| Literature DB >> 35431998 |
Ivana R Sequeira1,2, Wilson C Yip1,2, Louise W W Lu1,2, Yannan Jiang3, Rinki Murphy2,4,5,6, Lindsay D Plank7, Garth J S Cooper4,8,9,10, Carl N Peters4,11, Jun Lu12, Kieren G Hollingsworth13, Sally D Poppitt1,2,4,9.
Abstract
Objective: Prevalence of type 2 diabetes (T2D) is disproportionately higher in younger outwardly lean Asian Chinese compared to matched Caucasians. Susceptibility to T2D is hypothesised due to dysfunctional adipose tissue expansion resulting in adverse abdominal visceral and organ fat accumulation. Impact on early risk, particularly in individuals characterised by the thin-on-the-outside-fat-on-the-inside (TOFI) phenotype, is undetermined.Entities:
Keywords: liver fat; magnetic resonance imaging and spectroscopy; pancreas fat; type 2 diabetes; visceral adipose tissue
Year: 2022 PMID: 35431998 PMCID: PMC9008457 DOI: 10.3389/fphys.2022.819606
Source DB: PubMed Journal: Front Physiol ISSN: 1664-042X Impact factor: 4.566
FIGURE 1Flowchart illustrating enrolment and eligibility of 202 female participants from the TOFI_Asia study into the MR study. DXA, dual-energy X-ray absorptiometry.
Summary of metabolic risk factors of women enrolled in the TOFI_Asia MR study.
| All ( | Chinese ( | Caucasian ( | ||
| Age (year) | 44.4 ± 14.5 | 41.0 ± 13.0 | 47.8 ± 15.4 | 0.05 |
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| Bodyweight (kg) | 73.7 ± 13.9 | 68.5 ± 11.5 | 79.0 ± 14.2 | 0.001 |
| Height (m) | 1.64 ± 0.08 | 1.60 ± 0.05 | 1.68 ± 0.08 | <0.0001 |
| BMI (kg/m2) | 27.3 ± 4.4 | 26.7 ± 4.2 | 28.0 ± 4.5 | 0.24 |
| Waist circumference (cm) | 88.6 ± 12.9 | 85.6 ± 11.1 | 91.7 ± 13.9 | 0.05 |
| Hip circumference (cm) | 101.0 ± 11.8 | 96.8 ± 9.0 | 105.3 ± 12.8 | 0.002 |
| Systolic blood pressure, SBP (mmHg) | 120 ± 21 | 120 ± 22 | 120 ± 19 | 0.93 |
| Diastolic blood pressure, DBP (mmHg) | 64 ± 10 | 65 ± 12 | 64 ± 8 | 0.61 |
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| ||||
| Total body fat, DXA-TBF (kg) | 29.0 ± 10.0 | 26.2 ± 7.2 | 31.8 ± 11.7 | 0.02 |
| Total body fat, DXA-TBF (%) | 39.8 ± 7.6 | 39.2 ± 4.9 | 40.4 ± 9.6 | 0.51 |
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| Visceral adipose tissue, MR-VAT (cm2) | 73.2 ± 38.8 | 70.2 ± 31.2 | 76.3 ± 45.4 | 0.52 |
| Subcutaneous adipose tissue, MR-SAT (cm2) | 165.3 ± 65.1 | 138.7 ± 30.6 | 191.9 ± 78.8 | 0.001 |
| Abdominal adipose tissue, MR-AAT (cm2) | 238.5 ± 87.4 | 208.9 ± 48.7 | 268.2 ± 106.5 | 0.004 |
| VAT:SAT ratio | 0.445 ± 0.3 | 0.51 ± 0.2 | 0.398 ± 0.3 | 0.46 |
| Pancreas fat (%) | 4.2 ± 1.9 | 4.3 ± 2.0 | 4.1 ± 1.9 | 0.69 |
| Liver fat (%) | 4.2 ± 4.8 | 4.6 ± 4.7 | 3.7 ± 4.8 | 0.47 |
| Pancreas volume (cm3) | 74.0 ± 19.6 | 72.9 ± 22.3 | 75.2 ± 16.4 | 0.63 |
| Pancreas volume index, PVI | 41.5 ± 10.7 | 42.4 ± 12.0 | 40.6 ± 9.1 | 0.49 |
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| HbA1c (mmol/mol) | 34.7 ± 3.9 | 35.5 ± 3.8 | 33.9 ± 3.9 | 0.09 |
| Fasting plasma glucose, FPG (mmol/L) | 5.1 ± 0.6 | 5.2 ± 0.5 | 5.1 ± 0.7 | 0.52 |
| Fasting plasma insulin (pg/ml) | 537.7 ± 363.1 | 578.1 ± 350.3 | 497.4 ± 376.4 | 0.36 |
| HOMA2-IR | 1.7 ± 1.1 | 1.8 ± 1.0 | 1.6 ± 1.2 | 0.37 |
| HOMA2-β | 129.9 ± 68.3 | 138.4 ± 78.3 | 121.4 ± 56.3 | 0.31 |
| Total cholesterol, TC (mmol/L) | 4.8 ± 0.9 | 4.5 ± 0.9 | 5.2 ± 0.9 | 0.004 |
| Triglycerides, TAG (mmol/L) | 1.1 ± 0.6 | 1.3 ± 0.7 | 1.0 ± 0.5 | 0.09 |
| HDL-cholesterol (mmol/L) | 1.6 ± 0.4 | 1.4 ± 0.4 | 1.8 ± 0.4 | 0.001 |
| LDL-cholesterol (mmol/L) | 2.7 ± 0.8 | 2.5 ± 0.7 | 2.9 ± 0.9 | 0.02 |
| TC:HDL-C ratio | 3.2 ± 0.8 | 3.3 ± 0.8 | 3.0 ± 0.8 | 0.38 |
| Alanine amino transferase, ALT (U/L) | 14.9 ± 10.1 | 14.7 ± 10.7 | 15.1 ± 9.6 | 0.88 |
| Aspartate amino transferase, AST (U/L) | 18.8 ± 7.4 | 17.8 ± 5.4 | 19.9 ± 90 | 0.24 |
| Alkaline phosphatase, ALP (U/L) | 96.6 ± 27.4 | 92.9 ± 26.0 | 100.4 ± 28.6 | 0.27 |
| Gamma glutamyl transferase, GGT (U/L) | 23.1 ± 20.7 | 26.3 ± 27.1 | 20.0 ± 10.5 | 0.21 |
| Amylin (pg/mL) | 29.1 ± 13.7 | 29.9 ± 13.8 | 28.3 ± 13.8 | 0.63 |
| C-peptide (pg/mL) | 950.9 ± 502.6 | 918.5 ± 400.0 | 983.4 ± 592.2 | 0.60 |
| Gastric inhibitory peptide, GIP (pg/mL) | 68.7 ± 37.9 | 71.5 ± 40.8 | 66.0 ± 35.2 | 0.55 |
| Glucagon like peptide-1, GLP-1 (pg/mL) | 136.2 ± 45.5 | 147.6 ± 46.2 | 124.9 ± 42.4 | 0.04 |
| Glucagon (pg/mL) | 57.9 ± 32.0 | 65.6 ± 33.1 | 50.1 ± 29.5 | 0.05 |
| Total adiponectin (mg/L) | 8.5 ± 5.2 | 6.8 ± 4.9 | 10.2 ± 5.0 | 0.006 |
| HMW adiponectin (mg/L) | 6.1 ± 3.9 | 4.8 ± 3.6 | 7.5 ± 3.9 | 0.005 |
Results are mean ± SD. Statistical significance P < 0.05. Numbers as stated above each column except for superscripted values.
DXA, dual-energy x-ray absorptiometry; MRI/S, magnetic resonance imaging and spectroscopy; HbA1c, haemoglobin A1c; HOMA2-IR, homeostasis model assessment of insulin resistance; HOMA2-β, homeostasis model assessment of β-cell function; HMW, high-molecular weight.
FIGURE 2Fat fraction maps obtained from abdominal MRI scans showing subcutaneous (SAT), visceral adipose tissue (VAT), and pancreas fat along with MR spectroscopy of liver fat from two Chinese and two Caucasian women. Chinese women aged 45 years, BMI 23 kg/m2 (A,E,I) and 47 years, BMI 32 kg/m2 (C,G,K) had lower SAT and higher pancreas fat compared to older BMI matched Caucasian women aged 51 years, BMI 23 kg/m2 (B,F,J) and 56 years, BMI 34 kg/m2 (D,H,L), respectively. Notably, VAT, % pancreas and % liver fat were higher in both Chinese women compared with BMI matched Caucasian counterparts exhibiting the TOFI profile.
Relationships between fasting plasma glucose, and insulin resistance (log HOMA2-IR) with visceral adipose tissue, pancreas, and liver fat in the MR cohort.
| FPG (mmol/L) | log HOMA2-IR | |||||||||
| β | SE |
| Interaction with ethnicity, | β | SE |
| Interaction with ethnicity, | |||
| Visceral adipose tissue, MR-VAT (cm2) | 0.30 | 0.28 | ||||||||
| All | 0.003 | 0.003 | 1.15 | 0.25 | 0.002 | 0.003 | 0.73 | 0.47 | ||
| Chinese | −0.001 | 0.004 | −0.14 | 0.89 | 0.002 | 0.004 | 0.49 | 0.63 | ||
| Caucasian | 0.006 | 0.004 | 1.40 | 0.17 | 0.001 | 0.005 | 0.15 | 0.88 | ||
| Pancreas fat (%) | 0.76 | 0.19 | ||||||||
| All | 0.08 | 0.04 | 1.99 | 0.05 | 0.008 | 0.05 | 0.16 | 0.87 | ||
| Chinese | 0.07 | 0.04 | 1.64 | 0.11 | −0.01 | 0.05 | −0.30 | 0.77 | ||
| Caucasian | 0.10 | 0.09 | 1.15 | 0.26 | 0.03 | 0.11 | 0.30 | 0.77 | ||
| Liver fat (%) | 0.25 | 0.09 | ||||||||
| All | −0.005 | 0.015 | −0.295 | 0.77 | −0.006 | 0.02 | −0.35 | 0.72 | ||
| Chinese | −0.02 | 0.02 | −1.05 | 0.30 | −0.03 | 0.02 | −1.14 | 0.26 | ||
| Caucasian | 0.01 | 0.02 | 0.42 | 0.68 | 0.01 | 0.03 | 0.40 | 0.69 | ||
Data are presented as beta coefficients for each metabolic risk factor with FPG and log HOMA2-IR. All models are adjusted for age and % total body fat. The models for all women also additionally adjusted for ethnicity. The interaction effect between ethnicity and the predictor of interest was tested. Statistical significance at P < 0.05. Pancreas fat determined from MRI scans in 65 women (31 Caucasian and 34 Chinese); liver fat determined from MRS scans in 67 women (33 Caucasian and 34 Chinese).
Stepwise linear regression models, adjusted for ethnicity, with significant independent metabolic risk factors that predict (i) fasting plasma glucose and (ii) insulin resistance (log HOMA2-IR) in women (n = 68) from the MR study.
| β coefficient | SE |
| ||
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| Intercept | 4.42 | 0.27 | 16.44 | <0.001 |
| Chinese | 0.16 | 0.13 | 1.28 | 0.20 |
| Age | 0.01 | 0.005 | 2.58 | 0.01 |
| Pancreas fat (%) | 0.09 | 0.04 | 2.60 | 0.01 |
| AST (U/L) | −0.02 | 0.008 | −2.35 | 0.02 |
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| Intercept | −1.45 | 0.31 | −4.75 | <0.001 |
| Chinese | 0.30 | 0.11 | 2.71 | 0.009 |
| DXA-%TBF | 0.02 | 0.008 | 2.49 | 0.02 |
| Amylin (pg/ml) | 0.01 | 0.006 | 2.14 | 0.04 |
| C-peptide (pg/ml) | 0.001 | 0.0001 | 3.57 | 0.001 |
Summary of the Stepwise models are as follows (i) FPG: R
Association between (i) fasting plasma glucose (FPG) and (ii) insulin resistance (calculated using HOMA2-IR) with individual metabolic risk factors in n = 68 women that underwent MR imaging using single predictor regression models.
| FPG (mmol/L) | log HOMA2-IR | |||||
| Beta coefficients (±95% CI) |
| Beta coefficients (±95% CI) |
| |||
| Age (year) | 0.02 (0.01, 0.03) | 0.20 | 0.0002 | −0.003 (−0.01, 0.01) | 0.04 | 0.66 |
| BMI (kg/m2) | 0.04 (0.003, 0.07) | 0.07 | 0.03 | 0.06 (0.03, 010) | 0.21 | 0.001 |
| Waist circumference (cm) | 0.01 (0.003, 0.03) | 0.09 | 0.02 | 0.02 (0.001, 0.03) | 0.15 | 0.006 |
| Systolic blood pressure, SBP (mmHg) | 0.01 (0.004, 0.02) | 0.14 | 0.002 | 0.01 (−0.003, 0.01) | 0.06 | 0.20 |
| Diastolic blood pressure, DBP (mmHg) | 0.01 (−0.002, 0.03) | 0.05 | 0.09 | 0.01 (−0.01, 0.02) | 0.06 | 0.28 |
| Total body fat, DXA-TBF (kg) | 0.01 (−0.002, 0.03) | 0.05 | 0.09 | 0.03 (0.01, 0.04) | 0.21 | 0.0003 |
| Total body fat, DXA-TBF (%) | 0.03 (0.008, 0.05) | 0.12 | 0.006 | 0.04 (0.02, 0.06) | 0.23 | 0.0002 |
| Visceral adipose tissue, MR-VAT (cm2) | 0.007 (0.004, 0.01) | 0.23 | 0.001 | 0.004 (0.0003, 0.008) | 0.10 | 0.03 |
| Pancreas fat (%) | 0.14 (0.07, 0.20) | 0.22 | 0.0002 | 0.05 (−0.03, 0.13) | 0.07 | 0.27 |
| Liver fat (%) | 0.01 (−0.002, 0.03) | 0.05 | 0.09 | 0.01 (−0.01, 0.02) | 0.07 | 0.41 |
| Fasting plasma insulin (pg/mL) | 0.0003 (−0.0001, 0.001) | 0.03 | 0.18 | 0.002 (0.001, 0.002) | 0.82 | <0.0001 |
| Total cholesterol (mmol/L) | 0.02 (−0.15, 0.19) | 0.01 | 0.83 | −0.05 (−0.23, 0.13) | 0.04 | 0.56 |
| Triglycerides, TAG (mmol/L) | 0.25 (0.01, 0.50) | 0.07 | 0.04 | 0.24 (−0.02, 0.50) | 0.09 | 0.07 |
| HDL-cholesterol (mmol/L) | −0.27 (−0.64, 0.10) | 0.04 | 0.14 | −0.52 (−0.90, −0.14) | 0.14 | 0.001 |
| LDL-cholesterol (mmol/L) | 0.03 (−0.17, 0.23) | 0.01 | 0.76 | 0.01 (−0.20, 0.22) | 0.04 | 0.94 |
| Alanine amino transferase, ALT (U/L) | 0.001 (−0.01, 0.02) | 0.01 | 0.91 | 0.001 (−0.02, 0.02) | 0.04 | 0.94 |
| Aspartate amino transferase, AST (U/L) | −0.02 (−0.04, 0.001) | 0.06 | 0.06 | −0.02 (−0.04, 0.002) | 0.09 | 0.07 |
| Alkaline phosphatase, ALP (U/L) | 0.002 (−0.003, 0.008) | 0.02 | 0.40 | 0.001 (−0.005, 0.007) | 0.04 | 0.65 |
| Gamma glutamyl transferase, GGT (U/L) | 0.000 (−0.007, 0.007) | 0.01 | 0.99 | 0.0002 (−0.008, 0.008) | 0.04 | 0.95 |
| Amylin (pg/mL) | 0.01 (−0.001, 0.02) | 0.05 | 0.07 | 0.03 (0.02, 0.04) | 0.40 | <0.0001 |
| C-peptide (pg/mL) | 0.001 (0.0002, 0.001) | 0.15 | 0.001 | 0.001 (0.001, 0.001) | 0.47 | <0.0001 |
| Gastric inhibitory peptide, GIP (pg/mL) | −0.001 (−0.005, 0.003) | 0.01 | 0.71 | 0.004 (0.0003, 0.01) | 0.10 | 0.03 |
| Glucagon like peptide-1, GLP-1 (pg/mL) | −0.001 (−0.005, 0.002) | 0.02 | 0.43 | 0.01 (0.003, 0.01) | 0.23 | 0.0001 |
| Glucagon (pg/mL) | −0.002 (−0.01, 0.003) | 0.01 | 0.50 | 0.007 (0.002, 0.01) | 0.14 | 0.007 |
| Total adiponectin (mg/L) | 0.0001 (−0.03, 0.03) | 0.006 | 0.99 | −0.02 (−0.05, 0.02) | 0.06 | 0.30 |
| High-molecular weight adiponectin (mg/L) | 0.005 (−0.04, 0.05) | 0.007 | 0.81 | −0.03 (−0.07, 0.02) | 0.06 | 0.21 |
Data are presented as beta coefficients (±95% confidence intervals) for each metabolic risk factor with (i) FPG and (ii) log HOMA2-IR. Statistical significance at P < 0.10. Each model is adjusted for Ethnicity