Literature DB >> 3573998

Membrane fatty acid modification in tumor cells: a potential therapeutic adjunct.

C P Burns, A A Spector.   

Abstract

The fatty acid compositions of several tumors have been modified sufficiently to alter some of their properties and functions. These modifications were produced in culture by adding specific fatty acids to the growth medium or by feeding fat-supplemented diets to tumor-bearing mice. The phospholipid fatty acid composition of the plasma membrane was modified, but there were no changes in membrane phospholipid or cholesterol content or in phospholipid head group composition. Each of the most abundant membrane phosphoglyceride fractions exhibited some degree of fatty acid modification. Electron spin resonance measurements with nitroxystearate spin probes indicated that the fatty acid modifications were sufficient to alter the physical properties of the plasma membrane. The K'm for methotrexate uptake was reduced when the L1210 leukemia cells were enriched in linoleic acid. Even when the kinetics of uptake at 37 C were not altered, such as for melphalan and phenylalanine uptake, the temperature transition of transport was modified, indicating that these transport systems also are responsive to the membrane fatty acid modifications. Enrichment with highly polyunsaturated fatty acid did not affect either the growth rate or radiosensitivity of the L1210 leukemia. However, the sensitivity of the L1210 cells to the cytotoxic effects of Adriamycin and hyperthermia was increased. These findings suggest the possibility that fatty acid modification of tumors may be a useful adjunct to certain currently available therapeutic modalities.

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Year:  1987        PMID: 3573998     DOI: 10.1007/bf02537299

Source DB:  PubMed          Journal:  Lipids        ISSN: 0024-4201            Impact factor:   1.880


  44 in total

1.  Effects of level and type of dietary fat on incidence of mammary tumors induced in female Sprague-Dawley rats by 7,12-dimethylbenz()anthracene.

Authors:  K K Carroll; H T Khor
Journal:  Lipids       Date:  1971-06       Impact factor: 1.880

2.  Ability of dietary fat to overcome the resistance of mature female rats to 7,12-dimethylbenz(a)anthracene-induced mammary tumorigenesis.

Authors:  C Ip
Journal:  Cancer Res       Date:  1980-08       Impact factor: 12.701

Review 3.  Lipid nutrition and metabolism of cultured mammalian cells.

Authors:  A A Spector; S N Mathur; T L Kaduce; B T Hyman
Journal:  Prog Lipid Res       Date:  1980       Impact factor: 16.195

4.  Effect of dietary 18-carbon fatty acids on growth of transplantable mammary adenocarcinomas in mice.

Authors:  S Abraham; L A Hillyard
Journal:  J Natl Cancer Inst       Date:  1983-09       Impact factor: 13.506

5.  Hyperthermic treatment of human tumors heterotransplanted in nude mice.

Authors:  B C Giovanella; J S Stehlin; R C Shepard; L J Williams
Journal:  Cancer Res       Date:  1979-06       Impact factor: 12.701

Review 6.  Membrane lipid composition and cellular function.

Authors:  A A Spector; M A Yorek
Journal:  J Lipid Res       Date:  1985-09       Impact factor: 5.922

7.  Choline uptake in cultured human Y79 retinoblastoma cells: effect of polyunsaturated fatty acid compositional modifications.

Authors:  B T Hyman; A A Spector
Journal:  J Neurochem       Date:  1982-03       Impact factor: 5.372

8.  Electron spin resonance studies on intact cells and isolated lipid droplets from fatty acid-modified L1210 murine leukemia.

Authors:  I Simon; C P Burns; A A Spector
Journal:  Cancer Res       Date:  1982-07       Impact factor: 12.701

9.  Selectivity in modification of the fatty acid composition of normal mouse tissues and membranes in vivo.

Authors:  C P Burns; J A Rosenberger; D G Luttenegger
Journal:  Ann Nutr Metab       Date:  1983       Impact factor: 3.374

10.  Effect of fatty acid modifications of cultured hepatoma cells on susceptibility to complement-mediated cytolysis.

Authors:  T J Yoo; H C Chiu; A A Spector; R S Whiteaker; G M Denning; N F Lee
Journal:  Cancer Res       Date:  1980-04       Impact factor: 12.701

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  15 in total

1.  Effect of hyperthermia on selective expression of HL-60 heat shock proteins.

Authors:  C P Burns; B A Wagner; J A North
Journal:  Med Oncol Tumor Pharmacother       Date:  1989

2.  Effects of dietary fish oil on human mammary carcinoma and on lipid-metabolizing enzymes.

Authors:  C E Borgeson; L Pardini; R S Pardini; R C Reitz
Journal:  Lipids       Date:  1989-04       Impact factor: 1.880

3.  1H-NMR detectable fatty acyl chain unsaturation in excised leiomyosarcoma correlate with grade and mitotic activity.

Authors:  S Singer; M Sivaraja; K Souza; K Millis; J M Corson
Journal:  J Clin Invest       Date:  1996-07-15       Impact factor: 14.808

4.  The fatty acid composition of human gliomas differs from that found in nonmalignant brain tissue.

Authors:  D D Martin; M E Robbins; A A Spector; B C Wen; D H Hussey
Journal:  Lipids       Date:  1996-12       Impact factor: 1.880

5.  Modification of the fatty acid composition of L1210 leukemia subcellular organelles.

Authors:  C P Burns; J A North; C J Mossman; L M Ingraham
Journal:  Lipids       Date:  1988-06       Impact factor: 1.880

6.  Membrane lipid alteration: effect on cellular uptake of mitoxantrone.

Authors:  C P Burns; B N Haugstad; C J Mossman; J A North; L M Ingraham
Journal:  Lipids       Date:  1988-05       Impact factor: 1.880

7.  Omega 3 fatty acids increase spontaneous release of cytosolic components from tumor cells.

Authors:  L J Jenski; L K Sturdevant; W D Ehringer; W Stillwell
Journal:  Lipids       Date:  1991-05       Impact factor: 1.880

8.  The relationship between fatty acid peroxidation and alpha-tocopherol consumption in isolated normal and transformed hepatocytes.

Authors:  P Cogrel; I Morel; G Lescoat; M Chevanne; P Brissot; P Cillard; J Cillard
Journal:  Lipids       Date:  1993-02       Impact factor: 1.880

9.  Docosahexaenoic acid increases permeability of lipid vesicles and tumor cells.

Authors:  W Stillwell; W Ehringer; L J Jenski
Journal:  Lipids       Date:  1993-02       Impact factor: 1.880

10.  Effects of dietary fatty acids on the early stages of neoplastic induction in the rat pancreas. Changes in fatty acid composition and development of atypical acinar cell nodules.

Authors:  D E Khoo; B Flaks; H Oztas; R C Williamson; N A Habib
Journal:  Int J Exp Pathol       Date:  1991-10       Impact factor: 1.925

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