| Literature DB >> 35873624 |
Abimbola Peter Oluyori1,2, Charles Nwonuma3, Theresa Akpo1, Adejumoke Abosede Inyinbor1, Oluwasogo Adewumi Dada1, Oluwole Solomon Oladeji1,2, Temitope Aminat Ogunnupebi1.
Abstract
Results: The presence of alkaloids, fats and oils, phenolic, and flavonoids was detected via the qualitative test which was confirmed from the result obtained from the GC-MS chromatogram of ethanolic leaves extract. The GC-MS chromatogram of the constituents analogous to the twenty peaks was analyzed as follows: dodecanoic acid (1.94%), 2-undecanone (3.42%), hexadecanoic acid (44.84%), oleic acid (7.45%), octadecanoic acid (8.41%), narcissidine (2.38%), 1-dotriacontanol (2.38%), α-sitosterol (2.02%), and lupeol (1.42%). The total phenolics and flavonoids of 118 and 23.3702 mg/g were analyzed in the leaves extract. The leave extract exhibited inhibitory activity of 73.49% against free radicals which could lead to inflammation. The extracts and chloroquine-treated groups showed significant decrease in percentage parasitaemia with pronounced activity observed in chloroquine groups.Entities:
Year: 2022 PMID: 35873624 PMCID: PMC9300302 DOI: 10.1155/2022/4129045
Source DB: PubMed Journal: Evid Based Complement Alternat Med ISSN: 1741-427X Impact factor: 2.650
Figure 1DPPH radical scavenging activity of different parts of the R. hookeri plant.
Qualitative phytochemical screening of R. hookeri ethanolic extracts.
| S/N | Test | Mesocarp | Leaf | Epicarp |
|---|---|---|---|---|
| 1 | Flavonoids | − | + | − |
| 2 | Alkaloids | + | − | + |
| 3 | Fat and oils | ++ | _ | + |
| 4 | Saponins | − | − | − |
| 5 | Phenolics | − | + | − |
Total phenolic content of R. hookeri extracts.
| S/N | Extract | Total phenolic (mg GAE/g) |
|---|---|---|
| 1 | Leaf | 117.00 |
| 2 | Epicarp | 54.60 |
| 3 | Mesocarp | 10.11 |
Total flavonoid content of R. hookeri extracts.
| Extract | Total flavonoid content (mg/g RE) |
|---|---|
| Mesocarp | 0.494234 |
| Leaf | 23.3702 |
| Epicarp | 0.964933 |
Figure 2PCV of extracts and control-treated experimental groups.
The percentage parasitaemia and inhibition of the extracts and chloroquine on the level of parasitaemia in experimental mice after post-four-day treatment (D8) (n = 2).
| Drug/dose mg/kg | Day 4 | Day 7 | Day 9 | Day 11 | |
|---|---|---|---|---|---|
| Control | % parasitaemia | 2.06 ± 0.23a | 5.25 ± 2.55a | 14.53 ± 3.98a | 62.46 ± 7.55a |
| % inhibition | 0 | 0 | 0 | 0 | |
|
| |||||
| Chloroquine | % parasitaemia | 2.28 ± 0.20a | 0.00 ± 0.00a | 0.00 ± 0.00a | 0.00 ± 0.00b |
| % cure | −10.68 | 100 | 100 | 100 | |
|
| |||||
| Mesocarp extract | % parasitaemia | 0.71 ± 0.405a | 2.73 ± 0.315a | 16.63 ± 5.930a.c | 20.14 ± 0.820a,c |
| % inhibition | 65.78 | 48.1 | −14.45 | 67.76 | |
|
| |||||
| Epicarp extract | % parasitaemia | 3.00 ± 0.775a | 13.19 ± 6.99a | 13.92 ± 1.87a | 17.99 ± 8.17a,c |
| % inhibition | −45.63 | −151.24 | 4.2 | 71.2 | |
|
| |||||
| Leaf extract | % parasitaemia | 2.40 ± 1.93a | 3.38 ± 0.90a | 7.02 ± 3.49a | 16.11 ± 13.68a,c |
| % inhibition | −16.51 | 35.62 | 51.69 | 74.21 | |
Each value represents mean ± SEM (standard error of the mean). Values with different letters are significantly different at (p < 0.05).
Figure 3GC-MS chromatogram of crude extract of R. hookeri.
The phytochemicals detected in the crude extract of R. hookeri leaf.
| Peak | Retention time | Area (%) | Phytoconstituents | Molecular formula (weight) | Biological activity |
|---|---|---|---|---|---|
| 1 | 9.845 | 1.94 | Dodecanoic acid (fatty acid) | C12H24O2 (200.318) | Antiviral and antibacterial [ |
| 2 | 11.086 | 2.13 | Tetradecanoic acid (fatty acid) | C14H28O2 (228.370) | Antibacterial and antioxidant [ |
| 3 | 11.557 | 1.49 | Oley alcohol (unsaturated fatty alcohol) | C18H36O (268.478) | Antimicrobial [ |
| 4 | 11.598 | 3.42 | 2-Undecanone (dialkyl ketone) | CH3(CH2)8COCH3 (170.290) | Antimicrobial and antioxidant [ |
| 5 | 12.263 | 44.84 | Hexadecanoic acid (fatty acid) | C16H32O2 (256.400) | Antibacterial [ |
| 6 | 12.410 | 3.50 | Hexadecanoic acid, ethyl ester (fatty acid) | C18H36O2 (284.500) | Antibacterial [ |
| 7 | 13.174 | 3.40 | Phytol (diterpene alcohol) | C20H40O (296.530) | Antimicrobial [ |
| 8 | 13.339 | 7.45 | Oleic acid (fatty acid) | C18H34O2 (282.47) | Antifungal [ |
| 9 | 13.480 | 8.41 | Octadecanoic acid (fatty acid) | C18H36O2 (284.480) | Antibacterial [ |
| 10 | 13.692 | 1.73 | Octadecanoic acid ethyl ester (fatty acid) | C20H40O (312.530) | Antibacterial [ |
| 11 | 15.180 | 2.41 | 4,8,12,16-Tetramethylheptadecan-4-olide (fatty acid) | C21H40O2 (324.541) | Antidepressant [ |
| 12 | 16.986 | 3.68 | Hexadecanoic acid, 2-hydroxy-1-(hydroxymethyl) ethyl ester (fatty acid) | C19H38O (330.503) | Antimicrobial [ |
| 13 | 20.756 | 1.86 | Octadecanoic acid, 2-hydroxy-1-(hydroxymethyl) ethyl ester (fatty acid) | C21H42O (358.556) | Antimicrobial [ |
| 14 | 23.050 | 2.38 | Narcissidine (alkaloids) | C18H23NO5 (333.400) | Antimicrobial [ |
| 15 | 23.356 | 2.94 | 4,7-Dimethyl-5-decyne,4,7-diol (alcohol) | C12H22O2 (198.302) | Antioxidant [ |
| 16 | 23.591 | 1.56 | 1-Dotriacontanol (alcohol) | C32H66O (466.870) | |
| 17 | 23.903 | 1.50 | 2-Heptacosanone | C27H54O (394.700) | Antimicrobial [ |
| 18 | 27.168 | 1.93 | 1-Eicosanol (alcohol) | C20H42O (298.555) | Antibacterial [ |
| 19 | 32.544 | 2.02 |
| C29H50O (414.710) | Antimicrobial [ |
| 20 | 34.920 | 1.42 | Lupeol (pentacyclic triterpenoids) | C30H50O (426.720) | Antimicrobial [ |
Figure 4Structural moiety of selected compounds from GC-MS of R. hookeri leaf extract.