Literature DB >> 35751856

Impact of increasing standardized ileal digestible valine: lysine in diets containing 30% dried distiller grains with solubles on growing pig performance.

David A Clizer1, Blair J Tostenson1, Sam K Tauer1, Ryan S Samuel2, Paul M Cline1.   

Abstract

A total of 2,430 pigs (DNA 600 × Topigs Norsvin 70, initially 39.4 kg) were used in a 28-d trial to determine the standardized ileal digestible (SID) Val:Lys requirement for pigs fed with diets containing 30% DDGS. Treatments included five diets containing 30% DDGS with SID Val:Lys ratios of 60%, 65%, 70%, 75%, and 80%, plus a corn soybean meal (SBM) diet, for a total of six dietary treatments. Diets were formulated to be isocaloric through the inclusion of fat and to contain equal amounts of SID Lys within phase. Pens were assigned to dietary treatment in a randomized complete block design with initial body weight (BW) as the random blocking factor. Each dietary treatment was replicated 15 times and pens contained 27 pigs, balanced for sex. Increasing the SID Val:Lys ratio in diets containing 30% DDGS increased (Quadratic; P ≤ 0.007) 14-d BW, final BW, average daily gain (ADG), average daily feed intake (ADFI), and gain:feed (G:F) for all periods. Providing an SID Val:Lys ratio of 75% resulted in the heaviest 14-d BW and final BW as well as greater ADG and ADFI of pigs fed with 30% DDGS for all periods. The G:F response was maximized when an SID Val:Lys ratio of 70% was provided from day 0 to 14 while an SID Val:Lys ratio of 75% maximized G:F from day 14 to 28 and for the cumulative period. The SID Val:Lys requirement was estimated at 66.6% (95% CI [65.9, 67.4]), 65.7 (95% CI: [64.8, 66.5]), and 68.4% (95% CI [66.0, 70.8]) for ADG, ADFI, and G:F, respectively, using the straight broken line (SBL) method and 69.9% (95% CI [68.2, 71.5]), 67.6 (95% CI [65.4, 69.8]), and 72.8% (95% CI [69.8, 75.8]) for the quadratic broken line (QBL) method. Pigs fed the corn-SBM diet had heavier 14-d BW, final BW, and greater ADG, ADFI, G:F (P ≤ 0.032) compared to pigs fed diets containing 30% DDGS, except for cumulative ADFI compared to pigs receiving 75% SID Val:Lys (P = 0.167). In conclusion, these results suggest that when feeding 30% DDGS during the growing period, an SID Val:Lys ratio of 68% would yield more than 99% and 97% of the maximum ADG and G:F response for the 39 to 68 kg pigs. However, growth performance of pigs fed diets containing 30% DDGS did not equate to pigs consuming the corn-SBM diet regardless of the SID Val:Lys ratio.
© The Author(s) 2022. Published by Oxford University Press on behalf of the American Society of Animal Science. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

Entities:  

Keywords:  branched-chain amino acids; dried distiller grains with solubles; growing pigs; growth model; valine

Mesh:

Substances:

Year:  2022        PMID: 35751856      PMCID: PMC9486887          DOI: 10.1093/jas/skac228

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.338


  30 in total

1.  Growth, carcass traits, and plasma amino acid concentrations of gilts fed low-protein diets supplemented with amino acids including histidine, isoleucine, and valine.

Authors:  J L Figueroa; A J Lewis; P S Miller; R L Fischer; R M Diedrichsen
Journal:  J Anim Sci       Date:  2003-06       Impact factor: 3.159

2.  Estimation of the standardized ileal digestible valine-to-lysine ratio in 13- to 32-kilogram pigs.

Authors:  A M Gaines; D C Kendall; G L Allee; J L Usry; B J Kerr
Journal:  J Anim Sci       Date:  2010-11-05       Impact factor: 3.159

3.  Evaluation of two mycotoxin mitigation strategies in grow-finish swine diets containing corn dried distillers grains with solubles naturally contaminated with deoxynivalenol.

Authors:  J F Patience; A J Myers; S Ensley; B M Jacobs; D Madson
Journal:  J Anim Sci       Date:  2014-01-07       Impact factor: 3.159

4.  Hypothalamic mTOR signaling regulates food intake.

Authors:  Daniela Cota; Karine Proulx; Kathi A Blake Smith; Sara C Kozma; George Thomas; Stephen C Woods; Randy J Seeley
Journal:  Science       Date:  2006-05-12       Impact factor: 47.728

5.  The effects of branched-chain amino acid interactions on growth performance, blood metabolites, enzyme kinetics and transcriptomics in weaned pigs.

Authors:  Markus Karl Wiltafsky; Michael Walter Pfaffl; Franz Xaver Roth
Journal:  Br J Nutr       Date:  2010-03-03       Impact factor: 3.718

6.  Requirement of standardized ileal digestible valine to lysine ratio for 8- to 14-kg pigs.

Authors:  E A Soumeh; J van Milgen; N M Sloth; E Corrent; H D Poulsen; J V Nørgaard
Journal:  Animal       Date:  2015-05-08       Impact factor: 3.240

7.  Response to dietary digestible energy concentration in growing pigs fed cereal grain-based diets.

Authors:  A D Beaulieu; N H Williams; J F Patience
Journal:  J Anim Sci       Date:  2008-12-19       Impact factor: 3.159

Review 8.  Immunomodulatory potential of dietary soybean-derived isoflavones and saponins in pigs.

Authors:  Brooke Nicole Smith; Ryan Neil Dilger
Journal:  J Anim Sci       Date:  2018-04-14       Impact factor: 3.159

9.  Effects on nitrogen balance and metabolism of branched-chain amino acids by growing pigs of supplementing isoleucine and valine to diets with adequate or excess concentrations of dietary leucine.

Authors:  Woong B Kwon; Jose A Soto; Hans H Stein
Journal:  J Anim Sci       Date:  2020-11-01       Impact factor: 3.159

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