| Literature DB >> 36011872 |
Tlou Nelson Selepe1, Tsolanku Sidney Maliehe2, Kgabo Moganedi2, Peter Masoko2, Vusimuzi Mulaudzi3.
Abstract
The application of bioflocculants has become an alternative to that of chemical flocculants in wastewater treatment due to their environmental friendliness and non-toxic effects. This study aimed at isolating a bioflocculant-producing bacterium from marine water, optimisation of its culture conditions, and investigation of the removal efficiency of its bioflocculant on pollutants in wastewater. The bacterium was identified by 16S rRNA gene analysis. Optimal carbon and nitrogen sources, inoculum size, temperature, pH, and time were determined by the one-factor-at-a-time assay. The cytotoxicity of the bioflocculant was assessed on African green monkey kidney and bovine dermis cells using a tetrazolium-based columetric (MTT) method. Its removal efficiencies on chemical oxygen demand (COD), biological oxygen demand (BOD) and sulphur were determined using the Jar test method. The bacterial isolate was identified as Ochrobactrum oryzae AB84113. A maximum flocculating activity of 92% and a yield of 3.768 g/L were obtained when a 1% (v/v) inoculum size was used in the presence of starch and yeast extract at pH 7, 30 °C, and after 72 h of cultivation. The bioflocculant demonstrated non-cytotoxic effects on bovine dermis and African green monkey kidney cells. The bioflocculant removed 98% COD, 91% BOD and 86% of Sulphur. The bioflocculant has potential for pollutant removal from industrial wastewater.Entities:
Keywords: Ochrobactrum oryzae AB84113; bioflocculant; flocculating activity; removal efficient; wastewater
Mesh:
Substances:
Year: 2022 PMID: 36011872 PMCID: PMC9408499 DOI: 10.3390/ijerph191610237
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 4.614
Figure 1Effect of inoculum size on bioflocculant production. The letters (a,b) denote significant differences (p < 0.05).
Effect carbon and nitrogen sources and temperature on bioflocculant production.
| Carbon Sources | FA(%) ± SD | Nitrogen Sources | FA(%) ± SD | Temperature (°C) | FA(%) ± SD |
|---|---|---|---|---|---|
| Sucrose | 81 ± 2.1 a | Casein | 89 ± 0.5 a | 20 | 77 ± 0.1 a |
| Molasses | 70 ± 2.2 a | Peptone | 88 ± 2.2 a | 25 | 84 ± 0.2 b |
| Lactose | 66 ± 4.6 b | Ammonia | 91 ± 4.7 a | 30 | 93 ± 0.4 c |
| Xylose | 76 ± 1.2 a | Urea | 85 ± 3.2 a | 35 | 82 ± 0.6 b |
| Sucrose | 43 ± 0.6 c | Yeast extract | 92 ± 3.8 a | 40 | 80 ± 0.1 b |
| Glucose | 86 ± 7.1 a | ||||
| Starch | 92 ± 1.7 a |
Flocculating activity, SD—Standard deviation FA with different letters (a, b, c) are significantly different (p < 0.05).
Figure 2Effect of pH on bioflocculant production. The letters (a, b, c, d) denote significant differences (p < 0.05).
Figure 3The impact of incubation time on bioflocculant production. The letters (a, b, c) denote significant differences (p < 0.05).
Figure 4SEM image showing bioflocculant structure.
Percentage elemental composition of the bioflocculant.
| Element | % ( |
|---|---|
| Potassium | 0.2 |
| Oxygen | 43.3 |
| Magnesium | 1.7 |
| Sodium | 2.3 |
| Sulphur | 0.2 |
| Nitrogen | 2.5 |
| Chlorine | 1.3 |
| Calcium | 0.8 |
| Carbon | 45.6 |
| Phosphorus | 1.9 |
Figure 5FTIR spectrum of the purified bioflocculant.
Figure 6TGA spectrum of the bioflocculant from O. oryzae AB841138.
Figure 7Impact of dosage size on flocculating activity. The letter (a) denotes insignificant differences (p > 0.05).
Effect of pH and cations on flocculating activity.
| pH | FA(%) ± SD | Cations | FA(%) ± SD |
|---|---|---|---|
| 3 | 74 ± 0.2 a | Control | 93 ± 3.5 a |
| 4 | 79 ± 0.9 a | Li+ | 88 ± 3.5 a |
| 5 | 90 ± 4.5 b | Na+ | 97 ± 2.7 a |
| 6 | 89 ± 0.2 a | K+ | 89 ± 3.8 a |
| 7 | 85 ± 0.4 b | Ba2+ | 96 ± 4.4 a |
| 8 | 85 ± 1.0 b | Mn2+ | 90±11.3 a |
| 9 | 84 ± 1.3 b | Mg2+ | 97 ± 1.5 a |
| 10 | 81 ± 1.7 a,b | Ca2+ | 96 ± 2.1 a |
| 11 | 80 ± 1.3 a,b | Fe3+ | 47 ± 1.0 b |
| 12 | 75 ± 0.4 a |
FA denotes flocculating activity, SD denotes standard deviation and the letters (a, b) show statistical differences (p < 0.05).
Removal efficiency of the bioflocculant from O. oryzae AB841138.
| Flocculants | COD (%) | BOD (%) | Sulphur |
|---|---|---|---|
| Bioflocculant | 98 ± 2.0 a | 91 ± 1.4 a | 86 ± 0.5 a |
| Aluminium sulphate | 97 ± 0.1 a | 82 ± 3.1 a | 90 ± 1.2 a |
| FeCl3 | 98 ± 1.8 a | 86 ± 0.5 a | 90 ± 0.1 a |
The letter (a) illustrates statistical insignificance (p > 0.05).