| Literature DB >> 35735585 |
Maria Kondoyanni1, Dimitrios Loukatos1, Chrysanthos Maraveas1, Christos Drosos2, Konstantinos G Arvanitis1.
Abstract
Biomimetics is the interdisciplinary cooperation of biology and technology that offers solutions to practical problems by analyzing biological systems and transferring their principles into applications. This review article focused on biomimetic innovations, including bio-inspired soft robots and swarm robots that could serve multiple functions, including the harvesting of fruits, pest control, and crop management. The research demonstrated commercially available biomimetic innovations, including robot bees by Arugga AI Farming and the Robotriks Traction Unit (RTU) precision farming equipment. Additionally, soft robotic systems have made it possible to mitigate the risk of surface bruises, rupture, the crushing destruction of plant tissue, and plastic deformation in the harvesting of fruits with a soft rind such as apples, cherries, pears, stone fruits, kiwifruit, mandarins, cucumbers, peaches, and pome. Even though the smart farming technologies, which were developed to mimic nature, could help prevent climate change and enhance the intensification of agriculture, there are concerns about long-term ecological impact, cost, and their inability to complement natural processes such as pollination. Despite the problems, the market for bio-inspired technologies with potential agricultural applications to modernize farming and solve the abovementioned challenges has increased exponentially. Future research and development should lead to low-cost FEA robotic grippers and FEA-tendon-driven grippers for crop harvesting. In brief, soft robots and swarm robotics have immense potential in agriculture.Entities:
Keywords: IoT; agriculture 4.0; bio-inspired; biomimetic; intelligent materials; machine learning; robotics
Year: 2022 PMID: 35735585 PMCID: PMC9220914 DOI: 10.3390/biomimetics7020069
Source DB: PubMed Journal: Biomimetics (Basel) ISSN: 2313-7673
Figure 1Unique attributes of biomimetics and contributions to agriculture and nature conservation [12].
Figure 2Diagram of the literature source selection process.
Figure 3Relationship between disruptive technology drivers in the agricultural domain [81].
Figure 4Soft gripper robotic arm designed in Spain for robotic agricultural harvesters [8].
Soft gripper technology, gripper type, size, lifting ratio, scalability and controllability, response time, and surface conditions [86].
| Soft | Grasped | Object Size or Weight | Gripper | Gripper Size | Lifting Ratio | Controllability /Scalability | Response Time | Surface |
|---|---|---|---|---|---|---|---|---|
| FEAs | Lettuce | 250 × 250 mm | Two pneumatic | 8000 g, 450 × 450 × | - | Close-loop | 31.7 s | - |
| Apple | - | Three soft finger | Two fingers length: | - | Open-loop/- | 7.3 s | - | |
| Mushroom | - | Three soft | Chamber height: 20 mm Chamber arc | 30 | -/Yes | - | Any surface | |
| Apple, Tomato, Carrot, Strawberry | 69 mm, 5–150 g | Magnetorheological | - | - | PID/- | 0.46 s | Any surface | |
| Cupcake liners filled | 34–64 g | Three soft finger | Finger size: 82 × 16 × | - | FE Analysis/Yes | - | - | |
| Cupcake liners filled | 75.2 g | Soft fingers | Finger length: 97 mm | 1805% | Open-Loop/Yes | 10 s pick and place (total procedure) | - | |
| Defrosted broccoli | 33.54 × 23.94 mm, 3.8–7.0 g | Two soft fingers | Actuator size: 50 × 20 | - | -/- | 3 s for inflation | - | |
| Granular kernel corn, | 0.77–26.6 g | Four soft fingers | Finger size: 43 × 61.5 mm | - | Open-Loop/Yes | - | Any surface | |
| Orange | 1000 g | Soft fingers | Finger size: 95 × 20 × | - | Open-Loop/Yes | - | Any surface | |
| Tomato, Kiwifruit, | 45–76 mm | Four soft chambers | Internal diameter: 46 | - | Open-Loop/Yes | 2–5 s | Any surface | |
| Tendon-driven | Tomato | 500 g | Three soft finger | - | - | Preprogrammed | - | - |
| Tomato, Cucumber | - | Quad-Spatula | - | - | -/Yes | - | Flat surfaces | |
| FEA-Tendon-driven | Banana, Apple, Grapes | 2700 g | Three soft finger | 389.69 g | 7.06 | Teleoperation | 0.094 s (Rise time) | Any surface |
| Topology | Apple, Grapefruit, | 1499 g | Two compliant | - | - | Open-loop | - | - |
Comparative analysis of fruit damage using mechanical harvesters, robotic grippers, and handpicking [84].
| Cultivar | Harvest Method | Key Observations |
|---|---|---|
| Blueberry | Commercial mechanical harvester | Three out of four mechanically harvested blueberries were severely bruised and damaged by the commercial mechanical harvester. |
| Handpicking | Nearly one in four hand-harvested blueberries had noticeable bruise damage. | |
| Apple | Shake-and-catch harvesting system | At least eight percent of the three cultivars led to fruit bruises. |
| Robotic picking using a three-finger gripper | If the robotic finger gripper’s grasping pressure and force are properly programmed, the risk of mechanical damage is reduced. Significant bruising of apples (46–60% of the harvest) was observed at higher grasping forces (14.5 to 15.9 N) 46.7% and grasping pressure (0.28 and 0.29 MPa). Based on the data, proper adjustment of the pressure and force is essential to minimize fruit damage. | |
| Handpicking | The risk of severe bruise damage on plants was mitigated if the average grasping force (5.05 N) and grasping pressure (0.24 MPa) were maintained at 5 N and 0.24 MPa. However, it is challenging for human hands to exert constant pressure and force during the entire harvesting process; bruise damage is unavoidable in handpicking fruits and vegetables. | |
| Table olive | Manual picking | Manual picking by hand was responsible for 17.5–51% of the severe bruise damage. |
| Trunk shaking harvester | There was a 62–77% % risk of damage if the farmers used mechanical trunk shakers. | |
| Grape straddle harvester | The risk of bruising damage was the highest, at between 91% and 100%. | |
| Prune | Straddle mechanical harvester | Less than 10% of the prunes harvested using mechanical techniques showed signs of bruise damage. |
| Handpicking | ∼50% bruise damage | |
| Plum | Straddle mechanical harvester | ∼18% of the plums showed some bruise damage. |
Figure 5The current state of the global swarm robotics market [109].
Figure 6The function of different robotic systems [116].
The link between different swarm behaviors, application and adoption, and environment [116].
| Environment | Project/Product Name | Basic Swarm Behaviors | Availability |
|---|---|---|---|
| Aerial | Distributed Flight Array | Self-assembly, coordinated motion | n.a. |
| Crazyflie 2.1 | Aggregation, collective exploration, coordinated motion, collective localization, collective perception | Open-source, commercial | |
| Finken-III | n.a. | ||
| Aquatic | CoCoRo | Aggregation, collective exploration, collective localization, task allocation | n.a |
| Monsun | |||
| CORATAM | Open-source | ||
| Outer Space | Swarmers | Collective exploration, collective localization | n.a |
| Marsbee | Collective exploration, coordinated motion, task allocation |
Figure 7Robot bees developed by Arugga AI Farming Israel for cross-pollination.
Apples, cherries, and grapes losses linked to bird damage [140].
| Crop | Yield | Annual Bird | Current | Percent Lost to Bird Damage | |
|---|---|---|---|---|---|
| No Management | No Management | ||||
| Wine Grapes | 5.11 | $1570 | 6% | 36% | 39% |
| Blueberries | 5191 | $404 | 12% | 52% | 54% |
| Tart Cherries | 7260 | $510 | 9% | 43% | 47% |
| Sweet Cherries | 3.40 | $692 | 31% | 60% | 67% |
| HC Apples | 679 | $249 | 5% | 13% | 15% |
Figure 8Details of the core engine of the robot presented in [145].
Figure 9A Luxonis OAK-D stereovision camera that incorporates neural compute functionality, as an implementation variant enhancing the robot presented in [145].