| Literature DB >> 36011939 |
Erica L Kenney1,2, Rebecca S Mozaffarian1, Wendy Ji2, Kyla Tucker2, Mary Kathryn Poole1, Julia DeAngelo1, Zinzi D Bailey3, Angie L Cradock2, Rebekka M Lee2, Natasha Frost4.
Abstract
Policies requiring childcare settings to promote healthy eating, physical activity, and limited screentime have the potential to improve young children's health. However, policies may have limited impact without effective implementation strategies to promote policy adoption. In this mixed-methods study, we evaluated the type, quality, and dose of implementation strategies for state-level childcare licensing regulations focused on healthy eating, physical activity, or screentime using: (1) a survey of state licensing staff and technical assistance providers (n = 89) in 32 states; (2) a structured review of each state's childcare licensing and training websites for childcare providers; and (3) in-depth, semi-structured interviews with 31 childcare licensing administrators and technical assistance providers across 17 states. Implementation strategies for supporting childcare providers in adopting healthy eating, physical activity, and screentime regulations vary substantially by state, in quantity and structure. Childcare programs' financial challenges, staff turnover, and lack of adequate facilities were identified as key barriers to adoption. Access to federal food programs was seen as critical to implementing nutrition regulations. Implementation resources such as training and informational materials were rarely available in multiple languages or targeted to providers serving low-income or racially/ethnically diverse families. There is a substantial need for implementation supports for ensuring policies are successfully and equitably implemented in childcare.Entities:
Keywords: childcare programs; implementation science; nutrition; physical activity; policy
Mesh:
Year: 2022 PMID: 36011939 PMCID: PMC9408404 DOI: 10.3390/ijerph191610304
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 4.614
Figure 1Project Components Outlined by Proctor’s Conceptual Model for Implementation Research.
Types of healthy eating, physical activity, and screentime (HEPAST) policies identified in state childcare licensing regulations in the study sample (n = 196 regulations across 48 states).
| N Policy | |
|---|---|
|
| 98 (50.0) |
| Regulatory language is such that an update to the | 24 (12.2) |
| 35 (17.9) | |
| 13 (6.6) | |
| No more than 4-6oz of | 11 (5.6) |
| 4 (2.0) | |
| At least half of the grains/breads served in meals and snacks must be | 1 (0.5) |
| 6 (3.1) | |
| Nutrition standards apply to | 4 (2.0) |
|
| 56 (28.6) |
| 5 (2.6) | |
| 19 (9.7) | |
| 28 (14.3) | |
| 3 (1.5) | |
| 1 (0.5) | |
|
| 38 (19.4) |
| No screentime for | 14 (7.1) |
| 16 (8.2) | |
| Any screentime provided | 8 (4.1) |
Demographics of the survey respondents 1.
| Mean (SD) or N (%) | |
|---|---|
|
| 39 (100) |
|
| 2496 (2843) |
|
| 71.5 (12.5) |
|
| 0.04 (0.02) |
|
| 67.1 (16.8) |
|
| 12.2 (2.5) |
|
| |
| Northeast | 7 (18.0) |
| South | 15 (38.5) |
| Midwest | 9 (23.1) |
| West | 8 (20.5) |
|
| 89 (100) |
|
| 51.3 (10.2) |
|
| |
| White | 68 (82.9) |
| Black | 7 (8.5) |
| Hispanic | 4 (4.9) |
| Asian | 2 (2.4) |
| Mixed race | 1 (1.2) |
|
| 13.1 (8.8) |
|
| |
| Associate/Some College | 5 (5.8) |
| College | 38 (43.7) |
| Masters | 41 (47.1) |
| Doctorate | 3 (3.5) |
Licensing surveys: N = 47 respondents N = 32 states; non-licensing respondents N = 42 respondents; N = 22 states.
Number and types of strategies in place for supporting implementation of HEPAST childcare licensing regulations reported by licensing staff and non-profit partners.
| Licensing Staff | Non-Profit Partners | |||
|---|---|---|---|---|
| N | N (%) | N | N (%) | |
|
| 150 (100) | 114 (100) | ||
|
| 32 | 4.7 (2.0) | 22 | 5.2 (2.1) |
|
| 143 | 3.3 (1.9) | 114 | 4.4 (2.1) |
|
| ||||
| Training | 141 | 81 (57.5) | 114 | 102 (89.5) |
| Consultation/technical assistance | 142 | 138 (97.2) | 114 | 99 (86.8) |
| Print materials, mail | 141 | 47 (33.3) | 114 | 48 (42.1) |
| Print materials, web | 139 | 74 (53.2) | 114 | 65 (57.0) |
| Training guides, implementation guidelines, or other documents | 139 | 70 (50.4) | 114 | 76 (66.7) |
| Suggested curricula or lesson plans | 136 | 16 (11.8) | 114 | 52 (45.6) |
| Suggested menus or schedules | 136 | 41 (30.2) | 114 | 58 (50.9) |
|
| ||||
| Web-based | 77 | 53 (68.8) | 101 | 99 (98.0) |
| In-person | 77 | 67 (87.0) | 101 | 81 (80.2) |
| Offered in multiple locations | 76 | 61 (80.3) | 101 | 98 (97.0) |
|
| ||||
| Web-based | 134 | 53 (39.6) | 97 | 88 (90.7) |
| In-person | 137 | 135 (98.5) | 97 | 89 (91.8) |
| Phone | 133 | 115 (86.5) | 97 | 90 (92.8) |
|
| ||||
| Annual paperwork | 139 | 50 (36.0) | Not applicable | |
| Licensing visits | 145 | 141 (97.2) | ||
| CACFP monitors (CACFP regs only) | 76 | 53 (69.7) | ||
|
| ||||
| Review menus or schedules | 140 | 118 (84.3) | ||
| Observe meal or physical activity | 139 | 126 (90.7) | ||
| Review contents pantry/fridge (nutrition regs only) | 69 | 34 (49.3) | ||
| Other | 131 | 35 (26.7) | ||
|
| ||||
| Verbally discussed with provider | 143 | 137 (95.8) | ||
| Written warning | 144 | 73 (50.7) | ||
| Provided training materials | 141 | 52 (36.9) | ||
| Offered technical assistance | 139 | 96 (69.1) | ||
| Monetary fine | 138 | 1 (0.72) | ||
| Complaint is filed | 139 | 11 (7.9) | ||
| Citation of violation | 138 | 43 (31.2) | ||
| Other | 138 | 41 (29.7) | ||
Integration of quantitative and qualitative data describing state implementation strategies for healthy eating, physical activity, and/or screentime regulations.
| Theme | Descriptive Quantitative Data | Exemplar Interview Quotations |
|---|---|---|
| Implementation Strategies | ||
| Monitoring is the primary strategy for licensing staff | ||
| Training is a strategy used by some licensing agencies, but primarily by non-profit partners | ||
| Technical assistance is provided, but the dose and meaning of this vary substantially | ||
|
| ||
| Feasibility issues related to staff turnover, lack of resources, weather | ||
| Fidelity to HEPAST regulations is stronger for nutrition, especially if providers participate in and have support from CACFP | ||
| Appropriateness—varying perceptions of whether or not the HEPAST regulations are appropriate to require for childcare providers | ||
| Equity | 13% of states provided access to training related to cultural competence in nutrition, and 8% in physical activity. 38% of state licensing main websites were accessible in multiple languages. 5% of actual HEPAST-related training examined were available in multiple languages. | |
| Sustainability | ||
| Cost |
|