Literature DB >> 3557238

Comparison of acute toxicities of deoxynivalenol (vomitoxin) and 15-acetyldeoxynivalenol in the B6C3F1 mouse.

J H Forsell, R Jensen, J H Tai, M Witt, W S Lin, J J Pestka.   

Abstract

The acute toxic effects of deoxynivalenol (DON) and 15-acetyldeoxynivalenol (15-ADON) were compared in the B6C3F1 female mouse after oral and intraperitoneal exposure. Using the abbreviated procedure of Lorke (Archs Toxicol. 1983, 54, 275), LD50 values for DON were estimated to be 78 mg/kg (oral) and 49 mg/kg (ip) whereas the LD50 values for 15-ADON were 34 mg/kg (oral) and 113 mg/kg (ip). Acute doses of these toxins resulted in extensive necrosis of the gastro-intestinal tract, bone marrow and lymphoid tissues, and focal lesions in kidney and cardiac tissue. The minimum doses required for these histopathological effects were consistent with LD50 estimations. The results indicate that 15-ADON was more or less toxic than DON depending on the route of administration. Risk assessments for DON should therefore consider the potential for 15-ADON occurrence and toxicity in food and feed.

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Year:  1987        PMID: 3557238     DOI: 10.1016/0278-6915(87)90149-9

Source DB:  PubMed          Journal:  Food Chem Toxicol        ISSN: 0278-6915            Impact factor:   6.023


  19 in total

1.  Variation in Deoxynivalenol, 15-Acetyldeoxynivalenol, 3-Acetyldeoxynivalenol, and Zearalenone Production by Fusarium graminearum Isolates.

Authors:  C J Mirocha; H K Abbas; C E Windels; W Xie
Journal:  Appl Environ Microbiol       Date:  1989-05       Impact factor: 4.792

2.  Natural contamination of Manitoba barley by 3,15-diacetyldeoxynivalenol and its detection by immunochromatography.

Authors:  E Usleber; D Abramson; R Gessler; D M Smith; R M Clear; E Märtlbauer
Journal:  Appl Environ Microbiol       Date:  1996-10       Impact factor: 4.792

3.  Characterization of deoxynivalenol-induced anorexia using mouse bioassay.

Authors:  Brenna M Flannery; Wenda Wu; James J Pestka
Journal:  Food Chem Toxicol       Date:  2011-05-07       Impact factor: 6.023

4.  Production of trichothecene and non-trichothecene mycotoxins by Fusarium species isolated from maize in Minnesota.

Authors:  H K Abbas; C J Mirocha; T Kommedahl; R F Vesonder; P Golinski
Journal:  Mycopathologia       Date:  1989-10       Impact factor: 2.574

5.  Comparative study on the natural occurrence of Fusarium mycotoxins (trichothecenes and zearalenone) in corn and wheat from high- and low-risk areas for human esophageal cancer in China.

Authors:  Y Luo; T Yoshizawa; T Katayama
Journal:  Appl Environ Microbiol       Date:  1990-12       Impact factor: 4.792

Review 6.  Mechanisms of deoxynivalenol-induced gene expression and apoptosis.

Authors:  J J Pestka
Journal:  Food Addit Contam Part A Chem Anal Control Expo Risk Assess       Date:  2008-09

7.  Deoxynivalenol and its toxicity.

Authors:  Pavlina Sobrova; Vojtech Adam; Anna Vasatkova; Miroslava Beklova; Ladislav Zeman; Rene Kizek
Journal:  Interdiscip Toxicol       Date:  2010-09

8.  On the effects of the Fusarium toxin deoxynivalenol (DON) administered per os or intraperitoneal infusion to sows during days 63 to 70 of gestation.

Authors:  Tanja Goyarts; Klaus-Peter Brüssow; Hana Valenta; Ute Tiemann; Kathrin Jäger; Sven Dänicke
Journal:  Mycotoxin Res       Date:  2010-04-07       Impact factor: 3.833

9.  Determination of deoxynivalenol-sulfonate (DONS) in cereals by hydrophilic interaction chromatography coupled to tandem mass spectrometry.

Authors:  Marita Beyer; Sven Dänicke; Dirk Rohweder; Hans-Ulrich Humpf
Journal:  Mycotoxin Res       Date:  2010-04-01       Impact factor: 3.833

10.  Plasma haptoglobin and immunoglobulins as diagnostic indicators of deoxynivalenol intoxication.

Authors:  Eun Joo Kim; Sang Hee Jeong; Joon Hyoung Cho; Hyun Ok Ku; Hyun Mi Pyo; Hwan Goo Kang; Kyoung Ho Choi
Journal:  J Vet Sci       Date:  2008-09       Impact factor: 1.672

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