Literature DB >> 35698475

Hypoglycemic, Antihyperglycemic, and Toxic Effects of Physalis peruviana L. Aqueous and Methanolic Leaf Extracts in Wistar Rats.

Félicien Mushagalusa Kasali1,2,3, Justin Ntokamunda Kadima3, Jonans Tusiimire2, Amon Ganafa Agaba4.   

Abstract

Background: Physalis peruviana L. (Solanaceae) is a plant widely used in traditional medicine systems to manage various diseases, including diabetes mellitus, which remains a global health problem in developing and developed countries. This study aimed to scientifically evaluate its antidiabetic bioactivity and short-term toxicity in rats.
Methods: We prepared various doses (100, 200, 400 mg/kg) of aqueous and methanolic leaf extracts for the antidiabetic study, and a dose of 2000 mg/Kg was prepared for the acute toxicity test. The first group that evaluated the hypoglycemic effect consisted of forty normoglycemic Wistar rats aged 7-8 months old with a weighted average of 265.8 ± 24.6 g. The second group consisted of intraperitoneal glucose-loaded male animals to evaluate the antihyperglycemic effect. The third group contained two groups of normoglycemic female rats (n = 3), aged 3 and 4 months old (weight average: 187.45 ± 14.82 g), treated for 14 days with aqueous and methanolic extracts (2 g/kg b.w) to assess mortality and toxic effects. Blood samples were taken at 30, 60, 90, and 120 min post-treatment in hypoglycemic and antihyperglycemic evaluations. Glibenclamide (5 mg/kg) was used as a reference drug. The control animals in each group did not receive the extracts.
Results: In hypoglycemic rats, 100 mg/kg of aqueous and methanolic extracts significantly lowered the fasting blood glucose level by 13.92% (p < 0.0001) and 21.95% (p < 0.01), respectively, compared to the control group. In glucose tolerance test group, methanolic extracts significantly reduced hyperglycemia by 54.55% (p < 0.0001), 46.50% (p < 0.0001), 39.78% (p < 0.0001) at 400, 200 and 100 mg/kg b.w, respectively, compared to control; aqueous extract 400 mg/kg reduced hyperglycemia by 39.44% (p < 0.05). At the 2000 mg/kg dose, leaf aqueous and methanolic extracts did not show any signs of intoxication and mortality.
Conclusion: Crude aqueous and methanolic leaf extracts of P. peruviana ambrosioides appeared safe at 2000 mg/kg and have bioactivity in controlling the blood glucose levels, supporting their use in treating diabetes.
© 2022 Kasali et al.

Entities:  

Keywords:  Physalis peruviana; antidiabetic bioactivity; leaf extracts; rats; toxicity

Year:  2022        PMID: 35698475      PMCID: PMC9188478          DOI: 10.2147/JEP.S356533

Source DB:  PubMed          Journal:  J Exp Pharmacol        ISSN: 1179-1454


  21 in total

1.  Preliminary toxicity and phytochemical studies of the stem bark aqueous extract of Musanga cecropioides in rats.

Authors:  A A Adeneye; O P Ajagbonna; T I Adeleke; S O Bello
Journal:  J Ethnopharmacol       Date:  2006-01-18       Impact factor: 4.360

2.  Chemical Composition of Golden Berry Leaves Against Hepato-renal Fibrosis.

Authors:  Abd El-Rahman M Khalaf-Allah; Souad E El-Gengaihi; Manal A Hamed; Hanan G Zahran; Mona A Mohammed
Journal:  J Diet Suppl       Date:  2015-12-03

3.  Traditional Medicine and Its Role in the Management of Diabetes Mellitus: "Patients' and Herbalists' Perspectives".

Authors:  Rose Kasole; Haikael D Martin; Judith Kimiywe
Journal:  Evid Based Complement Alternat Med       Date:  2019-07-04       Impact factor: 2.629

Review 4.  Ethnotherapeutic Uses and Phytochemical Composition of Physalis peruviana L.: An Overview.

Authors:  Félicien Mushagalusa Kasali; Jonans Tusiimire; Justin Ntokamunda Kadima; Casim Umba Tolo; Anke Weisheit; Amon Ganafa Agaba
Journal:  ScientificWorldJournal       Date:  2021-10-11

5.  Comparative analysis of oral and intraperitoneal glucose tolerance tests in mice.

Authors:  Lewin Small; Amy Ehrlich; Jo Iversen; Stephen P Ashcroft; Kajetan Trošt; Thomas Moritz; Bolette Hartmann; Jens J Holst; Jonas T Treebak; Juleen R Zierath; Romain Barrès
Journal:  Mol Metab       Date:  2022-01-11       Impact factor: 7.422

6.  Effect of chicory seed extract on glucose tolerance test (GTT) and metabolic profile in early and late stage diabetic rats.

Authors:  Abdolreza Ghamarian; Mohammad Abdollahi; Xiaogang Su; Azita Amiri; Ali Ahadi; Azin Nowrouzi
Journal:  Daru       Date:  2012-10-15       Impact factor: 3.117

7.  Acute and Subchronic Toxic Effects of the Fruits of Physalis peruviana L.

Authors:  Basak Ozlem Perk; Sinem Ilgin; Ozlem Atli; Hale Gamze Duymus; Basar Sirmagul
Journal:  Evid Based Complement Alternat Med       Date:  2013-11-28       Impact factor: 2.629

8.  Evaluation of the Antidiabetic and Antihyperlipidemic Activity of Spondias purpurea Seeds in a Diabetic Zebrafish Model.

Authors:  Alethia Muñiz-Ramirez; Abraham Heriberto Garcia-Campoy; Rosa Martha Pérez Gutiérrez; Efrén Venancio Garcia Báez; José María Mota Flores
Journal:  Plants (Basel)       Date:  2021-07-12

9.  Translating glucose tolerance data from mice to humans: Insights from stable isotope labelled glucose tolerance tests.

Authors:  Clinton R Bruce; Steven Hamley; Teddy Ang; Kirsten F Howlett; Christopher S Shaw; Greg M Kowalski
Journal:  Mol Metab       Date:  2021-06-24       Impact factor: 7.422

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