| Literature DB >> 35434911 |
Pramila Gaudel1, Subas Neupane2, Anna-Maija Koivisto3, Marja Kaunonen1,4, Anja Rantanen1.
Abstract
AIM: The main aim of the study was to investigate the effects of a nurse-led lifestyle-related risk factor modification intervention on multiple lifestyle behaviours among coronary artery disease patients over six months.Entities:
Keywords: coronary artery disease; effects of intervention; lifestyle; risk factors
Mesh:
Year: 2022 PMID: 35434911 PMCID: PMC9190674 DOI: 10.1002/nop2.1212
Source DB: PubMed Journal: Nurs Open ISSN: 2054-1058
FIGURE 1Flow diagram (CONSORT) of participants through each stage of the study
Background characteristics of the retained population at 6‐month follow‐up
| Characteristics | Total ( | Intervention Group ( | Usual care Group ( |
|---|---|---|---|
| Age in years (mean ± | 60.0 ± 11.8 | 60.9 ± 11.9 | 59.1 ± 11.8 |
| Gender, | |||
| Male | 142 (77.2) | 77 (82.8) | 65 (71.4) |
| Female | 42 (22.8) | 16 (17.2) | 26 (28.6) |
| Cast/Ethnic group, | |||
| Brahmin | 50 (27.2) | 23 (24.7) | 27 (29.7) |
| Chhetri | 38 (20.7) | 23 (24.7) | 15 (16.5) |
| Newar | 34 (18.5) | 18 (19.4) | 16 (17.6) |
| Others | 62 (33.6) | 29 (31.2) | 33 (36.2) |
| Religion, | |||
| Hindu | 160 (87.0) | 80 (86.0) | 80 (87.9) |
| Others | 24 (13.0) | 13 (14.0) | 11 (12.1) |
| Education, | |||
| Uneducated | 48 (26.1) | 19 (20.4) | 29 (31.9) |
| Primary education | 72 (39.1) | 38 (40.9) | 34 (37.4) |
| Secondary education | 43 (23.4) | 23 (24.7) | 20 (21.9) |
| Bachelor's degree or above | 21 (11.4) | 13 (14.0) | 8 (8.8) |
| Work status, | |||
| Unemployed | 12 (6.5) | 6 (6.5) | 6 (6.6) |
| Employed | 46 (25.0) | 19 (20.4) | 27 (29.7) |
| Retired | 55 (29.9) | 32 (34.4) | 23 (25.3) |
| Entrepreneurs | 22 (12.0) | 13 (14.0) | 9 (9.9) |
| Farmer | 49 (26.6) | 23 (24.7) | 26 (28.5) |
| Marital status, | |||
| Married | 172 (93.5) | 89 (95.7) | 83 (91.2) |
| Others | 12 (6.5) | 4 (4.3) | 8 (8.8) |
| Underage children, | |||
| Yes | 28 (15.2) | 15 (16.1) | 13 (14.3) |
| No | 156 (84.8) | 78 (83.9) | 78 (85.7) |
| Monthly family income (NPR) (Median±IQR) | 10,000 ± 17,000 | 15,000 ± 16,000 | 5,000 ± 17,000 |
| Residential area, | |||
| Province 3 | 93 (50.5) | 49 (52.7) | 44 (48.4) |
| Other provinces | 91 (49.5) | 44 (47.3) | 47 (51.6) |
| Co‐morbidity, | |||
| Yes | 152 (82.6) | 77 (82.8) | 75 (82.4) |
| No | 32 (17.4) | 16 (17.2) | 16 (17.6) |
| CAD Severity, | |||
| No significant stenosis/No CAG performed | 40 (21.7) | 21 (22.6) | 19 (20.8) |
| Single vessel disease | 58 (31.5) | 34 (36.6) | 24 (26.4) |
| Double vessel disease | 47 (25.6) | 24 (25.8) | 23 (25.3) |
| Triple vessel disease/Left main stenosis | 39 (21.2) | 14 (15.0) | 25 (27.5) |
| Revascularization, | |||
| No revascularization | 57 (31.0) | 25 (26.9) | 32 (35.2) |
| PCI | 107 (58.1) | 61 (65.6) | 46 (50.5) |
| CABG | 20 (10.9) | 7 (7.5) | 13 (14.3) |
Abbreviations: CABG, coronary artery bypass graft; IQR, interquartile range; NPR, Nepalese rupees; PCI, percutaneous coronary intervention.
Comparison of lifestyle‐related risk factors between groups at baseline, 1‐month and 6‐month follow‐ups
| Baseline | 1‐month follow‐up | 6‐month follow‐up | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Variable | Intervention Group ( | Usual care Group ( |
| Intervention Group ( | Usual care Group ( |
| Intervention Group ( | Usual care Group ( |
|
| Diet, | |||||||||
| Low risk | 71 (63.4) | 86 (76.8) | .063 | 94 (95.9) | 81 (82.7) | .005* | 90 (96.8) | 74 (81.3) | .001* |
| Medium risk | 35 (31.3) | 20 (17.9) | 4 (4.1) | 17 (17.3) | 3 (3.2) | 16 (17.6) | |||
| High risk | 6 (5.3) | 6 (5.3) | – | – | – | 1 (1.1) | |||
| Physical activity, | |||||||||
| MET minutes per week ≥600 | 73 (65.2) | 81 (72.3) | .313 | 79 (80.6) | 75 (76.5) | .602 | 81 (87.1) | 67 (73.6) | .026* |
| MET minutes per week <600 | 39 (34.8) | 31 (27.7) | 19 (19.4) | 23 (23.5) | 12 (12.9) | 24 (26.4) | |||
| Adherence to medication, | |||||||||
| High | 11 (9.8) | 36 (32.1) | <.001* | 85 (86.7) | 42 (42.9) | <.001* | 82 (88.2) | 50 (54.8) | <.001* |
| Medium | 70 (62.5) | 45 (40.2) | 13 (13.3) | 50 (51.0) | 10 (10.7) | 38 (41.8) | |||
| Low | 8 (7.1) | 9 (8.1) | – | 6 (6.1) | 1 (1.1) | 3 (3.4) | |||
| No medication | 23 (20.6) | 22 (19.6) | – | – | – | – | |||
| Stress, | |||||||||
| Low stress | 4 (3.6) | 1 (0.9) | .275 | 34 (34.7) | 9 (9.2) | <.001* | 20 (21.5) | 5 (5.5) | <.001* |
| Moderate stress | 104 (92.8) | 109 (97.3) | 64 (65.3) | 87 (88.8) | 73 (78.5) | 84 (92.3) | |||
| High stress | 4 (3.6) | 2 (1.8) | – | 2 (2.0) | – | 2 (2.2) | |||
| BMI, | |||||||||
| Underweight | 6 (5.4) | 7 (6.3) | .153 | 4 (4.1) | 7 (7.1) | .126 | – | 3 (3.3) | .013* |
| Normal weight | 75 (67.0) | 73 (65.2) | 67 (68.4) | 67 (68.4) | 79 (84.9) | 65 (71.4) | |||
| Overweight | 29 (25.8) | 23 (20.5) | 26 (26.5) | 18 (18.4) | 14 (15.1) | 18 (19.8) | |||
| Obese | 2 (1.8) | 9 (8.0) | 1 (1.0) | 6 (6.1) | – | 5 (5.5) | |||
| Smoking status, | |||||||||
| Current smoker | 39 (34.8) | 33 (29.5) | .078 | 7 (7.1) | 15 (15.3) | .017* | 8 (8.6) | 17 (18.7) | .012* |
| Former smoker | 37 (33.0) | 28 (25.0) | 59 (60.2) | 40 (40.8) | 55 (59.1) | 35 (38.5) | |||
| Never smoker | 36 (32.2) | 51 (45.5) | 32 (32.7) | 43 (43.9) | 30 (32.3) | 39 (42.8) | |||
| Alcohol consumption, | |||||||||
| Current Drinker | 34 (30.4) | 18 (16.1) | .102 | 9 (9.2) | 15 (15.3) | .005* | 12 (12.9) | 15 (16.5) | .021* |
| Former Drinker | 19 (16.9) | 15 (13.4) | 38 (38.8) | 16 (16.3) | 32 (34.4) | 15 (16.5) | |||
| Never Drinker | 59 (52.7) | 79 (70.5) | 51 (52.0) | 67 (68.4) | 49 (52.7) | 61 (67.0) | |||
Abbreviation: MET, metabolic equivalent.
*p‐value <.05 were considered statistically significant.
FIGURE 2(a–e) Changes in lifestyle‐related risk factor from baseline to 6‐month follow‐up. Error bars indicate 95% Confidence interval of mean from general linear model repeated measures analysis. Abbreviations: IG: Intervention Group, UG: Usual care Group
FIGURE 3Number of lifestyle‐related risk factors between study groups at baseline, at 1‐month and at 6‐month follow‐ups. Abbreviations: IG: intervention group, UG: usual care group, number of risk factors are numbered from 0 to 7