| Literature DB >> 35459889 |
Jelena Štšepetova1, Kärt Simre2,3, Aili Tagoma4, Oivi Uibo5,6, Aleksandr Peet5,6, Heli Siljander7,8,9, Vallo Tillmann5,6, Mikael Knip7,8,10, Reet Mändar11,12, Raivo Uibo4.
Abstract
The potential impact of the composition of maternal breast milk is poorly known in children who develop celiac disease (CD). The aim of our study was to compare the microbiota composition and the concentrations of immune markers in breast milk from mothers whose offspring carried the genetic predisposition to CD, and whether they did or did not develop CD during follow-up for the first 3 years of life. Maternal breast milk samples [CD children (n = 6) and healthy children (n = 18)] were collected 3 months after delivery. Enzyme-linked immunosorbent assays were used to measure TGF-β1, TGF-β2, sIgA, MFG-E8 and sCD14. For microbiota analysis, next generation (Illumina) sequencing, real-time PCR and denaturing gradient gel electrophoresis were used. Phylotype abundance and the Shannon 'H' diversity index were significantly higher in breast milk samples in the CD group. There was higher prevalence of the phyla Bacteroidetes and Fusobacteria, the classes Clostridia and Fusobacteriia, and the genera Leptotrichia, Anaerococcus, Sphingomonas, Actynomyces and Akkermansia in the CD group. The immunological markers were differently associated with some Gram-negative bacterial genera and species (Chryseobacterium, Sphingobium) as well as Gram-positive species (Lactobacillus reuteri, Bifidobacterium animalis). In conclusion, the microbiota in breast milk from mothers of genetically predisposed offspring who presented CD showed a higher bacterial phylotype abundance and diversity, as well as a different bacterial composition, as compared with the mothers of unaffected offspring. These immune markers showed some associations with bacterial composition and may influence the risk for development of CD beyond early childhood.Entities:
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Year: 2022 PMID: 35459889 PMCID: PMC9033794 DOI: 10.1038/s41598-022-10679-x
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.996
Immune markers in the breast milk from mothers of celiac disease (CD) and control children (median, quartiles Q1, Q3).
| Immune marker | CD group | Control group | |
|---|---|---|---|
| TGF-β1 (pg/ml) | 102.3 (15, 229.6) | 157.5 (59.73, 270.0) | 0.42 |
| TGF-β2 (pg/ml) | 1603 (1170, 3516) | 1817 (1176, 2463) | 0.97 |
| sIgA (mg/ml) | 0.69 (0.05, 1.68) | 0.80 (0.05, 1.45) | 0.82 |
| MFG-E8 (mg/ml) | 0.014 (0.009, 0.027) | 0.013 (0.008, 0.017) | 0.69 |
| sCD14 (pg/ml) | 232,200 (46,940, 1,118,000) | 323,900 (0, 1,285,000) | 0.92 |
Average number (± SD) of sequences, phylotype abundance (OTUs) and Shannon ‘H’ diversity index in the samples analyzed (*p = 0.016; **p = 0.008).
| Samples | Number of reads | Phylotype abundance (OTUs) | Shannon ‘H’ index (diversity) |
|---|---|---|---|
| CD group | 334,403 ± 410,283 | 276.6 ± 28.6* | 3.80 ± 0.41** |
| Control group | 248,272 ± 161,407 | 219.5 ± 65.6* | 2.88 ± 1.03** |
Figure 1The relative abundance (median) of most frequent (A) phyla, (B) classes and (C) genera of microbial communities in maternal breast milk samples [coeliac disease (CD) versus control group]. Statistically significant relative abundances (mean ± SD) based on different taxonomic levels: phyla (Bacteroidetes, Fusobacteria); classes (Clostridia, Fusobacteriia) and genera (Leptotrichia, Akkermansia, Anaerococcus, Shpingomonas and Actinomyces).
Figure 2(A) Principal coordinate analysis (PCoA) of lactobacilli communities in studied samples. The plot demonstrates different clustering of different breast milk specimens [CD group (red) versus control group (blue)]. Prevalence (%) of different Lactobacillus sp. in breast milk samples according to whole genome sequencing (B) and denaturing gradient gelelectrophoresis (C) methods. FHEL facultative heterofermentative lactobacilli, OHOL obligate homofermentative lactobacilli, OHEL obligate heterofermentative lactobacilli. (D) Total counts (log10plasmid gene copies/ml milk) of Lactobacillus sp. in breast milk samples of CD and control groups by real-time PCR (mean ± SD).
Figure 3(A) Principal coordinate analysis (PCoA) of bifidobacteria communities in the samples analysed. The plot demonstrates clustering of different breast milk specimens [CD group (red) versus control group (blue)]. Prevalence (%) of different Bifidobacterium sp. in breast milk samples according to whole genome sequencing (B) and denaturing gradient gel-electrophoresis (C) methods. (D) Total counts (log10plasmid gene copies/ml milk) of Bifidobacterium sp. in breast milk samples of CD and control groups by real-time PCR (mean ± SD).
Spearman’s rank-order correlations between bacteria present in human milk and immune markers.
| Bacteria | Immune marker | R2 | |
|---|---|---|---|
| TGF-β1 | 0.43 | 0.04 | |
| TGF-β2 | −0.42 | 0.04 | |
| −0.51 | 0.01 | ||
| 0.54 | 0.007 | ||
| MFG-E8 | 0.45 | 0.03 | |
| 0.40 | 0.05 | ||
| −0.44 | 0.03 | ||
| sCD14 | 0.43 | 0.04 | |
| −0.47 | 0.02 |
General characteristics of the celiac disease (CD) group and the control group (*—data missing for one child; **p = 0.002).
| Characteristics | CD group (n = 6) | Control group (n = 18) |
|---|---|---|
| Male (%) | 3 (50%) | 9 (50%) |
| Female (%) | 3 (50%) | 9 (50%) |
| Birth weight (g) mean, (range) | 3703 (3200–4075) | 3661 (2700–4530) |
| Birth length (cm) mean, (range) | 50.8 (48–53.5) | 51.3 (48–54.5)* |
| HLA DQ 2.5 homozygotes (%) | 2 (33%) | 4 (22%) |
| HLA DQ 2.5 (%) | 4 (67%) | 14 (78%) |
| Vaginal (%) | 6 (100%) | 15 (83%) |
| Caesarean (%) | 0 | 3 (17%) |
| Mean maternal age in years at delivery (range) | 26 (23–30)** | 32.8 (23–42)** |