Literature DB >> 35539

Identification of the covalently bound flavin prosthetic group of cholesterol oxidase.

W C Kenney, T P Singer, M Fukuyama, Y Miyake.   

Abstract

Highly purified preparations of cholesterol oxidase from Schizophyllum commune contain a covalently bound flavin component. A flavin peptide has been obtained by digestion with trypsin-chymotrypsin and purification on a column of phosphocellulose. Digestion with nucleotide pyrophosphatase results in increased fluorescence at pH 3.4 and release of 5'-adenylate, showing that the flavin is in the dinucleotide form. The absorption spectrum of the flavin peptide shows the hypsochromic shift of the second absorption band characteristic of 8 alpha-substituted flavins. The fluorescence at pH 7 is extensively quenched even in the mononucleotide form, with a pKa at pH 5.8 in the flavin peptide and at 5.05 following acid hydrolysis to the aminoacyl flavin level. This suggests that histidine is the amino acid substituted at the 8 alpha position of the flavin and that N(1) of the imidazole ring is the site of attachment. These data, the reduction of the flavin by borohydride, and comparison of the mobilities in high voltage electrophoresis at two pH values with N(1)- and N(3)-histidyl riboflavin and their 2',5'-anhydro forms shows that the prosthetic group of cholesterol oxidase is 8 alpha-[N(1)-histidyl]-FAD.

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Year:  1979        PMID: 35539

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  6 in total

1.  Purification of Extracellular Cholesterol Oxidase with High Activity in the Presence of Organic Solvents from Pseudomonas sp. Strain ST-200

Authors: 
Journal:  Appl Environ Microbiol       Date:  1998-05-01       Impact factor: 4.792

2.  Nucleotide sequence of the gene for cholesterol oxidase from a Streptomyces sp.

Authors:  T Ishizaki; N Hirayama; H Shinkawa; O Nimi; Y Murooka
Journal:  J Bacteriol       Date:  1989-01       Impact factor: 3.490

Review 3.  Covalent attachment of flavin adenine dinucleotide (FAD) and flavin mononucleotide (FMN) to enzymes: the current state of affairs.

Authors:  M Mewies; W S McIntire; N S Scrutton
Journal:  Protein Sci       Date:  1998-01       Impact factor: 6.725

4.  Two moles of O2 consumption and one mole of H2O2 formation during cholesterol peroxidation with cholesterol oxidase from Pseudomonas sp. strain ST-200.

Authors:  N Doukyu; R Aono
Journal:  Biochem J       Date:  1999-08-01       Impact factor: 3.857

5.  Genetic and proteomic analysis of factors affecting serum cholesterol reduction by Lactobacillus acidophilus A4.

Authors:  Jin Lee; Younghoon Kim; Hyun Sun Yun; Jong Gun Kim; Sejong Oh; Sae Hun Kim
Journal:  Appl Environ Microbiol       Date:  2010-05-21       Impact factor: 4.792

6.  Cloning and expression of a Streptomyces cholesterol oxidase gene in Streptomyces lividans with plasmid pIJ702.

Authors:  Y Murooka; T Ishizaki; O Nimi; N Maekawa
Journal:  Appl Environ Microbiol       Date:  1986-12       Impact factor: 4.792

  6 in total

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