Literature DB >> 35458199

Probiotics-Supplemented Low-Protein Diet for Microbiota Modulation in Patients with Advanced Chronic Kidney Disease (ProLowCKD): Results from a Placebo-Controlled Randomized Trial.

Andreana De Mauri1, Deborah Carrera2, Marco Bagnati3, Roberta Rolla3,4, Matteo Vidali5, Doriana Chiarinotti1, Marco Pane6, Angela Amoruso6, Mario Del Piano7.   

Abstract

The probiotics-supplemented low-protein diet in chronic kidney disease (ProLowCKD) was a single-centre, double-blind, placebo-controlled, randomised trial that was conducted to investigate whether the association between a low protein diet (LPD) and a new formulation of probiotics (Bifidobacterium longum and Lactobacillus reuteri) was effective at reducing traditional uremic, microbiota-derived, and proatherogenic toxins in sixty patients affected by advanced CKD. After 2 months of a LPD-a reduction in blood urea nitrogen (52 ± 17 vs. 46 ± 15 mg/dL, p = 0.003), total cholesterol (185 ± 41 vs. 171 ± 34 mg/dL, p = 0.001), and triglycerides (194 ± 148 vs. 161 ± 70 mg/dL, p = 0.03) was observed; 57 subjects were then randomized to receive probiotics or a placebo for the subsequent 3 months. A total of 27 patients in the placebo group showed increased serum values of total cholesterol (169 ± 36 vs. 185 ± 40 mg/dL, p = 0.01), LDL cholesterol (169 ± 36 vs. 185 ± 40 mg/dL, p = 0.02), lipoprotein-associated phospholipase A2 (155.4 ± 39.3 vs. 167.5 ± 51.4 nmol/mL/min, p = 0.006), and indoxyl-sulphate (30.1 ± 17.6 vs. 34.5 ± 20.2 μM, p = 0.026), while the 24 subjects in the probiotics group showed a trend in the reduction of microbiota toxins. A reduction of antihypertensive and diuretic medications was possible in the probiotics group. This study shows that associating probiotics to LPD may have an additional beneficial effect on the control and modulation of microbiota-derived and proatherogenic toxins in CKD patients.

Entities:  

Keywords:  chronic kidney disease; ecologic therapy; green nephrology; gut microbiota; low protein diet; microbial uremic toxins; probiotics

Mesh:

Substances:

Year:  2022        PMID: 35458199      PMCID: PMC9025298          DOI: 10.3390/nu14081637

Source DB:  PubMed          Journal:  Nutrients        ISSN: 2072-6643            Impact factor:   6.706


  45 in total

Review 1.  Uremic toxins originating from colonic microbial metabolism.

Authors:  Pieter Evenepoel; Bjorn K I Meijers; Bert R M Bammens; Kristin Verbeke
Journal:  Kidney Int Suppl       Date:  2009-12       Impact factor: 10.545

Review 2.  The gut microbiota--masters of host development and physiology.

Authors:  Felix Sommer; Fredrik Bäckhed
Journal:  Nat Rev Microbiol       Date:  2013-02-25       Impact factor: 60.633

Review 3.  Role of altered intestinal microbiota in systemic inflammation and cardiovascular disease in chronic kidney disease.

Authors:  Denise Mafra; Julie C Lobo; Amanda F Barros; Laetitia Koppe; Nosratola D Vaziri; Denis Fouque
Journal:  Future Microbiol       Date:  2014       Impact factor: 3.165

Review 4.  Phase angle and mortality: a systematic review.

Authors:  Luíza M Garlini; Fernanda D Alves; Luciane B Ceretta; Ingrid S Perry; Gabriela C Souza; Nadine O Clausell
Journal:  Eur J Clin Nutr       Date:  2018-04-26       Impact factor: 4.016

5.  A preliminary investigation of depression and kidney functioning in patients with chronic kidney disease.

Authors:  Daniel Cukor; Yvette Fruchter; Nisha Ver Halen; Shivana Naidoo; Ankita Patel; Subodh J Saggi
Journal:  Nephron Clin Pract       Date:  2013-06-01

Review 6.  Meta-Analysis of the Associations of p-Cresyl Sulfate (PCS) and Indoxyl Sulfate (IS) with Cardiovascular Events and All-Cause Mortality in Patients with Chronic Renal Failure.

Authors:  Cheng-Jui Lin; Vincent Wu; Pei-Chen Wu; Chih-Jen Wu
Journal:  PLoS One       Date:  2015-07-14       Impact factor: 3.240

Review 7.  The Effect of Diet on the Survival of Patients with Chronic Kidney Disease.

Authors:  Jacek Rysz; Beata Franczyk; Aleksandra Ciałkowska-Rysz; Anna Gluba-Brzózka
Journal:  Nutrients       Date:  2017-05-13       Impact factor: 5.717

8.  Synbiotics Alleviate the Gut Indole Load and Dysbiosis in Chronic Kidney Disease.

Authors:  Chih-Yu Yang; Ting-Wen Chen; Wan-Lun Lu; Shih-Shin Liang; Hsien-Da Huang; Ching-Ping Tseng; Der-Cherng Tarng
Journal:  Cells       Date:  2021-01-09       Impact factor: 6.600

Review 9.  The gut microbiota and host health: a new clinical frontier.

Authors:  Julian R Marchesi; David H Adams; Francesca Fava; Gerben D A Hermes; Gideon M Hirschfield; Georgina Hold; Mohammed Nabil Quraishi; James Kinross; Hauke Smidt; Kieran M Tuohy; Linda V Thomas; Erwin G Zoetendal; Ailsa Hart
Journal:  Gut       Date:  2015-09-02       Impact factor: 23.059

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  3 in total

1.  Probiotics-Supplemented Low-Protein Diet for Microbiota Modulation in Patients with Advanced Chronic Kidney Disease (ProLowCKD): Results from a Placebo-Controlled Randomized Trial.

Authors:  Andreana De Mauri; Deborah Carrera; Marco Bagnati; Roberta Rolla; Matteo Vidali; Doriana Chiarinotti; Marco Pane; Angela Amoruso; Mario Del Piano
Journal:  Nutrients       Date:  2022-04-14       Impact factor: 6.706

Review 2.  Faecal Microbiota Transplantation and Chronic Kidney Disease.

Authors:  Ji Bian; Ann Liebert; Brian Bicknell; Xin-Ming Chen; Chunling Huang; Carol A Pollock
Journal:  Nutrients       Date:  2022-06-17       Impact factor: 6.706

Review 3.  The Potential Benefits and Controversies of Probiotics Use in Patients at Different Stages of Chronic Kidney Disease.

Authors:  Na Tian; Lu Li; Jack Kit-Chung Ng; Philip Kam-Tao Li
Journal:  Nutrients       Date:  2022-09-29       Impact factor: 6.706

  3 in total

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