglobulin, plasma homocysteine, RBC folate | x | x | x | ||||||||||
| Urinary iodine and creatinine concentrations | x | x | x | ||||||||||
| Stool samplesb | x | x | |||||||||||
| Fingernail samples | x | x | |||||||||||
aSubgroup of 25 women per group
bSubgroup of 50 mother–child pairs per group