Literature DB >> 3543257

Evaluation of health aspects of sugars contained in carbohydrate sweeteners. Report of Sugars Task Force, 1986.

W H Glinsmann, H Irausquin, Y K Park.   

Abstract

A critical review composed of two parts: estimates of present levels of sugars intake and of recent trends in nutritive carbohydrate sweetener content of the food supply and a review of recent scientific literature addressing potentially adverse health effects associated with sugars consumption. The review contains an executive summary, an appendix with 75 tables summarizing the estimation of sugars intake of U.S. population groups, and over one thousand citations.

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Year:  1986        PMID: 3543257     DOI: 10.1093/jn/116.suppl_11.S1

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


  12 in total

Review 1.  Pharmaceutical excipients. Adverse effects associated with 'inactive' ingredients in drug products (Part II).

Authors:  L K Golightly; S S Smolinske; M L Bennett; E W Sutherland; B H Rumack
Journal:  Med Toxicol Adverse Drug Exp       Date:  1988 May-Jun

Review 2.  [Importance of functional diagnostics in gastroenterology].

Authors:  M Hollenbach; A Hoffmeister; J Rosendahl; J Mössner
Journal:  Internist (Berl)       Date:  2018-01       Impact factor: 0.743

3.  Consumption of added sugars and indicators of cardiovascular disease risk among US adolescents.

Authors:  Jean A Welsh; Andrea Sharma; Solveig A Cunningham; Miriam B Vos
Journal:  Circulation       Date:  2011-01-10       Impact factor: 29.690

4.  Caloric sweetener consumption and dyslipidemia among US adults.

Authors:  Jean A Welsh; Andrea Sharma; Jerome L Abramson; Viola Vaccarino; Cathleen Gillespie; Miriam B Vos
Journal:  JAMA       Date:  2010-04-21       Impact factor: 56.272

5.  Consistency between increasing trends in added-sugar intake and body mass index among adults: the Minnesota Heart Survey, 1980-1982 to 2007-2009.

Authors:  Huifen Wang; Lyn M Steffen; Xia Zhou; Lisa Harnack; Russell V Luepker
Journal:  Am J Public Health       Date:  2012-06-14       Impact factor: 9.308

6.  Lack of association between dietary fructose and hyperuricemia risk in adults.

Authors:  Sam Z Sun; Brent D Flickinger; Patricia S Williamson-Hughes; Mark W Empie
Journal:  Nutr Metab (Lond)       Date:  2010-03-01       Impact factor: 4.169

Review 7.  Use and abuse of hydrogen breath tests.

Authors:  M Simrén; P-O Stotzer
Journal:  Gut       Date:  2006-03       Impact factor: 23.059

8.  High-fructose corn syrup: is this what's for dinner?

Authors:  Kiyah J Duffey; Barry M Popkin
Journal:  Am J Clin Nutr       Date:  2008-12       Impact factor: 7.045

9.  Dietary sugars: lactose.

Authors:  J J Segall
Journal:  J R Soc Med       Date:  1991-04       Impact factor: 18.000

Review 10.  Sucrose, high-fructose corn syrup, and fructose, their metabolism and potential health effects: what do we really know?

Authors:  James M Rippe; Theodore J Angelopoulos
Journal:  Adv Nutr       Date:  2013-03-01       Impact factor: 8.701

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