Literature DB >> 35796799

Monitoring yeast regulated cell death: trespassing the point of no return to loss of plasma membrane integrity.

António Rego1, António Ribeiro1, Manuela Côrte-Real2, Susana Rodrigues Chaves1.   

Abstract

Acetic acid and hydrogen peroxide are the most common stimuli to induce apoptosis in yeast. The initial phase of this cell death process is characterized by the maintenance of plasma membrane integrity in cells that had already lost their viability. As loss of plasma membrane integrity is typically assessed by staining with propidium iodide (PI) after exposure of cells to a stimulus and cell viability is determined 48 h after plating, the percentage of cells with compromised plasma membrane integrity and c.f.u. counts often do not correlate. Herein, we developed a simple method to explore at what point after an apoptotic stimulus and plating cells do non-viable cells die as result of plasma membrane disruption, i.e., when cells surpass the point-of-no-return and undergo a secondary necrosis. The method consisted in washing cells and re-suspending them in stimulus-free medium after acetic acid and hydrogen peroxide treatments, to mimic transfer to plating, and then assessing plasma membrane integrity through PI staining. We show that, after the stimuli are removed, cells that had lost proliferative capacity but still maintained plasma membrane integrity continue the cell death process and later lose plasma membrane integrity when progressing to secondary necrosis. After exposure to hydrogen peroxide, cells undergo secondary necrosis preceded by Nhp6Ap-GFP cytosolic localization, in contrast to acetic acid exposure, where Nhp6Ap-GFP cytosolic localization mainly occurs simultaneously with an earlier emergence of secondary necrosis. In conclusion, the developed method allows monitoring the irreversible loss of plasma membrane integrity of dying apoptotic cells after the point-of-no-return is trespassed, and better characterize the process of secondary necrosis after apoptosis.
© 2022. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature.

Entities:  

Keywords:  Acetic acid; Hydrogen peroxide; Plasma membrane integrity; Point-of-no-return; Secondary necrosis; Yeast cell death

Mesh:

Substances:

Year:  2022        PMID: 35796799     DOI: 10.1007/s10495-022-01748-7

Source DB:  PubMed          Journal:  Apoptosis        ISSN: 1360-8185            Impact factor:   5.561


  25 in total

1.  Comparison of methods used for assessing the viability and vitality of yeast cells.

Authors:  Magdalena Kwolek-Mirek; Renata Zadrag-Tecza
Journal:  FEMS Yeast Res       Date:  2014-09-22       Impact factor: 2.796

2.  Flow cytometric assessment of cell structural and functional changes induced by acetic acid in the yeasts Zygosaccharomyces bailii and Saccharomyces cerevisiae.

Authors:  C Prudêncio; F Sansonetty; M Côrte-Real
Journal:  Cytometry       Date:  1998-04-01

3.  Flow cytometry and cell sorting for yeast viability assessment and cell selection.

Authors:  D Deere; J Shen; G Vesey; P Bell; P Bissinger; D Veal
Journal:  Yeast       Date:  1998-01-30       Impact factor: 3.239

Review 4.  Types of cell death and methods of their detection in yeast Saccharomyces cerevisiae.

Authors:  D M Wloch-Salamon; A E Bem
Journal:  J Appl Microbiol       Date:  2012-10-29       Impact factor: 3.772

5.  Reliable method for detection of programmed cell death in yeast.

Authors:  Xinchen Teng; J Marie Hardwick
Journal:  Methods Mol Biol       Date:  2009

Review 6.  Apoptosis in yeast: triggers, pathways, subroutines.

Authors:  D Carmona-Gutierrez; T Eisenberg; S Büttner; C Meisinger; G Kroemer; F Madeo
Journal:  Cell Death Differ       Date:  2010-01-15       Impact factor: 15.828

7.  Viable but Nonculturable State of Yeast Candida sp. Strain LN1 Induced by High Phenol Concentrations.

Authors:  Mengqi Xie; Luning Xu; Rong Zhang; Yan Zhou; Yeyuan Xiao; Xiaomei Su; Chaofeng Shen; Faqian Sun; Muhammad Zaffar Hashmi; Hongjun Lin; Jianrong Chen
Journal:  Appl Environ Microbiol       Date:  2021-08-26       Impact factor: 4.792

Review 8.  Guidelines and recommendations on yeast cell death nomenclature.

Authors:  Didac Carmona-Gutierrez; Maria Anna Bauer; Andreas Zimmermann; Andrés Aguilera; Nicanor Austriaco; Kathryn Ayscough; Rena Balzan; Shoshana Bar-Nun; Antonio Barrientos; Peter Belenky; Marc Blondel; Ralf J Braun; Michael Breitenbach; William C Burhans; Sabrina Büttner; Duccio Cavalieri; Michael Chang; Katrina F Cooper; Manuela Côrte-Real; Vítor Costa; Christophe Cullin; Ian Dawes; Jörn Dengjel; Martin B Dickman; Tobias Eisenberg; Birthe Fahrenkrog; Nicolas Fasel; Kai-Uwe Fröhlich; Ali Gargouri; Sergio Giannattasio; Paola Goffrini; Campbell W Gourlay; Chris M Grant; Michael T Greenwood; Nicoletta Guaragnella; Thomas Heger; Jürgen Heinisch; Eva Herker; Johannes M Herrmann; Sebastian Hofer; Antonio Jiménez-Ruiz; Helmut Jungwirth; Katharina Kainz; Dimitrios P Kontoyiannis; Paula Ludovico; Stéphen Manon; Enzo Martegani; Cristina Mazzoni; Lynn A Megeney; Chris Meisinger; Jens Nielsen; Thomas Nyström; Heinz D Osiewacz; Tiago F Outeiro; Hay-Oak Park; Tobias Pendl; Dina Petranovic; Stephane Picot; Peter Polčic; Ted Powers; Mark Ramsdale; Mark Rinnerthaler; Patrick Rockenfeller; Christoph Ruckenstuhl; Raffael Schaffrath; Maria Segovia; Fedor F Severin; Amir Sharon; Stephan J Sigrist; Cornelia Sommer-Ruck; Maria João Sousa; Johan M Thevelein; Karin Thevissen; Vladimir Titorenko; Michel B Toledano; Mick Tuite; F-Nora Vögtle; Benedikt Westermann; Joris Winderickx; Silke Wissing; Stefan Wölfl; Zhaojie J Zhang; Richard Y Zhao; Bing Zhou; Lorenzo Galluzzi; Guido Kroemer; Frank Madeo
Journal:  Microb Cell       Date:  2018-01-01

9.  Classification of cell death: recommendations of the Nomenclature Committee on Cell Death 2009.

Authors:  G Kroemer; L Galluzzi; P Vandenabeele; J Abrams; E S Alnemri; E H Baehrecke; M V Blagosklonny; W S El-Deiry; P Golstein; D R Green; M Hengartner; R A Knight; S Kumar; S A Lipton; W Malorni; G Nuñez; M E Peter; J Tschopp; J Yuan; M Piacentini; B Zhivotovsky; G Melino
Journal:  Cell Death Differ       Date:  2008-10-10       Impact factor: 15.828

Review 10.  External and internal triggers of cell death in yeast.

Authors:  Claudio Falcone; Cristina Mazzoni
Journal:  Cell Mol Life Sci       Date:  2016-04-05       Impact factor: 9.261

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