| Literature DB >> 35955313 |
Agnieszka Tomczyk1, Katarzyna Szewczuk-Karpisz1.
Abstract
Chemical modification of biochars can improve their adsorption capacity relative to antibiotics, posing a serious threat to the environment. Therefore, this research is aimed at the treatment of sunflower husk biochar (BC) by vitamin C, hydrogen peroxide or silver nanoparticles and the impact of this procedure on the biochar porosity, surface chemistry, and ability to remove tetracycline (TC). During the study, BC was produced by pyrolysis of sunflower husks at 650 °C. All solids were characterized using potentiometric titration, nitrogen adsorption/desorption, Fourier transform infrared spectroscopy, etc. The experimental adsorption data was described by kinetics equations: pseudo-first order, pseudo-second order, and particle internal diffusion (IPD) models as well as by isotherms of Langmuir, Langmuir-Freundlich, and Redlich-Peterson. The obtained results indicated that the biochar upgraded by vitamin C (BCV) had the highest ability to attract antibiotic molecules and, as a result, the TC adsorption on its surface was the largest. Furthermore, the TC desorption from this material was minimal. The measured TC adsorbed amounts for the modified BCs were as follows: 47.75% (7.47 mg/g) for BCV, 37.35% (8.41 mg/g)-for biochar treated by hydrogen peroxide (BCH), and 42.04% (9.55 mg/g) for biochar modified by silver nanoparticles (BCA). The lowest adsorption level was noted for non-modified biochar, i.e., 34.17% (6.83 mg/g). Based on the presented results it can be stated that the upgraded biochars had a good potential to improve the tetracycline removal from aqueous media, e.g., groundwater.Entities:
Keywords: agricultural biochar; antibiotics removal; chemical treatment; detoxification; sorption efficiency
Year: 2022 PMID: 35955313 PMCID: PMC9369859 DOI: 10.3390/ma15155379
Source DB: PubMed Journal: Materials (Basel) ISSN: 1996-1944 Impact factor: 3.748
Adsorption modelling equations.
| Equation | Formula | References |
|---|---|---|
| Pseudo-first order | [ | |
| Pseudo-second order | [ | |
| Particle internal | [ | |
| Langmuir isotherm | [ | |
| Langmuir-Freundlich isotherm | [ | |
| Redlich-Peterson isotherm | [ |
qt (mg/g)—the TC removal capacity at time t (min); qe (mg/g)—the TC removal capacity at equilibrium; k1 (1/min) and k2 (g/mg·min)—the reaction rate constants; kD (g/mg·min1/2)—the IPD rate constant; b (mg/g)—a layer thickness; Ce (mg/L)—the equilibrium concentration of TC in the solution; Qm (mg/g)—the maximum number of TC in the monomolecular layer; KL (L/mg)—the constant related to the affinity of the adsorbate for active sites; KLF, (L/mg)—related to the affinity of the adsorbate for active sites; Am (mg/g)—the amount of the available surface sites; m—the parameter determining the shape of the energy distribution function; KRP [L/mg]—the Redlich–Peterson adsorption capacity constant; aRP [(L/mg)β]—the Redlich–Peterson isotherm constant; β—the exponent between 0 and 1.
Properties of sunflower husks and biochar (M—the moisture content; HHV—the higher heating value; ED—the energy density).
| Sample | M | Ash | H/C | O/C | (O+N)/C | HHV | ED |
|---|---|---|---|---|---|---|---|
| Sunflower husks | 9.38 | 2.43 | 0.12 | 0.84 | 0.85 | 16.31 | 2.01 |
| Biochar | 0.49 | 35.4 | 0.04 | 0.02 | 0.04 | 32.75 |
Figure 1The SEM images (a) ×1000 and (b) ×8000 of biochar derived from sunflower husks.
Surface chemistry and porosity of biochars (SBET—the specific surface area; Vm—the micropore volume; Vt—the total pore volume, D—the average pore diameter; TOC—the total organic carbon, BC—the non-modified biochar; BCV—the vitamin C-biochar; BCH—the H2O2-biochar; BCA—the Ag-NPs-biochar).
| Sample | SBET | Vm | Vt | D | TOC | Acidic Groups | Basic Groups |
|---|---|---|---|---|---|---|---|
| BC | 7.02 | 0.004 | 7.98 | 3.54 | 82.15 | 2.90 | 3.20 |
| BCV | 1.30 | 0.001 | 3.40 | 36.37 | 82.92 | 3.10 | 3.40 |
| BCH | 2.19 | 0.002 | 4.07 | 5.11 | 80.72 | 5.20 | 6.90 |
| BCA | 0.10 | 0.001 | 3.84 | 17.68 | 82.64 | 4.00 | 5.20 |
Figure 2The FTIR spectra of biochars.
Functional groups of biochar determined by FTIR.
| FTIR Adsorption Peak | Vibrations | References |
|---|---|---|
| 3432 | O-H stretching–carboxylic acid, hydroxyl groups and phenol | [ |
| 2922 | C-H stretching–methyl and methylene groups | [ |
| 1611 | C=O stretching–carboxylic and lactone groups and C=C stretching in aromatic rings | [ |
| 1384 | N-O stretching–pyridinic-N oxide | [ |
| 1164 | C-O stretching–saturated ester | [ |
| 1107 | C-O-C stretching–fatty ether | [ |
| 1050 | C-N and C=C stretching–secondary amines and aromatic structure | [ |
| 880 | aromatic C–H stretching | [ |
| 811 | aromatic C–H stretching | [ |
| 668 | aromatic C–H stretching | [ |
| 580 | chloride and CO3 = groups | [ |
Figure 3Influence of biochar modification on its surface charge density (σ0).
Figure 4Effect of biochar dosage on tetracycline adsorption (C0 = 90 mg/L; time = 24 h; T = 20 °C; pH = 5).
Figure 5Adsorption kinetics (A) and isotherms (B) of TC on modified and non-modified biochars.
Kinetic and isotherms parameters for TC adsorption on modified and non-modified biochars.
| Equation | Parameter | BC | BCV | BCH | BCA |
|---|---|---|---|---|---|
| PFO | qe | 5.10 | 7.28 | 6.67 | 6.96 |
| k1 | 0.11 × 10−2 | 0.28 × 10−2 | 0.12 × 10−2 | 0.21 × 10−2 | |
| R2 | 0.69 | 0.61 | 0.86 | 0.85 | |
| PSO | qe | 6.99 | 7.85 | 7.14 | 7.55 |
| k2 | 0.29 × 10−2 | 0.54 × 10−2 | 0.41 × 10−2 | 0.47 × 10−2 | |
| R2 | 0.99 | 0.99 | 0.99 | 0.99 | |
| IPD | b | 3.55 | 4.29 | 3.98 | 4.11 |
| kD | 0.19 × 10−2 | 0.33 × 10−2 | 0.29 × 10−2 | 0.32 × 10−2 | |
| R2 | 0.47 | 0.38 | 0.36 | 0.41 | |
| Langmuir | KL | 1.02 × 10−2 | 2.09 × 10−2 | 1.24·10−2 | 1.64 × 10−2 |
| Qm | 7.26 | 10.56 | 7.93 | 8.09 | |
| R2 | 0.94 | 0.98 | 0.95 | 0.98 | |
| Langmuir-Freundlich | KLF | 3.36 × 10−2 | 3.88 × 10−2 | 3.64 × 10−2 | 3.42 × 10−2 |
| Am | 6.17 | 9.13 | 8.09 | 8.39 | |
| m | 1.17 | 1.19 | 1.17 | 1.21 | |
| R2 | 0.94 | 0.98 | 0.95 | 0.98 | |
| Redlich-Peterson | KR | 2.81 | 8.65 | 4.17 | 6.33 |
| aR | 2.32 | 5.66 | 4.81 | 3.74 | |
| β | 0.24 | 0.39 | 0.29 | 0.31 | |
| R2 | 0.98 | 0.99 | 0.98 | 0.99 |
Figure 6Mechanisms of TC adsorption on biochars.
The degrees of TC desorption.
| Sample | Deionized Water | HCl | NaOH | ||
|---|---|---|---|---|---|
| 5 | 7 | 9 | |||
| BC | 18.20% | 19.24% | 20.42% | 66.28% | 3.69% |
| BCV | 11.71% | 11.56% | 14.76% | 73.82% | 8.23% |
| BCH | 12.15% | 12.75% | 15.45% | 71.33% | 4.83% |
| BCA | 13.82% | 16.67% | 17.22% | 62.88% | 2.95% |