| Literature DB >> 35795692 |
Laurie Ah-Thiane1, Jean Michel Nguyen2, Amir Khammari3, Brigitte Dréno1,3.
Abstract
Acne is a common benign inflammatory disease, but it has a significant psychosocial impact. The role of the diet in the development of acne is controversial. Some daily foods such as milk and fast-release sugars tend to promote acne. The Mediterranean Diet (MD) is based on virgin olive oil and nuts that are rich in polyphenols with anti-inflammatory properties. The aim of this study was to assess an association between the adherence to the MD and the severity of facial acne in French women. A case-control observational study was conducted in Nantes Hospital (France). Based on a validated PREvención con DIeta MEDiterránean questionnaire, the adherence to the MD was assessed. The Global Evaluation Acne severity score was assessed by a trained dermatologist. Forty women with mild-to-severe acne and 40 control subjects were included. A global linear model identified a significant negative correlation between the severity of acne and the adherence to the MD in acne patients (regression coefficient = -0.17; P = 0.017). This was the first study conducted in France to investigate the relationship between the adherence to the MD and the severity of facial acne in women. This study confirmed the importance of using a holistic approach for acne management. Further studies are needed to confirm our findings.Entities:
Keywords: GEA score; Mediterranean diet; PREDIMED; acne
Year: 2022 PMID: 35795692 PMCID: PMC9249266 DOI: 10.1097/JW9.0000000000000017
Source DB: PubMed Journal: Int J Womens Dermatol ISSN: 2352-6475
Fig. 1.Correlation between the GEA score and the PREDIMED score in acne patients. A significant negative correlation was found between the severity of acne determined using the GEA score and the adherence to the Mediterranean diet (P = 0.047, Spearman’s rank correlation).
Differences in lifestyle habits between acne patients and control subjects
| Parameters | Acne patients, | Control subjects, |
|
|---|---|---|---|
| Age (years) | 19.75 ± 4.3 | 19.75 ± 4.3 | 1 |
| BMI (kg/m2) | 21.8 ± 3.1 | 21.4 ± 2.7 | 0.56 |
| Smoking (yes) | 7 | 8 | 1 |
| Alcohol consumption (>7 units per week) | 2 | 0 | 0.49 |
| Family history (yes) | 30 | 15 |
|
| Dairy products consumption (equivalent to ≥1 glass per day) (yes) | 18 | 19 | 1 |
| Fast-release sugar consumption (yes) | 24 | 19 | 0.36 |
| Snacking (yes) | 8 | 16 | 0.09 |
| Cosmetic skin care use (yes) | 16 | 6 |
|
| Prior systemic treatments (yes) | |||
| *Local | *29 | *0 |
|
| *Systemic | *23 | *0 |
|
Correlation between the lifestyle habits and the PREDIMED score
| PREDIMED score | ||
|---|---|---|
|
| Correlation coefficient | |
| Age, years |
|
|
| BMI | 0.19 | 0.21 |
| Smoking | 0.72 | — |
| Alcohol consumption (except wine) | 0.41 | — |
| Family history | 0.81 | — |
| Dairy products consumption | 0.47 | — |
| Sugar consumption | 0.73 | — |
| Snaking | 0.73 | — |
| Use of cosmetics | 0.056 | — |
| Prior local treatment | 0.052 | — |
| Prior systemic treatment | 0.26 | — |
BMI, body mass index; PREDIMED, PREvención con DIeta MEDiterránean.
Correlation between the lifestyle habits and the GEA score in acne patients
| GEA score | ||
|---|---|---|
|
| Correlation coefficient | |
| Age, years | 0.59 | −0.08 |
| BMI | 0.47 | −0.11 |
| Smoking | 0.08 | — |
| Alcohol consumption (except wine) | 0.49 | — |
| Family history | 0.65 | — |
| Dairy products consumption | 0.23 | — |
| Sugar consumption | 0.44 | — |
| Snaking | 0.20 | — |
| Use of cosmetics | 0.69 | — |
| Prior local treatment | 0.37 | — |
| Prior systemic treatment | 0.42 | — |
BMI, body mass index; GEA, Global Evaluation Acne.