| Literature DB >> 35896590 |
Mohammad Ziaul Islam Chowdhury1,2,3, Alexander A Leung1,4, Khokan C Sikdar5, Maeve O'Beirne2, Hude Quan1, Tanvir C Turin6,7.
Abstract
Identifying high-risk individuals for targeted intervention may prevent or delay hypertension onset. We developed a hypertension risk prediction model and subsequent risk sore among the Canadian population using measures readily available in a primary care setting. A Canadian cohort of 18,322 participants aged 35-69 years without hypertension at baseline was followed for hypertension incidence, and 625 new hypertension cases were reported. At a 2:1 ratio, the sample was randomly divided into derivation and validation sets. In the derivation sample, a Cox proportional hazard model was used to develop the model, and the model's performance was evaluated in the validation sample. Finally, a risk score table was created incorporating regression coefficients from the model. The multivariable Cox model identified age, body mass index, systolic blood pressure, diabetes, total physical activity time, and cardiovascular disease as significant risk factors (p < 0.05) of hypertension incidence. The variable sex was forced to enter the final model. Some interaction terms were identified as significant but were excluded due to their lack of incremental predictive capacity. Our model showed good discrimination (Harrel's C-statistic 0.77) and calibration (Grønnesby and Borgan test, [Formula: see text] statistic = 8.75, p = 0.07; calibration slope 1.006). A point-based score for the risks of developing hypertension was presented after 2-, 3-, 5-, and 6 years of observation. This simple, practical prediction score can reliably identify Canadian adults at high risk of developing incident hypertension in the primary care setting and facilitate discussions on modifying this risk most effectively.Entities:
Mesh:
Year: 2022 PMID: 35896590 PMCID: PMC9329335 DOI: 10.1038/s41598-022-16904-x
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.996
Baseline characteristics of study participants according to the status of developing hypertension or not.
| Socio-demographic characteristics of groups | |||||
|---|---|---|---|---|---|
| Variable | Categories | All participants (18,322) | Participants who have developed hypertension (n = 625) | Participants who did not develop hypertension (n = 17,697) | |
| Age, years, mean (SE) | 50.99 (0.07) | 53.99 (0.35) | 50.88 (0.07) | < 0.001 | |
| Age, years, n (%) | 35 to less than 45 | 5556 (30.32) | 107 (17.12) | 5449 (30.79) | < 0.001 |
| 45 to less than 55 | 6188 (33.77) | 213 (34.08) | 5975 (33.76) | ||
| 55 to less than 65 | 5190 (28.33) | 226 (36.16) | 4964 (28.05) | ||
| ≥ 65 | 1388 (7.58) | 79 (12.64) | 1309 (7.39) | ||
| Sex, n (%) | Male | 5763 (31.45) | 250 (40) | 5513 (31.15) | < 0.001 |
| Female | 12,559 (68.55) | 375 (60) | 12,184 (68.85) | ||
| Body mass index, kg/m2, mean (SE) | 26.45 (0.04) | 28.63 (0.21) | 26.38 (0.04) | < 0.001 | |
| Body mass index, kg/m2, n (%) | Underweight (< 18.5) | 179 (0.97) | – | – | < 0.001 |
| Normal (18.5–24.99) | 7819 (42.68) | 148 (23.62) | 7642 (43.18) | ||
| Overweight (25.0–29.99) | 6876 (37.53) | 271 (43.37) | 6501 (36.73) | ||
| Obese (≥ 30.0) | 3448 (18.82) | 203 (32.53) | 3355 (18.96) | ||
| BMI waist ratio, mean (SE) | 0.28 (0.0002) | 0.2893 (0.0013) | 0.2831 (0.0002) | < 0.001 | |
| BMI waist ratio in quartiles, mean (SE) | Quartile 1 | 0.25 (0.0002) | 0.25 (0.0009) | 0.25 (0.0002) | 0.485 |
| Quartile 2 | 0.27 (0.0001) | 0.27 (0.0004) | 0.27 (0.0001) | 0.433 | |
| Quartile 3 | 0.29 (0.0001) | 0.29 (0.0005) | 0.29 (0.0001) | 0.118 | |
| Quartile 4 | 0.32 (0.0003) | 0.33 (0.0016) | 0.32 (0.0003) | 0.017 | |
| Hip circumference, mean (SE) | 104.85 (0.08) | 108.25 (0.44) | 104.78 (0.08) | < 0.001 | |
| Waist circumference, mean (SE) | 92.38 (0.10) | 100.60 (0.60) | 92.21 (0.10) | < 0.001 | |
| Waist circumference, n (%) | Normal (≤ 102 cm for male and ≤ 88 cm for female) | 10,188 (55.60) | 201 (32.11) | 9987 (56.43) | < 0.001 |
| Substantially increased risk of metabolic complications (> 102 cm for male and > 88 cm for female) | 8134 (44.40) | 424 (67.89) | 7710 (43.57) | ||
| Waist hip ratio, mean (SE) | 0.9093 (0.0006) | 0.9363 (0.0033) | 0.9085 (0.0006) | < 0.001 | |
| Waist hip ratio, n (%) | Normal (< 0.9 for male and < 0.85 for female) | 4466 (24.38) | 101 (16.08) | 4366 (24.67) | < 0.001 |
| Abdominal obesity (≥ 0.9 for male and ≥ 0.85 for female) | 13,856 (75.62) | 524 (83.92) | 13,331 (75.33) | ||
| Body fat percentage, mean (SE) | 31.86 (0.07) | 34.67 (0.37) | 31.84 (0.07) | < 0.001 | |
| Body fat percentage, n (%) | Normal (< 25.0 for male and < 35.0 for female) | 9425 (51.44) | 179 (28.59) | 9246 (52.25) | < 0.001 |
| Obese (≥ 25.0 for male and ≥ 35.0 for female) | 8897 (48.56) | 446 (71.40) | 8451 (47.75) | ||
| Diastolic blood pressure, mean (SE) | 72.96 (0.08) | 78.43 (0.47) | 72.78 (0.08) | < 0.001 | |
| Diastolic blood pressure, mmHg, n (%) | < 80 | 13,977 (76.28) | 344 (55.05) | 13,633 (77.03) | < 0.001 |
| 80–89 | 3482 (19.00) | 184 (29.44) | 3298 (18.63) | ||
| ≥ 90 | 863 (4.71) | 97 (15.51) | 766 (4.33) | ||
| Systolic blood pressure, mean (SE) | 119.71 (0.11) | 132.36 (0.67) | 119.40 (0.12) | < 0.001 | |
| Systolic blood pressure, mmHg, n (%) | < 120 | 9600 (52.40) | 129 (20.69) | 9471 (53.52) | < 0.001 |
| 120–129 | 4585 (25.03) | 139 (22.25) | 4446 (25.12) | ||
| 130–139 | 2684 (14.65) | 176 (28.23) | 2508 (14.17) | ||
| ≥ 140 | 1453 (7.93) | 180 (28.83) | 1272 (7.19) | ||
| Marital status, n (%) | Married and/or living with a partner | 14,457 (78.91) | 488 (78.08) | 13,969 (78.94) | 0.146 |
| Single, never married | 1180 (6.44) | 32 (5.12) | 1148 (6.49) | ||
| Other (divorced, widowed, separated) | 2685 (14.65) | 105 (16.8) | 2580 (14.57) | ||
| Residence, n (%) | Urban | 15,272 (83.35) | 428 (68.48) | 14,844 (83.88) | 0.146 |
| Rural | 3050 (16.65) | 197 (31.52) | 2853 (16.12) | ||
| Total household income, n (%) | < $49,999 | 2800 (15.28) | 178 (28.56) | 2627 (14.84) | < 0.001 |
| $50,000–$99,999 | 5912 (32.27) | 229 (36.68) | 5690 (32.15) | ||
| $100,000–$199,999 | 7174 (39.16) | 177 (28.27) | 6986 (39.48) | ||
| ≥ $200,000 | 2436 (13.29) | 41 (6.49) | 2394 (13.52) | ||
| Highest education level completed, n (%) | High school or below (none, elementary school, high school, trade, technical or vocational school, apprenticeship training or technical CEGEP) | 6164 (33.64) | 309 (49.35) | 5854 (33.08) | < 0.001 |
| Diploma but below bachelor’s degree (diploma from a community college, pre-university CEGEP or non-university certificate, university certificate below bachelor’s level) | 4926 (26.89) | 163 (26.15) | 4764 (26.92) | ||
| Bachelor’s degree or above (bachelor's degree, graduate degree (MSc, MBA, MD, PhD, etc.)) | 7232 (39.47) | 153 (24.49) | 7079 (40.0) | ||
| Ethnicity, n (%) | Aboriginal | 68 (0.37) | – | – | 0.349 |
| Asian (South Asian, East Asian, Southeast Asian, Filipino, West Asian, Arab) | 827 (4.51) | 21 (3.4) | 806 (4.55) | ||
| White | 16,894 (92.21) | 588 (94.03) | 16,307 (92.14) | ||
| Latin American Hispanic | 162 (0.89) | – | – | ||
| Black | 97 (0.53) | – | – | ||
| Other (Jewish and others) | 273 (1.49) | 11 (1.76) | 262 (1.48) | ||
| Diabetes, n (%) | 735 (4.01) | 58 (9.28) | 677 (3.83) | < 0.001 | |
| Cardiovascular disease, n (%) | 377 (2.06) | 40 (6.4) | 337 (1.9) | < 0.001 | |
| Depression, n (%) | 2011 (10.98) | 79 (12.64) | 1932 (10.92) | 0.179 | |
| Family history of hypertension, n (%) | 10,946 (59.74) | 396 (63.36) | 10,550 (59.61) | 0.061 | |
| Smoking status, n (%) | Never | 10,107 (55.16) | 290 (46.37) | 9823 (55.51) | < 0.001 |
| Former | 6773 (36.97) | 276 (44.15) | 6491 (36.68) | ||
| Current | 1442 (7.87) | 59 (9.48) | 1383 (7.81) | ||
| Ever smoked, n (%) | 8215 (44.84) | 335 (53.63) | 7874 (44.49) | < 0.001 | |
| Alcohol consumption, n (%) | Never | 1279 (6.98) | 56 (8.97) | 1224 (6.92) | 0.189 |
| ≤ 1 time a week | 9642 (52.63) | 341 (54.52) | 9307 (52.59) | ||
| 2 to 3 times a week | 3820 (20.85) | 123 (19.77) | 3689 (20.85) | ||
| 4 to 5 times a week | 1988 (10.85) | 55 (8.74) | 1938 (10.95) | ||
| ≥ 6 times a week | 1593 (8.69) | 50 (8.0) | 1539 (8.69) | ||
| Working status, n (%) | Full time | 11,449 (62.49) | 352 (56.29) | 11,057 (62.48) | < 0.001 |
| Part time | 4596 (25.09) | 182 (29.19) | 4422 (24.99) | ||
| Other (looking after home, disable/sick, student, unpaid/voluntary) | 1857 (10.13) | 83 (13.23) | 1803 (10.18) | ||
| Unemployed | 420 (2.29) | – | – | ||
| Total sleep time, n (%) | ≤ 5 h (short sleep duration) | 1192 (6.51) | 47 (7.49) | 1147 (6.48) | < 0.001 |
| 6 h | 3732 (20.37) | 127 (20.33) | 3604 (20.37) | ||
| 7 h (reference) | 7048 (38.46) | 200 (32.02) | 6847 (38.69) | ||
| 8 h | 5115 (27.92) | 185 (29.66) | 4929 (27.85) | ||
| ≥ 9 h (long sleep duration) | 1235 (6.74) | 66 (10.49) | 1170 (6.61) | ||
| Total physical activity time, mean (SE) | 3159.83 (21.43) | 3183.97 (126.52) | 3157.58 (21.68) | 0.825 | |
| Total physical activity time, n (%) | Light (< 450 MET minutes/week) | 1668 (9.10) | 84 (13.44) | 1584 (8.95) | 0.001 |
| Moderate (450–900 MET minutes/week) | 2067 (11.28) | 69 (11.04) | 1998 (11.29) | ||
| Vigorous (> 900 MET minutes/week) | 14,587 (79.61) | 472 (75.52) | 14,115 (79.76) | ||
| Total sitting time, mean (SE) | 2488.53 (8.92) | 2389.16 (49.14) | 2490.98 (9.38) | 0.043 | |
| Physical activity, n (%) | Low (first quartile of physical activity time and fourth quartile of sitting time) | 1685 (9.19) | 59 (9.47) | 1678 (9.48) | 0.707 |
| Moderate (second and third quartile of physical activity time and sitting time) | 14,478 (79.02) | 488 (78.12) | 13,957 (78.87) | ||
| High (fourth quartile of physical activity and first quartile of sitting time) | 2159 (11.78) | 78 (12.40) | 2062 (11.65) | ||
| Vegetable and fruit consumption, n (%) | Low consumption (less than 5 servings of vegetable and fruit) | 15,264 (83.31) | 544 (87.05) | 14,721 (83.18) | 0.024 |
| Moderate consumption (less than 5 servings of vegetable but more than 5 servings of fruit OR more than 5 servings of vegetable but less than 5 servings of fruits | 2536 (13.84) | 68 (10.84) | 2469 (13.95) | ||
| High consumption (5 or more servings of vegetable and fruit) | 522 (2.85) | 13 (2.11) | 507(2.87) | ||
| Job schedule, n (%) | Regular daytime shift | 12,866 (70.22) | 385 (61.59) | 12,452 (70.36) | < 0.001 |
| Other (evening shift, night shift, rotating shift, split shift, irregular shift, or on call) | 5456 (29.78) | 240 (38.41) | 5245 (29.64) | ||
“–” indicates cell frequency < 10.
Unadjusted and adjusted hazard ratios for the risk factors of hypertension incidence.
| Unadjusted and adjusted hazard ratios and 95% confidence intervals for the risk factors of hypertension incidence | ||||||
|---|---|---|---|---|---|---|
| Variable | Unadjusted hazard ratio (95% CI) | Adjusted hazard ratio (95% CI) | ||||
| Age, years | 1.05 (1.03–1.06) | < 0.001 | 1.02 (1.01–1.03) | 0.002 | ||
| Male | Reference | Reference | ||||
| Female | 0.68 (0.56–0.82) | < 0.001 | 1.01 (0.80–1.28) | 0.923 | ||
| Body mass index, kg/m[ | 1.07 (1.06–1.09) | < 0.001 | 1.05 (1.03–1.07) | < 0.001 | ||
| BMI waist ratio | 1894.98 (93.43–38,435.67) | < 0.001 | ||||
| Hip circumference, cm | 1.03 (1.02–1.04) | < 0.001 | ||||
| Waist circumference, cm | 1.04 (1.03–1.05) | < 0.001 | ||||
| Waist hip ratio | 41.81 (12.45–140.43) | < 0.001 | 0.94 (0.22–4.04) | 0.930 | ||
| Body fat percentage, percentage | 1.03 (1.02–1.04) | < 0.001 | ||||
| Diastolic blood pressure, mmHg | 1.06 (1.05–1.07) | < 0.001 | ||||
| Systolic blood pressure, mmHg | 1.05 (1.05–1.06) | < 0.001 | 1.05 (1.04–1.05) | < 0.001 | ||
| Married or living with a partner | Reference | 0.145* | ||||
| Single, never married | 1.02 (0.66–1.58) | 0.913 | ||||
| Other (divorced, widowed, separated) | 1.29 (1.00–1.66) | 0.050 | ||||
| Urban | Reference | Reference | ||||
| Rural | 1.37 (1.11–1.71) | 0.004 | 1.08 (0.86–1.35) | 0.500 | ||
| < $49,999 | Reference | < 0.001* | Reference | 0.060* | ||
| $50,000–$99,999 | 0.65 (0.51–0.83) | 0.001 | 0.80 (0.62–1.04) | 0.090 | ||
| $100,000–$199,999 | 0.51 (0.39–0.65) | < 0.001 | 0.75 (0.57–0.99) | 0.048 | ||
| ≥ $200,000 | 0.34 (0.22–0.52) | < 0.001 | 0.56 (0.36–0.88) | 0.012 | ||
| High school or below (none, elementary school, high school, trade, technical or vocational school, apprenticeship training or technical CEGEP) | Reference | < 0.001* | Reference | 0.250* | ||
| Diploma but below bachelor's degree (diploma from a community college, pre-university CEGEP or non-university certificate, university certificate below bachelor's level) | 0.79 (0.63–0.99) | 0.050 | 1.01 (0.79–1.28) | 0.952 | ||
| Bachelor’s degree or above (bachelor's degree, graduate degree (MSc, MBA, MD, PhD, etc.)) | 0.54 (0.43–0.69) | < 0.001 | 0.82 (0.63–1.06) | 0.128 | ||
| Aboriginal | 0.49 (0.07–3.50) | 0.478 | 0.532* | |||
| Asian (South Asian, East Asian, Southeast Asian, Filipino, West Asian, Arab) | 1.17 (0.71–1.93) | 0.543 | ||||
| White | Reference | |||||
| Latin American Hispanic | 0.33 (0.05–2.36) | 0.270 | ||||
| Black | 0.62 (0.09–4.41) | 0.632 | ||||
| Other (Jewish and others) | 1.61 (0.80–3.25) | 0.182 | ||||
| No | Reference | Reference | ||||
| Yes | 2.10 (1.48–2.98) | < 0.001 | 1.71 (1.19–2.46) | 0.004 | ||
| No | Reference | Reference | ||||
| Yes | 3.14 (2.13–4.64) | < 0.001 | 2.81 (1.89–4.19) | < 0.001 | ||
| No | Reference | Reference | ||||
| Yes | 1.08 (0.79–1.46) | 0.640 | 0.97 (0.71–1.33) | 0.874 | ||
| No | Reference | Reference | ||||
| Yes | 1.14 (0.93–1.39) | 0.202 | 1.13 (0.93–1.39) | 0.225 | ||
| Never | Reference | 0.031* | Reference | 0.759* | ||
| Former | 1.31 (1.07–1.61) | 0.009 | 1.07 (0.87–1.32) | 0.536 | ||
| Current | 1.23 (0.87–1.74) | 0.250 | 1.11 (0.78–1.58) | 0.565 | ||
| No | Reference | |||||
| Yes | 1.29 (1.07–1.57) | 0.009 | ||||
| Never | Reference | 0.249* | ||||
| ≤ 1 time a week | 0.74 (0.53–1.04) | 0.085 | ||||
| 2 to 3 times a week | 0.86 (0.59–1.24) | 0.414 | ||||
| 4 to 5 times a week | 0.72 (0.47–1.10) | 0.130 | ||||
| ≥ 6 times a week | 0.63 (0.40–1.01) | 0.058 | ||||
| Full time | Reference | < 0.001* | Reference | 0.294* | ||
| Part time | 0.89 (0.68–1.18) | 0.426 | 0.83 (0.62–1.12) | 0.232 | ||
| Other (looking after home, disable/sick, student, unpaid/voluntary) | 1.63 (1.32–2.03) | < 0.001 | 0.96 (0.71–1.30) | 0.807 | ||
| Unemployed | 0.53 (0.20–1.41) | 0.202 | 0.45 (0.16–1.23) | 0.120 | ||
| ≤ 5 h (short sleep duration) | 1.60 (1.11–2.31) | 0.012 | 0.006* | 1.03 (0.70–1.51) | 0.882 | 0.178* |
| 6 h | 1.42 (1.08–1.85) | 0.011 | 0.77 (0.53–1.12) | 0.173 | ||
| 7 h (reference) | Reference | Reference | ||||
| 8 h | 1.17 (0.91–1.51) | 0.220 | 0.85 (0.59–1.24) | 0.408 | ||
| ≥ 9 h (long sleep duration) | 1.70 (1.19–2.43) | 0.003 | 1.07 (0.68–1.68) | 0.781 | ||
| Total physical activity time, minutes/week | 0.99 (0.99–1.00) | 0.144 | 0.99 (0.99993–0.999997) | 0.033 | ||
| Total sitting time, minutes/week | 1.00 (0.99–1.01) | 0.660 | ||||
| Low (first quartile of physical activity time and fourth quartile of sitting time) | Reference | 0.738* | ||||
| Moderate (second and third quartile of physical activity time and sitting time) | 0.88 (0.64–1.21) | 0.437 | ||||
| High (fourth quartile of physical activity and first quartile of sitting time) | 0.90 (0.60–1.35) | 0.613 | ||||
| Low consumption (less than 5 servings of vegetable and fruit) | Reference | 0.408* | Reference | 0.494* | ||
| Moderate consumption (less than 5 servings of vegetable but more than 5 servings of fruit OR more than 5 servings of vegetable but less than 5 servings of fruits | 0.81 (0.59–1.11) | 0.191 | 0.97 (0.70–1.33) | 0.832 | ||
| High consumption (5 or more servings of vegetable and fruit) | 0.89 (0.48–1.67) | 0.725 | 1.45 (0.77–2.74) | 0.249 | ||
| Regular daytime shift | Reference | Reference | ||||
| Other (evening shift, night shift, rotating shift, split shift, irregular shift, or on call) | 1.42 (1.17–1.73) | < 0.001 | 1.15 (0.91–1.46) | 0.229 | ||
*Overall effect for categorical variables with multiple categories.
Regression coefficients and hazard ratios for incident hypertension.
| Variable | Simplified model without interaction terms | The model with interaction terms | ||||||
|---|---|---|---|---|---|---|---|---|
| β | Standard error (SE) | Hazard ratio (HR) | 95% CI | β | Standard error (SE) | Hazard ratio (HR) | 95% CI | |
| Age | 0.02768 | 0.00562 | 1.02807 | 1.02–1.04 | 0.18825 | 0.05158 | 1.20714 | 1.09–1.34 |
| Sex* | 0.08722 | 0.10411 | 1.09113 | 0.89–1.34 | − 2.75995 | 1.02372 | 0.06329 | 0.01–0.47 |
| Body mass index (BMI) | 0.05147 | 0.00857 | 1.05282 | 1.04–1.07 | 0.13194 | 0.04638 | 1.14104 | 1.04–1.25 |
| Systolic blood pressure (SBP) | 0.04629 | 0.00309 | 1.04738 | 1.04–1.05 | 0.08233 | 0.01898 | 1.08581 | 1.05–1.13 |
| Diabetes | 0.57066 | 0.18200 | 1.76943 | 1.24–2.53 | 0.62335 | 0.18262 | 1.86517 | 1.30–2.67 |
| Cardiovascular disease (CVD) | 1.08710 | 0.20085 | 2.96566 | 2.00–4.39 | 1.43281 | 0.24367 | 4.19044 | 2.60–6.76 |
| Total physical activity time | − 0.00003 | 0.00002 | 0.99997 | 0.99–1.00 | 0.00024 | 0.00010 | 1.00024 | 1.00–1.00 |
| Age by sex | 0.01516 | 0.01133 | 1.01527 | 0.99–1.04 | ||||
| Age by BMI | − 0.00157 | 0.00088 | 0.99843 | 0.99–1.00 | ||||
| Age by SBP | − 0.00084 | 0.00035 | 0.99916 | 0.99–0.99 | ||||
| Age by total physical activity time | − 0.00001 | 0.000002 | 0.99999 | 0.99–0.99 | ||||
| Sex by SBP | 0.01583 | 0.00638 | 1.01596 | 1.00–1.03 | ||||
| Sex by CVD | − 0.96267 | 0.45499 | 0.38187 | 0.16–0.93 | ||||
*Male is the reference category.
Figure 1Grønnesby and Borgan (GB) goodness-of-fit test of the risk prediction model for incident hypertension in the validation sample.
Figure 2Arjas like plots to compare observed and expected events in five quantiles of the linear predictor in the validation sample.
Figure 3Calibration plot where expected probabilities (predicted probabilities from the model) are plotted against observed outcome probabilities (calculated by Kaplan–Meier estimates).
Figure 4Smooth dashed lines represent predicted survival probabilities, and vertical capped lines represent Kaplan–Meier estimates with 95% confidence intervals. Three prognosis groups are plotted: the “Good” group (green lines), the “Intermediate” group (navy blue lines), and the “Poor” group (red lines).
Figure 5Histogram of the prognostic index in the derivation and validation datasets.
Calculation of point values for risk score
| Variable | Categories | Reference value | |||
|---|---|---|---|---|---|
| Age | 0.02768 | 35 to less than 45 * | 39.5 | 0 | 0 |
| 45 to less than 55 | 49.5 | 0.2768 | 2 | ||
| 55 to less than 65 | 59.5 | 0.5536 | 4 | ||
| 65 to less than 75 | 69.5 | 0.8304 | 6 | ||
| Sex | 0.08722 | Male * | 0 | 0 | 0 |
| Female | 1 | 0.0872 | 1 | ||
| Body mass indexa | 0.05147 | < 18.5 * | 18.5 | 0 | 0 |
| 18.5 to less than 25.0 | 21.75 | 0.1673 | 1 | ||
| 25.0 to less than 30.0 | 27.5 | 0.4632 | 3 | ||
| ≥ 30.0 | 36.35 | 0.9187 | 7 | ||
| Systolic blood pressureb | 0.04629 | < 120 * | 106 | 0 | 0 |
| 120 to less than 130 | 125 | 0.8795 | 6 | ||
| 130 to less than 140 | 135 | 1.3424 | 10 | ||
| ≥ 140 | 148 | 1.9442 | 14 | ||
| Diabetes | 0.57066 | No * | 0 | 0 | 0 |
| Yes | 1 | 0.5707 | 4 | ||
| Cardiovascular disease | 1.08710 | No * | 0 | 0 | 0 |
| Yes | 1 | 1.0871 | 8 | ||
| Physical activity total** | − 0.00003 | Light (< 450 MET minutes/week) | 274.5 | 0 | 0 |
| Moderate (450–900 MET minutes/week) | 675 | − 0.0120 | − 1 | ||
| Vigorous (> 900 MET minutes/week) | 7209 | − 0.2080 | − 2 |
*Reference category.
The age range in the sample is 35–70.
aThe range of body mass index is 12.5–64.9. To determine the reference values for the first and last categories, we use the 1st percentile (18.5) and the 99th percentile (42.7) to minimize extreme values’ influence.
**The range of physical activity total is from 33 MET minutes/week to 19,278 MET minutes/week. To determine the reference values for the first and last categories, we use the 1st percentile (99) and the 99th percentile (13,518) to minimize extreme values’ influence.
bThe range of systolic blood pressures is 76–205. To determine the reference values for the first and last categories, we use the 1st percentile (92) and the 99th percentile (156) to minimize extreme values’ influence.
The constant for the points system or the number of regression units will correspond to one point. Here, we let B reflect the increase in risk associated with a 5-year increase in age:
.
Risk estimates for point totals at 2, 3, 5, and 6-year time.
| 2-year risk (%) | 3-year risk (%) | 5-year risk (%) | 6-year risk (%) | ||||
|---|---|---|---|---|---|---|---|
| Point total | Estimate of risk | Point total | Estimate of risk | Point total | Estimate of risk | Point total | Estimate of risk |
| − 2 | 0.27 | − 2 | 0.30 | − 2 | 0.39 | − 2 | 0.48 |
| − 1 | 0.31 | − 1 | 0.35 | − 1 | 0.45 | − 1 | 0.55 |
| 0 | 0.35 | 0 | 0.40 | 0 | 0.52 | 0 | 0.63 |
| 1 | 0.40 | 1 | 0.46 | 1 | 0.60 | 1 | 0.72 |
| 2 | 0.46 | 2 | 0.53 | 2 | 0.68 | 2 | 0.83 |
| 3 | 0.53 | 3 | 0.61 | 3 | 0.79 | 3 | 0.95 |
| 4 | 0.61 | 4 | 0.70 | 4 | 0.90 | 4 | 1.09 |
| 5 | 0.70 | 5 | 0.80 | 5 | 1.04 | 5 | 1.25 |
| 6 | 0.81 | 6 | 0.92 | 6 | 1.19 | 6 | 1.43 |
| 7 | 0.93 | 7 | 1.05 | 7 | 1.36 | 7 | 1.64 |
| 8 | 1.06 | 8 | 1.21 | 8 | 1.56 | 8 | 1.88 |
| 9 | 1.22 | 9 | 1.38 | 9 | 1.79 | 9 | 2.16 |
| 10 | 1.40 | 10 | 1.59 | 10 | 2.06 | 10 | 2.48 |
| 11 | 1.60 | 11 | 1.82 | 11 | 2.36 | 11 | 2.84 |
| 12 | 1.84 | 12 | 2.09 | 12 | 2.71 | 12 | 3.25 |
| 13 | 2.11 | 13 | 2.40 | 13 | 3.10 | 13 | 3.73 |
| 14 | 2.42 | 14 | 2.75 | 14 | 3.55 | 14 | 4.27 |
| 15 | 2.77 | 15 | 3.15 | 15 | 4.07 | 15 | 4.89 |
| 16 | 3.18 | 16 | 3.61 | 16 | 4.66 | 16 | 5.59 |
| 17 | 3.64 | 17 | 4.13 | 17 | 5.33 | 17 | 6.40 |
| 18 | 4.17 | 18 | 4.73 | 18 | 6.10 | 18 | 7.31 |
| 19 | 4.78 | 19 | 5.41 | 19 | 6.97 | 19 | 8.35 |
| 20 | 5.47 | 20 | 6.19 | 20 | 7.96 | 20 | 9.53 |
| 21 | 6.25 | 21 | 7.08 | 21 | 9.09 | 21 | 10.86 |
| 22 | 7.15 | 22 | 8.08 | 22 | 10.37 | 22 | 12.37 |
| 23 | 8.16 | 23 | 9.23 | 23 | 11.81 | 23 | 14.07 |
| 24 | 9.32 | 24 | 10.52 | 24 | 13.44 | 24 | 15.98 |
| 25 | 10.62 | 25 | 11.98 | 25 | 15.28 | 25 | 18.13 |
| 26 | 12.10 | 26 | 13.64 | 26 | 17.34 | 26 | 20.52 |
| 27 | 13.77 | 27 | 15.50 | 27 | 19.64 | 27 | 23.19 |
| 28 | 15.64 | 28 | 17.58 | 28 | 22.21 | 28 | 26.14 |
| 29 | 17.74 | 29 | 19.91 | 29 | 25.05 | 29 | 29.39 |
| 30 | 20.10 | 30 | 22.51 | 30 | 28.19 | 30 | 32.94 |
| 31 | 22.71 | 31 | 25.39 | 31 | 31.64 | 31 | 36.80 |
| 32 | 25.61 | 32 | 28.56 | 32 | 35.39 | 32 | 40.96 |
| 33 | 28.81 | 33 | 32.04 | 33 | 39.45 | 33 | 45.41 |
| 34 | 32.31 | 34 | 35.83 | 34 | 43.79 | 34 | 50.10 |
| 35 | 36.12 | 35 | 39.92 | 35 | 48.40 | 35 | 54.99 |
| 36 | 40.23 | 36 | 44.29 | 36 | 53.23 | 36 | 60.02 |
| 37 | 44.63 | 37 | 48.93 | 37 | 58.22 | 37 | 65.10 |
| 38 | 49.28 | 38 | 53.78 | 38 | 63.29 | 38 | 70.15 |
| 39 | 54.14 | 39 | 58.78 | 39 | 68.37 | 39 | 75.06 |
| 40 | 59.15 | 40 | 63.86 | 40 | 73.33 | 40 | 79.70 |
We determine the risks that are associated with each point in total.
The first step is to select the point totals’ theoretical range based on the point system computed earlier.
In our point system, the theoretical range of point totals is − 2 to 40.
We then attached a risk estimate to each point total using the Cox regression equation.
Risk categories based on total points.
| Total score | Risk category (based on 5-years estimated risk) |
|---|---|
| < 22 (< 10% estimated risk) | Low risk |
| 22–27 (10–20% estimated risk) | Intermediate risk |
| > 27 (> 20% estimated risk) | High risk |
The predictive performance of some of the past published hypertension prediction models in our dataset.
| Model | Original predictive performance (C-statistic/AUC) | Predictive performance in our dataset (C-statistic/AUC) |
|---|---|---|
| Parikh et al. | 0.788 | 0.729 |
| Kivimӓki et al. | 0.804 | 0.581 |
| Lim et al. | 0.791 | 0.737 |
| Chien et al. | 0.737 | 0.732 |
| Wang et al. | 0.791 | 0.735 |
Figure 6Comparison of the newly developed model's prediction performance with that of some previously published models.
| Risk factor | Value | Points |
|---|---|---|
| Age | 50 | 2 |
| Sex | Male | 0 |
| BMI | 28.5 | 3 |
| SBP | 135 | 10 |
| Diabetes status | Yes | 4 |
| CVD status | No | 0 |
| Physical activity | Moderate (850 MET minutes/week) | − 1 |
| Point total | 18 | |
| The estimate of risk (6-year) | 7.31 | |