| Literature DB >> 35541962 |
Ying Wang1, Chenzhu Yin1, Ye Liu1, Mengjiao Tan1, Kazuya Shimizu1, Zhongfang Lei1, Zhenya Zhang1, Ikuhiro Sumi2, Yasuko Yao3, Yasuhiro Mogi2.
Abstract
The high concentrations of CO (toxic) and CO2 (greenhouse gases) in blast furnace gas (a by-product of steelworks) reflect its low calorific value. In this study, anaerobic granular sludge was used to convert carbon from blast furnace gas to methane via exogenous hydrogen addition. The inhibition of methane production by CO partial pressure (P CO) was found to start from 0.4 atm. The intermediate metabolites from CO to methane including acetate, propionate, and H2 accumulated at higher CO concentrations in the presence of 2-bromoethanesulfonic acid. After the introduction of H2 and blast furnace gas, although the hydrogen partial pressure (P H2 ) up to 1.54 atm resulted in the maximum CH4 yield, the whole system was not stable due to the accumulation of a large amount of volatile fatty acids. The optimum P H2 on CH4 production from the simulated blast furnace gas, 5.32 mmol g-1 VSS, was determined at 0.88 atm in this study. This journal is © The Royal Society of Chemistry.Entities:
Year: 2018 PMID: 35541962 PMCID: PMC9083107 DOI: 10.1039/c8ra04853c
Source DB: PubMed Journal: RSC Adv ISSN: 2046-2069 Impact factor: 4.036
Fig. 1Anaerobic biomethanation potential of AGS used in this study at 37 °C. The substrates for carboxydotrophic-a, carboxydotrophic-b, acetoclastic, and hydrogenotrophic activities were CO/N2, CO/CO2/H2, sodium acetate, and H2/CO2, respectively.
Fig. 2Effect of CO partial pressure (atm) on methane production from CO by AGS.
Fig. 3Effect of CO partial pressure (atm) on intermediates formation from CO in the presence of BES at 37 °C on day 7: (a) VFAs, and (b) percentage of individual VFA species to the total VFAs(TVFAs).
Main products detected in the reactors under different CO partial pressures in the presence of BES
| Main product |
| |||||
|---|---|---|---|---|---|---|
| Control | 0.2 | 0.4 | 0.6 | 0.8 | 1 | |
| HAc (mmol g−1 VSS) | 1.07 ± 0.04 | 1.84 ± 0.03 | 2.07 ± 0.01 | 2.04 ± 0.06 | 2.34 ± 0.01 | 2.49 ± 0.03 |
| HPr (mmol g−1 VSS) | 0.11 ± 0.02 | 0.10 ± 0.01 | 0.59 ± 0.02 | 1.44 ± 0.03 | 1.80 ± 0.02 | 1.82 ± 0.05 |
| H2 (mmol g−1 VSS) | 0.02 ± 0.00 | 0.03 ± 0.01 | 0.08 ± 0.02 | 0.55 ± 0.04 | 0.75 ± 0.07 | 0.98 ± 0.03 |
Fig. 4Effect of H2 partial pressure (atm) on BFG fermentation by AGS at 37 °C: (a) CH4, and (b) CO2.
The maximum hydrogen and carbon monoxide consumptions, and methane production rates under different H2 partial pressures
|
| CO consumption rate (mmol CO per g VSS per d) | H2 consumption rate (mmol H2 per g VSS per d) | CH4 production rate (mmol CH4 per g VSS per d) |
|---|---|---|---|
| Control | — | — | 0.53 ± 0.01 |
| 0.04 atm | 1.67 ± 0.24 | 0.82 ± 0.05 | 0.70 ± 0.02 |
| 0.88 atm | 1.94 ± 0.12 | 16.34 ± 1.38 | 4.08 ± 0.71 |
| 1.54 atm | 1.90 ± 0.41 | 20.57 ± 0.96 | 4.19 ± 0.54 |
Fig. 5Carbon balance analysis for the BFG fermentation by AGS at different H2 partial pressures on day 7.