| Literature DB >> 35812473 |
Wei Wang1,2, Yucheng Ma2, Jiawei Chen2, Liao Peng2, Xiaoshuai Gao2, Lede Lin2, Fuxun Zhang1,2, Yang Xiong1,2, Feng Qin1, Jiuhong Yuan1,2.
Abstract
Background: 2, 4-dichlorophenoxyacetic acid (2,4-D) is one of the most frequently used herbicides in the world, and it has been linked with low testosterone; however, studies regarding its effect on erectile function are limited. The current study aimed to determine the association between the 2,4-D exposure and erectile dysfunction (ED) in men from the National Health and Nutrition Examination Survey (NHANES).Entities:
Keywords: 2; 4-dichlorophenoxyacetic acid; NHANES; erectile dysfunction; herbicides; men's health
Mesh:
Substances:
Year: 2022 PMID: 35812473 PMCID: PMC9263508 DOI: 10.3389/fpubh.2022.910251
Source DB: PubMed Journal: Front Public Health ISSN: 2296-2565
Baseline characteristics of the participants in the National Health and Nutrition Examination Survey (NHANES) 2001–2004.
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| Number | 326 | 328 | 329 | 328 | |
| Age, years | 47.5 ± 18.8 | 50.4 ± 19.6 | 48.3 ± 18.4 | 53.4 ± 18.5 | <0.001 |
| Race, | <0.001 | ||||
| Mexican American | 63 (19.3%) | 61 (18.6%) | 62 (18.8%) | 78 (23.8%) | |
| Other hispanic | 15 (4.6%) | 13 (4.0%) | 7 (2.1%) | 9 (2.7%) | |
| Non-hispanic white | 153 (46.9%) | 183 (55.8) | 186 (56.6%) | 193 (58.9%) | |
| Non-hispanic black | 86 (26.4%) | 57 (17.4%) | 57 (17.3%) | 37 (11.2%) | |
| Other race | 9 (2.8%) | 14 (4.2%) | 17 (5.2%) | 11 (3.4%) | |
| Ratio of family income to poverty, | 0.675 | ||||
| <1.5 | 95 (29.2%) | 93 (28.5%) | 101 (30.7%) | 81 (24.7%) | |
| 1.5–3.5 | 102 (31.3%) | 106 (32.4%) | 93 (28.3%) | 103 (31.4%) | |
| Over 3.5 | 111 (34.0%) | 106 (32.4%) | 119 (36.2%) | 126 (38.4%) | |
| Missing | 18 (5.5%) | 23 (7.0%) | 16 (4.8%) | 18 (5.5%) | |
| Education level, | 0.593 | ||||
| Less than high school | 84 (25.5%) | 100 (30.5%) | 96 (29.2%) | 95 (29.0%) | |
| High school | 75 (23.0%) | 84 (25.6%) | 74 (22.5%) | 69 (21.0%) | |
| Above high school | 168 (51.5%) | 144 (43.9%) | 159(48.3%) | 164 (50%) | |
| Marital status, | 0.006 | ||||
| Married or living with partner | 211 (64.7%) | 210 (64.0%) | 237 (72.0%) | 244 (74.4%) | |
| Living alone | 115 (35.3%) | 118 (36.0%) | 92 (28.0%) | 84 (25.6%) | |
| BMI, kg/m2, | 0.699 | ||||
| BMI <20 | 10 (3.1%) | 15 (4.6%) | 16 (4.8%) | 11 (3.4%) | |
| 20 ≤ BMI <25 | 84 (25.8%) | 86 (26.2%) | 91 (27.7%) | 83 (25.3%) | |
| 25 ≤ BMI <30 | 136 (41.7%) | 128 (39.0%) | 119 (36.2%) | 138 (42.1%) | |
| BMI ≥30 | 88 (27.0%) | 85 (26.0%) | 97 (29.5%) | 88 (26.8%) | |
| Missing | 8 (2.4%) | 14 (4.2%) | 6 (1.8%) | 8 (2.4%) | |
| Alcohol intake, | <0.001 | ||||
| Non-drinker | 215 (66.0%) | 208 (63.4%) | 247 (75.1%) | 252 (76.8%) | |
| Light drinker | 42 (12.9%) | 52 (15.9%) | 38 (11.5%) | 21 (6.4%) | |
| Heavy drinker | 37 (11.3%) | 40 (12.2%) | 26 (7.9%) | 25 (7.6%) | |
| Missing | 32 (9.8%) | 28 (8.5%) | 18 (5.5%) | 30 (9.2%) | |
| Smoking, | 0.159 | ||||
| Non-smoker | 138 (42.3%) | 130 (39.6%) | 131 (39.9%) | 130 (39.6%) | |
| Former smoker | 89 (27.3%) | 110 (33.5%) | 112 (34.0%) | 126 (38.4%) | |
| Current smoker | 99 (30.4%) | 88 (26.9%) | 86 (26.1%) | 72 (22.0%) | |
| Moderate | 0.004 | ||||
| Yes | 155 (47.5%) | 135 (41.2%) | 182 (55.3%) | 161 (49.1%) | |
| No | 171 (52.5%) | 193 (58.8%) | 147 (44.7%) | 167 (50.9%) | |
| Vigorous | 0.656 | ||||
| Yes | 103 (31.6%) | 112 (34.1%) | 116 (35.3%) | 103 (31.4%) | |
| No | 223 (68.4%) | 216 (65.9%) | 213 (64.7%) | 225 (68.6%) | |
| History of cardiovascular disease, | 0.071 | ||||
| Yes | 22 (6.7%) | 36 (11.0%) | 32 (9.7%) | 42 (12.8%) | |
| No | 304 (93.3%) | 292 (89%) | 297 (90.3%) | 286 (87.2%) | |
| History of diabetes, | 0.050 | ||||
| Yes | 35 (10.7%) | 29 (8.8%) | 24 (7.3%) | 44 (13.4%) | |
| No | 291 (89.3%) | 299 (90.2%) | 305 (92.7%) | 284 (86.6%) | |
| History of hypertension, | 0.904 | ||||
| Yes | 130 (39.9%) | 129 (39.3%) | 139 (42.2%) | 140 (42.7%) | |
| No | 196 (60.1%) | 199 (60.7%) | 190 (57.8%) | 188 (57.3%) | |
| History of high cholesterol, | 0.350 | ||||
| Yes | 106 (32.5%) | 116 (35.4%) | 117 (35.6%) | 131 (40.0%) | |
| No | 220 (67.5%) | 212 (64.6%) | 212 (64.4%) | 197 (60.0%) | |
| History of erectile dysfunction, | 0.064 | ||||
| Yes | 85 (26.1%) | 102 (31.1%) | 98 (29.8%) | 117 (35.7%) | |
| No | 241 (73.9%) | 226 (68.9%) | 231 (70.2%) | 211 (64.3%) | |
The values are presented as weighted means ± SD or unweighted counts (weighted %). BMI, body mass index; NHANSE, National Health and Nutrition Examination Survey; SD, Standard deviation.
Association between urinary 2, 4-dichlorophenoxyacetic acid (2,4-D) and erectile dysfunction among U.S. men in the NHANES 2001–2004.
| Continuous | 1.27 (1.03, 1.60), 0.029 | 1.06 (0.81, 1.40), 0.652 | 1.02 (0.77, 1.36), 0.882 |
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| | Reference | Reference | Reference |
| | 1.28 (0.91, 1.80), 0.156 | 1.07 (0.71, 1.64), 0.739 | 1.05 (0.68, 1.63), 0.830 |
| | 1.20 (0.85, 1.69), 0.290 | 1.25 (0.82, 1.91), 0.296 | 1.20 (0.77, 1.87), 0.425 |
| | 1.57 (1.13, 2.20), 0.008 | 1.17 (0.78, 1.77), 0.444 | 1.13 (0.74, 1.75), 0.571 |
| 0.016 | 0.353 | 0.481 | |
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| Below limit of detection | Reference | Reference | Reference |
| Above limit of detection | 1.01 (0.80, 1.28), 0.910 | 1.09 (0.82, 1.46), 0.556 | 1.01 (0.74, 1.38), 0.943 |
Crude model: non-adjusted model. Model 1: adjust for age, race, and BMI. Model 2: adjust for age, race, ratio of family income to poverty, education level, marital status, BMI, alcohol intake, smoking, physical activity, cardiovascular disease, diabetes, hypertension, and high cholesterol. BMI, Body mass index; OR, Odds ratio; CI, Confidence interval; NHANES, National Health and Nutrition Examination Survey.
Subgroup analysis of the association between urinary 2,4-D and erectile dysfunction among U.S. men in the NHANES 2001–2004.
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| 20–39 | 0.83 (0.33, 2.07) | 0.692 | 0.130 |
| 40–59 | 1.14 (0.99, 1.31) | 0.074 | |
| ≥60 | 0.85 (0.57, 1.29) | 0.456 | |
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| BMI <20 | 1.18 (0.75, 1.87) | 0.467 | 0.682 |
| 20 ≤ BMI <25 | 1.30 (0.68, 2.49) | 0.429 | |
| 25 ≤ BMI <30 | 0.87 (0.57, 1.97) | 0.536 | |
| BMI ≥30 | 1.06 (0.57, 1.97) | 0.851 | |
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| Yes | 0.87 (0.56, 1.66) | 0.678 | 0.179 |
| No | 1 .03 (0.75, 1.41) | 0.860 | |
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| Yes | 1.20 (0.87, 1.64) | 0.267 | 0.202 |
| No | 1.32 (0.94, 1.86) | 0.110 | |
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| Yes | 1.03 (0.48, 2.22) | 0.945 | 0.558 |
| No | 1.12 (0.84, 1.50) | 0.449 | |
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| Yes | 1.12 (0.76, 1.67) | 0.564 | 0.752 |
| No | 0.96 (0.66, 1.40) | 0.835 | |
†Adjust for age, race, ratio of family income to poverty, education level, marital status, BMI, alcohol intake, smoking, physical activity, cardiovascular disease, diabetes, hypertension, and high cholesterol. BMI, Body mass index; OR, Odds ratio; CI, Confidence interval; NHANES, National Health and Nutrition Examination Survey.