| Literature DB >> 35830251 |
Monica C Serra1,2, Odessa Addison3,4, Ronna N Robbins1, Lisa S Kilpela5, Elizabeth A Parker3,4, Rozmin Jiwani1,6.
Abstract
BACKGROUND: The majority of older veterans do not meet the minimum healthy diet or physical activity recommendations despite known benefits. Identifying ways to increase adherence to programs that improve dietary quality and physical activity may reduce the risk of disability in older veterans. Peer-based interventions may be one method for facilitating lasting behavior change because peers often share a common culture and knowledge regarding problems their community experiences.Entities:
Keywords: dysmobility; lifestyle modification programs; peer-led; veterans
Year: 2022 PMID: 35830251 PMCID: PMC9330205 DOI: 10.2196/39192
Source DB: PubMed Journal: JMIR Res Protoc ISSN: 1929-0748
Figure 1Study design.
Study timeline.
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| 1 (n=10 per site) | 2 (n=20 per site) | 3 (n=20 per site) | 4 (n=10 per site) | 5 (n=3 per site) | 6 (n=5 per site) | 7 (n=5 per site) | 8 | |||||||||||
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| Intervention |
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Aim 1: quantitative and qualitative measures.
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| Physical activity (Physical Activity Scale for the Elderly) | A 11-item self-report of physical activity: leisure time and household activities and optional work and volunteer activities. Good reliability, validity; brief to reduce participant burden [ | ||
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| Dietary intake quality (Automated Self-Administered 24-hour Dietary Assessment) | Validated web-based tool developed by the National Cancer Institute that enables multiple, automatically coded, and self-administered 24-hour diet recalls. The recall will be used to calculate the HEIa. HEI scores range from 0 to 100, with higher scores indicating better adherence to the Dietary Guidelines for Americans [ | ||
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| BMI | Self-reported height and weight (owing to survey nature of study); calculated as weight (kg) and height squared (m2). | ||
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| Demographics and history | Self-reported annual household income, education, and marital status and medical history or comorbidity, polypharmacy (ie, number of current medications), and surgeries. | ||
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| Short Healthy Eating Index | Measure of diet quality used to assess how well dietary patterns align with key recommendations of the Dietary Guidelines for Americans [ | |
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| A 3-factor eating questionnaire | A 21-item questionnaire that measures 3 domains of eating behavior: cognitive restraint, uncontrolled eating, and emotional eating [ | |
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| Department of Veterans Affairs binge eating screener | A single question, validated in veterans, that assesses the frequency of binge eating [ | |
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| Barriers to diet and exercise | A total of 12 questions used in the Life Trial that assessed potential barriers and the extent of those barriers that make it difficult to change eating and exercise habits [ | |
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| Short Food Security Scale | A 6-item survey, developed by the USDAb that identifies food-insecure households and households with very low food security [ | |
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| Short Form Survey-12 | A 12-item validated Quality of Life Questionnaire that measures 8 health domains: physical function, pain, role limitations owing to physical health problems, personal or emotional problems, emotional well-being, social functioning, energy and fatigue, and general health perceptions [ | |
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| Alcohol Use Disorders Identification Test-3 | A 10-item screening tool to assess alcohol consumption, drinking behaviors, and alcohol-related problems [ | |
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| Television and internet use | Will be assessed through 2 multiple-choice questions: (1) On average, how long do you spend using a computer, tablet, or phone to be on the internet (eg, reading news, playing games, or watching shows) per day? and (2) How long do you spend watching television or movies per day? Response options range from none to >12 hours. | |
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| Sleep disturbance (Insomnia Severity Index-7) | A 7-item questionnaire to assess the nature, severity, and impact of insomnia and monitor treatment response in adults [ | |
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| Depression (Center for Epidemiologic Studies Depression Scale) | A 20-item screening test for depression and depressive disorder. The CES-Dc measures symptoms defined by the American Psychiatric Association Diagnostic and Statistical Manual for a major depressive episode [ | |
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| Eating and physical activity [ | What were the eating and physical activity habits you had before, during, and after your military service? While thinking of all these times in your life before, during, and after your military service, what eating and physical activity habits stand out to you? What do you think would help you to be more physically active? Some veterans say that they eat when they experience stress or think of things that are hard to deal with; has this ever happened to you? Can you tell me about it? What helps you the most to eat healthy and exercise? What is the biggest barrier to eating healthy and exercising? | ||
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| Cultural or contextual factors | What are the local norms around the perceptions of food (or meals) and physical activity in your community? How are | ||
aHEI: Healthy Eating Index.
bUSDA: United States Department of Agriculture.
cCES-D: Center for Epidemiologic Studies Depression Scale.