| Literature DB >> 35919607 |
Wenjia Wang1, Hongbiao Du2, Yuanyuan Huang2, Shaobo Wang2, Chang Liu2, Jie Li2, Jinglai Zhang2, Shuai Lu2, Huansheng Wang3, Han Meng4.
Abstract
Hydrothermal co-liquefaction has the potential to improve biocrude yield. To investigate the influence of various types of biomass on co-liquefaction with municipal sewage sludge (MSS), experiments on MSS with three kinds of model feedstocks (soy oil, soy protein, and starch) were carried out. Reaction temperatures of 300, 320, and 340 °C proved to be the appropriate reaction temperatures for the highest biocrude yield for soy oil, soy protein, and starch, respectively. A synergistic effect on the biocrude yield of co-liquefaction was proved, and starch showed the highest synergistic effect with a 57.25% increase in biocrude yield, while soy oil only presented a slight synergistic effect. Thermal gravimetric analysis (TGA) results suggested that co-liquefaction with soy oil increased the light oil fractions in biocrude by 20.81%, but protein and starch led to more heavy oil fractions. Gas chromatography-mass spectrometry (GC-MS) indicated that co-liquefaction with protein or starch produced more cyclic compounds in the biocrude, while almost no new components appeared from co-liquefaction with soy oil. This journal is © The Royal Society of Chemistry.Entities:
Year: 2022 PMID: 35919607 PMCID: PMC9277621 DOI: 10.1039/d2ra02325c
Source DB: PubMed Journal: RSC Adv ISSN: 2046-2069 Impact factor: 4.036
The proximate and ultimate analysis of the MSS and model feedstocks
| Compounds | MSS | Soy protein | Soy oil | Starch |
|---|---|---|---|---|
| Ash content (%) | 5.02 | — | — | — |
| Moisture content (%) | 81.42 | — | — | — |
|
| ||||
| C | 46.9 | 44.5 | 65.2 | 38.5 |
| H | 7.0 | 6.5 | 9.8 | 6.0 |
| O | 37.9 | 35.2 | 24.9 | 55.5 |
| N | 7.5 | 13.8 | 0.1 | 0.0 |
| S | 0.7 | 0.0 | 0.0 | 0.0 |
|
| ||||
| — | 21.54 | 20.63 | 31.93 | 15.10 |
Daf: dry ash free.
Calculated by differences.
Fig. 1Separating procedure of HTL products.
Fig. 2The biocrude yields of co-liquefaction under different temperatures. P: soy protein; S: starch; O: soy oil.
Biocrude yield and element content for the MSS and model feedstocks liquefied alone at 300, 320, and 340 °C
| Temperature (°C) | Compounds | Biocrude yield (%) | Element content (%) | HHV (MJ kg−1) | ||||
|---|---|---|---|---|---|---|---|---|
| C | H | O | N | S | ||||
| 300 | Soy oil | 94.87 | 82.31 | 8.55 | 9.14 | 0 | 0 | 37.75 |
| MSS | 18.63 | 70.24 | 8.23 | 16.9 | 4.51 | 0.12 | 32.78 | |
| 320 | Starch | 9.18 | 66.54 | 8.77 | 24.69 | 0 | 0 | 31.12 |
| MSS | 19.21 | 68.43 | 7.94 | 17.72 | 5.67 | 0.24 | 31.82 | |
| 340 | Soy protein | 32.55 | 73.12 | 7.44 | 12.36 | 6.87 | 0.21 | 33.39 |
| MSS | 16.42 | 70.51 | 8.05 | 14.25 | 6.82 | 0.37 | 33.11 | |
Biocrude yield comparison and element content for the co-liquefaction reactions
| Index | Oil + MSS | Starch + MSS | Protein + MSS |
|---|---|---|---|
| Reaction temperature (°C) | 300.00 | 320.00 | 340.00 |
|
| |||
| Theoretical | 56.75 | 14.20 | 24.49 |
| Actual | 60.57 | 22.33 | 30.12 |
| Synergistic effect (%) | 6.73 | 57.25 | 22.99 |
|
| |||
| C | 69.2 | 72.5 | 69.2 |
| H | 8.2 | 7.8 | 8.5 |
| O | 17.8 | 14.9 | 13.7 |
| N | 4.5 | 4.2 | 8.4 |
| S | 0.3 | 0.6 | 0.2 |
|
| |||
| O/C | 0.19 | 0.15 | 0.15 |
| H/C | 1.42 | 1.29 | 1.47 |
| HHV (MJ kg−1) | 32.34 | 33.29 | 33.34 |
| Energy recovery (%) | 82.21 | 48.23 | 55.25 |
|
| |||
| C | 84.30 | 44.51 | 52.94 |
| H | 66.62 | 31.35 | 44.10 |
| O | 41.02 | 8.00 | 13.13 |
| N | 97.78 | 34.26 | 26.25 |
| S | 71.12 | 52.44 | 23.58 |
Calculated by differences.
The boiling point distribution of the co-liquefaction biocrude samples
| Boiling point range (°C) | Biocrude fraction (%) | |||
|---|---|---|---|---|
| MSS | MSS + soy oil | MSS + soy protein | MSS + starch | |
| 50–150 | 15.29 | 33.21 | 8.10 | 13.39 |
| 150–200 | 23.44 | 18.94 | 13.47 | 12.37 |
| 200–250 | 18.38 | 10.85 | 13.43 | 9.51 |
| 250–300 | 9.86 | 4.63 | 18.49 | 12.36 |
| 300–350 | 2.12 | 2.88 | 13.21 | 6.88 |
| 350–500 | 15.06 | 10.54 | 28.10 | 12.24 |
| >500 | 15.85 | 5.99 | 6.94 | 33.25 |
Molecules identified from the co-liquefaction samples
| Identified compounds | Bimolecular models | |||
|---|---|---|---|---|
| MSS | MSS + soy oil | MSS + soy protein | MSS + starch | |
| Phenol | ✓ | ✓ | ✓ | ✓ |
| Phytol | ✓ | ✓ | ✓ | ✓ |
| Indole | ✓ | ✓ | ✓ | ✓ |
| Pyrrole | ✓ | ✓ | ✓ | ✓ |
| Piperidine | ✓ | ✓ | ✓ | ✓ |
| Hexadecanamide | ✓ | ✓ | ✓ | ✓ |
| Hexadecane | ✓ | |||
| Heptadecane | ✓ | |||
| Cyclohexanone | ✓ | ✓ | ||
| Cyclopentanone | ✓ | ✓ | ||
| Benzene | ✓ | |||
| Indenone | ✓ | |||
| Hexadecanoic acid | ✓ | ✓ | ✓ | ✓ |