Literature DB >> 35874505

Ameliorative or corrective effects of Fig "Ficus carica" extract on nickel-induced hepatotoxicity in Wistar rats.

Souhila Nemiche1, Nadia Ait Hamadouche1, Saïd Nemmiche2, Marie-Laure Fauconnier3, Abdenacer Tou4.   

Abstract

Many heavy metals and metalloids (e.g., Pb, Cd, and Ni) can contaminate the environment and cause severe health problems. Through this study, investigated the possible corrective effects of Ficus carica extract (FCE) against nickel (Ni) induced stress response and damage on the liver of rats. Male Wistar rats were divided into four groups (8 rats per group) and co-treated with FCE (350 mg/kg) and exposed to Nickel chloride (10 mg/kg) for 4 weeks. The volatile compounds of FCE were characterized by solid phase micro-extraction (SPME) coupled with GC-MS, and the biochemical parameters of stress were determined. The SPME-GC/MS analysis of FCE indicated the presence of thirty (30) phyto-bioactive compounds including alcohols, aldehydes, organic acids, ketones, furans, terpenes, ester and others. The best capacity for scavenging DPPH free radicals and metal chelating were found with the IC50 values of 0.49 and 2.91 mg/mL, respectively. Ni induced damage to various macromolecules. Malondialdehyde, protein carbonyls, alanine aminotransferase and gamma glutamyl transferarse levels were significantly increased in Ni exposed group compared to control group and co-treatment with FCE reduced the levels of these parameters. In conclusion, current findings showed that Ni-induced oxidative damage and the administration of FCE can improve correct and restore the alteration in the rat liver.
© The Author(s) under exclusive licence to Korean Society of Toxicology 2021.

Entities:  

Keywords:  Ficus carica; Liver; Nickel; Oxidative stress; Wistar rats

Year:  2022        PMID: 35874505      PMCID: PMC9247128          DOI: 10.1007/s43188-021-00118-w

Source DB:  PubMed          Journal:  Toxicol Res        ISSN: 1976-8257


  46 in total

1.  Determination of carbonyl content in oxidatively modified proteins.

Authors:  R L Levine; D Garland; C N Oliver; A Amici; I Climent; A G Lenz; B W Ahn; S Shaltiel; E R Stadtman
Journal:  Methods Enzymol       Date:  1990       Impact factor: 1.600

2.  Nickel ions inhibit histone demethylase JMJD1A and DNA repair enzyme ABH2 by replacing the ferrous iron in the catalytic centers.

Authors:  Haobin Chen; Nitai Charan Giri; Ronghe Zhang; Kenichi Yamane; Yi Zhang; Michael Maroney; Max Costa
Journal:  J Biol Chem       Date:  2017-06-23       Impact factor: 5.157

3.  Catalase in vitro.

Authors:  H Aebi
Journal:  Methods Enzymol       Date:  1984       Impact factor: 1.600

4.  Protective effect of olive oil and colocynth oil against cadmium-induced oxidative stress in the liver of Wistar rats.

Authors:  Fouzia Amamou; Saïd Nemmiche; Radjaa Kaouthar Meziane; Amal Didi; Sidi Mohamed Yazit; Daoudi Chabane-Sari
Journal:  Food Chem Toxicol       Date:  2015-01-21       Impact factor: 6.023

5.  Chemomodulatory effects of Terminalia chebula against nickel chloride induced oxidative stress and tumor promotion response in male Wistar rats.

Authors:  Lakshmi Prasad; Tajdar Husain Khan; Tamanna Jahangir; Sarwat Sultana
Journal:  J Trace Elem Med Biol       Date:  2006-10-02       Impact factor: 3.849

6.  Quantification of polyphenolics and their antioxidant capacity in fresh plums.

Authors:  Dae-Ok Kim; Ock Kyoung Chun; Young Jun Kim; Hae-Yeon Moon; Chang Y Lee
Journal:  J Agric Food Chem       Date:  2003-10-22       Impact factor: 5.279

7.  Antioxidant properties of 4-vinyl derivatives of hydroxycinnamic acids.

Authors:  Petra Terpinc; Tomaž Polak; Nataša Segatin; Andrej Hanzlowsky; Nataša Poklar Ulrih; Helena Abramovič
Journal:  Food Chem       Date:  2011-02-24       Impact factor: 7.514

8.  Ficus carica L.: Metabolic and biological screening.

Authors:  Andreia P Oliveira; Patrícia Valentão; José A Pereira; Branca M Silva; Fernando Tavares; Paula B Andrade
Journal:  Food Chem Toxicol       Date:  2009-09-09       Impact factor: 6.023

Review 9.  Effects of the Mediterranean diet on longevity and age-related morbid conditions.

Authors:  Faustino R Pérez-López; Peter Chedraui; Javier Haya; José L Cuadros
Journal:  Maturitas       Date:  2009-08-31       Impact factor: 4.342

Review 10.  Nickel: Human Health and Environmental Toxicology.

Authors:  Giuseppe Genchi; Alessia Carocci; Graziantonio Lauria; Maria Stefania Sinicropi; Alessia Catalano
Journal:  Int J Environ Res Public Health       Date:  2020-01-21       Impact factor: 3.390

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