| Literature DB >> 36034781 |
Ye Zixin1,2,3,4, Chen Lulu5,6, Zeng Xiangchang1,2,3,4, Fang Qing5, Zheng Binjie1,2,3,4, Luo Chunyang6, Rao Tai1,2,3,4, Ouyang Dongsheng1,2,3,4,5.
Abstract
The gut microbiota and its metabolites have become a hotspot of recent research. Trimethylamine N-oxide (TMAO) metabolized by the gut microbiota is closely related to many diseases such as cardiovascular disease, chronic kidney disease, type 2 diabetes, etc. Chronic kidney disease (CKD) is an important contributor to morbidity and mortality from non-communicable diseases. Recently, increasing focus has been put on the role of TMAO in the development and progress of chronic kidney disease. The level of TMAO in patients with chronic kidney disease is significantly increased, and a high level of TMAO deteriorates chronic kidney disease. This article describes the relationship between TMAO and chronic kidney disease and the research progress of drugs targeted TMAO, providing a reference for the development of anti-chronic kidney disease drugs targeted TMAO.Entities:
Keywords: chronic kidney disease; gut microbiota; mechanism; targeted TMAO drugs; treatment; trimethylamine N-oxide
Year: 2022 PMID: 36034781 PMCID: PMC9411716 DOI: 10.3389/fphar.2022.929262
Source DB: PubMed Journal: Front Pharmacol ISSN: 1663-9812 Impact factor: 5.988
FIGURE 1The production process of TMAO. Red meat, egg, and sausage are rich in choline and carnitine, which are metabolized by the gut flora, such as Anaerococcus hydrogenalis, Clostridium asparagiforme, and Clostridium hathewayi, into trimethylamine (TMA) in the colon, and then oxidized to TMAO in the liver by Flavin-containing monooxygenase 3 (FMO3).
Probiotic/prebiotic that effect TMAO level.
| Probiotic/prebiotic | Result | Mechanism | References |
|---|---|---|---|
| Lactobacillus paracsei | Decreased TMA and invariant TMAO | — |
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| Lactobacillus rhamnosus | Increased TMAO and invariant TMA | — |
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| Multi-strain probiotic VSL#3 | Invariant TMAO in plasma | — |
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| Lactobacillus plantarum ZDY04 | Decreased TMAO in serum and TMA in the cecum | Lactobacillus plantarum ZDY04 regulate structure of the gut microbiota |
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Target the gut microbiota that produces TMA or its TMA lyase.
| Selectively target | Result | Mechanism | References |
|---|---|---|---|
| 3,3-dimethyl-1-butanol (DMB) | Decreased TMAO | DMB non-lethally suppresses microbial CutC/D |
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| Iodomethylcholine (IMC) | Decreased TMA and TMAO | IMC and FMC selectively target inhibition of choline TMA lyase activity of the gut microbiota |
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| Fluoromethylcholine (FMC) |
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| Iodomethylcholine (IMC) | Decreased TMAO level | IMC non-lethal inhibit choline TMA lyase activity |
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Compounds that inhibit FMO3 activity.
| FMO3 inhibitor | Results | Mechanism | References |
|---|---|---|---|
| Thiamazole | Decreased TMAO level, increased TMA level | Thiamazole is classic substrate and competitive inhibitor of FMO3 |
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| 3,3′-Diindolylmethane | Decreased TMAO level | 3,3′-Diindolylmethane inhibits FMO3 |
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| Consuming indole | Decreased the relative ratio of TMAO to TMA | Consuming indole competitively inhibits FMO3 |
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Drugs that reduce TMAO level.
| Drugs | Results | Mechanism | References |
|---|---|---|---|
| Ranitidine | Decreased TMAO | Ranitidine and Finasteride inhibit the synthesis and metabolism of TMAO by improving composition of the gut microbiota |
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| Finasteride | |||
| Meldonium | Decreased the relative ratio of TMA to TMAO | Meldonium doesn’t influence bacterial growth and bacterial uptake of L-carnitine, but TMA production by the gut microbiota bacteria |
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| Aspirin | Decreased TMAO | Aspirin inhibits the activity of microbial TMA lyase |
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| Vitamins B vitamin D | Decreased TMAO in plasma | — |
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Natural products that reduce TMAO level.
| Natural compounds | Results | Mechanism | References |
|---|---|---|---|
| Resveratrol (RSV) | Decreased TMAO and increased hepatic bile acid (BA) | RSV remodels the gut microbiota |
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| Berberine (BBR) | Decreased the relative ratio of TMA to TMAO | BBR alteres the gut microbiota composition, microbiome functionality, and cutC/cntA gene abundance |
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| Gynostemma pentaphyllum (GP) | Decreased TMAO and increased phosphatidylcholine | GP has an inhibitory effect on the pathway of phosphatidylcholine to TMAO |
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| Allicin | Decreased TMAO | Allicin altered the gut microbiota composition |
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| Fructus ligustri lucidi (FLL) | Decreased FMO3 expression and TMAO | FLL regulate the gut microbiota |
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| Black raspberry (BR) extract | Decreased TMA in cecal and TMAO in serum | Polyphenols in BR extract enable to reduce the level of TMA in the cecum by regulating the gut microbiota |
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| Nobiletin | Nobiletin reduced TMAO-induced vascular inflammation | Nobiletin inhibits of the NF-κB/MAPK pathways |
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| Black beans (BB) | Decreased FMO3 expression and TMAO | BB modificate the gut microbiota |
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FIGURE 2Potential strategies to reduce TMAO formation in vivo.