| Literature DB >> 35956373 |
Hadi Nobari1,2,3, Saber Saedmocheshi4, Eugenia Murawska-Ciałowicz5, Filipe Manuel Clemente6,7,8, Katsuhiko Suzuki9, Ana Filipa Silva6,7.
Abstract
The Ramadan fasting period (RFP) means abstaining from consuming food and/or beverages during certain hours of the day-from sunrise to sunset. Engaging in exercise and sports during the RFP leads to the lipolysis of adipose tissue and an increase in the breakdown of peripheral fat, leading to an increase in fat consumption. The effects of the RFP on functional, hematological, and metabolic parameters needs further study as existing studies have reported contradictory results. The differences in the results of various studies are due to the geographical characteristics of Muslim athletes, their specific diets, and their genetics, which explain these variations. In recent years, the attention of medical and sports researchers on the effects of the RFP and energy restrictions on bodily functions and athletic performance has increased significantly. Therefore, this brief article examines the effects of the RFP on the immune system, body composition, hematology, and the functionality of athletes during and after the RFP. We found that most sporting activities were performed during any time of the day without being affected by Ramadan fasting. Athletes were able to participate in their physical activities during fasting periods and saw few effects on their performance. Sleep and nutritional factors should be adjusted so that athletic performance is not impaired.Entities:
Keywords: balanced hormones; calorie restriction; dehydration; diet; exercise; health promotion; hypoglycemia; intermittent fasting
Mesh:
Substances:
Year: 2022 PMID: 35956373 PMCID: PMC9370338 DOI: 10.3390/nu14153197
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 6.706
Figure 1The beneficial effects of energy constraints on the body.
Figure 2The disadvantages of energy constraints on the body.
Figure 3Changes in energy availability can drastically impact immune cell functions.
Figure 4The beneficial effects of energy constraints on the immune system.
Fasting, exercise training, and the body’s response.
| Authors | Sample | Protocol | Results |
|---|---|---|---|
| Attarzadeh Hosseini et al. [ | 26 healthy males (two experimental groups were compared before and after the training period). | Participants were divided into non-active fasting (n = 13) and | Positive alterations in hematological–biochemical Indices (Hb and Hct decreased; plasma glucose reduced significantly). |
| Dewanti et al. [ | 100 male outdoor workers. | Before the start of Ramadan and during the third week of the month of Ramadan. | Blood pressure was reduced in the partial-fasting and non-fasting groups, which was an unexpected result. While red blood cell production was suppressed, as evidenced by lower levels of Hb, red blood cells (RBC), and packed cell volume (PCV), the subjects were normocytic and normochromic based on normal mean corpuscular volume (MCV), mean corpuscular hemoglobin (MCH), and mean corpuscular hemoglobin concentration (MCHC) levels. |
| Chaouachi et al. [ | 15 elite male judo athletes. | Before, during, and after Ramadan (maintaining their usual high training loads). | The RFP produced small but significant changes in the inflammatory, hormonal, and immunological profiles of the judo athletes. Serum C-reactive protein increased from 2.93 ± 0.26 mg·L−1 pre-Ramadan to 4.60 ± 0.51 mg·L−1 at the end of Ramadan. Haptoglobin and antitrypsin significantly increased during different phases of Ramadan, whereas homocysteine and prealbumin levels remained relatively unchanged. Albumin decreased slightly by mid-Ramadan, then recovered. Immunoglobulin A increased from 1.87 ± 0.56 g·L−1 before Ramadan to 2.49 ± 0.75 g·L−1 at the end and remained high for 3 weeks after it ended. There were no changes in leucocyte cell counts throughout the study. The mean blood levels of thyroid-stimulating hormone and free thyroxine increased significantly during the RFP. |
| Basilio et al. [ | Wistar rats (n = 60) were randomly divided into 4 groups: control, exercise training (ET), intermittent fasting (IF), and exercise training plus intermittent fasting (ETI). | Over 12 weeks, control and ET animals were fed a standard, commercial diet ad libitum daily, while IF and ETI animals were fed every other day. In addition, the ET and ETI groups were submitted to a running protocol on a treadmill. | Exercise training increased the functional fitness of the ET and ETI groups and promoted cardiac fibrosis. The combination of IF and exercise training resulted in a smaller area under the blood-glucose curve and reduced the cardiomyocyte cross-sectional area and the interstitial collagen fraction in the ETI group as compared to the ET group. ERK and JNK expression levels were similar among groups ( |
| Schübel et al. [ | 150 overweight and obese participants (50% males, 50% | →ICR: 5 days without energy restriction and 2 days with 75% ↓ in energy needs. | Body weight during the intervention phase decreased by |
↓: Reduction of the desired variable.