Literature DB >> 35719126

Anaemia in Indians aged 10-19 years: Prevalence, burden and associated factors at national and regional levels.

Samuel Scott1, Anwesha Lahiri2,3, Vani Sethi4, Arjan de Wagt4, Purnima Menon1, Kapil Yadav5, Mini Varghese6, William Joe3, Sheila C Vir7, Phuong Hong Nguyen8.   

Abstract

Anaemia control programmes in India are hampered by a lack of representative evidence on anaemia prevalence, burden and associated factors for adolescents. The aim of this study was to: (1) describe the national and subnational prevalence, severity and burden of anaemia among Indian adolescents; (2) examine factors associated with anaemia at national and regional levels. Data (n = 14,673 individuals aged 10-19 years) were from India's Comprehensive National Nutrition Survey (CNNS, 2016-2018). CNNS used a multistage, stratified, probability proportion to size cluster sampling design. Prevalence was estimated using globally comparable age- and sex-specific cutoffs, using survey weights for biomarker sample collection. Burden analysis used prevalence estimates and projected population from 2011 Census data. Multivariable logistic regression models were used to analyse factors (diet, micronutrient deficiencies, haemoglobinopathies, sociodemographic factors, environment) associated with anaemia. Anaemia was present in 40% of girls and 18% of boys, equivalent to 72 million adolescents in 2018, and varied by region (girls 29%-46%; boys 11%-28%) and state (girls 7%-62%; boys 4%-32%). Iron deficiency (ferritin < 15 μg/L) was the strongest predictor of anaemia (odds ratio [OR]: 4.68, 95% confidence interval [CI]: [3.21,6.83]), followed by haemoglobinopathies (HbA2 > 3.5% or any HbS) (OR: 2.81, 95% CI: [1.66,4.74]), vitamin A deficiency (serum retinol <20 ng/ml) (OR: 1.86, 95% CI: [1.23,2.80]) and zinc deficiency (serum zinc < 70 μg/L) (OR: 1.32, 95% CI: [1.02,1.72]). Regional models show heterogeneity in the strength of association between factors and anaemia by region. Adolescent anaemia control programmes in India should continue to address iron deficiency, strengthen strategies to identify haemoglobinopathies and other micronutrient deficiencies, and further explore geographic variation in associated factors.
© 2022 The Authors. Maternal & Child Nutrition published by John Wiley & Sons Ltd.

Entities:  

Keywords:  India; adolescent; anaemia; micronutrients; public health

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Year:  2022        PMID: 35719126      PMCID: PMC9480897          DOI: 10.1111/mcn.13391

Source DB:  PubMed          Journal:  Matern Child Nutr        ISSN: 1740-8695            Impact factor:   3.660


INTRODUCTION

Globally, one in four individuals aged 10–24 years (~430 million) suffer from anaemia, with the highest prevalence found in low‐ and middle‐income countries (Azzopardi et al., 2019). As the years between childhood and adulthood represent a sensitive period for developmental, physiological and behavioural changes, anaemia in this formative phase of life can reduce work capacity, impair neurocognitive and pubertal development and increase susceptibility to infections (Y. Balarajan et al., 2011; Haas & Brownlie, 2001; Scott et al., 2018). For adolescent girls also entering pregnancy (~21 million cases annually; Darroch et al., 2016), the consequences of anaemia extend to maternal and neonatal mortality as well as poor birth outcomes (Y. Balarajan et al., 2011; Black et al., 2013; Figueiredo et al., 2018; Haider et al., 2013). India is home to 253 million adolescents 10–19 years of age, among the largest cohorts globally. Limited nationally representative nutrition survey data exist for this age group. National Family Health Surveys (NFHS) cover only the 15‐ to 19‐year age group and limited nutrition indicators. From 2005~2006 to 2019~2021, NFHS estimates indicate that anaemia prevalence among Indian adolescents aged 15~19 years has slightly increased (girls: 55.8% to 59.1%, boys: 30.2% to to 31.1%) (International Institute for Population Sciences, 2022). There are nutritional and nonnutritional causes of anaemia: micronutrient deficiencies anind genetic blood disorders, including haemoglobinopathies, inflammation, infectious diseases and other physiological conditions such as menstruation and pregnancy (Y. Balarajan et al., 2011; Chaparro & Suchdev, 2019; GBD 2017 Disease and Injury Incidence and Prevalence Collaborators, 2018; Karakochuk et al., 2015; Nguyen et al., 2015; World Health Organization [WHO], 2017). In India, a recent analysis characterized types of anaemia among children and adolescents aged 1–19 years (Sarna et al., 2020). Among anaemic adolescents in this study, 21.3% had iron deficiency only (iron deficiency anaemia), 25.6% had folate or vitamin B12 deficiency without iron deficiency (folate or vitamin B12 deficiency anaemia), 18.2% had iron deficiency plus folate or vitamin B12 deficiency (dimorphic anaemia), 31.4% had no iron or folate or vitamin B12 deficiency (anaemia of other causes) and 3.4% had anaemia of inflammation. Anaemia is also associated with several individual‐ and household‐level characteristics such as education, age at marriage and wealth (Y. S. Balarajan et al., 2013; Chakrabarti et al., 2018; Nguyen et al., 2018; Prieto‐Patron et al., 2018). Existing studies on factors associated with anaemia in India mostly focus on women of reproductive age and children (Y. S. Balarajan et al., 2013; Nguyen et al., 2018; Varghese & Stein, 2019; Wirth et al., 2017), although there are some small studies on adolescents (Ahankari et al., 2017; Bharati et al., 2009; Mukherjee, 2016; Thomas et al., 2015; Toteja et al., 2006). Only one of these studies (Ahankari et al., 2017) assessed both nutritional and nonnutritional predictors of anaemia in a sample of 1010 adolescent girls living in a single district of Maharashtra. However, large nationally representative surveys investigating nutritional and nonnutritional correlates of anaemia in both boys and girls aged 10–19 years have not been available. Existing studies are limited in scope due to their small sample size, lack of representativeness and unavailability of comprehensive data on multiple risk factors of anaemia, particularly biological risk factors such as micronutrient deficiencies. To develop solutions for addressing anaemia in India, a country with large subnational variations in diets and living conditions, it is important to understand if factors associated with anaemia vary across geographies. India's Adolescent Anaemia Control Programme was initiated as a pilot programme in 2000 in five states with three interventions targeting girls aged 10–19 years: weekly iron folic acid (IFA) supplementation, monthly nutrition and health education and biannual deworming prophylaxis (UNICEF, 2018). After a decade of evidence generation and phased implementation scale‐up, the Government of India universalized the programme and included boys as beneficiaries. In 2018, the programme added a ‘test and treat’ strategy with revised coating and dosage for the IFA supplements (aligned to WHO standards) and other selected interventions to tackle nonnutritional causes, rebranded as the ‘Anaemia‐Free India Programme’. Given the data gaps on prevalence and factors associated with adolescent anaemia, the Government of India conducted the Comprehensive National Nutrition Survey (CNNS) 2016–2018 (MoHFW et al., 2019). This is the first nationally representative survey in India to provide information on genetic, nutritional and nonnutritional factors implicated in the aetiology of anaemia for individuals below 20 years of age. Using data from CNNS, this paper (1) describes the national and regional prevalence, severity and burden of anaemia in adolescents aged 10–19 years in India; and (2) examines factors associated with anaemia in this population, at both national and regional levels, to inform public health solutions to reduce adolescent anaemia in India.

METHODS

Data sources

Data were from India's nationally representative CNNS, 2016–2018 conducted by the Population Council under the leadership of the MoHFW and UNICEF. International ethical approval was obtained from the Population Council's Institutional Review Board (IRB) in New York. National approval was obtained from the ethics committee of the Post Graduate Institute of Medical Education and Research in Chandigarh. For 10‐year‐old adolescents, informed consent was obtained from the parent/caregiver; for 11‐ to 17‐year‐old adolescents, informed consent was obtained from the parent/caregiver and adolescent; for 18‐ to 19‐year‐old adolescents, informed consent was obtained from the adolescent. Details on survey sampling procedures, data management and quality control for gold standard methods are published elsewhere (MoHFW et al., 2019). Briefly, the CNNS was designed to be representative of 28 states and 2 union territories, using a multistage, stratified, probability proportion to size cluster sampling methodology. Data were collected on household characteristics, environmental conditions, health status, dietary intake and anthropometry from 35,916 adolescents (10–19 years). For adolescents aged 10–14 years, a parent was asked to be present during the interview to help the adolescent respond. For all adolescents, parents answered questions about parental factors (e.g., education level) and household factors (e.g., sanitation). A subsample of 14,669 adolescents with a valid measure of haemoglobin (Hb) level and survey weights were included in the prevalence and burden analyses. Biological samples to assess micronutrient status were collected from two out of three adolescents, selected using systematic random sampling (MoHFW et al., 2019). Accounting for missing variables on biomarkers, the multivariable models included 6156 adolescents overall, of which 3058 boys and 3098 girls (Figure 1).
Figure 1

Sample flow diagram. CNNS, Comprehensive National Nutrition Survey; CRP, C‐reactive protein. 

Sample flow diagram. CNNS, Comprehensive National Nutrition Survey; CRP, C‐reactive protein.

Biomarker measurement

The following anaemia‐related parameters were analysed: Hb, Hb variants (thalassaemia trait, HbA2 and sickle cell disease, HbS), serum ferritin, erythrocyte folate, serum levels of vitamin B12, retinol, zinc, 25‐hydroxyvitamin D (25(OH)D) and C‐reactive protein (CRP). Ten millilitres of blood were collected in the morning via antecubital venipuncture by trained phlebotomists, stored in trace element‐free vacutainers containing ethylenediaminetetraacetic acid‐K3 (Becton Dickinson) and transported from the field to the lab following rigorous quality control protocols (MoHFW et al., 2019). Blood samples were centrifuged at predesignated collection centres, aliquots were stored for laboratory analysis (whole blood at 5–7°C, serum frozen). Hb was estimated from whole blood using a haematology analyser (LH 750/780; Beckman Coulter). Hb variants were assessed by ion‐exchange high‐performance liquid chromatography (HPLC). Serum ferritin, erythrocyte folate, serum B12 and serum 25(OH)D were analysed by immunoassay using direct chemiluminescence. Serum zinc was estimated by flame atomic absorption spectroscopy. Serum retinol was analysed by HPLC reverse phase chromatography; CRP was measured using immunonephelometry. Standard quality control procedures were followed by all laboratories conducting biological analyses and laboratories participated in the US CDC VITAL‐EQA programme, which ships standard serum samples to participating laboratories and monitors the degree of variability and bias in assays (MoHFW et al., 2019).

Variables

Outcome

Anaemia was the primary dependent variable, defined as altitude‐adjusted Hb < 11.5 g/dl for boys and girls 10–11 years, Hb < 12.0 g/dl for boys 12–14 years and girls 12–19 years and Hb < 13.0 for boys 15–19 years following standard WHO cutoffs (WHO, 2011a) (Supporting Information: Table S1). We used haemoglobin cutoffs currently recommended by the WHO as these cutoffs allow for international and interstudy comparability, although we note a recent call for a re‐examination of the cutoffs in the Indian population (Sachdev et al., 2021). For descriptive analyses, we also report the prevalence of mild (boys and girls 10–11 years: 11.0–11.4 g/dl; boys 12–14 years and girls 12–19 years: 11.0–11.9 g/dl; boys 15–19 years: 11.0–12.9 g/dl), moderate (8.0–10.9 g/dl) and severe (<8.0 g/dl) anaemia, again following standard WHO cutoffs (WHO, 2011a).

Predictors

We developed a conceptual framework based on existing frameworks (Y. Balarajan et al., 2011; Namaste et al., 2017), a review of the literature on risk factors and pathophysiology of anaemia (Chaparro & Suchdev, 2019), as well as data availability in the CNNS (Figure 2). Broadly, we classified factors (predictors) as either proximate or distal.
Figure 2

Conceptual framework for factors associated with anaemia in adolescents. Boxes with a solid outline are factors included in the regression analysis and boxes with a grey dotted outline are factors not included. Data on food security were collected in the Comprehensive National Nutrition Survey, but were not publicly available at the time of writing. WASH, water sanitation and hygiene.

Conceptual framework for factors associated with anaemia in adolescents. Boxes with a solid outline are factors included in the regression analysis and boxes with a grey dotted outline are factors not included. Data on food security were collected in the Comprehensive National Nutrition Survey, but were not publicly available at the time of writing. WASH, water sanitation and hygiene. Proximate factors included dietary factors, micronutrient deficiencies and the presence of genes for haemoglobinopathies. Diet was assessed using a food frequency questionnaire, which asked adolescents how many days in a typical week they consumed various food groups. We constructed an ‘animal source foods’ indicator from eggs, fish, chicken or meat, coded as 1 if any of these foods were consumed at least one day per week and 0, if otherwise. Consumption of supplements or tablets included consumption of IFA supplements in the last week, multivitamin supplements in the last month and deworming tablets in the last 6 months. Micronutrient deficiencies were constructed as binary variables following sex‐ and age‐specific WHO cutoffs (Benoist, 2008; Namaste et al., 2017; WHO, 2011a, 2011b): iron deficiency as ferritin < 15 ng/ml; folate deficiency as erythrocyte folate < 151 ng/ml; vitamin B12 deficiency as serum B12 < 203 pg/ml; vitamin A deficiency as serum retinol < 20 μg/dl; vitamin D deficiency as serum 25(OH)D < 20 ng/ml; zinc deficiency as serum zinc < 66  g/dl to <74 μg/dl depending on sex, gender and fasting status (Supporting Information: Table S1). To account for the effects of inflammation on nutritional status biomarkers, individuals with CRP > 5 mg/L (3.9%) were excluded from the analyses (Namaste et al., 2017). An indicator of haemoglobinopathies was set equal to 1 if the adolescent had either thalassaemia trait (HbA2 > 3.5%) or sickle cell β thalassaemia (any HbS) and 0 if both tests were negative. Distal factors included age (10–14 or 15–19 years), area of residence (rural/urban), wealth index, caste (scheduled caste/tribe, other backward classes (i.e., disadvantaged groups in India) and others), religion (Hindu and non‐Hindu), schooling status, parent's education (literate or illiterate), environmental factors (improved toilet, water and soap for handwashing), exposure to sources of information that may be educational with respect to health, such as mass media (newspaper/radio/TV), access to school meals) and geographical region of residence. Principal component analysis was used to construct the asset‐based household wealth index, following Demographic and Health Survey guidelines (Rustein & Johnson, 2004), which was further categorized into quintiles, where the highest quintile represented the richest and lowest quintile the poorest.

Statistical analysis

Descriptive analyses were conducted to report the characteristics of the study sample and provide regional estimates for anaemia (classified by types and severity). Maps were used to visualize state‐wise variability in anaemia prevalence and burden separately for boys and girls. Burden of anaemia was calculated as the product of the anaemia prevalence from CNNS data and the total eligible projected adolescents for each state in 2018 from Population Projections for India and States 2011–2036 (National Commission on Population, MoHFW, 2020), which estimated population on the basis of the Census 2011 age–sex data. National and regional multivariable logistic regression models were used to examine associations between anaemia and its associated factors among adolescent boys and girls. Model fit was assessed using the Hosmer–Lemshow goodness‐of‐fit test and Akaike and Bayesian information criterion (Vrieze, 2012). In the regional multivariable regression models, sex‐specific analyses were not conducted owing to limitations in sample size. To check for the robustness of the main results, we applied structural equation modelling with a maximum likelihood for estimation to account for missing values (Allison, 2003). All analyses accounted for the multistage cluster sampling design and survey weights specific to biomarker data. All analyses were conducted using Stata v.17.0.

RESULTS

Sample characteristics

Animal source foods were consumed at least once per week by 46.3% of adolescents and consumption was slightly more frequent in boys compared with girls (Table 1). Only 8.9% of adolescents consumed IFA supplements in the last week and 25.8% consumed deworming tablets in the last 6 months. Micronutrient deficiencies were common in both sexes, with iron and vitamin D deficiencies higher in girls and B12, folate and zinc deficiencies slightly higher in boys. Overall, folate deficiency (35.7%) was the most common and vitamin A deficiency was the least common (12.3%) micronutrient deficiency. Among distal factors, 74.3% of the sample lived in rural areas, 81.8% were Hindu, 32.7% were scheduled caste or tribe, and 77.3% were currently in school. Less than half of adolescents had parents who were both literate (42.4%) and around half had access to improved sanitation (55.8%) or materials for handwashing (50.9%). Sixty percent of adolescents were exposed to mass media, such as television, radio, newspaper or magazines less than once per week. One in four had access to a mid‐day meal in school.
Table 1

Sample characteristics of Indian adolescents aged 10–19 years by gender, 2016–2018

BoysGirlsTotal
N % N % N %
Proximate factors
Dietary factors
Consumed ASF (weekly)758949.9708442.6*** 14,67346.3
Consumed deworming tablets (last 6 months)758924.5708427.214,67325.8
Consumed IFA supplements (last 1 week)75897.3708410.6*** 14,6738.9
Micronutrient deficienciesa
Iron deficiency534811.5519731.3*** 10,54521.5
Vitamin B12 deficiency581235.3557026.6*** 11,38231.0
Folate deficiency705638.5655332.9*** 13,60935.7
Vitamin A deficiency434511.6422513.0857012.3
Vitamin D deficiency646013.8610634.9*** 12,56624.2
Zinc deficiency588134.7568128.4*** 11,56231.5
Haemoglobinopathies71565.066554.713,8114.9
Distal factors
Demographic characteristics
Aged 10–14 years758953.4708451.714,67352.6
Aged 15–19 years758946.6708448.314,67347.4
Rural residence758974.3708474.314,67374.3
Urban residence758925.7708425.714,67325.7
Hindu religion758983.0708480.614,67381.8
Caste/tribe
Scheduled caste758922.6708422.314,67322.4
Scheduled tribe758911.170849.514,67310.3
Other backward class758942.0708441.614,67341.8
Other758924.3708426.714,67325.5
Currently in school758979.8708474.8** 14,67377.3
Wealth index
Poorest758918.3708417.714,67318.0
Poor758921.1708420.314,67320.7
Middle758920.2708421.114,67320.6
Rich758919.9708422.614,67321.2
Richest758920.5708418.314,67319.4
Parent's education
Both illiterate758923.1708423.414,67323.3
Either literate758933.6708435.014,67334.3
Both literate758943.2708441.514,67342.4
Environmental factors
Hygiene and sanitation
Access to improved sanitationb 758955.8708455.814,67355.8
Access to soap and water for handwashing758950.4708451.414,67350.9
Mass media exposure levelc
Low758956.3708462.7** 14,67359.5
Medium758931.8708428.814,67330.3
High758911.970848.514,67310.2
Access to school‐based services
Received mid‐day meal758925.2708424.814,67325.0

Note: N column is the denominator.

Abbreviations: ASF, animal source foods; IFA, iron folic acid.

Definitions were as follows: iron deficiency (serum ferritin < 15 ng/ml), vitamin B12 deficiency (serum B12 < 203 pg/ml), folate deficiency (erythrocyte folate < 151 ng/ml), vitamin A deficiency (serum retinol < 20 μg/ml), vitamin D deficiency (serum 25(OH)D < 20 ng/ml), zinc deficiency (nonpregnant females: <70 μg/dl [morning fasting], <66 μg/dl [morning nonfasting]; males: <74 μg/dl [morning fasting], <70 μg/dl [morning nonfasting]).

Improved sanitation includes flush or pour toilet, piped sewer system, septic tank, pit latrine, and VIP toilet, pit latrine with slab and composting toilets.

Mass media includes watching television, listening to the radio and reading newspaper/magazine. Low level was defined as exposure less than once a week, medium as at least once a week and high level as almost every day.

p < 0.01

p < 0.001.

Sample characteristics of Indian adolescents aged 10–19 years by gender, 2016–2018 Note: N column is the denominator. Abbreviations: ASF, animal source foods; IFA, iron folic acid. Definitions were as follows: iron deficiency (serum ferritin < 15 ng/ml), vitamin B12 deficiency (serum B12 < 203 pg/ml), folate deficiency (erythrocyte folate < 151 ng/ml), vitamin A deficiency (serum retinol < 20 μg/ml), vitamin D deficiency (serum 25(OH)D < 20 ng/ml), zinc deficiency (nonpregnant females: <70 μg/dl [morning fasting], <66 μg/dl [morning nonfasting]; males: <74 μg/dl [morning fasting], <70 μg/dl [morning nonfasting]). Improved sanitation includes flush or pour toilet, piped sewer system, septic tank, pit latrine, and VIP toilet, pit latrine with slab and composting toilets. Mass media includes watching television, listening to the radio and reading newspaper/magazine. Low level was defined as exposure less than once a week, medium as at least once a week and high level as almost every day. p < 0.01 p < 0.001.

Prevalence of adolescent anaemia at national, regional and state levels

The prevalence of anaemia among adolescents was 28.5% overall, corresponding to more than 72 million adolescents (Figure 3, panel a). Anaemia was higher in girls (39.6%, 48.7 million) than boys (17.6%, 23.7 million). In terms of severity, 17.6% of adolescents had mild anaemia, 10.0% had moderate anaemia and 0.9% had severe anaemia. Anaemia was highest among girls aged 15–19 years (47.5%) and lowest among adolescent boys aged 10–14 years (17.1%). Anaemia prevalence varied widely across regions, ranging from 29.0% in the South to 45.8% in the East for girls; and from 10.8% in the South to 28.4% in the Northeast for boys (Figure 3, panel b). Among girls, 13 states had ≥40% prevalence of anaemia, with the highest prevalence in West Bengal (62.0%) (Figure 4 and Supporting Information: Table S2). Assam had the highest prevalence of anaemia in boys (32.0%), while Kerala had the lowest (4.1%). Uttar Pradesh carried the largest burden of anaemia with 10.6 million girls and 4.6 million boys suffering from anaemia.
Figure 3

Prevalence and severity of anaemia among Indian adolescents, 2016–2018. Panel (a) shows prevalence at the national level by age group and sex. Panel (b) shows prevalence for all ages (10–19 years) by region and sex. The ‘Any anaemia’ column to the right of each panel shows the total prevalence of anaemia (severity categories combined). Severity categories are defined according to standard age‐ and gender‐specific World Health Organization cutoffs: 10–11 years: <11.5 g/dl (mild: 11.0–11.4; moderate: 8.0–10.9; severe: <8.0); 12–14 years: <12 g/dl (mild: 11.0–11.9; moderate: 8.0–10.9; severe: <8.0); 15–19 years males: <13 g/dl (mild: 11.0–12.9; moderate: 8.0–10.9; severe: <8.0]; 15–19 years females: <12 g/dl (mild: 11.0–11.9; moderate: 8.0–10.9; severe: <8.0). See Supporting Information: Table S2 for states included within each region.

Figure 4

Prevalence and burden of anaemia among Indian adolescent girls and boys aged 10–19 years by state, 2016–2018. Prevalence categories are defined according to WHO public‐health significance cut‐offs (see Supporting Information: Table S1). Burden numbers are in thousands (a) Girls aged 10–19 years, % anaemic, (b) girls aged 10–19 years, number anaemic (thousands), (c) boys aged 10–19 years, % anaemic and (d) boys aged 10–19 years, number anaemic (thousands).

Prevalence and severity of anaemia among Indian adolescents, 2016–2018. Panel (a) shows prevalence at the national level by age group and sex. Panel (b) shows prevalence for all ages (10–19 years) by region and sex. The ‘Any anaemia’ column to the right of each panel shows the total prevalence of anaemia (severity categories combined). Severity categories are defined according to standard age‐ and gender‐specific World Health Organization cutoffs: 10–11 years: <11.5 g/dl (mild: 11.0–11.4; moderate: 8.0–10.9; severe: <8.0); 12–14 years: <12 g/dl (mild: 11.0–11.9; moderate: 8.0–10.9; severe: <8.0); 15–19 years males: <13 g/dl (mild: 11.0–12.9; moderate: 8.0–10.9; severe: <8.0]; 15–19 years females: <12 g/dl (mild: 11.0–11.9; moderate: 8.0–10.9; severe: <8.0). See Supporting Information: Table S2 for states included within each region. Prevalence and burden of anaemia among Indian adolescent girls and boys aged 10–19 years by state, 2016–2018. Prevalence categories are defined according to WHO public‐health significance cut‐offs (see Supporting Information: Table S1). Burden numbers are in thousands (a) Girls aged 10–19 years, % anaemic, (b) girls aged 10–19 years, number anaemic (thousands), (c) boys aged 10–19 years, % anaemic and (d) boys aged 10–19 years, number anaemic (thousands).

Factors associated with anaemia in adolescents

National models

Among proximate factors, dietary factors were not associated with anaemia in the overall model but consuming ASF at least weekly among girls (odds ratio [OR]: 1.52, 95% confidence interval [CI]: [1.04, 2.23]) and having consumed IFA in the past week among boys (OR: 1.92, 95% CI: [1.12,3.29]) were predictive of increased odds of anaemia (Table 2). Several micronutrient deficiencies were associated with anaemia. In the overall model, iron deficiency (OR: 4.68, 95% CI: [3.21,6.82]), vitamin A deficiency (OR: 1.86, 95% CI: [1.23,2.80]) and zinc deficiency (OR: 1.32, 95% CI: [1.02,1.72]) were positively associated with anaemia while folate deficiency (OR: 0.60, 95% CI: [0.46,0.80]) was negatively associated with anaemia. Vitamin B12 and D deficiencies were not associated with anaemia. The presence of genes for thalassaemia trait or sickle‐cell β‐thalassaemia predicted higher anaemia in both sexes (OR: 2.81, 95% CI: [1.66,4.74]).
Table 2

Odds of anaemia by proximate and distal factors in Indian adolescents aged 10–19 years, results from the national‐level multivariable logistic regression models

Boys (n = 3058)Girls (n = 3098)Overall (n = 6156)
OR[95% CI]OR[95% CI]OR[95% CI]
Proximate factors
Dietary factors
Consumed ASF (weekly)0.86[0.56,1.30]1.52* [1.04,2.23]1.16[0.87,1.56]
Consumed deworming tab (last 6 months)1.13[0.74,1.71]1.10[0.78,1.54]1.11[0.84,1.46]
Consumed IFA supplements (last 1 week)1.92* [1.12,3.29]0.95[0.59,1.54]1.18[0.80,1.72]
Micronutrient deficiencies
Iron deficiency5.72*** [3.46,9.45]4.65*** [2.98,7.25]4.68*** [3.21,6.83]
Vitamin B12 deficiency0.86[0.53,1.39]1.05[0.65,1.71]0.99[0.68,1.43]
Folate deficiency0.59* [0.36,0.98]0.57** [0.41,0.81]0.60*** [0.46,0.80]
Vitamin A deficiency2.16* [1.20,3.88]1.55[0.92,2.60]1.86** [1.23,2.80]
Vitamin D deficiency1.01[0.66,1.54]0.91[0.61,1.36]0.95[0.70,1.28]
Zinc deficiency1.46[0.98,2.17]1.27[0.90,1.78]1.32* [1.02,1.72]
Haemoglobinopathies2.91** [1.32,6.42]3.04** [1.45,6.37]2.81*** [1.66,4.74]
Distal factors
Sociodemographic factors
Aged 15–19 years (ref: 10–14 years)1.90* [1.15,3.14]1.55[1.00,2.40]1.57* [1.10,2.25]
Female2.56*** [1.94,3.39]
Currently in school0.65[0.34,1.23]0.98[0.59,1.62]0.87[0.58,1.30]
Wealth Index (ref: richest)
Poorest0.65[0.23,1.84]1.08[0.43,2.72]0.91[0.43,1.91]
Poor0.65[0.26,1.61]1.52[0.73,3.15]1.18[0.66,2.11]
Middle0.78[0.39,1.59]1.40[0.79,2.47]1.11[0.71,1.73]
Rich0.73[0.39,1.39]1.49[0.83,2.70]1.22[0.76,1.95]
Either parent illiterate (ref: both literate)1.56[0.97,2.52]0.93[0.62,1.40]1.13[0.82,1.54]
Environmental factors
Access to improved sanitation0.66[0.42,1.04]1.18[0.77,1.80]0.95[0.69,1.32]
Access to soap and water for handwash1.07[0.68,1.68]0.83[0.54,1.27]0.92[0.65,1.28]
Mass media exposure level (ref: high)
Low1.16[0.59,2.27]0.92[0.52,1.62]1.04[0.67,1.61]
Medium0.67[0.34,1.31]1.14[0.62,2.09]1.02[0.63,1.66]
Received mid‐day meal in school1.44[0.79,2.63]0.67[0.42,1.06]0.88[0.60,1.29]

Note: Separate models were run for boys, girls and overall (sexes combined). All models controlled for residence (rural/urban), religion, caste and region.

Abbreviations: ASF, animal source foods; IFA, iron folic acid; ref, reference category.

p < 0.05

p < 0.01

p < 0.001 from logistic multivariable regression models.

Odds of anaemia by proximate and distal factors in Indian adolescents aged 10–19 years, results from the national‐level multivariable logistic regression models Note: Separate models were run for boys, girls and overall (sexes combined). All models controlled for residence (rural/urban), religion, caste and region. Abbreviations: ASF, animal source foods; IFA, iron folic acid; ref, reference category. p < 0.05 p < 0.01 p < 0.001 from logistic multivariable regression models. Among distal factors, adolescents aged 15–19 years had higher odds of anaemia (OR: 1.57, 95% CI: [1.10,2.25]) compared with those aged 10–14 years and girls were more likely to be anaemic than boys (OR: 2.56, 95% CI: [1.94,3.39]). Being in school, wealth, parental literacy, sanitation, hygiene, mass media exposure and access to school meals were not significantly associated with anaemia. Sensitivity analysis using structural equation models which accounted for missing values with biomarkers yielded similar findings (results not shown).

Regional models

Repeating our multivariable regression analyses by region (girls and boys combined) revealed some regional heterogeneity in relationships (Table 3). Dietary factors were generally not associated with anaemia, except for consuming IFA in the Northeast (OR: 3.43, 95% CI: [1.04,11.34]) and deworming tablets in the South (OR: 1.77, 95% CI: [1.04,3.02]). Iron deficiency was strongly associated with anaemia in all regions except the Central region, with ORs ranging from 4.42 in the Northeast to 28.13 in the West. Vitamin B12 deficiency was negatively associated with anaemia in the West (OR: 0.17, 95% CI: [0.05,0.52]), but not in other regions. The odds of anaemia were also lower in adolescents with folate deficiency in the East (OR: 0.57, 95% CI: [0.34, 0.97]) and South (OR: 0.40, 95% CI: [0.24,0.67]). Vitamin A and D deficiencies were not associated with anaemia in any region. Zinc deficiency predicted higher odds of anaemia in the North (OR: 1.61, 95% CI: [1.06,2.43]) and South (OR: 2.55, 95% CI: [1.57,4.14]). Haemoglobinopathies were a strong positive predictor of anaemia in the North, Northeast and South. Among distal factors, older age (15–19 years) and female sex were associated with a higher likelihood of anaemia in most regions. Being in school and parental literacy was not associated with anaemia in any region. In the South and West regions, adolescents from lower wealth quintiles had higher odds of anaemia. Sanitation and hygiene were also not associated with anaemia except for improved sanitation in the Northeast, although in the opposite direction as expected (OR: 3.58, 95% CI: [1.18,10.80]). Being exposed to mass media and receiving a mid‐day meal in school was not associated with anaemia.
Table 3

Odds of anaemia by proximate and distal factors in Indian adolescents aged 10–19 years, results from regional‐level multivariable logistic regression models

North (n = 1477)Central (n = 537)East (n =1214)Northeast (n = 1223)West (n =442)South (n = 1255)
OR[95% CI]OR[95% CI]OR[95% CI]OR[95% CI]OR[95% CI]OR[95% CI]
Proximate factors
Dietary factors
Consumed ASF (weekly)1.18[0.76,1.86]1.23[0.64,2.36]1.30[0.84,2.00]2.27[0.87,5.91]0.36[0.12,1.04]0.89[0.50,1.56]
Consumed deworming tab (last 6 months)0.66[0.41,1.06]1.51[0.66,3.44]1.04[0.66,1.63]0.69[0.29,1.68]1.50[0.37,6.13]1.77* [1.04,3.02]
Consumed IFA supplements (last 1 week)1.13[0.54,2.39]0.54[0.14,2.10]1.71[0.94,3.08]3.43* [1.04,11.34]3.66[0.68,19.78]0.60[0.24,1.46]
Micronutrient deficiencies
Iron deficiency6.71*** [4.40,10.24]1.75[0.81,3.81]7.72*** [4.35,13.69]4.42** [1.45,13.43]28.13*** [8.77,90.19]11.67*** [7.08,19.23]
Vitamin B12 deficiency1.31[0.83,2.08]0.77[0.41,1.46]1.38[0.77,2.47]0.56[0.11,2.82]0.17** [0.05,0.52]1.06[0.61,1.83]
Folate deficiency1.16[0.62,2.16]0.99[0.46,2.11]0.57* [0.34,0.97]0.45[0.19,1.07]0.56[0.23,1.39]0.40*** [0.24,0.67]
Vitamin A deficiency1.76[0.82,3.75]1.81[0.86,3.79]1.20[0.58,2.51]2.55[0.63,10.38]0.61[0.11,3.25]1.51[0.84,2.73]
Vitamin D deficiency0.83[0.49,1.39]0.96[0.47,1.95]1.09[0.69,1.74]1.37[0.53,3.51]0.51[0.18,1.50]0.81[0.47,1.41]
Zinc deficiency1.61* [1.06,2.43]0.92[0.48,1.78]1.22[0.81,1.86]1.12[0.49,2.56]1.65[0.60,4.54]2.55*** [1.57,4.14]
Haemoglobinopathies15.38*** [5.04,46.92]1.80[0.66,4.91]2.22[0.96,5.15]27.31** [3.40,219.44]7.96** [1.88,33.69]3.50[0.52,23.67]
Distal factors
Sociodemographic factors
Aged 15–19 years (ref: 10–14 years)3.37*** [2.00,5.68]1.02[0.50,2.06]1.37[0.86,2.18]2.02[0.78,5.27]2.09[0.72,6.10]3.52*** [1.94,6.38]
Female3.14*** [1.99,4.95]3.48*** [1.72,7.05]2.37*** [1.52,3.67]1.05[0.39,2.84]2.39[0.96,5.98]2.06** [1.23,3.45]
Currently in school1.99[0.91,4.38]0.67[0.32,1.40]0.74[0.42,1.29]0.44[0.12,1.57]1.02[0.25,4.15]0.97[0.30,3.20]
Wealth Iindex (ref: richest)
Poorest0.22[0.02,2.28]0.24[0.05,1.03]1.41[0.52,3.85]3.02[0.65,14.06]21.85[0.99,482.82]7.26* [1.16,45.31]
Poor2.01[0.49,8.28]0.41[0.11,1.57]1.26[0.52,3.08]1.25[0.26,5.96]43.63** [3.13,607.53]3.09* [1.26,7.62]
Middle1.19[0.54,2.59]0.51[0.16,1.60]1.02[0.50,2.10]1.39[0.48,4.06]14.57* [1.83,115.79]2.15[0.97,4.75]
Rich1.12[0.67,1.86]0.79[0.23,2.75]1.26[0.66,2.42]0.50[0.16,1.50]5.28** [1.65,16.93]1.42[0.76,2.66]
Either parent illiterate (ref: both literate)0.89[0.53,1.49]1.21[0.60,2.44]1.00[0.63,1.60]0.60[0.20,1.75]0.56[0.10,3.16]1.35[0.81,2.24]
Environmental factors
Access to improved sanitation0.53[0.23,1.22]0.76[0.36,1.58]0.93[0.54,1.59]3.58* [1.18,10.80]1.14[0.30,4.31]1.75[1.00,3.07]
Access to soap and water for handwash1.08[0.61,1.92]1.11[0.60,2.08]0.72[0.46,1.13]0.78[0.33,1.81]1.76[0.46,6.67]1.20[0.73,1.98]
Mass media exposure level (ref: high)
Low2.10[0.88,5.05]0.59[0.23,1.50]1.91[0.94,3.87]1.25[0.33,4.72]4.70[0.61,36.24]0.88[0.39,1.97]
Medium1.34[0.56,3.21]0.64[0.23,1.76]1.32[0.61,2.85]0.70[0.17,2.86]6.73[0.82,55.48]1.49[0.66,3.35]
Received mid‐day meal in school1.56[0.78,3.14]0.57[0.21,1.55]0.91[0.53,1.56]0.70[0.23,2.10]0.54[0.13,2.22]1.28[0.40,4.10]

Note: All models controlled for residence, religion and caste. For a list of states in each region, see Supporting Information: Table S2.

Abbreviations: ASF, animal source foods; IFA, iron folic acid; ref, reference category.

p < 0.05

p < 0.01

p < 0.001 from multivariable logistic regression models for each region.

Odds of anaemia by proximate and distal factors in Indian adolescents aged 10–19 years, results from regional‐level multivariable logistic regression models Note: All models controlled for residence, religion and caste. For a list of states in each region, see Supporting Information: Table S2. Abbreviations: ASF, animal source foods; IFA, iron folic acid; ref, reference category. p < 0.05 p < 0.01 p < 0.001 from multivariable logistic regression models for each region.

DISCUSSION

Summary of findings

Using data from the largest nutrition survey in Asia, our study reports on the prevalence and factors associated with anaemia in Indian adolescents aged 10–19 years at both national and subnational levels. Overall anaemia prevalence in this age group was 28.5%, indicating a moderate public health problem according to cutoffs currently recommended by the WHO (2011a). However, among girls, anaemia was found to be a severe public health problem (prevalence ≥ 40%) in 13 states. In absolute terms, anaemia affected more than 72 million Indian adolescents, with females accounting for about two‐thirds of the burden. Our regression analyses show that while iron deficiency showed the strongest association with anaemia, other factors such as vitamin A and zinc deficiencies, haemoglobinopathies, older age and household wealth were also associated with anaemia prevalence in this population, with variation in the associations by region.

Comparison with other studies

Other studies have reported on the strong association between iron deficiency and anaemia in Indian adolescent boys and girls, but none to our knowledge have done so at national and regional levels. Our findings are consistent with recent studies on school‐aged children and adolescents from Nepal (Ford et al., 2020a), Kuwait (Shaban et al., 2020) and Bangladesh (Ahmed et al., 2000), and community‐based studies on adolescent girls in India (Patel et al., 2017; Srivastava et al., 2016; Thomas et al., 2015). Similar associations between anaemia and iron deficiency are well documented in women of reproductive age and children (Engle‐Stone et al., 2017; Ford et al., 2020b; George et al., 2012; Petry et al., 2019; Wirth et al., 2017). Although IFA has been recommended and guidelines for weekly IFA supplementation exist, coverage of IFA supplements among adolescents was low (9%), suggesting supply, access and/or adherence issues. Consumption of IFA supplements in the last week was not a significant predictor of anaemia in the overall national model or in any region, except for among boys where IFA consumption predicted higher odds of anaemia. We speculate that this may simply reflect better adherence among anaemic boys compared with nonanaemic boys. Our findings on associations between vitamin A deficiency and anaemia are aligned with previous studies on adolescents in Nepal (Ford et al., 2020a) and Bangladesh (Ahmed et al., 2000). Vitamin A deficiency is known to be associated with reduced iron binding capacity and transferrin saturation. Additionally, vitamin A also modulates iron homeostasis by regulating hepcidin synthesis and plays a critical role in immune modulation, with vitamin A deficiency increasing susceptibility to anaemia of infection (da Cunha et al., 2014; Semba & Bloem, 2002). Similar findings on the relationship between zinc status and anaemia have been reported from studies on school‐aged children and adolescents in New Zealand (Houghton et al., 2016) and Turkey (Atasoy & Bugdayci, 2018). Folate deficiency was inversely associated with anaemia in our study. Previous cross‐sectional studies have also reported similar findings (Arsenault et al., 2009; Caicedo et al., 2010; Morris et al., 2007; Rogers et al., 2003; Saraya et al., 1973). Mechanistically, this inverse association has been attributed to competition between iron and folate. The intestinal transporter protein, essential for normal iron and folate absorption and homeostasis (PCFT/HCP1), has a higher affinity for folate (Arsenault et al., 2009; Qiu et al., 2006; Shayeghi et al., 2005). This can lead to a competitive reduction of haem‐–iron absorption, resulting in lower haemoglobin synthesis (Arsenault et al., 2009). In contrast, an analysis of nationally representative data from 10 surveys (Engle‐Stone et al., 2017; Merrill et al., 2017) studying factors associated with anaemia in children and women of reproductive age showed no association between anaemia and folate deficiency, a finding additionally supported by a systematic review on the haematologic effects of folate deficiency (Metz, 2008). Therefore, we suggest caution when interpreting our finding on folate deficiency being associated with reduced odds of anaemia. The presence of thalassaemia trait (HbE) or sickle‐cell β‐thalassaemia was associated with higher odds of anaemia. Genetic haemoglobin disorders can be homozygous (manifesting in the disease) or heterozygous (trait) and can lead to defective formation of haemoglobin, thereby increasing the risk of anaemia. In India, previous studies have investigated the prevalence of thalassaemia traits and sickle cell disease (Bhukhanvala et al., 2012; Madan et al., 2010; Mohanty et al., 2008, 2014); however, these studies did not examine the association of haemoglobinopathies with anaemia in adolescents. Thalassaemia traits have been found to be associated with anaemia in a nationally representative sample of Malawian children (McGann et al., 2018), cohorts of rural children in Karnataka (Pasricha et al., 2010), India and young children and women from Cambodia (George et al., 2012; Karakochuk et al., 2015). This finding underscores the importance of screening programmes in schools for the assessment of thalassaemia traits, supplemented by necessary counselling. India currently has detailed guidance from the National Health Mission on population‐level screening programmes for the detection of carriers of β‐thalassaemia HbS and HbE (MoHFW, 2016; Patra et al., 2015). The policy on prevention and control of haemoglobinopathies also recommends community education and awareness generation, though the status of implementation for these programmes remains unclear. We found few associations between nonnutritional or distal factors and anaemia other than being older and female being associated with higher odds of anaemia compared with being younger and male. Wealth, parental literacy, sanitation, hygiene, mass media exposure and receiving free school meals were not associated with anaemia. Previous studies that have found associations between nonnutritional factors and anaemia have not controlled for micronutrient status (Ahankari et al., 2017; Nguyen et al., 2018). It may be that inclusion of additional proximate factors masks associations between distal factors and anaemia. To test this hypothesis, we ran additional exploratory models (Supporting Information: Table S2). In bivariate analysis, odds of anaemia were lower among adolescents in school (compared with those out of school), from richer households, when parents were literate, when adolescents had access to soap and water for handwashing, when media exposure was high and when a mid‐day meal was received in school. All of these associations became nonsignificant in the multivariable models. In contrast, bivariate associations between proximate factors and anaemia remained significant when all proximate factors were included in a multivariable model, and in the full model with distal factors added. It is not surprising to us that biological factors are more strongly associated with a biological outcome compared with nonbiological factors as biological factors are further along the pathway to the outcome (Figure 2). Interventions that target distal factors are likely to operate through proximate pathways to eventually affect the outcome. For example, a sanitation intervention would be expected to reduce disease and gut inflammation, increasing absorption of micronutrients, thus resolving micronutrient deficiencies that were directly causing anaemia.

Strengths and limitations

Our study provides a current description of the prevalence, burden and associated factors of anaemia in a nationally representative sample of Indian adolescents. In addition to providing data on an understudied age group—NFHS includes 15– 19‐year‐old but not 10–14‐year‐old adolescents—CNNS uses gold standard methods for estimation of anaemia and other micronutrient deficiencies. Most previous field surveys, including NFHS, have used HemoCue 201+ for estimating haemoglobin concentrations from capillary blood samples, which is known to overestimate anaemia prevalence in hot and humid environments (Whitehead et al., 2019). Inaccuracies with the HemoCue method have also been attributed to differential dilution pressure due to milking, skin temperature and depth of needle penetration (Boghani et al., 2017; Gwetu et al., 2013). CNNS used an automated haematology analyser, which provides higher precision and accuracy and is based on the WHO‐recommended cyanohaemoglobin method of estimation (Abraham et al., 2020; MoHFW et al., 2019). The different methods of Hb assessment between NFHS and CNNS are responsible for the different prevalence estimates. Our study is not without methodological limitations. First, CNNS is cross‐sectional in nature and hence precludes inference of any causal relationship between anaemia and its associated factors. Second, exclusion of individuals with elevated CRP may introduce bias, but as AGP was not available and as most CRP values were clustered at low CRP levels, it was a challenge to address the effects of inflammation on acute‐phase proteins using a regression‐based approach (Namaste et al., 2017). However, we conducted a sensitivity analysis to compare the results of regression models with and without individuals with elevated CRP and found no differences (Supporting Information: Table S2). Third, dietary data only included the frequency of food group consumption; a detailed dietary assessment is necessary to study the potential contribution of dietary constituents to adolescent anaemia. Fourth, our regional analysis should be treated as exploratory and interpreted with caution due to the limited sample size, particularly in the Central (n = 537) and West (n = 442) regions. This issue may underlie unexpected significant associations such as the negative association between vitamin B12 deficiency and anaemia in the West. Ideally, we would have been able to conduct a state‐level regression analysis given that many decisions are made at the state level in India, but the sample with biomarker data was far too small for such an analysis.

Policy and programme context and implications

India is among the few countries in South Asia and the world to have a comprehensive programme to address anaemia in the adolescent population. The Anaemia Free India programme (MoHFW, Government of India, 2018), launched by the Government of India in 2018 and which targets both boys and girls, adopts a holistic approach combining weekly IFA supplementation, biannual deworming, nutrition and health education, fortification, annual checkups, anaemia test, treat and talk camps. The programme also strengthens existing programmes that address nonnutritional causes of anaemia (bed nets in malaria‐endemic areas, sickle cell anaemia, fluorosis). Beyond the Anaemia Free India programme, additional complementary interventions that may be particularly important for adolescents include the provision of mid‐day meals (which, currently, are not offered to adolescents 15 years or older under India's Mid‐Day Meal Scheme, PM‐POSHAN), cash transfers to keep girls in school and prevent early marriage and special programmes targeted at regions with a high prevalence of sickle cell anaemia (Aguayo et al., 2013; MoHFW, Government of India, 2012; Sethi et al., 2017). Anaemia camps to test, treat and counsel adolescents, which are a part of the Anaemia Free India programme, should target vulnerable populations— especially adolescent girls out of school—engage with school health programmes, and screen for haemoglobinopathies. While there is a growing consensus that nutrition‐specific strategies alone will not end anaemia, our findings highlight the need for nutrition‐specific strategies that focus on iron but also address deficiencies in other micronutrients such as vitamin A and zinc. The IFA supplementation strategy has supply and compliance barriers (Ramakrishnan et al., 2012; Sethi et al., 2017), which still need to be addressed. Evidence on the effectiveness of anaemia reduction in adolescents using multiple micronutrient supplementation is limited and more research, particularly large‐scale implementation and operational research, is needed in this direction. Indian diets are primarily cereal‐based and vegetarian, and systematic and continuous investments in large‐scale communication campaigns on improving healthy diets through locally available and affordable foods rich in micronutrients are needed. As India's food security schemes scale‐up fortification of staple food items such as rice, wheat and oil with safe levels of micronutrients, parallel efforts are needed to promote healthy diets. Recently, the government has launched a large‐scale effort to distribute fortified rice through its safety nets, and such efforts should be evaluated to better understand their effectiveness in terms of reducing micronutrient deficiencies and anaemia (Department of Food and Public Distribution, 2020). Overall anaemia reduction requires a mix of strategies, which are already outlined in Anaemia Free India. This programme requires nested evaluations in select geographies where all interventions are codelivered with adequate coverage. Given some heterogeneity in factors associated with anaemia across regions and the existing differentials between states in terms of progress in programme implementation, context‐specific programming can be considered. CNNS is a major step forward in understanding the nutritional status of the young Indian population. However, anaemia prevalence increased in many states from 2015–2016 to 2019–2021 (MoHFW, Government of India, 2019), thus a deeper understanding of how to reverse the trend is urgently needed. Our findings, which align with a recent call for interventions and policies to cut across sectors to improve adolescent nutrition (Hargreaves et al., 2021), suggest that addressing iron deficiency is a logical starting point, but strategies beyond IFA supplementation are needed to tackle the persistent and prevalent problem of adolescent anaemia in India.

AUTHOR CONTRIBUTIONS

Anwesha Lahiri, Phuong Hong Nguyen and Samuel Scott analysed the data. Anwesha Lahiri, Samuel Scott and Vani Sethi wrote the paper. Arjan de Wagt, Purnima Menon, Kapil Yadav, Mini Varghese, William Joe and Sheila C. Vir provided critical interpretation and inputs on the paper. Samuel Scott had responsibility for the final content. All authors read and approved the final manuscript.

CONFLICT OF INTEREST

The authors declare no conflict of interest. Supporting information. Click here for additional data file.
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