Literature DB >> 29150258

A spent coffee grounds based biorefinery for the production of biofuels, biopolymers, antioxidants and biocomposites.

Sanjib Kumar Karmee1.   

Abstract

Spent coffee grounds are composed of lipid, carbohydrates, carbonaceous, and nitrogen containing compounds among others. Using n-hexane and n-hexane/isopropanol mixture highest oil yield was achived during soxhlet extraction of oil from spent coffee grounds. Alternatively, supercritical carbon dioxide can be employed as a green solvent for the extraction of oil. Using advanced chemical and biotechnological methods, spent coffee grounds are converted to various biofuels such as, biodiesel, renewable diesel, bioethanol, bioethers, bio-oil, biochar, and biogas. The in-situ transesterification of spent coffee grounds was carried out in a large scale (4 kg), which led to 80-83% biodiesel yield. In addition, a large number of value added and diversified products viz. polyhydroxyalkanoates, biosorbent, activated carbon, polyol, polyurethane foam, carotenoid, phenolic antioxidants, and green composite are obtained from spent coffee grounds. The principles of circular economy are applied to develop a sustanaible biorefinery based on valorisation of spent coffee grounds.
Copyright © 2017 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Biofuels; Biorefinery; Circular economy; Spent coffee grounds; Waste valorization

Mesh:

Substances:

Year:  2017        PMID: 29150258     DOI: 10.1016/j.wasman.2017.10.042

Source DB:  PubMed          Journal:  Waste Manag        ISSN: 0956-053X            Impact factor:   7.145


  13 in total

1.  Emerging potential of spent coffee ground valorization for fuel pellet production in a biorefinery.

Authors:  Eyas Mahmoud; A E Atabani; Muhammed Aslam; Salman Raza Naqvi; Dagmar Juchelková; Shashi Kant Bhatia; Irfan Anjum Badruddin; T M Yunus Khan; Anh Tuan Hoang; Petr Palacky
Journal:  Environ Dev Sustain       Date:  2022-05-03       Impact factor: 4.080

2.  Spent coffee waste as a renewable source for the production of sustainable poly(butylene succinate) biocomposites from a circular economy perspective.

Authors:  Gerda Gaidukova; Oskars Platnieks; Arturs Aunins; Anda Barkane; Carlo Ingrao; Sergejs Gaidukovs
Journal:  RSC Adv       Date:  2021-05-24       Impact factor: 4.036

3.  Spent Coffee Grounds in the Production of Lightweight Clay Ceramic Aggregates in View of Urban and Agricultural Sustainable Development.

Authors:  Fernanda Andreola; Alessandro Borghi; Simone Pedrazzi; Giulio Allesina; Paolo Tartarini; Isabella Lancellotti; Luisa Barbieri
Journal:  Materials (Basel)       Date:  2019-10-31       Impact factor: 3.623

4.  Evaluation of secondary metabolites of herbal plant extracts as an antiviral effect on infectious bursal disease virus isolates in embryonated chicken eggs.

Authors:  Rawaa Saladdin Jumaa; Dhuha Ismael Abdulmajeed; Abdulkarim Jafar Karim
Journal:  Vet World       Date:  2021-11-25

5.  Microwave-Assisted Extraction of Phenolic Compounds from Spent Coffee Grounds. Process Optimization Applying Design of Experiments.

Authors:  José P Coelho; Maria P Robalo; Stanislava Boyadzhieva; Roumiana P Stateva
Journal:  Molecules       Date:  2021-12-02       Impact factor: 4.411

6.  Recycling of spent coffee grounds for useful extracts and green composites.

Authors:  Yihao Leow; Pek Yin Michelle Yew; Pei Lin Chee; Xian Jun Loh; Dan Kai
Journal:  RSC Adv       Date:  2021-01-13       Impact factor: 3.361

7.  Spent Coffee Grounds as Building Material for Non-Load-Bearing Structures.

Authors:  Tala Moussa; Chadi Maalouf; Christophe Bliard; Boussad Abbes; Céline Badouard; Mohammed Lachi; Silvana do Socorro Veloso Sodré; Lina Bufalino; Fabien Bogard; Fabien Beaumont; Guillaume Polidori
Journal:  Materials (Basel)       Date:  2022-02-24       Impact factor: 3.623

Review 8.  Valorization of Spent Coffee Grounds as Precursors for Biopolymers and Composite Production.

Authors:  Anne Shayene Campos de Bomfim; Daniel Magalhães de Oliveira; Herman Jacobus Cornelis Voorwald; Kelly Cristina Coelho de Carvalho Benini; Marie-Josée Dumont; Denis Rodrigue
Journal:  Polymers (Basel)       Date:  2022-01-22       Impact factor: 4.329

9.  Direct biodiesel production from wet spent coffee grounds.

Authors:  Juliati Br Tarigan; Mimpin Ginting; Siti Nurul Mubarokah; Firman Sebayang; Justaman Karo-Karo; Trung T Nguyen; Junedi Ginting; Eko K Sitepu
Journal:  RSC Adv       Date:  2019-10-30       Impact factor: 4.036

10.  Bioavailability and Bioactivities of Polyphenols Eco Extracts from Coffee Grounds after In Vitro Digestion.

Authors:  Emanuel Vamanu; Florentina Gatea; Diana Roxana Pelinescu
Journal:  Foods       Date:  2020-09-12
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