Literature DB >> 35530442

Emerging potential of spent coffee ground valorization for fuel pellet production in a biorefinery.

Eyas Mahmoud1, A E Atabani2,3, Muhammed Aslam4, Salman Raza Naqvi5, Dagmar Juchelková3, Shashi Kant Bhatia6, Irfan Anjum Badruddin7, T M Yunus Khan7, Anh Tuan Hoang8, Petr Palacky3.   

Abstract

Abstract: The global market for fuel pellets (FPs) has been steadily growing because of a shift to coal substitutes. However, sustainability and the availability of biomass are the main issues. Various kinds of bio-wastes can be valorized through cutting-edge technologies. In the coffee industry, a valuable organic waste called spent coffee grounds (SCGs) is generated in bulk. SCG can be divided into two components, namely spent coffee ground oil and defatted spent coffee grounds (DSCG). SCG and DSCG can be used to produce FPs with excellent higher heating values. This review highlights that burning FPs composed of 100% SCG is not feasible due to the high emission of NOx. Moreover, the combustion is accompanied by a rapid temperature drop due to incomplete combustion which leads to lower boiler combustion efficiencies and increased carbon monoxide emissions. This was because of the low pellet strength and bulk density of the FP. Mixing SCG with other biomass offers improved boiler efficiency and emissions. Some of the reported optimized FPs include 75% SCG + 20% coffee silverskin, 30% SCG + 70% pine sawdust, 90% SCG + 10% crude glycerol, 32% SCG + 23% coal fines + 11% sawdust + 18% mielie husks + 10% waste paper + 6% paper pulp, and 50% SCG + 50% pine sawdust. This review noted the absence of combustion and emissions analyses of DSCG and the need for their future assessment. Valorization of DSCG offers a good pathway to improve the economics of an SCG-based biorefinery where the extracted SCGO can be valorized in other applications. The combustion and emissions of DSCG were not previously reported in detail. Therefore, future investigation of DSCG in boilers is essential to assess the potential of this industry and improve its economics. Supplementary Information: The online version contains supplementary material available at 10.1007/s10668-022-02361-z.
© The Author(s), under exclusive licence to Springer Nature B.V. 2022.

Entities:  

Keywords:  Biorefinery; Calorific value; Circular bioeconomy; Defatted spent coffee grounds; Fuel pellets; Spent coffee grounds; United Nations Sustainable Development Goals.; Valorization

Year:  2022        PMID: 35530442      PMCID: PMC9061234          DOI: 10.1007/s10668-022-02361-z

Source DB:  PubMed          Journal:  Environ Dev Sustain        ISSN: 1387-585X            Impact factor:   4.080


  17 in total

1.  Spent coffee grounds as a versatile source of green energy.

Authors:  Narasimharao Kondamudi; Susanta K Mohapatra; Mano Misra
Journal:  J Agric Food Chem       Date:  2008-12-24       Impact factor: 5.279

2.  Ulva biomass as a co-substrate for stable anaerobic digestion of spent coffee grounds in continuous mode.

Authors:  Jaai Kim; Hakchan Kim; Changsoo Lee
Journal:  Bioresour Technol       Date:  2017-10       Impact factor: 9.642

3.  Anaerobic co-digestion of spent coffee grounds with different waste feedstocks for biogas production.

Authors:  Jaai Kim; Hakchan Kim; Gahyun Baek; Changsoo Lee
Journal:  Waste Manag       Date:  2016-10-14       Impact factor: 7.145

4.  Valorization of spent coffee grounds recycling as a potential alternative fuel resource in Turkey: An experimental study.

Authors:  A E Atabani; S M Mercimek; Sundaram Arvindnarayan; Sutha Shobana; Gopalakrishnan Kumar; Mehmet Cadir; Ala'a H Al-Muhatseb
Journal:  J Air Waste Manag Assoc       Date:  2018-03       Impact factor: 2.235

5.  Techno-economic and profitability analysis of food waste biorefineries at European level.

Authors:  Jorge Cristóbal; Carla Caldeira; Sara Corrado; Serenella Sala
Journal:  Bioresour Technol       Date:  2018-03-07       Impact factor: 9.642

Review 6.  A spent coffee grounds based biorefinery for the production of biofuels, biopolymers, antioxidants and biocomposites.

Authors:  Sanjib Kumar Karmee
Journal:  Waste Manag       Date:  2017-11-14       Impact factor: 7.145

7.  Spent coffee-based activated carbon: specific surface features and their importance for H2S separation process.

Authors:  Karifala Kante; Cesar Nieto-Delgado; J Rene Rangel-Mendez; Teresa J Bandosz
Journal:  J Hazard Mater       Date:  2011-11-25       Impact factor: 10.588

8.  Utilization of oil extracted from spent coffee grounds for sustainable production of polyhydroxyalkanoates.

Authors:  Stanislav Obruca; Sinisa Petrik; Pavla Benesova; Zdenek Svoboda; Libor Eremka; Ivana Marova
Journal:  Appl Microbiol Biotechnol       Date:  2014-03-21       Impact factor: 4.813

9.  A Review of Pellets from Different Sources.

Authors:  Teresa Miranda; Irene Montero; Francisco José Sepúlveda; José Ignacio Arranz; Carmen Victoria Rojas; Sergio Nogales
Journal:  Materials (Basel)       Date:  2015-03-27       Impact factor: 3.623

Review 10.  Waste biorefinery towards a sustainable circular bioeconomy: a solution to global issues.

Authors:  Hui Yi Leong; Chih-Kai Chang; Kuan Shiong Khoo; Kit Wayne Chew; Shir Reen Chia; Jun Wei Lim; Jo-Shu Chang; Pau Loke Show
Journal:  Biotechnol Biofuels       Date:  2021-04-07       Impact factor: 6.040

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.