| Literature DB >> 35983948 |
Ali Raza1, Sidra Charagh2, Pedro García-Caparrós3, Md Atikur Rahman4, Vincent H Ogwugwa5, Faisal Saeed6, Wanmei Jin7.
Abstract
Global climate changes cause extreme temperatures and a significant reduction in crop production, leading to food insecurity worldwide. Temperature extremes (including both heat and cold stresses) is one of the most limiting factors in plant growth and development and severely affect plant physiology, biochemical, and molecular processes. Biostimulants like melatonin (MET) have a multifunctional role that acts as a "defense molecule" to safeguard plants against the noxious effects of temperature stress. MET treatment improves plant growth and temperature tolerance by improving several defense mechanisms. Current research also suggests that MET interacts with other molecules, like phytohormones and gaseous molecules, which greatly supports plant adaptation to temperature stress. Genetic engineering via overexpression or CRISPR/Cas system of MET biosynthetic genes uplifts the MET levels in transgenic plants and enhances temperature stress tolerance. This review highlights the critical role of MET in plant production and tolerance against temperature stress. We have documented how MET interacts with other molecules to alleviate temperature stress. MET-mediated molecular breeding would be great potential in helping the adverse effects of temperature stress by creating transgenic plants.Entities:
Keywords: Biostimulants; climate change; cold stress; crosstalk; food security; freezing temperature; genetic engineering
Mesh:
Substances:
Year: 2022 PMID: 35983948 PMCID: PMC9397135 DOI: 10.1080/21645698.2022.2106111
Source DB: PubMed Journal: GM Crops Food ISSN: 2164-5698 Impact factor: 3.118
Figure 1.Impact of climate change on modification of environmental temperature. (a) Average surface air temperatures from 2011 to 2020 compared to the 1951–1980 average. Source: NASA (https://data.giss.nasa.gov/gistemp/, Retrieved 11 July 2022). (b) Change in average surface air temperature since the industrial revolution, plus drivers for that change. Human activity has caused enhanced temperatures, with natural forces adding some unpredictability. Source: IPCC (https://www.ipcc.ch/report/ar6/wg1/downloads/report/IPCC_AR6_WGI_Full_Report.pdf; Retrieved 11 July 2022).[2]
Figure 2.Biosynthetic pathway of melatonin in plants. The enzymes participating in this metabolism are tryptophan decarboxylase (TDC), tryptophan hidroxylase (TPH), tryptamine 5-hydroxylase (T5H), serotonin N-acetyltransferase (SNAT), N-acetylserotonin methyltransferase (ASMT), caffeic acid O-methyltransferase (COMT), and N-acetylserotonin deacetylase (ASDAC). Black arrows (TDC-T5H-SNAT-ASMT/COMT or TDC-T5H-ASMT/COMT-SNAT) are the common pathways; the dotted arrows (TPH-TDC) represent an uncommon pathway; the dotted arrow (ASDAC) represents a reverse pathway, and the dotted arrows (SNAT-?) represent the uncompleted pathway.
Figure 3.An overview of the impact of temperature stress on plant’s morphological, physiological, biochemical, molecular and cellular processes.
Figure 4.An overview of the beneficial role of melatonin in plants under temperature stress. Melatonin mainly improves several physiological, biochemical, morphological, cellular, and molecular processes and plants’ survival against stressful environments. Within the circle, the small chemical structure represents melatonin.
Summary of some recent examples of melatonin-mediated temperature stress tolerance in different plants.
| Plant specie | Stress condition | Dose | Protective role | References |
|---|---|---|---|---|
| Barley ( | 2 ± 0.5°C | 1 mM | Exogenous MET application increased the drought priming-induced cold tolerance (DPICT) by modulating subcellular antioxidant systems and ABA levels | [ |
| Maize ( | 5°C, 14 d | 50 and 500 μM | MET pretreatment-induced modifications improve the respiratory/energetic metabolism of the conditioned seeds, and these changes could be crucial for efficient stress amelioration | [ |
| Cucumber ( | 10°C, 7 d | 50 and 500 μM | MET pretreatment improved the antioxidant defense, especially SOD and GSSG-R, stimulating glutathione’s | [ |
| 4°C | 0, 1, 10, 50, 100, 300 μM | MET application improved ABA production and up-regulated the CS-responsive genes expression in an ABA-independent manner | [ | |
| Rice ( | 12°C | 20 or 100 μM | MET pretreatment relieved the stress-induced inhibitions to photosynthesis, and PSII activities and also increased the antioxidant enzyme activities and non-enzymatic antioxidant levels | [ |
| Watermelon ( | 4°C | 50, 150, 300, 500, or 800 μM | MET induced cold tolerance via long-distance signaling, and such induction was associated with an enhanced antioxidant capacity and optimized defense gene expression | [ |
| Cucumber ( | 15/8°C day/night | 200 μM | MET alleviated chilling stress in cucumber seedlings by up-regulation of | [ |
| Tea ( | −5°C, 3 h | 100 µM | MET treatment mitigated the CS-induced reductions in photosynthetic capacity by reducing oxidative stress through enhanced antioxidant potential and redox homeostasis | [ |
| Tea ( | 4°C | 100 µM | MET pretreatment alleviated the ROS burst, decreased MDA levels, maintained high photosynthetic efficiency, and increased the activities of SOD, POD, APX, and CAT | [ |
| Rice ( | 15/15°C | 150 μM | MET alleviated low-temperature stress through AB15-mediated signals during seed germination. | [ |
| Alfalfa ( | 4°C | 75 μM | MET pretreatment enhanced the antioxidative ability by improving the activities of POD, SOD, CAT and APX, helping the plants counteract CS-mediated damage by strengthening the non-enzymatic antioxidant system | [ |
| Barley ( | 5°C | 1 μM | MET pretreatment improved the activities of SOD and CAT and also helped plants sustain stable redox homeostasis | [ |
| Pepper ( | 5/10 ± 0.5°C, 72 h | 5 µM | MET treatment improved water relations, photosynthetic parameters, and antioxidant enzymes’ activities while lowered MDA and H2O2 contents and membrane permeability | [ |
| Strawberry ( | 0/−4 ◦C (16/8 h), 2 d | 100 μM | MET pretreatment protected plants from the cold damages induced through enhanced antioxidant defense potential and modulated the DREB/CBF – COR pathway. | [ |
| Pepper ( | 15°C/5°C | 200 µmol L−1 | MET alleviated low temperature-induced stress by GA3, IAA, and ZT accumulation while decreased ABA level | [ |
| Eggplant ( | 5°C/10°C (night/day), 3 d | 1, 5 or 25 μM | MET alleviated adverse effects of chilling stress, and increased the APOX, POX, CAT, and photosynthetic activities | [ |
| Banana ( | 4°C | 50, 100, 150 and 200 μM | MET improved the electron transfer rate, total antioxidant capacity, CAT and SOD activities and proline and soluble sugar contents and significantly reduced the accumulations of MDA, superoxide anion and H2O2 | [ |
| Perennial ryegrass ( | 38/33°C | 20 μM | MET treatment alleviated growth inhibition and leaf senescence, increasing the melatonin and CK content’s endogenous content and decreasing ABA content. It also up-regulated the CK biosynthesis genes expression, while the biosynthesis and signaling genes involved in ABA were down-regulated | [ |
| Kiwifruit ( | 45 ◦C | 200 µM | MET alleviated heat-induced oxidative harm through reducing H2O2 content and increasing proline content, raised ascorbic acid levels, and the activity of antioxidant enzymes, including SOD, CAT, and POD | [ |
| Tall fescue ( | 42°C | 1 mM and 50 mM | MET treatment decreased ROS, electrolyte leakage, and MDA but increased Chl, total protein, and antioxidant enzyme activities | [ |
| Tomato ( | 28 ± 1°C, 36 h | 100 μM | MET pretreatment reduced the oxidative stress by controlling the over-accumulation of O2•− and H2O2, lowering the lipid peroxidation content and less membrane injury index | [ |
| Tomato ( | 40°C, 9 h | 10 μM | Endogenous MET alleviated the heat-induced oxidative stress by maintaining an efficient enzymatic antioxidant system and redox homeostasis. | [ |
| Radish ( | 35°C/30°C day/night | 0, 11.6, 17.4, 29.0, 34.8 and 67.0 mg L−1 | MET treatment increased the antioxidant enzyme activity, APX, Chl a, and carotenoid contents compared with the control. The auxin and ABA contents were also increased significantly | [ |
| Wheat ( | 42 ◦C | 100 µM | MET treatment reduced oxidative stress by preventing the over-accumulation of H2O2, lowering lipid peroxidation, MDA, and increasing proline biosynthesis. It also increased the activities of antioxidant enzymes, such as SOD, CAT, and POD | [ |
| 35°C day/30°C | 100 μM | MET treatment increased Chl content and relative water content and decreased MDA and electrolyte leakage. Also, activated | [ | |
| Tall fescue ( | 42°C | 20 µM | MET reduced the heat-caused damaging effects on Chl a, Chl b, carotenoid, and protein synthesis machinery. It also enhanced the activities of antioxidant enzymes, protein, and lipid molecules and favored the lower production of H2O2 and MDA | [ |
| Strawberry ( | 35°C and 40°C | 0, 50, and 100 μM | MET treatment decreased heat injury symptoms and induced antioxidant mechanisms, also up-regulated the expression of defense HSF ( | [ |
| Rice ( | 38 ◦C | 0, 20, 100, 500 µM | MET treatment improved the heat tolerance of rice seeds by enhancing the activity of the antioxidant enzymes and significantly reducing the MDA content | [ |
| Tomato ( | 40°C, 7 d | 50 mM | MET alleviated the oxidative damage of PSII by balancing the electron transfer of the donor side, reaction center, and receptor side | [ |
| Rice ( | 38°C/28°C | 250 mL of 200 μmol L−1 | MET improved the stress resistance by enhancing the scavenging efficiency of ROS and improved the leaf photosynthetic and heat-resistance properties. | [ |
Abbreviations: Abscisic acid (ABA); ascorbate peroxidase (APX); cold stress (CS); cytokinin (CK); chlorophyll (Chl); catalase (CAT); glutathione reductase (GSSG-R); gibberellic acid (GA3); heat stress (HS); hydrogen peroxide (H2O2); heat shock proteins (HSPs); indole-3-acetic acid (IAA); malondialdehyde (MDA); melatonin (MET); peroxidase (POD); reactive oxygen species (ROS); superoxide dismutase (SOD); zeatin (ZT).
Figure 5.Interaction between melatonin and other biomolecules in plants under temperature stress conditions. Exogenous MET-mediated induction of exogenous MET and other biomolecules occurs in response to heat stress, which inhibits abscisic acid induction. The cold stress shows the opposite effect on abscisic acid regulation compared to heat stress in plants. Several candidate genes respond differently to cold and heat stresses, particularly defense-related genes, which help to plant stress tolerance. Endogenous MET inhibits superoxide molecules, and there is some interaction between endogenous MET, nitric oxide, and reactive oxygen species. Melatonin activates the antioxidant system during stress by increasing antioxidants; the combined mechanisms help to reduce lipid peroxidation, inhibit oxidative stress-induced cellular injury, and improve plant temperature stress tolerance. On the left side, the small chemical structure represents MET. Abbreviations: MET, melatonin; EMET; endogenous melatonin; ABA, abscisic acid; GA, gibberellic acid; IAA, indole-3-acetic acid; SA, salicylic acid; SOD, superoxide dismutase, CAT, catalase; APX, Ascorbate peroxidase; POD, peroxidase; NO, nitric oxide; ROS, reactive oxygen species, PRC, putrescine; SMD, spermidine; SM, spermine; PL, proline, PC, phenolic compound; FV, flavonoid; H2S, hydrogen sulfide; DRGs, differentially regulated genes. LpZEP, LpNCED1, CsZat12, CsCYP707A1, CsNCED1, CsNCED2, and CsCYP707A2 genes regulated in response to MET under temperature stress.