Novel glucose biosensors were constructed by loading glucose oxidase (GOx) into the nanopores of homogenous carbon nanotube (CNT) films on the surface of Pt disk electrodes and trapping the enzyme by subsequent deposition of polyacrylic acid (PAA), forming PAA/GOx-CNT-modified Pt disks. In amperometric biosensing with anodic hydrogen peroxide (H2O2) detection at a potential of +600 mV, increasing electrolyte glucose concentrations produced instantaneous steps in the H2O2 oxidation current. Glucose biosensor amperometry was feasible down to 10 μM, with a sensitivity of about 34 μA mM-1 cm-2 and linear current response up to 5 mM. The biosensors reliably determined glucose concentrations in human serum and a beverage. Successful trials with PAA/GOx-CNT-modified screen-printed Pt electrode disks demonstrated the potential of this means of enzyme fixation in biosensor mass fabrication, which offers a unique combination of cheap availability of the two matrix constituents and sensor layer formation through simple drop-and-dry steps. PAA/GOx-CNT/Pt biosensors are green and user-friendly bioanalytical tools that do not need large budgets, special skills, or laboratory amenities for their production. Any user, from industrial, university, or school laboratories, even if inexperienced in biosensor construction, can prepare functional biosensors with GOx, as in these proof-of-principle studies, or with other redox enzymes, for clinical, environmental, pharmaceutical, or food sample analysis.
Novel glucose biosensors were constructed by loading glucose oxidase (GOx) into the nanopores of homogenous carbon nanotube (CNT) films on the surface of Pt disk electrodes and trapping the enzyme by subsequent deposition of polyacrylic acid (PAA), forming PAA/GOx-CNT-modified Pt disks. In amperometric biosensing with anodic hydrogen peroxide (H2O2) detection at a potential of +600 mV, increasing electrolyte glucose concentrations produced instantaneous steps in the H2O2 oxidation current. Glucose biosensor amperometry was feasible down to 10 μM, with a sensitivity of about 34 μA mM-1 cm-2 and linear current response up to 5 mM. The biosensors reliably determined glucose concentrations in human serum and a beverage. Successful trials with PAA/GOx-CNT-modified screen-printed Pt electrode disks demonstrated the potential of this means of enzyme fixation in biosensor mass fabrication, which offers a unique combination of cheap availability of the two matrix constituents and sensor layer formation through simple drop-and-dry steps. PAA/GOx-CNT/Pt biosensors are green and user-friendly bioanalytical tools that do not need large budgets, special skills, or laboratory amenities for their production. Any user, from industrial, university, or school laboratories, even if inexperienced in biosensor construction, can prepare functional biosensors with GOx, as in these proof-of-principle studies, or with other redox enzymes, for clinical, environmental, pharmaceutical, or food sample analysis.
Modern
electrochemical enzyme biosensing combines the potentials
of catalytic proteins with the qualities of modern potentiostats and
high-tech sensor design. Evolution has produced protein biocatalysts
of high efficiency and specificity that transform their substrates
into products required in the body, while progress in electronic hardware
and software development has resulted in the availability of computerized
equipment such as small-bench footprint or hand-held amplifiers (potentiostats).
Sub-nanoampere current acquisition, device portability, and wireless
connection to electrochemical sensors and electrode array multiplexing
are all now feasible, and methodology development in electrochemistry
and nanomaterial science has created reliable procedures and advanced
electrodes for the electroanalysis of redox-active analytes, even
in complex sample matrices with signal disturbance by interferents.
The methodology offers outstanding performance in analyte detection
and is used extensively in clinical,[1,2] environmental,[3,4] pharmaceutical,[5] forensic,[6] and food[7−11] sample analysis and in the testing of disease biomarkers, allergens,
pollutants, drugs, nutrients, and toxic contaminants.Enzymes
are dynamic structures of folded amino acid chains that
tend to lose biocatalytic function through structural distortion or
denaturation when placed in extreme environments. An important consideration
during the manufacture of enzyme biosensors is thus the gentle immobilization
of the analyte-specific protein on the surface of the selected amperometric
detector, usually a noble metal or carbon disk electrode and nowadays
often designed as an integral part of mass-fabricated screen-printed
electrode platforms. Existing strategies for functional enzyme fixation
involve adsorption, covalent bonding, cross-linking and entrapment
in or behind semipermeable polymeric electrode coatings, or combinations
of these approaches.[12,13] By far, the most frequently used
immobilization technique is to embed proteins in thin films of synthetic
or natural macromolecules, with polymeric aniline, thiophene or pyrrole,
and biopolymer chitosan being representative examples. Polyacrylic
acid (PAA), the immobilizing matrix component used in this study,
is a large-scale commercial commodity in industries dealing with water
and wastewater, detergents and cleaners, paints and coatings, inks,
oil and gas pipelines, pharmaceuticals, and personal care. Early PAA
application in sensor fabrication exploited the carboxylic acid groups
on films of radio frequency plasma polymerized acrylic acids for covalent
attachment of chemical electrode surface modifiers.[14] Probably, the first cases of PAA use as a biosensor component
were the carbodiimide-assisted covalent bonding of glucose oxidase
(GOx) to PAA[15] or polyethylene/PAA[16] membranes that were prepared and used for aqueous
glucose measurements via amperometric hydrogen peroxide[15] or Clark-type oxygen[16] detection. In 2002 Kurzawa, Hengstenberg, and Schuhmann reported
that an industrial PAA formulation, specially prepared as an anodic
electrodeposition paint (EDP) for the protection from corrosion of,
for instance, the insides of food cans[17,18] and also exploited
for carbon–fiber micro- and nanoelectrode fabrication,[19−21] electrochemical scanning tunneling microscopy,[22−24] and scanning
electrochemical microscopy tip[25] preparation,
worked very well, through electrochemically induced precipitation,
in establishing enzyme-entrapping PAA thin films on the surface of
common millimeter-diameter disk electrodes and even of individual
members of electrochemical microelectrode array platforms.[26] A unique feature of the proposed methodology
was spatial focusing of PAA/enzyme co-electrodeposition on the microscopic
structures, which is not possible in manual procedures. Further tests
with a library of PAA/EDP variants from combinatorial synthesis proved
that the substrate response characteristics of resulting PAA/EDP-based
glucose biosensors were related to the degree of hydrophobicity and
the swelling properties of the PAA polymer matrix.[27,28] Other examples of successful PAA-based enzyme biosensors, mostly
using glucose oxidase (GOx) as enzyme model, involved
polyacrylamide/PAA,[29] polyaniline/polyacrylonitrile/PAA,[30] polyaniline/PAA,[31] polytetrafluoroethylene/PAA,[32] silica/ferrocene-tagged
PAA,[33] graphite oxide-polyethyleneimine/PAA,[34] and composites or thin films of PAA hydrogels[35] as electrode coatings for biocatalyst immobilization.
Existing biosensor design involving PAA involves chemical synthesis
steps to make the polymer and functional additives and thus requires
appropriate skills and facilities. For those seeking more practicable
and reproducible enzyme biosensing, and with the desire to follow
the principles of Green (Analytical) Chemistry, we offer here a simplified,
sustainable alternative PAA-based technology for enzyme immobilization
on sensor surfaces that needs only commercially available chemicals
and uses just simple drop-and-dry procedures to create the layers
that capture the biocatalyst on the electrode surface with excellent
protection against loss. With the GOx/PAA couple
as an example, the details of the new biosensor fabrication are provided,
with their relevant analytical figures of merit and the results of
analytical performance tests on model and real samples. Moreover,
the suitability for biosensor mass fabrication was proved by successful
proof-of-principle trials aimed at the modification of commercial
screen-printed platinum (Pt) electrodes.
Experimental Section
Materials
Salts for electrolyte (buffer), GOx (from Aspergillus
Niger, #G1741), and PAA (average Mr ∼250,000,
35 wt % in H2O,
#416002) for GOx/PAA biosensor fabrication were Sigma-Aldrich
Corporation reagents acquired from S.M. Chemical Supplies Co., Ltd.
(Bangkok, Thailand). Carboxylated single-walled carbon nanotube (CNTs)
with 1.0–3.0 at % carboxylic acid entities were from Carbon
Solutions, Inc. (Riverside, CA), and the GOx substrate
β-d-(+)-glucose was purchased in an anhydrous form
from Italmar (Thailand) Co., Ltd. (Bangkok, Thailand). Ultrapure de-ionized
(DI) water was used for buffer and stock solution preparations. The
biosensor storage solution and electrolyte for all glucose biosensor
tests was 0.1 M sodium phosphate buffer (Na-PB), pH 7.0.
Biosensor Fabrication
Precursors were commercial 3
mm diameter Pt disk electrodes with firm PEEK (poly-ether-etherketone)
polymer insulation (Metrohm Siam Co., Ltd., Thailand). Before use,
the Pt electrode disks were polished on an electrode-polishing pad
that was soaked with a suspension of 0.4 μm alumina powder in
water. A thin adherent film of CNTs was then formed on the Pt disks
through a simple drop-and-dry step with 5 μL of a freshly ultrasonicated
and thus homogenous 5 mg mL–1 suspension of the
nanomaterial in DI water.[36] Next, the nano-porous
CNT electrode deposit was loaded with GOx in a second
drop-and-dry step with 5 μL of a 20 mg mL–1 solution of the enzyme in 0.1 M Na-PB. A final drop-and-dry step
with 5 μL of a 10,000× dilution of the viscous commercial
PAA suspension (0.5 mg mL–1) formed the polymeric
topcoat that protected against loss of GOx by leakage.
Completed biosensors were kept for 30 min in stirred Na-PB to remove
loosely attached components of the immobilization matrix. Commercial
3 mm diameter screen-printed Pt disk electrodes (Pt-SPEs #550, Metrohm
Siam Co., Ltd., Thailand) were also tested with the modification procedure.
It is worth mentioning here that a drop-and-dry step with 5 μL
of a more dilute suspension of PAA (0.1 mg/mL) failed to prevent GOx escape from the sensor surface (Figure S1). Concentrations higher than 0.5 mg mL–1 were not tested as thicker PAA coatings were expected to adversely
affect the sensitivity and response time of resulting biosensors,
because of slower diffusion of substrate through the polymer topcoat
to the entrapped GOx underneath.
Biosensor Amperometry
A Palmsense-4 potentiostat (PalmSens
BV, The Netherlands) connected to a three-electrode electrochemical
cell was used for the amperometric biosensor tests. A fritted Ag/AgCl/3
M KCl assembly and a Pt wire served as reference electrode (RE) and
counter electrode (CE), while the working electrode (WE) was the enzyme-modified
Pt disk electrode of standard or SPE design. Data acquisition was
controlled by the Palmsense-4 software PSTrac5.8,
and individual measurements detected the glucose response of the PAA/GOx-CNT/Pt biosensors as anodic hydrogen peroxide (H2O2) oxidation currents through an adjustment of the WE
potential to +0.6 V versus RE, this potential being chosen from experience
gained in previous glucose biosensing studies.[36−40]
Glucose Detection in Blood Serum and a Beverage
The
quality of PAA/GOx-CNT/Pt biosensors for the quantification
of glucose in real samples was first evaluated through their use in
standard addition mode testing of blood serum. Serum samples were
prepared by centrifugation of a clotted whole-blood sample donated
by one of the investigators in this study.[41] Blood samples from other individuals were not involved, and formal
authorization was therefore not required. A reference glucose concentration
in the tested serum was assessed with a commercial Accu-Chek Active
[Roche Diagnostics (Thailand) Ltd., Thailand] blood glucose meter,
as used by diabetic patients for their normal blood tests. The mean
of three Accu-Chek measurements provided the reference value for the
data from the trials with PAA/GOx-CNT/Pt biosensors.A second type of real sample was a carbonated soft drink (Pepsi,
Suntory Pepsi Beverage Co., Ltd., 16 g sugar per 200 mL bottle). Before
analysis, beverage samples were centrifuged at 10,000 rpm for 5 min
and the supernatant was sieved through a 0.45 μm cellulose acetate
filter. The reference value for the obtained Pepsi glucose concentration
was equivalent data from the determination by HPLC with a refractive
index (RI) detector, which is a common method for the quantitative
analysis of dissolved sugar.
Results and Discussion
Previously proposed electrochemical PAA-based enzyme biosensors
showed reliable and stable analytical performance, indicating that
hydrophilic PAA sensor modifications are compatible with enzymic catalysis
by, for instance, GOx, which performs well as an
analyte converter and signaling unit over satisfactory periods of
operation and storage. A technical drawback, however, is that the
available options involve complex procedures in fabrication of their
functional matrix components. This discourages new users and is a
barrier to interested applicants lacking the practical expertise and
the laboratory settings for chemical synthesis. The skill- and synthesis-free
alternative biosensor fabrication with PAA-based enzyme immobilization
described here is a sequence of three undemanding drop-and-dry steps
with stock solutions of commercially available, low-cost materials
(Figure ).
Figure 1
PAA/GOx-CNT/Pt glucose biosensor fabrication procedure
as a simple sequence of three drop-and-dry steps with solutions or
suspensions of commercial stock materials.
PAA/GOx-CNT/Pt glucose biosensor fabrication procedure
as a simple sequence of three drop-and-dry steps with solutions or
suspensions of commercial stock materials.The first drop-and-dry step was with 5 μL of 5 mg mL–1 CNT suspension in water and produced a 25 μg
CNT deposit that visibly covered the entire noble metal surface as
a black homogeneous film. Based on previous experience with similarly
prepared coatings on 3 mm diameter Pt disk electrodes, the CNT deposit
offered a nano-porous functional layer for GOx penetration
and capture.[34] The current purchase price
for the minimum order of 1 g of the commercial CNTs is $280 US, so
40,000 fabrication repeats are possible from a single CNT order, giving
a cost of just 0.7 cent for each biosensor item.The second
drop-and-dry step loaded GOx, the glucose
detector, through the nanopores into the three-dimensional CNT matrix,
while the third and final step locked the CNT/GOx composite in place with randomly arranged PAA polymer strings that
kept protein molecules trapped within the graphitic pockets. Commercial
PAA was a viscous solution of the polymer with a purchase price of
about $200 US per 250 mL, which would, at the applied PAA load on
the microgram scale, provide half a million CNT/GOx-primed Pt disks with protection against enzyme leakage (cost: 0.04
cent per biosensor). Extreme simplicity (just pipetting microliter
volumes of stock solutions of commercial reagents and waiting for
solvent evaporation) and cheapness (a cost of less than 1 cent per
biosensor item) are obvious advantages of the immobilization scheme.
Its usefulness in glucose analysis was verified in the following set
of performance tests with the bioanalytical sensor tools.The
linearity and sensitivity of glucose analysis with PAA/GOx-CNT biosensors were explored through the usual amperometric
calibration trials with the modified Pt disks operated at +0.6 V versus
RE for anodic detection of enzymically produced H2O2. Figure A
is a typical amperometric recording acquired during multiple supplementations
of trial buffer with small volumes of glucose stock solution. Analytically
relevant features of the trace are distinct steps in the H2O2 current response to elevations of the glucose concentration
in the test solution, with just 6 and 15 s needed to reach 90 and
100% of the final steady-state signal, respectively (Figure B). Figure C is a calibration plot computed from the
data in Figure A.
At higher glucose concentrations in trial buffer, the immobilized
GOx approached saturation with substrate, so the
signal current reached a plateau. Before signal saturation, the response
linearity extended with an R2 value of
0.996 up to 5 mM of dissolved glucose, and the sensitivity (curve
slope), normalized to the geometric surface area of the modified Pt
disk electrode, was 34.1 μA mM–1 cm–2.
Figure 2
Results of PAA/GOx-CNT/Pt glucose biosensor amperometry.
(A) Original current trace from a calibration trial, with aliquots
of glucose solution added successively to stirred test buffer. (B)
Magnified view of the first step of the i/t trace in (A). (C) Calibration plot of data from the amperometric
recording in (A) including the results of linear regression analysis
for the first section up to 5 mM glucose. (D) Illustration of the
practical limit of detection of PAA/GOx-CNT/Pt glucose
biosensors. Electrolyte for all trials was 0.1 M Na-PB, and amperometry
was at 25 °C, with an anodic H2O2 detection
potential of + 0.6 V vs RE.
Results of PAA/GOx-CNT/Pt glucose biosensor amperometry.
(A) Original current trace from a calibration trial, with aliquots
of glucose solution added successively to stirred test buffer. (B)
Magnified view of the first step of the i/t trace in (A). (C) Calibration plot of data from the amperometric
recording in (A) including the results of linear regression analysis
for the first section up to 5 mM glucose. (D) Illustration of the
practical limit of detection of PAA/GOx-CNT/Pt glucose
biosensors. Electrolyte for all trials was 0.1 M Na-PB, and amperometry
was at 25 °C, with an anodic H2O2 detection
potential of + 0.6 V vs RE.A set of final test runs determined the practical detection limit
and showed that increases in glucose concentration in the measuring
buffer as small as 10 μM produced measurable steps in the biosensor
current (Figure D).
The feasible working range for glucose quantifications with PAA/GOx-CNT/Pt biosensors is thus 0.01–5 mM. Screen-printed
Pt disks with a drop-dried PAA/GOx-CNT modification
performed equally well for glucose detection (Figure S1), and the proposed approach is thus suitable for
mass fabrication of biosensors.For eight similarly prepared
PAA/GOx-CNT/Pt biosensors,
the linear range extended reproducibly to 5 mM, with a mean value
and standard deviation for glucose sensitivity of 32.6 μA mM–1 cm–2 and ±10.9%, respectively
(Figure A,B), indicating
satisfactory reproducibility in fabrication. Measurement repeatability
and storage stability of PAA/GOx-CNT/Pt biosensors
were verified through the amperometric testing of the same sensor
on the morning after its completion and then again after various times
of storage in refrigerated Na-PB. The calibration plots and their
zoomed linear sections for days 1, 3, 7, and 14 are shown in Figure C,D. The relevant
curves are almost perfectly superimposable, indicating that the linear
range of the proposed electrochemical glucose detection stayed constant
throughout the 2 weeks of sensor storage and individual sensitivities
were close to the mean value of 30.14 μA mM–1 cm–2, with a standard deviation of just ±3.3%.
This confirmed that the applied polymer PAA surface deposit was biocompatible
and successfully hindered loss of active GOx, which
ensured both response stability and storage feasibility.
Figure 3
PAA/GOx-CNT/Pt glucose biosensors: fabrication
reproducibility and response stability. (A) Averaged amperometric
calibration plot constructed with data from day 1 glucose response
testing of eight biosensor prototypes, prepared identically on different
days. (B) Zoomed view of the linear range of the calibration plot
in (A) with results from linear regression analysis. (C) Amperometric
calibration plots of a single biosensor prototype, on day 1 (black
dots), day 3 (blue squares), day 7 (red triangles), and day 14 (green
triangles) after preparation, with storage in refrigerated 0.1 M Na-PB
between individual assessments. (D) Linear region for day 1, 3, 7,
and 14 calibration plots in (C). Experimental parameters for the amperometry
trials were as in Figure .
PAA/GOx-CNT/Pt glucose biosensors: fabrication
reproducibility and response stability. (A) Averaged amperometric
calibration plot constructed with data from day 1 glucose response
testing of eight biosensor prototypes, prepared identically on different
days. (B) Zoomed view of the linear range of the calibration plot
in (A) with results from linear regression analysis. (C) Amperometric
calibration plots of a single biosensor prototype, on day 1 (black
dots), day 3 (blue squares), day 7 (red triangles), and day 14 (green
triangles) after preparation, with storage in refrigerated 0.1 M Na-PB
between individual assessments. (D) Linear region for day 1, 3, 7,
and 14 calibration plots in (C). Experimental parameters for the amperometry
trials were as in Figure .Control experiments were carried
out with GOx-CNT/Pt
biosensors that lacked the enzyme escape protection with a PAA glaze.
Amperometric sensor testing revealed that about 75% of glucose response
was lost during 30 min of storage in Na-phosphate buffer in the absence
of PAA; longer storage did not further reduce the current response
to 1 mM glucose addition (Figure S3). Apparently,
about three-quarters of the GOx in the CNT matrix
was only loosely entrapped and able to escape by diffusion into the
bulk solution, while escape of the remainder was prevented and some
glucose oxidation near sensor surface continued, with measurable H2O2 generation.Before analysis of real blood
serum samples and a beverage, the
PAA/GOx-CNT/Pt biosensors were used for the determination
of glucose in Na phosphate buffers of known content. This first analytical
task was conducted with three similarly prepared biosensors as triplicate
repetitions of assays in standard addition mode of quantification. Figure S4 shows, as a representative example,
one of the nine amperometric biosensor recordings from this trial,
while Table S1 is a summary of the trial
outcome. Individually, biosensor copies 1, 2, and 3 reached percentage
model sample content recoveries of 99.3 ± 0.8, 101.3 ± 1.4,
and 104.1 ± 0.6, while their average recovery performance was
101.6 ± 2.2%.The consistent ability of the three tested
biosensors to measure
the glucose content of model samples accurately was a first proof
of the usefulness of PAA/GOx-CNT/Pt biosensors for
glucose analysis, and it confirmed again the reproducibility of their
fabrication and reliable biocatalytic response. The excellent analytical
performance with Na-PB model samples was also achieved when operating
the PAA/GOx-CNT/Pt biosensors for glucose quantifications
in blood serum from a non-diabetic donor and in the carbonated beverage
Pepsi. Original amperometric recordings and the resulting standard
addition plots for analyte concentration determination are available
in Figures A,C and 4B,D for the serum and Pepsi samples, respectively.
Figure 4
Application
of PAA/GOx-CNT/Pt for real sample
glucose testing. (A,B) Amperograms and (C,D) standard addition plots
as obtained for the analysis of glucose in blood serum (A,C) and Pepsi
(B,D) in standard addition mode. Addition of samples to trial buffer
(red arrow, serum; blue arrow, Pepsi) was followed by three additions
of small aliquots of glucose stock solution (gray arrows). Electrolyte
for the measurements was 0.1 M Na-PB, and amperometry was at 25 °C,
with an anodic H2O2 detection potential of +
0.6 V vs RE. Experimental parameters for the amperometry trials were
as in Figure .
Application
of PAA/GOx-CNT/Pt for real sample
glucose testing. (A,B) Amperograms and (C,D) standard addition plots
as obtained for the analysis of glucose in blood serum (A,C) and Pepsi
(B,D) in standard addition mode. Addition of samples to trial buffer
(red arrow, serum; blue arrow, Pepsi) was followed by three additions
of small aliquots of glucose stock solution (gray arrows). Electrolyte
for the measurements was 0.1 M Na-PB, and amperometry was at 25 °C,
with an anodic H2O2 detection potential of +
0.6 V vs RE. Experimental parameters for the amperometry trials were
as in Figure .Scaled against reference values from parallel analysis
with a commercial
blood glucose meter (serum, 5.97 mM) and high-pressure liquid chromatography
with refractive index detector (Pepsi, 243.51 mM), the glucose concentrations
and percent recovery rates for the serum and Pepsi glucose samples
were 5.8 ± 0.1 and 240.3 ± 16.0 mM and 97.5 ± 2.2 and
98.7 ± 6.6, respectively (see also Table S2). Two remarks on the results of the serum and beverage testing
are relevant here. First, endogenous ascorbate and urate did not interfere
with the blood glucose quantification even though both organic anions
are oxidizable at the applied anodic H2O2 detection
potential of +600 mV versus RE. In trial buffer at pH 7.0 the carboxylic
acid groups on the PAA strings of the biosensor surface modification
are predominantly in a deprotonated and therefore negatively charged
form. The associated electrostatic repulsion that anionic serum components
experience near interfacial anionic PAA was obviously strong enough
to suppress ascorbate and/or urate contributions to signal generation,
just as interference elimination is feasible through application of
semipermeable membranes, for example, as a negatively charged perfluorinated
Nafion topcoat.[42,43] Easily formed PAA deposits are
a cheap modification for enzyme electrodes and offer protection both
from enzyme leakage and from signal interference. Second, like Pepsi
beverages from elsewhere in the world, the tested Thai Pepsi from
Suntory Pepsi Beverage Co., Ltd., Bangkok, used a blend of fructose
and glucose for sweetening. For concerned consumers, the total sugar
content of 16 g per 200 mL of Suntory Pepsi is available on the bottle
label. The measured glucose content of the tested Suntory Pepsi sample
was 240.3 ± 16.0 mM or 8.7 ± 0.6 g/200 mL, and thus, some
51–58% of the sugar in this version of Pepsi was identified
as glucose by the GOx-assisted detection with PAA/GOx-CNT/Pt biosensors. Apparently, Thai Pepsi is produced
with slightly more glucose and less fructose than its equivalents
in Europe and Australia and in the USA, where the glucose fractions
are usually about 50 and 40%, respectively.[44]
Conclusions
We report the construction of efficient amperometric
glucose biosensors,
with GOx as the target-specific biocatalyst immobilized
onto Pt disk WEs by entrapment in the nanopores of an adherent homogenous
CNT sensor surface film; once loaded, escape of GOx was prevented by superimposition of a layer of polymeric PAA strings,
which effectively sealed the pore exits. The current responses of
PAA/GOx-CNT/Pt biosensors were fast (a few seconds),
proportional to glucose concentration of up to 5 mM and quantifiable
down to 10 μM glucose. A tabulated comparison of the analytical
figures of merit of the PAA/GOx-CNT/Pt glucose biosensors
of this study with those of published biosensors with PAA as an immobilization
matrix component is shown in Table S3.
Reliably correct quantification of the glucose content of blood serum
and a carbonated beverage verified the suitability of the probe design
for real sample analysis. Moreover, the successful modification of
screen-printed Pt electrode disks offers the possibility of mass fabrication
of biosensors. Realization of the proposed PAA/CNT-based biosensor
architecture requires only cheap, commercially available materials
and simple drop-and-dry procedures. This conforms to the principles
of Green (Analytical) Chemistry, as it avoids the synthesis of sensor
components, with its associated chemical use and waste generation.
The simplicity of the PAA/GOx-CNT/Pt biosensor preparation
procedure is an important asset for potential applicants across the
science and health disciplines as it facilitates tool reproduction
without special skills or laboratory amenities. Anyone with access
to cheaply available CNT, PAA, and GOx can prepare
the bioanalytical tool, whether an electro- or analytical chemist
experienced in sensor fabrication or a member of a high school or
undergraduate class. We also suggest the readily feasible replacement
of GOx in the biosensors, used here as a proof of
principle, by other redox enzymes so as to adapt the electrochemical
probes to the analysis of other analytes. Our own application targets
are exploitations of the sustainable PAA/CNT immobilization matrix
for the development of wearable enzyme-based biosensors for minimally
invasive substrate detection in sweat, saliva, and tears. Future work
will explore the replacement of Pt with graphitic carbon, as a cheaper
disk electrode material, to further optimize the cost-effectiveness
of the biosensors..
Authors: Pia Varsamis; Robyn N Larsen; David W Dunstan; Garry Lr Jennings; Neville Owen; Bronwyn A Kingwell Journal: Med J Aust Date: 2017-06-05 Impact factor: 7.738