| Literature DB >> 35983566 |
Hye Yung Yum1, Ji Su Lee2, Jung Min Bae3, Sooyoung Lee4, Yun Hee Kim5, Myongsoon Sung6, Song-I Yang7, Jeongmin Lee8, Mi-Hee Lee9, Dong Hun Lee1.
Abstract
A cluster study to classify atopic dermatitis (AD) phenotypes into subgroups is required to better understand and manage the disease owing to the heterogeneity of its clinical features. This study aimed to identify the phenotypic subgroups of childhood AD according to allergic sensitization. In 258 children with AD, hierarchical cluster analysis based on specific immunoglobulin (Ig) E sensitization revealed four distinct clusters. Cluster A (n = 71) revealed no IgE sensitization, whereas cluster B (n = 28) showed sensitization to egg white only. Cluster B was highly associated with early-onset AD (<3 months) and a family history of atopic diseases. Cluster C (n = 68) and D (n = 91), sensitized to multiple foods and inhalants, respectively, showed a higher prevalence of skin infection within the last 1 year than others. Cluster D was related to late-onset AD (>12 months) and had more atopic comorbidities. In addition, cluster D showed the most severely impaired health-related quality of life and more frequent use of immunosuppressants. Therefore, childhood AD can be classified into 4 clusters based on the allergic sensitization status, and clinical phenotypes and treatment strategy may be different according to clusters.Entities:
Keywords: Allergy; Atopic dermatitis; Children; Cluster analysis; Sensitization
Year: 2022 PMID: 35983566 PMCID: PMC9357948 DOI: 10.1016/j.waojou.2022.100671
Source DB: PubMed Journal: World Allergy Organ J ISSN: 1939-4551 Impact factor: 5.516
Fig. 1Results of hierarchical cluster analysis showing four distinct clusters of atopic dermatitis according to specific immunoglobulin E sensitization (Df, Dermatophagoides farinae; Dp, Dermatophagoides pteronyssinus).
Clinical characteristics of 4 clusters of children with atopic dermatitis (AD) and comparison between clusters.
| A (Intrinsic) | B (Egg white only) | C (Multiple foods) | D (Inhalants) | ||
|---|---|---|---|---|---|
| Subject number, n (%) | 71 (27.5%) | 28 (10.8%) | 68 (26.4%) | 91 (35.3%) | |
| Sex ratio (M:F) | 1.22:1 (39/32) | 2.11:1 (19/9) | 1.27:1 (38/30) | 1.02:1 (46/45) | 0.454 |
| Age at enrollment (years), mean (± standard deviation) | 3.3 (±3.4) | 1.4 (±1.1).633 | 2.3 (±1.7) | 6.3 (±3.9) | <0.001 |
| Age at AD onset, n (%) | <0.001 | ||||
| <3 months | 25 (35.2%) | 13 (46.4%) | 21 (30.9%) | 20 (22.0%) | |
| 3–6 months | 22 (31.0%) | 11 (39.3%) | 21 (30.9%) | 20 (22.0%) | |
| 6–12 months | 5 (7.0%) | 2 (7.1%) | 15 (22.1%) | 11 (12.1%) | |
| >12 months | 19 (26.8%) | 2 (7.1%) | 11 (16.2%) | 40 (44.0%) | |
| 1st relative family history of allergic diseases, n (%) | 46 (64.8%) | 24 (85.7%) | 47 (69.1%) | 64 (70.3%) | 0.236 |
| Allergic comorbidities | |||||
| Asthma | 4 (5.6%) | 1 (3.6%) | 1 (1.5%) | 14 (15.4%) | 0.006 |
| Allergic rhinitis | 12 (16.9%) | 4 (14.3%) | 17 (25.0%) | 39 (42.9%) | <0.001 |
| Allergic conjunctivitis | 7 (9.9%) | 2 (7.1%) | 5 (7.4%) | 22 (24.2%) | 0.006 |
| Chronic urticaria | 5 (7.0%) | 0 (0.0%) | 4 (5.9%) | 5 (5.5%) | 0.907 |
| Food allergy | 13 (18.3%) | 17 (60.7%) | 49 (72.1%) | 51 (56.0%) | <0.001 |
| Health-related quality of life (0–30), median (range) | 5.0 (0–20) | 5.0 (0–24) | 5.5 (0–23) | 8.0 (0–25) | 0.028 |
| Total IgE (IU/ml), mean (± standard deviation) | 213.2 (±627.7) | 87.8 (±114.9) | 763.0 (±1368.2) | 694.7 (±891.2) | 0.006 |
| Previous treatment with systemic immunosuppressants | 7 (9.9%) | 0 (0.0%) | 4 (5.9%) | 13 (14.3%) | 0.201 |
| Skin infection in the last 1 year | 8 (11.3%) | 3 (10.7%) | 14 (20.6%) | 19 (20.9%) | 0.260 |