| Literature DB >> 35889840 |
Jian He1, Xiaobei Luo1, Hongjie Xin1, Qianwei Lai1, Yuanping Zhou1, Yang Bai1.
Abstract
Inflammatory Bowel Disease (IBD) is a severe relapsing inflammation of the gastrointestinal tract. The association between fatty acids (FAs) and IBD is controversial and it remains unclear whether there is a causal relationship between them. Mendelian randomization (MR) analysis was province/state for affiliations from the same country performed to clarify the causality. Eligible single nucleotide polymorphisms were selected as instrumental variables from six Genome-wide association studies, involving 114,999 individuals in UK Biobank. The summary-level data on IBD, including Crohn's disease (CD) and ulcerative colitis (UC), were obtained from the International Inflammatory Bowel Disease Genetics Consortium with 20,883 and 27,432 individuals involved. The primary inverse variance weighted (IVW) method as well as other supplementary analysis ones were adopted to evaluate the causal relationship between diverse FAs and IBD. The tests for heterogeneity and pleiotropy, and Leave-one-out analysis were adopted to verify the stability of the results. Omega-3 FA was found to have a causal effect on UC instead of CD. For each Standard Deviation increase in Omega-3 FA genetic levels, the risk of ulcerative colitis was found to be reduced by 39.9% by the IVW method (p = 1.766 × 10-4), by 57.8% by the MR Egger (p = 1.11 × 10-2), by 51.5% by the Weighted median estimator (p = 7.706 × 10-4), by 39% by the Maximum likelihood estimation (p = 3.262 × 10-4), and by 54.5% by the penalized weighted median estimator (p = 1.628 × 10-4). No causal relationship was found between other FAs (including total FA, saturated FA, polyunsaturated FA, monounsaturated FA and omega-6 FA) and IBD. The pleiotropic test and Leave-one-out analysis both proved the validity and reliability of these MR analyses. Omega-3 FA was observed to have a protective effect against UC, providing a new perspective on the investigation of the associations between FAs and IBD.Entities:
Keywords: Crohn’s disease; fatty acids; inflammatory bowel disease; mendelian randomization; ulcerative colitis
Mesh:
Substances:
Year: 2022 PMID: 35889840 PMCID: PMC9320846 DOI: 10.3390/nu14142883
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 6.706
Figure 1The flow diagram of the Mendelian randomization (MR) study. (i) The genetic instrumental variables (IVs) are strongly associated with fatty acids (FAs); (ii) The genetic IVs do not affect the outcome through the confounders; (iii) The genetic IVs do not affect inflammatory bowel disease (IBD) directly, but only via indirect exposure.
The list of Genome-wide summary association studies (GWAs) included in the Mendelian randomization (MR) study.
| Exposures | GWAS ID | Consortium | Sample Size | No. of Strongly Related SNPs | Adjustment | Population |
|---|---|---|---|---|---|---|
| Total FA | met-d-Total_FA | UK biobank | 114,999 | 64 | Depression, Worrier, Cholesterol, Smoking, Contraceptives and sclerosing cholangitis | European |
| Saturated FA | met-d-SFA | UK biobank | 114,999 | 55 | ||
| Monounsaturated FA | met-d-MUFA | UK biobank | 114,999 | 66 | ||
| Polyunsaturated FA | met-d-PUFA | UK biobank | 114,999 | 66 | ||
| Omega-3 FA | met-d-Omega_3 | UK biobank | 114,999 | 52 | ||
| Omega-6 FA | met-d-Omega_6 | UK biobank | 114,999 | 63 | ||
| Outcomes | GWAS ID | Consortium | Cases | Control | Population | |
| Crohn’s disease | ieu-a-30 | IIBDGC | 5956 | 14,927 | European | |
| Ulcerative colitis | ieu-a-32 | IIBDGC | 6968 | 20,464 | ||
MR analysis results of diverse fatty acids (FAs) and Crohn’s disease (CD).
| Fat Acids (Exposure) | MR Method | No. SNP | β | SE | OR(95%CI) |
|
|---|---|---|---|---|---|---|
| total FA | MR Egger | 14 | 0.769 | 0.595 | 2.158 (0.672, 6.926) | 0.220 |
| Weighted median | −0.053 | 0.316 | 0.948 (0.510, 1.762) | 0.867 | ||
| IVW(fixed effects) | −0.366 | 0.232 | 0.694 (0.441, 1.092) | 0.114 | ||
| Maximum likelihood | −0.359 | 0.235 | 0.697 (0.440, 1.108) | 0.128 | ||
| Penalised weighted median | 0.021 | 0.315 | 1.020 (0.550, 1.896) | 0.948 | ||
| saturated FA | MR Egger | 23 | −0.097 | 0.394 | 0.907 (0.419, 1.964) | 0.807 |
| Weighted median | −0.226 | 0.246 | 0.797 (0.491, 1.295) | 0.356 | ||
| IVW(random effects) | −0.255 | 0.217 | 0.775 (0.507, 1.184) | 0.238 | ||
| Maximum likelihood | −0.257 | 0.143 | 0.774 (0.585, 1.024) | 0.072 | ||
| Penalised weighted median | −0.104 | 0.261 | 0.901 (0.541, 1.501) | 0.689 | ||
| polyunsaturated FA | MR Egger | 19 | 0.430 | 0.355 | 1.537 (0.766, 3.085) | 0.243 |
| Weighted median | −0.039 | 0.231 | 0.961 (0.612, 1.510) | 0.864 | ||
| IVW(fixed effects) | 0.093 | 0.162 | 1.097 (0.799, 1.506) | 0.567 | ||
| Maximum likelihood | 0.094 | 0.163 | 1.098 (0.798, 1.512) | 0.565 | ||
| Penalised weighted median | −0.067 | 0.234 | 0.935 (0.591, 1.480) | 0.775 | ||
| monounsaturated FA | MR Egger | 19 | 0.641 | 0.584 | 1.898 (0.604, 5.970) | 0.288 |
| Weighted median | 0.578 | 0.263 | 1.784 (1.066, 2.987) | 0.027 | ||
| IVW(random effects) | 0.112 | 0.308 | 1.118 (0.612, 2.043) | 0.716 | ||
| Maximum likelihood | 0.118 | 0.169 | 1.125 (0.808, 1.568) | 0.485 | ||
| Penalised weighted median | 0.815 | 0.264 | 2.259 (1.346, 3.793) | 0.71 | ||
| Omega-3 FA | MR Egger | 21 | 0.188 | 0.483 | 1.207 (0.468, 3.111) | 0.701 |
| Weighted median | −0.161 | 0.281 | 0.851 (0.491, 1.476) | 0.566 | ||
| IVW(random effects) | 0.0675 | 0.238 | 1.070 (0.671, 1.705) | 0.776 | ||
| Maximum likelihood | 0.069 | 0.150 | 1.071 (0.798, 1.436) | 0.648 | ||
| Penalised weighted median | −0.457 | 0.270 | 0.633 (0.373, 1.075) | 0.0905 | ||
| Omega-6 FA | MR Egger | 14 | 0.213 | 0.388 | 1.237 (0.578, 2.648) | 0.594 |
| Weighted median | −0.011 | 0.265 | 0.989 (0.588, 1.662) | 0.966 | ||
| IVW(fixed effects) | 0.103 | 0.186 | 1.108 (0.770, 1.595) | 0.580 | ||
| Maximum likelihood | 0.107 | 0.187 | 1.112 (0.771, 1.605) | 0.569 | ||
| Penalised weighted median | −0.076 | 0.245 | 0.927 (0.574, 1.499) | 0.758 |
No. SNP, number of SNPs included in the analysis. β: the regression coefficient based on fatty acid raising effect allele. SE, standard error. p < 0.05 represents the causal link of fatty acid with CD.
MR analysis results of diverse fatty acids (FAs) and Ulcerative colitis (UC).
| Fat Acids (Exposure) | MR Method | No. SNP | β | SE | OR(95%CI) |
|
|---|---|---|---|---|---|---|
| total FA | MR Egger | 14 | −0.051 | 0.602 | 0.951 (0.292, 3.091) | 0.934 |
| Weighted median | −0.196 | 0.294 | 0.822 (0.462, 1.462) | 0.505 | ||
| IVW(fixed effects) | −0.353 | 0.215 | 0.703 (0.461, 1.071) | 0.101 | ||
| Maximum likelihood | −0.355 | 0.218 | 0.701 (0.457, 1.075) | 0.103 | ||
| Penalised weighted median | −0.189 | 0.306 | 0.827 (0.455, 1.506) | 0.535 | ||
| saturated FA | MR Egger | 23 | −0.105 | 0.339 | 1.111 (0.572, 2.157) | 0.759 |
| Weighted median | 0.108 | 0.200 | 1.114 (0.758, 1.637) | 0.590 | ||
| IVW(random effects) | −0.236 | 0.191 | 0.790 (0.544, 1.148) | 0.216 | ||
| Maximum likelihood | −0.234 | 0.132 | 0.791 (0.611, 1.025) | 0.076 | ||
| Penalised weighted median | 0.109 | 0.192 | 1.115 (0.749, 1.659) | 0.517 | ||
| polyunsaturated FA | MR Egger | 19 | −0.589 | 0.472 | 0.555 (0.220, 1.401) | 0.230 |
| Weighted median | −0.073 | 0.240 | 0.930 (0.581, 1.488) | 0.761 | ||
| IVW(random effects) | −0.193 | 0.234 | 0.825 (0.521, 1.305) | 0.411 | ||
| Maximum likelihood | −0.194 | 0.151 | 0.823 (0.613, 1.107) | 0.199 | ||
| Penalised weighted median | −0.017 | 0.242 | 0.983 (0.611, 1.582) | 0.944 | ||
| monounsaturated FA | MR Egger | 19 | −0.091 | 0.425 | 0.913 (0.397, 2.098) | 0.832 |
| Weighted median | 0.088 | 0.232 | 1.092 (0.692, 1.723) | 0.705 | ||
| IVW(random effects) | −0.045 | 0.216 | 0.956 (0.626, 1.460) | 0.835 | ||
| Maximum likelihood | −0.046 | 0.156 | 0.955 (0.703, 1.295) | 0.765 | ||
| Penalised weighted median | 0.134 | 0.239 | 1.144 (0.717, 1.826) | 0.573 | ||
| Omega-3 FA | MR Egger | 21 | −0.863 | 0.307 | 0.422 (0.231, 0.770) | 0.0111 |
| Weighted median | −0.723 | 0.215 | 0.485 (0.318, 0.740) | 7.706 × 10−4 | ||
| IVW(fixed effects) | −0.509 | 0.136 | 0.601 (0.461, 0.784) | 1.766 × 10−4 | ||
| Maximum likelihood | −0.493 | 0.137 | 0.610 (0.466, 0.799) | 3.262 × 10−4 | ||
| Penalised weighted median | −0.787 | 0.209 | 0.455 (0.302, 0.685) | 1.628 × 10−4 | ||
| Omega-6 FA | MR Egger | 14 | −0.874 | 0.456 | 0.417 (0.171, 1.021) | 0.079 |
| Weighted median | −0.303 | 0.249 | 0.738 (0.454, 1.202) | 0.223 | ||
| IVW(random effects) | −0.285 | 0.246 | 0.752 (0.464, 1.217) | 0.246 | ||
| Maximum likelihood | −0.278 | 0.173 | 0.757 (0.539, 1.063) | 0.108 | ||
| Penalised weighted median | −0.280 | 0.263 | 0.756 (0.451, 1.265) | 0.286 |
No. SNP, number of SNPs included in the analysis. β: the regression coefficient based on fatty acids raising effect allele. SE, standard error. p < 0.05 represents the causal link of fatty acid with CD.
Figure 2The scatter plot of fatty acids (FAs) and Ulcerative colitis (UC), X-axis, the single nucleotide polymorphism (SNP) effect and standard errors (SEs) on each of the selected SNPs from FA genome-wide summary association study (GWA) dataset Y-axis, the SNP effect and SEs on UC from Crohn’s disease (CD) Genome-wide summary association study (GWA) datasets. (A) Analysis of Total FA and UC; (B) Analysis of saturated FA and UC; (C) Analysis of monounsaturated FA and UC; (D) Analysis of polyunsaturated FA and UC; (E) Analysis of Omega-3 FA and UC; (F) Analysis of Omega-6 FA and UC.
Figure 3The scatter plot of fatty acids (FAs) and Crohn’s disease (CD). X axis, the single nucleotide polymorphism (SNP) effect and SEs (standard errors) on each of the selected SNPs from FA Genome-wide summary association study (GWA) datasets. Y axis, the SNP effect and SEs on CD from CD Genome-wide summary association study (GWA) datasets. (A) Analysis of Total FA and CD; (B) Analysis of saturated FA and CD; (C) Analysis of monounsaturated FA and CD; (D) Analysis of polyunsaturated FA and CD; (E) Analysis of Omega-3 FA and CD; (F) Analysis of Omega-6 FA and CD.
The heterogeneity test of diverse fatty acids (FAs) genetic variants in inflammatory bowel disease (IBD) Genome-wide summary association study (GWAS) datasets.
| Traits (Outcome) | Fat Acids (Exposure) | Methods | Q | Q-dif |
|
|---|---|---|---|---|---|
| CD | total FA | MR Egger | 13.249 | 12 | 0.351 |
| IVW | 18.072 | 13 | 0.155 | ||
| saturated FA | MR Egger | 51.622 | 21 | 2.160 × 10−4 | |
| IVW | 52.196 | 22 | 2.937 × 10−3 | ||
| polyunsaturated FA | MR Egger | 20.667 | 17 | 0.242 | |
| IVW | 22.130 | 18 | 0.226 | ||
| monounsaturated FA | MR Egger | 58.748 | 17 | 1.688 × 10−6 | |
| IVW | 62.658 | 18 | 7.558 × 10−7 | ||
| Omega-3 FA | MR Egger | 51.832 | 19 | 7.012 × 10−5 | |
| IVW | 52.060 | 20 | 1.116 × 10−4 | ||
| Omega-6 FA | MR Egger | 14.321 | 12 | 0.281 | |
| IVW | 14.452 | 13 | 0.343 | ||
| UC | total FA | MR Egger | 15.198 | 12 | 0.231 |
| IVW | 15.579 | 13 | 0.273 | ||
| saturated FA | MR Egger | 44.057 | 21 | 2.299 × 10−3 | |
| IVW | 47.138 | 22 | 1.408 × 10−3 | ||
| polyunsaturated FA | MR Egger | 42.533 | 17 | 5.614 × 10−4 | |
| IVW | 44.869 | 18 | 4.328 × 10−4 | ||
| monounsaturated FA | MR Egger | 35.630 | 17 | 5.13 × 10−3 | |
| IVW | 35.670 | 18 | 7.78 × 10−3 | ||
| Omega-3 FA | MR Egger | 24.271 | 19 | 0.186 | |
| IVW | 26.541 | 20 | 0.149 | ||
| Omega-6 FA | MR Egger | 22.678 | 12 | 0.031 | |
| IVW | 26.945 | 13 | 0.013 |
p < 0.05 is set as the significant threshold.
Figure 4Leave-one-out analysis for the effect of fatty acids (FAs) and Crohn’s disease (CD). (A) Analysis of Total FA and CD; (B) Analysis of saturated FA and CD; (C) Analysis of monounsaturated FA and CD; (D) Analysis of polyunsaturated FA and CD; (E) Analysis of Omega-3 FA and CD; (F) Analysis of Omega-6 FA and CD.
Figure 5Leave-one-out analysis for the effect of fatty acids (FAs) and Ulcerative colitis (UC). (A) Analysis of Total FA and UC; (B) Analysis of saturated FA and UC; (C) Analysis of monounsaturated FA and UC; (D) Analysis of polyunsaturated FA and UC; (E) Analysis of Omega-3 FA and UC; (F) Analysis of Omega-6 FA and UC.
The pleiotropic test of FAs genetic variants in inflammatory bowel disease (IBD) Genome-wide summary association study (GWAS) datasets.
| Traits (Outcome) | Fat Acids (Exposure) | Egger_Intercept | se |
|
|---|---|---|---|---|
| CD | total FA | −0.041 | 0.020 | 0.059 |
| saturated FA | −8.271 × 103 | 0.017 | 0.634 | |
| polyunsaturated FA | −0.018 | 0.016 | 0.288 | |
| monounsaturated FA | −0.026 | 0.025 | 0.302 | |
| Omega-3 FA | −6.115 × 103 | 0.021 | 0.775 | |
| Omega-6 FA | −5.612 × 103 | 0.017 | 0.746 | |
| UC | total FA | −0.011 | 0.020 | 0.594 |
| saturated FA | −0.018 | 0.015 | 0.239 | |
| polyunsaturated FA | 0.020 | 0.021 | 0.347 | |
| monounsaturated FA | 2.28 × 103 | 0.018 | 0.899 | |
| Omega-3 FA | 0.018 | 0.013 | 0.198 | |
| Omega-6 FA | 0.030 | 0.020 | 0.159 |
p < 0.05 is set as the significant threshold, se standard error.