| Literature DB >> 35542657 |
Sumaira Anjum1, Iram Anjum1, Christopher Hano2, Sidra Kousar3.
Abstract
During the last few decades major advances have shed light on nanotechnology. Nanomaterials have been widely used in various fields such as medicine, energy, cosmetics, electronics, biotechnology and pharmaceuticals. Owing to their unique physicochemical characteristics and nanoscale structures, nanoparticles (NPs) have the capacity to enter into plant cells and interact with intracellular organelles and various metabolites. The effects of NPs on plant growth, development, physiology and biochemistry have been reported, but their impact on plant specialized metabolism (aka as secondary metabolism) still remains obscure. In reaction to environmental stress and elicitors, a common response in plants results in the production or activation of different types of specialized metabolites (e.g., alkaloids, terpenoids, phenolics and flavonoids). These plant specialized metabolites (SMs) are important for plant adaptation to an adverse environment, but also a huge number of them are biologically active and used in various commercially-valued products (pharmacy, cosmetic, agriculture, food/feed). Due to their wide array of applications, SMs have attracted much attention to explore and develop new strategies to enhance their production in plants. In this context, NPs emerged as a novel class of effective elicitors to enhance the production of various plant SMs. In recent years, many reports have been published regarding the elicitation of SMs by different types of NPs. However, in order to achieve an enhanced and sustainable production of these SMs, in-depth studies are required to figure out the most suitable NP in terms of type, size and/or effective concentration, along with a more complete understanding about their uptake, translocation, internalization and elicitation mechanisms. Herein, we are presenting a comprehensive and critical account of the plant SMs elicitation capacities of the three main classes of nanomaterials (i.e., metallic NPs (MNPs), metal oxide NPs (MONPs) and carbon related nanomaterials). Their different proposed uptake, translocation and internalization pathways as well as elicitation mechanism along with their possible deleterious effect on plant SMs and/or phytotoxic effects are summarized. We also identified and critically discussed the current research gaps existing in this field and requiring future investigation to further improve the use of these nanomaterials for an efficient production of plant SMs. This journal is © The Royal Society of Chemistry.Entities:
Year: 2019 PMID: 35542657 PMCID: PMC9076378 DOI: 10.1039/c9ra08457f
Source DB: PubMed Journal: RSC Adv ISSN: 2046-2069 Impact factor: 4.036
Fig. 1Evolution of publications numbers on nanotechnology and plant occurring in PubMed during the last 25 years. Note that 2019 was still ongoing (accessed on the 12th of August, 2019).
Fig. 2Pharmacologically important specialized metabolites produced in different plant species along with some peculiar examples of each category.
Fig. 3Schematic illustration of the different routes of uptake, entry and translocation of nanoparticles (NPs) into plant cells and organs. (A) Uptake of NPs by the plant either through the leaf by foliar spray or taken through soil. (B) Uptake of NPs by the seeds/tissues/explant growing on artificial prepared nutrient media. (C) Transverse cross section of leaf showing internalization of NPs taken through leaves by foliar spray. (D) Transverse cross section of root showing internalization of NPs taken through roots of plants. (E) Symplastic or apoplastic translocation/movement of the NPs through plant cell.
Summary of the effects of various types of metallic nanoparticles (MNPs) used as elicitors of specialized metabolites in different plant species
| NPs | Size of NPs (nm) | Effective conc. of NPs | Plant species | Culture type | Growth media/conditions | Effect on specialized metabolites | Phytotoxicity | References |
|---|---|---|---|---|---|---|---|---|
| Ag | — | 8–10 mg L−1 |
| Seed culture | MS media | Increase in total quercetin (39%) and glycyrrhizin (23.49 μg g−1 DW) contents | — |
|
| Ag | — | 5 ppm |
| Cell suspension | — | Increase in taxanes production (taxol, 378% and baccatin III, 126%) | Decrease in the growth of cells |
|
| Ag | — | 5 mg L−1 |
| Cell suspension | MS media with TDZ and 2,4-D | Increase in production of flavanols hydroxybenzoic and hydroxycinnamic | — |
|
| Ag | — | 45 mg L−1 |
| Callus | MS media with NAA and BA | Enhanced production of stevia glycosides (stevioside; 67%) | — |
|
| Ag | 40 | 90 μg L−1 |
| Callus | MS media with BA and 2, 4 D | Increase in total phenolic (3.8 mg g−1 DW) and flavonoid (1.8 mg g−1 DW) contents |
| |
| Ag | — | — |
| Hairy root | MS media | Enhanced production of glucosinolates (approx. 2.9%) (gluconasturtiin, glucobrassicin, 4-methoxyglucobrassicin, neoglucobrassicin, 4-hydroxyglucobrassicin, glucoallysin, glucobrassicanapin, sinigrin, progoitrin, and gluconapin) and phenolic compounds (flavonols, hydroxybenzoic and hydroxycinnamic acids) | — |
|
| Ag | 5–35 | 40 mg L−1 |
| Seedlings | Potting mix | Almost 14% increase in production of major essential oil constituents (citronellol, geraniol, cirtonellyl formate, isomenthone, linalool and | — |
|
| Ag | 30–32 | 60 ppm |
| Plantlets | Potting mix | Enhanced production of essential oils and α-terpinyl acetate content | Reduction in thymol content |
|
| Ag | — | 0.3 mg L−1 |
| Callus | MS media | Production of essential oils (89.23 mg mL−1 DW) was enhanced | — |
|
| Ag | 8–47 | 50 μM |
| Seedlings | MS media | Increased in production of anthocyanins (56%) | — |
|
| Ag | 15–35 | 50 mg L−1 |
| Shoot culture | MS media | Increased in production of total phenolic contents (78.23 mg g−1 QE) and antioxidant enzymes | — |
|
| Ag | — | 500 mg L−1 |
| Seed germination | Filter paper | Increased total phenolic content (34%) and antioxidant enzymes concentrations | Inhibition of seed germination |
|
| Ag | — | 900 mg L−1 |
| Hairy root | MS media | 3.9 fold (3.31 mg g−1 DW) increase in artemisinin production | — |
|
| Ag | 50–60 | 20 mg L−1 |
| Hairy root | MS media | Enhancement in the production of atropine (19%) | — |
|
| Ag | — | 0.625 mg L−1 |
| Cell suspension | MS media | Increase in production of aloin (127%) contents | — |
|
| Ag | — | 3.0 mg L−1 |
| Cell suspension | MS media | Content of capsaicin was increased 2-fold | — |
|
| Ag | — | 5.0 mg L−1 |
| Cell suspension | MS media | Enhanced production of taxol (34%) | Decreased cell viability |
|
| Ag | — | 30 μg L−1 |
| Cell suspension | MS media | Enhanced production of lignans (67.23 mg g−1 DW) and neolignans (45.9 mg g−1 DW) | — |
|
| Ag | — | 2.0 mg L−1 |
| Hairy root | MS media | 4-Fold increase in phenolic compounds (flavonols, hydroxycinnamic and hydroxybenzoic acids), was observed | — |
|
| Ag | — | 40 mg L−1 |
| Seedling | MS media | Carotenoid contents (67%) were increased | — |
|
| Ag | — | 1.0 μg mL−1 |
| Seedlings | Agar | Diosgenin production (214.06 ± 17.07 μg mL−1) was increased | — | |
| Ag | 25 μg mL−1 |
| Plantlets | MS media | Anthocyanin and flavonoid production was accelerated | — |
| |
| Ag | 40 | 0.4 mM |
| Plant | Hoagland solution | Saponin contents (177%) were increased | Decrease in total phenolic, flavonoid and anthocyanin contents |
|
| Ag | — | 50 ppm |
| Seed germination | Garden soil | Increase in total phenolic (68.19%) and flavonoid (35.21%) contents was observed | — |
|
| Ag | 15–100 | 10 ppm |
| Seed germination | Hydroponic culture | Increase in total phenolic (42%) and antioxidant activity (39%) was observed | — |
|
| Cu | 40 | 20 mg L−1 |
| Hydroponic culture | Hoagland solution | Increased in total phenolic content (2.35 mg g−1 DW) | — |
|
| Cu | — | 5 μM |
| Shoot culture | MS media | Two fold increase in total phenolic content | — |
|
| Cu | 50 | 50 mg L−1 |
| Plantlets | Green house conditions | 64.12% lycopene, 5.43% total phenolic and 26.21% flavonoid contents were increased as compared to control | — |
|
| Cu | — | 0.5 mg L−1 |
| Shoot culture | MS media | Essential oil contents (91.02%) were increased in response to both type of NP treatments (Cu and Co) | — |
|
| Co | 0.8 mg L−1 | |||||||
| Co | 10 | 5.0 mg L−1 |
| Cell suspension | MS media | 2.2 Fold increase in artemisinin production | — |
|
| Cu–Au bimetallic | — | — |
| Adventitious root culture | MS media with NAA | Total phenolic (54%) and flavonoid (20%) contents were increased | — |
|
| Ag + Au | Au (24) Ag (27) | 10–50 mg dm−3 |
| Cell suspension | MS media | 2.3-Fold increase in essential oils production | — |
|
| Ag + Au | — | 1 : 3 ratio |
| Callus | MS media with NAA | Increase in total phenolic (23%) and flavonoid (4%) contents | — |
|
| Zn + Ag | 30 | 19 : 1 ratio |
| Seed germination | Potting soil | Withanolide contents (87.23 mg g−1 DW) were enhanced | — |
|
| Ag + Au | — | 1 : 3 ratio |
| Cell suspension culture | MS media with NAA | 1.8-Fold increase in total phenolic and flavonoid contents | — |
|
Summary of the effects of different types of metal oxide nanoparticles (MONPs) and non-metal oxide nanoparticles (only SiO2NPs) used as elicitors of specialized metabolites in different plant species
| NPs | Size of NPs (nm) | Effective conc. of NPs | Plant species | Culture type | Growth media/conditions | Effects on specialized metabolites | Phytotoxicity | References |
|---|---|---|---|---|---|---|---|---|
| CuO | — | 1 ppm |
| Shoot and root | MS media | Total phenolic (27.31 mg g−1 DW), flavonoid (91.11 mg g−1 DW), and tannin (32.02 mg g−1 DW), contents were increased | — |
|
| CuO | 25–55 | 3 mg L−1 |
| Cell suspension | MS media | 2-Fold increase in production of phenolic and flavonoids whereas 2.3 fold increase in gymnemic acid | — |
|
| CuO | — | — |
| Hairy root culture | — | 14% increase in production of glucosinolates (gluconasturtiin, glucobrassicin, 4-methoxyglucobrassicin, neoglucobrassicin, 4-hydroxyglucobrassicin, glucoallysin, glucobrassicanapin, sinigrin, progoitrin, and gluconapin) and phenolic compounds (flavonols, hydroxybenzoic and hydroxycinnamic acids) | — |
|
| CuO | — | 1 ppm |
| Shoot and root | MS media | Total phenolic (28.171 mg g−1 DW), flavonoid (9.450 mg g−1 DW) contents were increased | — |
|
| CuO | 47 | 5 mg L−1 |
| Seed germination | MS media | Total phenolic (3.2 μg QE per mg DW) and flavonoid (3.7 μg QE per mg DW) contents were enhanced | Shoot and root growth was inhibited at higher concentration (400 mg L−1) |
|
| CuO | 25–55 | — |
| Seedlings | — | Increased level of reactive oxygen species (ROS), hydrogen peroxide, malondialdehyde (MDA), glucosinolate, proline, anthocyanin (1.3 fold) and phenolic (1.1-fold) compounds | Concentration of chlorophyll, sugar and carotenoid decreased |
|
| ZnO | — | 300, 500 ppm |
| Plants | Potting soil | Total phenolic (99.1 mg g−1 FW) and anthocyanin (3.28 mg g−1 FW) contents were increased | — |
|
| ZnO | — | 25–100 mg L−1 |
| Shoot | MS media | Enhanced production of total flavonoid (25 mg L−1) phenolics (75 mg L−1) and anthocyanin (100 mg L−1) | — |
|
| ZnO | 75 mg L−1 |
| Callus | MS media | Increase in total flavonoid (23.25 mg g−1 DW) content | — |
| |
| ZnO | 34 | 1.0 mg L−1 |
| Shoot | MS media | Increased production of total phenolic, flavonoids and steviol glycosides (88.21 mg g−1 DW) | — |
|
| ZnO | — | 100 mg L−1 |
| Hairy root | MS media | Production of tropane alkaloids (1.2 fold) and total phenolic contents (3.2 fold) were increased | — |
|
| ZnO | — | 1 μM |
| Seedling growth | Hoagland's solution | Both ZnO and CuO resulted in increased content of glycyrrhizin, phenolic, flavonoids, anthocyanins and tannins | — |
|
| CuO | 1 μM | |||||||
| ZnO | — | 100 mg L−1 |
| Callus | MS media | Both ZnO and CuO treatments resulted in increase of total phenolic (5.06 lg mg−1 of DW), and flavonoid (2.23 lg mg−1 of DW) contents | — |
|
| CuO | 10 mg L−1 | |||||||
| ZnO | 18–20 | 100–1000 mg L−1 |
| Seed germination | Filter paper | Total phenolic, flavonoid and anthocyanin contents were increased in a dose-dependent manner in response to all three types of NPs | Seedling growth was suppressed |
|
| NiO | 10–20 | |||||||
| CuO | 25–55 | |||||||
| Fe3O4 | — | 450, 900 mg L−1 |
| Hairy root | MS media | 5-Fold increase in production of hyoscyamine and scopolamine | — |
|
| Fe3O4 | 20 | 30 ppb |
| Plants | Field conditions | Increase in total essential oil (133%), phenolic (13027 mg GAE per g), and flavonoid (453 mg QE per g) contents | — |
|
| Fe3O4 | — | 100 ppb |
| Cell suspension | MS media | Both ZnO and Fe2O3 nanoparticles resulted in enhanced production of hypericin (3-fold) and hyperforin (13-fold) | — |
|
| ZnO | ||||||||
| Fe3O4 | — | 50 mg L−1 |
| Hairy root | MS media | Total phenolic (4.65 mg g−1 DW) and flavonoid (77.34 μg g−1 DW) contents were increased in response to Fe3O4NPs while ZnONPs have no significant effect on specialized metabolites production | — |
|
| ZnO | 50 mg L−1 | |||||||
| TiO2 | 10–15 | 100, 200 mg L−1 |
| Seedlings growth | Potting mix | Monoterpenes (camphene, | — |
|
| TiO2 | 10–15 | 20, 80 mg L−1 |
| Plantlets | Potting mix | Enhanced production of tropane alkaloids (hyoscyamine; 0.286 g kg−1 and in response to 20 mg L−1 and scopolamine; 0.126 g kg−1) in response to 80 mg L−1 conc. | — |
|
| TiO2 | — | 6.0 mg L−1 |
| Embryonic callus | MS media | Increased production of phenolic compounds such as gallic acid, chlorogenic acid, | — |
|
| TiO2 | — | 120 mg L−1 |
| Cell suspension | MS media | Aloin contents (118%) were increased | — |
|
| TiO2 | 25 | 50, 100 ppm |
| Field cultivation | — | Luteolin 7- | Gentisic acid contents were reduced |
|
| CeO2 | 8 | 250 mg kg−1 |
| Seed germination | Potting soil | 32% increase in antioxidant compounds but no effect on total phenolic and flavonoid contents |
| |
| CeO2 | 33.05 | 0.1 mM |
| Hydroponic culture | Hoagland solution | 37% increase in total chlorophyll and 26% in carotenoid content was observed | — |
|
| CeO2 | — | 1000 mg L−1 |
| Plantlets | Potting mix | Antioxidant enzymes (superoxide dismutase, catalase, ascorbate peroxidase, and peroxidase) concentrations were elevated along with phenolic (27%) compounds | — |
|
| In2O3 | ||||||||
| Al2O3 | 50 | 40 μg mL−1 |
| Cell suspension | MS media | Increase in total phenolic contents (62%) | Decreased cell density and viability |
|
| CdO | 7–60 | 2.03 × 105 particles cm−3 |
| Plantlets | Soil, water | Ferulic acid (30%) and isovitexin (183%) were increased | — |
|
| Mn2O3 | — | 25 mg L−1 |
| Shoot-tip | MS media | Increase in production of alkaloids (23%), total phenolic (12%) and flavonoid (32%) contents | — |
|
| SiO2 | 100 |
| Hairy root | MS media | Almost 2-fold increase in rosmarinic acid, xanthomicrol, isokaempferide and cirsimaritin increased | — |
| |
| SiO2 | — | 100 mg L−1 |
| Plants at flowering stage | Foliar spray | Elicitation of thymoquinone (2.9 mg g−1 DW) production by up-regulating the expression of geranyl diphosphate synthase gene | — |
|
| TiO2 | 100 mg L−1 |
Summary of the effects of different types of carbon-related nanomaterials used as elicitors of specialized metabolites in different plant species
| NPs | Size of NPs (nm) | Effective concentration of NPs | Plant species | Culture type | Growth media/conditions | Elicitation of specialized metabolites | Phytotoxicity | References |
|---|---|---|---|---|---|---|---|---|
| SWCNTs | 110–170 | 0.002 g L−1 |
| Plantlets | MS media | Phenolic (23.17 mg GAE per g DW), flavonoids (20.66 mg QE per g DW) and tannins (6.35 mg TE per g DW) contents were increased | — |
|
| SWCNTs | — | 500 mg L−1 |
| Whole plant | Green house | Parthenolide contents (2-fold) were increased | — |
|
| MWCNTs | — | 100 μg mL−1 |
| Callus | B5 basal media | Total contents of phenolic (12%), flavonoids (3%), rosmarinic acid (12.32 mg g−1 DW) and caffeic acid (9.2 mg g−1 DW) were increased | — |
|
| Fullerene | 1.5–5.0 | 10.8 mM |
| Seed germination | 3B potting mix | Increase in production of anticancerous (cucurbitacin-B, 74% and lycopene, 82%) and antidiabetic (charantin, 20% and insulin, 90%) compounds | — |
|
| Chitosan-NP | 40–180 | 0.01% |
| Foliar spray on leaves | Hydroponic | 20% increase in accumulation of phenolic and 24% in flavonoid compounds | — |
|
Fig. 4Schematic illustration of the possible mechanism involved in NPs-mediated elicitation of specialized metabolites in plants.
Fig. 5Diagram showing the possible phytotoxicity induced by the NPs through generation of excessive amount of ROS that could damage nuclear material and cell membranes of various organelles that can eventually lead to cell death.