Literature DB >> 35713724

Isolation, purification, and characterization of a novel exopolysaccharide isolated from marine bacteria Brevibacillus borstelensis M42.

Nandita Srivastava1,2, Sumeeta Kumari3, Shubham Kurmi1, Anil Kumar Pinnaka3, Anirban Roy Choudhury4.   

Abstract

Marine microbes produce polysaccharides with unique physicochemical and functional properties that help them survive in harsh marine environments. However, only a handful of marine exopolysaccharides (EPSs) have been reported to date. The present study explored the seashore of Visakhapatnam, India, to report a novel exopolysaccharide designated as Br42 produced by Brevibacillus borstelensis M42. The isolate was identified through morphological, biochemical, phylogenetic, and genome sequencing analysis. The studies on fermentation kinetics revealed that EPS Br42 was a primary metabolite with a maximum production of 1.88 ± 0.02 g/L after 60 h when production broth was fortified with 2% glucose. Additionally, EPS Br42 was found to be a heteropolysaccharide consisting of glucose and galacturonic acid with a molecular weight of about 286 kDa. Interestingly, this molecule possesses industrially relevant functional properties such as water-holding (510 ± 0.35%), oil-holding (374 ± 0.12% for coconut oil and 384 ± 0.35% for olive oil), and swelling capacities (146.6 ± 5.75%). EPS Br42 could form an emulsion that was stable at a wide pH range for about 72 h and, in fact, performed better as compared to Span 20, a commercially used synthetic emulsifier. Moreover, this EPS was also found to be heat stable and exhibited non-Newtonian pseudoplastic behavior. These physicochemical and functional properties of polysaccharides suggest that the EPS Br42 has potential for multifarious industrial applications as an emulsifier, stabilizer, viscosifier, and binding agent.
© 2022. The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature.

Entities:  

Keywords:  Brevibacillus borstelensis; Exopolysaccharide; Marine bacteria; Oil-holding; Water-holding

Mesh:

Substances:

Year:  2022        PMID: 35713724     DOI: 10.1007/s00203-022-02993-9

Source DB:  PubMed          Journal:  Arch Microbiol        ISSN: 0302-8933            Impact factor:   2.552


  28 in total

1.  A colorimetric method for the determination of sugars.

Authors:  M DUBOIS; K GILLES; J K HAMILTON; P A REBERS; F SMITH
Journal:  Nature       Date:  1951-07-28       Impact factor: 49.962

2.  SPAdes: a new genome assembly algorithm and its applications to single-cell sequencing.

Authors:  Anton Bankevich; Sergey Nurk; Dmitry Antipov; Alexey A Gurevich; Mikhail Dvorkin; Alexander S Kulikov; Valery M Lesin; Sergey I Nikolenko; Son Pham; Andrey D Prjibelski; Alexey V Pyshkin; Alexander V Sirotkin; Nikolay Vyahhi; Glenn Tesler; Max A Alekseyev; Pavel A Pevzner
Journal:  J Comput Biol       Date:  2012-04-16       Impact factor: 1.479

3.  The effect of pH and salt on the stability and physicochemical properties of oil-in-water emulsions prepared with gum tragacanth.

Authors:  Khadije Abdolmaleki; Mohammad Amin Mohammadifar; Reza Mohammadi; Ghasem Fadavi; Neda Mollakhalili Meybodi
Journal:  Carbohydr Polym       Date:  2016-01-02       Impact factor: 9.381

4.  Phosphate Reduction in Emulsified Meat Products: Impact of Phosphate Type and Dosage on Quality Characteristics.

Authors:  Seline Glorieux; Olivier Goemaere; Liselot Steen; Ilse Fraeye
Journal:  Food Technol Biotechnol       Date:  2017-09       Impact factor: 3.918

5.  Rheological and emulsifying properties of an exopolysaccharide produced by potential probiotic Leuconostoc citreum-BMS strain.

Authors:  Yousra Abid; Samia Azabou; Christophe Blecker; Adem Gharsallaoui; Maria Michela Corsaro; Souhail Besbes; Hamadi Attia
Journal:  Carbohydr Polym       Date:  2020-12-16       Impact factor: 9.381

Review 6.  Current status of biotechnological production and applications of microbial exopolysaccharides.

Authors:  Mayara C S Barcelos; Kele A C Vespermann; Franciele M Pelissari; Gustavo Molina
Journal:  Crit Rev Food Sci Nutr       Date:  2019-02-11       Impact factor: 11.176

Review 7.  Polysaccharides as wall material for the encapsulation of essential oils by electrospun technique.

Authors:  Estefania Júlia Dierings de Souza; Dianini Hüttner Kringel; Alvaro Renato Guerra Dias; Elessandra da Rosa Zavareze
Journal:  Carbohydr Polym       Date:  2021-04-12       Impact factor: 9.381

8.  A Marine Isolate of Bacillus pumilus Secretes a Pumilacidin Active against Staphylococcus aureus.

Authors:  Anella Saggese; Rosanna Culurciello; Angela Casillo; Maria Michela Corsaro; Ezio Ricca; Loredana Baccigalupi
Journal:  Mar Drugs       Date:  2018-05-24       Impact factor: 5.118

9.  Transcriptome Analysis of Phycocyanin-Mediated Inhibitory Functions on Non-Small Cell Lung Cancer A549 Cell Growth.

Authors:  Shuai Hao; Shuang Li; Jing Wang; Lei Zhao; Yan Yan; Qi Cao; Tingting Wu; Liyun Liu; Chengtao Wang
Journal:  Mar Drugs       Date:  2018-12-15       Impact factor: 5.118

10.  Trimmomatic: a flexible trimmer for Illumina sequence data.

Authors:  Anthony M Bolger; Marc Lohse; Bjoern Usadel
Journal:  Bioinformatics       Date:  2014-04-01       Impact factor: 6.937

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