| Literature DB >> 35631772 |
Eleftherios Karapatzak1, Nikos Krigas1, Ioannis Ganopoulos1, Katerina Papanastasi1, Dimitris Kyrkas2, Paraskevi Yfanti2, Nikos Nikisianis3, Antonis Karydas1, Ioannis Manthos1, Ioanna S Kosma4, Anastasia V Badeka4, Dimitrios Fotakis5, Eleni Maloupa1, Giorgos Patakioutas2.
Abstract
Wild-growing Cornelian cherries (Cornus mas L., Cornaceae) are well-known native fruits in Greece since ancient times that are still consumed locally nowadays. Modern research has highlighted the value of Cornelian cherries as functional food with exceptional health benefits on account of the fruits' biochemical profile. However, apart from local consumption directly from wild growing individuals, Greek native C. mas populations have not yet been investigated or sustainably utilized. A multifaceted evaluation was conducted herein including authorized collection-documentation, taxonomic identification, and molecular authentication (DNA barcoding), asexual propagation via cuttings and phytochemical evaluation (multiple antioxidant profiling) of neglected and underutilized Greek native C. mas germplasm sources. Successive botanical expeditions resulted in the collection of 18 samples of genotypes from distant C. mas populations across different natural habitats in Greece, most of which were DNA fingerprinted for the first time. Asexual propagation trials revealed high variability in rooting frequencies among Greek genotypes with low (<25%), average (25-50%), and adequate propagation potential (>50%) using external indole-3-butyric acid (IBA) hormone application on soft- or hard-wood cuttings. The comparative phytochemical evaluation of the studied Greek genotypes showed significant potential in terms of antioxidant activity (>80% radical scavenging activity in 13 genotypes), but with variable phenolic content (47.58-355.46 mg GAE/100 g), flavonoid content (0.15-0.86 mg CE/100 g), and vitamin C content (1-59 mg AAE/100 g). The collected material is currently maintained under ex situ conservation for long-term monitoring coupled with ongoing pilot cultivation trials. The pivotal data create for the first time a framework for the sustainable utilization of Greek native C. mas germplasm as a superfood with significant agronomic potential.Entities:
Keywords: DNA barcoding; forest berries; genotype selection; multifaceted evaluation; neglected and underutilized plants; nutraceutical potential; phytogenetic resources; protocols
Year: 2022 PMID: 35631772 PMCID: PMC9146187 DOI: 10.3390/plants11101345
Source DB: PubMed Journal: Plants (Basel) ISSN: 2223-7747
Figure 1(A) Phylogenetic tree on the basis of ITS2 regions regarding the Greek native Cornus mas genotypes in contrast with other C. mas and Cornus spp. genotypes of different origin retrieved from NCBI. (B) Overview of the genotypes analyzed in this study with multiple sequence alignment of their ITS2 barcode region. Results from neighbor-joining (NJ) bootstrap analyses with 1000 replicates were used to assess the strength of the nodes. The node numbers indicated the bootstrap value of NJ. The distinct genotypes of this study are highlighted with blue.
Total phenolic content (TPC), antioxidant activity (AA), total flavonoids (TF), and vitamin C content assessed in fruit samples of wild-growing Greek genotypes of Cornus mas.
| Population Sample | AA (%RSA) | TPC (mgGAE/100 g) | Vitamin C (mgAAE/100 g) | TF (mgCE/100 g) |
|---|---|---|---|---|
| GR-1-BBGK-19,72 | 90.99 ± 0.15 g | 54.21 ± 0.1 e | 1.03 ± 0.01 a | 0.19 ± 0.01 ab |
| GR-1-BBGK-19,190A | 80.48 ± 3.08 d | 304.73 ± 6.56 i | 21.22 ± 0.05 c | 0.73 ± 0.12 de |
| GR-1-BBGK-19,190B | 84.07 ± 0.01 e | 49.29 ± 0.01 cd | 33.48 ± 0.01 f | 0.22 ± 0.1 ab |
| GR-1-BBGK-19,195 | 86.56 ± 0.01 ef | 49.43 ± 0.01 cde | 32.73 ± 0.01 f | 0.15 ± 0.01 a |
| GR-1-BBGK-19,590 | 94.72 ± 0.15 hi | 82.74 ± 0.31 g | 1.31 ± 0.01 a | 0.44 ± 0.01 bc |
| GR-1-BBGK-19,632 | 85.84 ± 0.01 ef | 47.58 ± 0.01 c | 28.13 ± 0.01 e | 0.19 ± 0.01 ab |
| GR-1-BBGK-19,633A | 95.52 ± 0.01 hi | 52.31 ± 0.01 cde | 44.69 ± 0.06 j | 0.49 ± 0.01 cd |
| GR-1-BBGK-19,633B | 90.5 ± 1.28 g | 195.2 ± 0.0 h | 37.18 ± 0.91 g | 0.28 ± 0.06 abc |
| GR-1-BBGK-19,638A | 55.46 ± 0.01 a | 29.93 ± 0.01 a | 52.33 ± 0.71 k | 0.44 ± 0.01 bc |
| GR-1-BBGK-19,638B | 94.01 ± 0.48 hi | 337.14 ± 0.0 j | 58.97 ± 0.9 l | 0.44 ± 0.09 bc |
| GR-1-BBGK-19,641 | 95.64 ± 0.1 i | 80.43 ± 0.14 g | 41.33 ± 0.03 i | 0.49 ± 0.03 cd |
| GR-1-BBGK-19,669 | 87.52 ± 0.1 f | 355.46 ± 0.01 k | 23.27 ± 0.26 d | 0.86 ± 0.09 e |
| GR-1-BBGK-19,753 | 70.11 ± 0.05 c | 40.56 ± 0.15 b | 1.26 ± 0.02 a | 0.19 ± 0.02 ab |
| GR-1-BBGK-19,844 | 95.94 ± 0.01 i | 52.63 ± 0.01 de | 40.05 ± 1.51 hi | 0.17 ± 0.1 a |
| GR-1-BBGK-19,847 | 65.07 ± 0.01 d | 40.69 ± 0.05 b | 0.95 ± 0.1 a | 0.11 ± 0.1 a |
| GR-1-BBGK-19,848 | 57.9 ± 0.02 a | 38.82 ± 0.05 b | 39.13 ± 0.1 h | 0.17 ± 0.1 a |
| GR-1-BBGK-19,926 | 94.43 ± 0.02 hi | 73.61 ± 0.02 f | 15.96 ± 0.2 b | 0.21 ± 0.2 ab |
Values represent mean values ± standard deviation (S.D.) of samples analyzed in triplicate (n = 3); values within the same column that do not share the same letter are significantly different (Tukey post-hoc test, p < 0.05). For genotypes GR-1-BBGK-19,190, GR-1-BBGK-19,633, and GR-1-BBGK-19,638, capital letters A and B denote two consecutive years that fruits were measured.
Pearson’s correlation coefficients for the Greek C. mas genotypes (n = 14) between altitudes (m), four fruit nutraceutical properties assessed namely total phenolic content (TPC, mgGAE/100 g), antioxidant activity (AA, %RSA), total flavonoids (TF, mgCE/100 g), and vitamin C content (Vit C, mgAAE/100 g) as well as two complementary fruit phytochemical properties measured, i.e., maturity index (MI) expressed as the ratio of sugar content (°Brix) to malic acid content (gMA/100 g) and total dissolved solids (TDS, mg/L).
| Altitude | TDS | MI | AA | TPC | Vit C | TF | |
|---|---|---|---|---|---|---|---|
| Altitude | −0.052 (0.861) | −0.375 (0.187) | −0.019 (0.949) | 0.241 (0.406) | 0.080 (0.787) | 0.223 (0.444) | |
| TDS | 0.475 (0.086) | 0.095 (0.746) | 0.132 (0.654) | 0.600 * (0.023) | 0.172 (0.556) | ||
| MI | 0.238 (0.413) | −0.184 (0.529) | 0.326 (0.255) | 0.060 (0.838) | |||
| AA | 0.091 (0.758) | −0.295 (0.307) | 0.021 (0.944) | ||||
| TPC | −0.082 (0.781) | 0.843 ** (0.000) | |||||
| Vit C | 0.188 (0.521) | ||||||
| TF |
Respective p-values are shown in parentheses. ** Correlation is significant at the 0.01 level (2-tailed). * Correlation is significant at the 0.05 level (2-tailed).
Overview of the propagation results achieved in terms of highest rooting frequencies after experimental setups in different seasons (winter 2018, spring–late summer 2019, and early–late autumn 2019) with different types of initial material (softwood or hardwood cuttings) collected directly from wild-growing Greek native populations of Cornus mas (18 genotypes).
| Genotype (Accession Number) | Season | Cutting Type | Hormone Treatment (ppm IBA) | Rooting (%) |
|---|---|---|---|---|
| GR-1-BBGK-19,72 | Summer | Softwood | 4000 | 33.30 ‡ |
| GR-1-BBGK-19,190 | Winter | Hardwood | 10,000 | 13.29 † |
| GR-1-BBGK-19,195 | Winter | Hardwood | 10,000 | 1.39 |
| GR-1-BBGK-19,196 | Winter | Hardwood | 10,000 | 8.33 |
| GR-1-BBGK-19,197 | Winter | Hardwood | 10,000 | 2.86 |
| GR-1-BBGK-19,198 | Winter | Hardwood | 10,000 | 20.93 † |
| GR-1-BBGK-19,502 | Summer | Softwood | 4000 | 18.60 |
| GR-1-BBGK-19,590 | Early autumn | Softwood | 4000 | 16.67 |
| GR-1-BBGK-19,632 | Summer | Softwood | 5000 | 20.41 |
| GR-1-BBGK-19,633 | Summer | Softwood | 5000 | 2.27 |
| GR-1-BBGK-19,638 | Late summer | Softwood | 10,000 | 69.33 ‡ |
| GR-1-BBGK-19,641 | Late summer | Softwood | 6000 | 1.19 |
| GR-1-BBGK-19,669 | Summer | Softwood | 2000 | 28.60 |
| GR-1-BBGK-19,753 | Late summer | Softwood | 4000 | 58.33 ‡ |
| GR-1-BBGK-19,844 | Early autumn | Softwood | 4000 | 33.33 ‡ |
| GR-1-BBGK-19,847 | Early autumn | Softwood | 4000 | 31.94 |
| GR-1-BBGK-19,848 | Autumn | Hardwood | 6000 | 8.33 |
| GR-1-BBGK-19,926 | Autumn | Hardwood | 4000 | 10.34 |
The symbols † and ‡ denote the highest rooting frequencies for hardwood and softwood cuttings, respectively, following pairwise comparisons of the observed rooting frequencies via Pearson X2 tests. All cases were tested against a control treatment with no hormone application and no rooting.
Figure 2Softwood propagation material collected from representative wild-growing Greek native C. mas genotypes (A1: GR-1-BBGK-19,72 and A2: GR-1-BBGK-19,632) during botanical expeditions. Cutting preparation for genotype GR-1-BBGK-19,502 (B1) and GR-1-BBGK-19,72 (B2). Representative rooted cutting of GR-1-BBGK-19,72 (C1) and cutting that failed to root of GR-1-BBGK-19,72 (C2). Transplanted well-rooted plants under ex situ conservation of genotype GR-1-BBGK-19,72 (D1) and GR-1-BBGK-19,753 (D2). Bars in photos B1, B2, C1, and C2 represent 10 cm.
Multifaceted evaluation of Greek native Cornus mas genotypes based on molecular authentication effectiveness (Figure 1), fruit phytochemical potential expressed as antioxidant activity (AA, %RSA: low ≤50, average 51–70, high 71–90, very high >90), total phenolic content (TPC, mg GAE/100 g: low ≤50, average 51–100, high 101–200, very high >200) and vitamin C content (mg AAE/100 g: low ≤30, average 31–50, high >50) (Table 1), and asexual propagation potential expressed as hormone-induced rooting under the most successful application (very low < 10%, low 11–30%, average 31–55%, or high >55%), (Table 3).
| IPEN Accession Number | DNA Barcoding | Phytochemical Potential | Propagation Potential | ||
|---|---|---|---|---|---|
| AA (%RSA) | TPC (mg GAE/100 g) | Vitamin C (mg AAE/100 g) | |||
| GR-1-BBGK-19,72 | Effective | Very high | Average | Low | Average |
| GR-1-BBGK-19,190 | Effective | High | Very high | Average | Low |
| GR-1-BBGK-19,195 | Effective | High | Low | Average | Very low |
| GR-1-BBGK-19,196 | Effective | - | - | - | Very low |
| GR-1-BBGK-19,197 | Effective | - | - | - | Very low |
| GR-1-BBGK-19,198 | Effective | - | - | - | Low |
| GR-1-BBGK-19,502 | Effective | - | - | - | Low |
| GR-1-BBGK-19,590 | Easy | Very high | Average | Low | Low |
| GR-1-BBGK-19,632 | Easy | High | Low | Low | Low |
| GR-1-BBGK-19,633 | Easy | Very high | High | Average | Very low |
| GR-1-BBGK-19,638 | Easy | Very high | Very high | High | High |
| GR-1-BBGK-19,641 | Easy | Very high | Average | Average | Very low |
| GR-1-BBGK-19,669 | Easy | High | Very high | Low | Low |
| GR-1-BBGK-19,753 | Easy | High | Low | Low | High |
| GR-1-BBGK-19,844 | Easy | Very high | Average | Average | Average |
| GR-1-BBGK-19,847 | Easy | Average | Low | Low | Average |
| GR-1-BBGK-19,848 | Easy | Average | Low | Average | Very low |
| GR-1-BBGK-19,926 | Easy | Very high | Average | Low | Low |
IPEN accession number, location, altitude, and sampling details of the genotypes (population samples) of Greek native Cornus mas germplasm collected from various areas and habitats of Northern Greece in 2018–2019.
| No | IPEN Accession Number | Greek Prefecture | Area | Coordinates (HGRS87/EGSA87) | Altitude (m) | 1st Sampling (Winter 2018) | 2nd Sampling (Spring–Late Summer 2019) | 3rd Sampling (Autumn 2019) |
|---|---|---|---|---|---|---|---|---|
| 1 | GR-1-BBGK-19,72 | Central Macedonia | Pella, Aridea | 40.919338, 21.900725 | 882 | HWSC | SWSC, LS | RFS |
| 2 | GR-1-BBGK-19,190 | Epirus | Preveza, Kranea | 39.248017, 20.742179 | 513 | HWSC | LS | RFS |
| 3 | GR-1-BBGK-19,195 | Epirus | Ioannina, Dafni | 39.43568, 21.015093 | 447 | HWSC | LS | RFS |
| 4 | GR-1-BBGK-19,196 | Epirus | Ioannina, Xirovouni | 39.461535, 21.008474 | 1070 | HWSC | SWSC, LS | |
| 5 | GR-1-BBGK-19,197 | Epirus | Ioannina, Xirovouni | 39.461535, 21.008474 | 1070 | HWSC | LS | |
| 6 | GR-1-BBGK-19,198 | Epirus | Ioannina, Xirovouni | 39.461535, 21.008474 | 1070 | HWSC | LS | |
| 7 | GR-1-BBGK-19,502 | Central Macedonia | Kilkis, Goumenissa | 40.92079, 22.45934 | 170 | SWSC, LS | ||
| 8 | GR-1-BBGK-19,590 | Central Macedonia | Pieria, Elatochori | 40.32734, 22.26310 | 780 | SWSC | SWSC, RFS | |
| 9 | GR-1-BBGK-19,632 | Epirus | Ioannina, Dodoni | 39.49421, 20.68520 | 500 | SWSC, RFS | ||
| 10 | GR-1-BBGK-19,633 | Epirus | Ioannina, Dodoni | 39.49421, 20.68520 | 550 | SWSC, RFS | ||
| 11 | GR-1-BBGK-19,638 | Epirus | Ioannina, Zagori | 39.86281, 20.72305 | 960 | SWSC, RFS | ||
| 12 | GR-1-BBGK-19,641 | Central Macedonia | Kilkis, Pontokerasia | 41.08850, 23.117975 | 648 | SWSC, RFS | ||
| 13 | GR-1-BBGK-19,669 | West Macedonia | Kastoria, Mt Grammos | 40.34888, 20.92475 | 1165 | SWSC, RFS | ||
| 14 | GR-1-BBGK-19,753 | East Macedonia | Drama, Ahladomelea | 41.41379, 24.00165 | 590 | SWSC, RFS | ||
| 15 | GR-1-BBGK-19,844 | Epirus | Preveza, Anaogeio | 39.37108, 20.93397 | 1100 | SWSC, RFS | ||
| 16 | GR-1-BBGK-19,847 | Thrace | Xanthi, Ano kalyva | 41.29185, 24.62509 | 620 | SWSC, RFS | ||
| 17 | GR-1-BBGK-19,848 | East Macedonia | Drama, Silli | 41.35046, 24.52971 | 750 | SWSC, RFS | ||
| 18 | GR-1-BBGK-19,926 | Central Macedonia | Pella, Notia | 41.11128, 22.20423 | 880 | SWSC, RFS |
RFS: Ripe cornelian cherry fruits sample for chemical analysis; HWSC: hardwood stem cuttings; SWSC: softwood stem cuttings for propagation; LS: leaf samples for DNA analysis
Figure 3(A) Geographical distribution of the Cornus mas Greek native genotypes sampled for taxonomic identification, DNA barcoding, phytochemical assessment, and asexual propagation trials. (B) Typical habit of wild-growing individuals; morphology of flowers (C) leaves and fruits (D) in early (E) and full ripening (F).