Literature DB >> 35418244

Sea Cucumber Body Vesicular Syndrome Is Driven by the Pond Water Microbiome via an Altered Gut Microbiota.

Zelong Zhao1, Jingwei Jiang1, Yongjia Pan1, Ying Dong1, Bai Wang1, Shan Gao1, Zhong Chen1, Xiaoyan Guan1, Xuda Wang1, Zunchun Zhou1.   

Abstract

Apostichopus japonicus (sea cucumber) is one of the most valuable aquaculture species in China; however, different diseases can limit its economic development. Recently, a novel disease, body vesicular syndrome (BVS), was observed in A. japonicus aquaculture. Diseased animals displayed no obvious phenotypic characteristics; however, after boiling at the postharvest stage, blisters, lysis, and body ruptures appeared. In this study, a multiomics strategy incorporating analysis of the gut microbiota, the pond microbiome, and A. japonicus genotype was established to investigate BVS. Detailed analyses of differentially expressed proteins (DEPs) and metabolites suggested that changes in cell adhesion structures, caused by disordered fatty acid β-oxidation mediated by vitamin B5 deficiency, could be a putative BVS mechanism. Furthermore, intestinal dysbacteriosis due to microbiome variations in pond water was considered a potential reason for vitamin B5 deficiency. Our BVS index, based on biomarkers identified from the A. japonicus gut microbiota, was a useful tool for BVS diagnosis. Finally, vitamin B5 supplementation was successfully used to treat BVS, suggesting an association with BVS etiology. IMPORTANCE Body vesicular syndrome (BVS) is a novel disease in sea cucumber aquaculture. As no phenotypic features are visible, BVS is difficult to confirm during aquaculture and postharvest activities, until animals are boiled. Therefore, BVS could lead to severe economic losses compared with other diseases in sea cucumber aquaculture. In this study, for the first time, we systematically investigated BVS pathogenesis and proposed an effective treatment for the condition. Moreover, based on the gut microbiota, we established a noninvasive diagnostic method for BVS in sea cucumber.

Entities:  

Keywords:  Apostichopus japonicus; body vesicular syndrome; fatty acid metabolism disorder; gut microbiota; multiomics; sea cucumber; vitamin B5

Year:  2022        PMID: 35418244      PMCID: PMC9239130          DOI: 10.1128/msystems.01357-21

Source DB:  PubMed          Journal:  mSystems        ISSN: 2379-5077            Impact factor:   7.324


INTRODUCTION

The sea cucumber (Apostichopus japonicus) is one of the most dominant and economically important species on northeastern Asia coasts (1) due to its considerable nutritive and medicinal value (2). With an increasing market demand for such products, the sea cucumber aquaculture industry has rapidly developed in recent years (3). However, frequent disease outbreaks in A. japonicus aquaculture have severely restricted the development of this industry and caused huge economic losses (4). The most common A. japonicus disease, skin ulceration syndrome (SUS), manifests several symptoms, including skin ulceration, evisceration, general atrophy, swollen mouth, and anorexia (5), and leads to 90% to 100% mortality (6). In recent decades, several studies successfully investigated SUS occurrence and therapy in A. japonicus aquaculture, leading to effective control of disease incidence (7–9). However, a novel A. japonicus disease, body vesicular syndrome (BVS), was recently identified in Liaoning Province (10), one of the highest-producing A. japonicus areas in China (11). Distinct from SUS, BVS has no obvious external phenotypic characteristics and is not fatal to A. japonicus. The major characteristics are noted after boiling, e.g., blisters, lysis, and rupture (Fig. 1a); however, boiling is the main sea cucumber cooking process, and therefore, these characteristics render the sea cucumber inedible (10). BVS is also very difficult to confirm during aquaculture, and becomes evident only postharvest, upon boiling. This means that sea cucumbers cannot be sold when BVS is detected. To address this situation, early warning BVS signals must be recognized and underlying BVS molecular mechanisms elucidated to prevent and treat this disease during A. japonicus aquaculture.
FIG 1

Study information. (a) Morphological differences in healthy and BVS A. japonicus animals after boiling. (b) Multiomics study framework showing the investigation of BVS molecular mechanisms and the identification of biomarkers related to BVS diagnosis. (c) Basic information on A. japonicus culture ponds in this study.

Study information. (a) Morphological differences in healthy and BVS A. japonicus animals after boiling. (b) Multiomics study framework showing the investigation of BVS molecular mechanisms and the identification of biomarkers related to BVS diagnosis. (c) Basic information on A. japonicus culture ponds in this study. In recent years, the rapid development of high-resolution mass spectrometry (MS) has revolutionized the systematic investigation of molecular responses in aquaculture species with different diseases (12–14). In A. japonicus, proteomics showed that α-5-collagen and ATP5-β have important roles during SUS progression (15). Similarly, nuclear magnetic resonance (NMR)-based metabonomics identified enhanced energy storage and immune responses in A. japonicus with SUS (16). In addition to host-mediated molecular responses, gut microbiota-host interactions have become highly topical in studying host diseases (17–19). In humans, gut microbiota dysbiosis is associated with diverse diseases, including type 2 diabetes (15), inflammatory bowel disease (20), polycystic ovary syndrome (21), and obesity (22). Moreover, significant gut microbiota variations have been identified in many diseased aquaculture species compared with healthy counterparts, including diverse fish species (23), Pacific white shrimp (Litopenaeus vannamei) with white feces syndrome (24), and A. japonicus with SUS (15). Due to its lack of external disease characteristics and its nonlethality, we speculate that BVS is not caused by a specific pathogen, as for SUS (25), but is more likely a physiological and metabolic disease caused by gut microbiota dysbiosis (26). Recently, several studies reported that differences in gut microbiota in hosts were related to the host’s environment (27, 28). Indeed, A. japonicus has several features which make it ideal for investigating how living environments shape gut microbiotas. First, A. japonicus is a detritus feeder and processes huge volumes of water and sediment through the intestinal tract (29); therefore, environmental bacterial communities possibly shape the gut microbiota (30). Second, A. japonicus enters a dormant state (aestivation) to protect itself at high temperatures. In this state, animals do not eat, and their intestines gradually degenerate (31). When dormancy ends, the intestinal tract regenerates and the gut microbiota develops anew (32). Third, A. japonicus has a unique defensive mechanism (evisceration) (33). When stressed or threatened, animals evacuate their internal organs from the body, and after a few days, missing organs are regenerated (34). These aestivation and visceral regeneration processes allow microbes in surrounding environments to colonize the new intestinal tract and form an unfamiliar homeostasis (35). Therefore, by investigating how aquaculture environments contribute to A. japonicus gut microbiota, coupled with host health status, we can expand our understanding of the gut microbiota during BVS occurrence and identify associated mechanisms. We used a multiomics strategy to investigate molecular response mechanisms of BVS and associations between the health state and gut microbiota in A. japonicus (Fig. 1b). In diseased animals, we observed a loose body wall structure and disordered fatty acid metabolism, which suggested vitamin B5 deficiency mediated by gut dysbiosis. Several disease-discriminating biomarkers were identified in the gut microbiota and were useful for diagnosing BVS. Moreover, we discovered a significant influence of the culture pond microbiome (water fraction) on A. japonicus gut microbiota and health status. Finally, a vitamin B5 supplementation study was performed to verify the putative B5 deficiency mechanism and treat BVS in A. japonicus.

RESULTS AND DISCUSSION

We used an integrated experimental and bioinformatics strategy to identify interrelationships between BVS phenotypes, gut microbiota, and the environmental microbiome in an A. japonicus aquaculture ecosystem (Fig. 1b). To characterize proteomic and metabolic profiles, and gut microbiome composition in BVS animals, we collected and analyzed body wall (BW), coelomic fluid (CF), and stool samples from 11 A. japonicus individuals with BVS and 11 non-BVS healthy controls. These individuals were representative of BVS and healthy A. japonicus animals in six experimental aquaculture ponds (four individuals from two ponds and three from another pond). The characteristics and incidence of BVS in selected culture ponds are summarized (Fig. 1c). BW and CF samples from individuals in the same ponds were mixed and measured using liquid chromatography-mass spectrometry (LC-MS) to evaluate expressed proteins and metabolites. Stool samples were subjected to 16S rRNA amplicon sequencing, followed by microbial community taxonomic composition profiling. Additionally, water and sediment samples from each A. japonicus pond were analyzed using 16S rRNA amplicon sequencing, and contributions from the environmental microbiome to host gut microbiota were measured using SourceTracker (36).

BVS alters proteomic and metabolic profiles in A. japonicas.

To explore BVS etiology in A. japonicus, an LC-MS-based proteomics and metabolomics strategy was used to investigate protein and metabolite variations in CF and BW samples. In total, >2,000 proteins and >4,000 metabolites were identified based on tandem mass spectrum and ion current profiles, respectively. Partial least-squares discriminant analysis (PLS-DA) identified significant cluster separation between healthy and BVS groups with respect to CF and BW samples, except for CF protein patterns (Fig. 2a and b). Protein expression comparisons identified 81 and 43 differentially expressed proteins (DEPs) in CF and BW samples, respectively (fold change > 1.5; adjusted P value < 0.05) (Fig. 2c). Also, 215 and 199 metabolites, at significantly different levels, were identified in CF and BW samples, respectively (variable importance in projection [VIP] value > 1; fold change > 2; adjusted P value < 0.05) (Fig. 2d). These expression differences indicated broad metabolic regulatory shifts between healthy and diseased animals.
FIG 2

Proteomic and metabolic response profiles for BVS in A. japonicus. PLS-DA identified changes in proteomic (a) and metabolic (b) profiles in BW and CF samples between healthy and BVS animals. Points with different shapes and colors denote different samples. The numbers of DEPs (c) and DAMs (d) in BW and CF samples between healthy and BVS animals. Red and blue numbers correspond to proteins and metabolites upregulated in BVS and healthy animals. KEGG enrichment analysis based on DEPs (e) and DAMs (f) in BW and CF samples between healthy and BVS animals. The dot size denotes the numbers of genes in each pathway related to DEPs or DAMs in different samples. Only data with adjusted P values of <0.05 are shown.

Proteomic and metabolic response profiles for BVS in A. japonicus. PLS-DA identified changes in proteomic (a) and metabolic (b) profiles in BW and CF samples between healthy and BVS animals. Points with different shapes and colors denote different samples. The numbers of DEPs (c) and DAMs (d) in BW and CF samples between healthy and BVS animals. Red and blue numbers correspond to proteins and metabolites upregulated in BVS and healthy animals. KEGG enrichment analysis based on DEPs (e) and DAMs (f) in BW and CF samples between healthy and BVS animals. The dot size denotes the numbers of genes in each pathway related to DEPs or DAMs in different samples. Only data with adjusted P values of <0.05 are shown. Proteome maps showed that DEPs in CF were significantly enriched in ribosomes, lysosomes, thiamine metabolism, and cytochrome P450-related metabolic pathways (pathway impact value > 0.2; adjusted P value < 0.05) (Fig. 2e). These pathways were involved in vitamin metabolism and the stabilization of normal physiological functions in hosts (37–39). In contrast, DEPs in BW samples were significantly enriched in O-glycan biosynthesis, glycosaminoglycan degradation, ubiquitin mediated proteolysis, and ubiquinone-related metabolism pathways (pathway impact value > 0.2; adjusted P value < 0.05) (Fig. 2e). Glycans have multiple functions in organisms: (i) as signaling molecules in protein folding and lysosome degradation (40), (ii) as cell membrane structural components in synovial and soft tissues (41), and (iii) as pattern recognition receptors associated with cell adhesion in tissue formation (42) and immune responses (43). Ubiquitin is a small regulatory protein involved in ubiquitination; the process marks different proteins for degradation via the proteasome, alters cellular locations, and affects activity (44). Our enrichment analysis using DEPs identified disordered vitamin metabolism and protein structures in CF and BW samples, respectively, in BVS animals. Moreover, metabolome enrichment analysis was also performed, with differentially abundant metabolites (DAMs) significantly enriched in ubiquinone- and phenylalanine-related metabolism pathways in both CF and BW samples (pathway impact value > 0.2; adjusted P value < 0.05) (Fig. 2f). Ubiquinones are electron carriers which function during oxidative phosphorylation and are required for energy production (45). The quinoid nucleus of ubiquinone is derived from either chorismate or tyrosine via phenylalanine metabolism (46). These findings suggested that BVS alters energy metabolism levels in A. japonicus.

Putative mechanisms underpinning the BVS phenotype.

Our DEP data suggested that focal adhesion subcellular structures, required for tissue formation, had deteriorated and potentially caused the BVS phenotype in A. japonicus (Fig. 3). Focal adhesion is characterized by large, dynamic protein complexes, through which the cytoskeleton connects to the extracellular matrix (47). The cytoskeleton is composed of actin filaments which function via multiple actin-binding proteins (48). The intracellular domain of integrin binds to the cytoskeleton via adapter proteins such as filamin, vinculin, and tensin (49). In turn, these integrins bind to extracellular proteins, such as fibronectin and collagen, via short amino acid sequences (50). The skeleton of focal adhesion related to the BVS was inferred based on the results of DEPs in CF and BW (Fig. 3a).
FIG 3

Focal adhesion processes are associated with BVS morphological characteristics. (a) Conceptual framework of focal adhesion processes and related proteins. (b to f) Proteins associated with different components of focal adhesion processes downregulated in the CF of BVS animals compared with healthy animals. (g to k) Proteins associated with different components of focal adhesion processes downregulated in the BW of BVS animals compared with healthy animals. **, P < 0.05. (l and m) BW of healthy and BVS animals under high-resolution microscopy (bar = 2 μm). (n and o) BW of healthy and BVS animals under light microscopy after H&E staining (bar = 50 μm).

Focal adhesion processes are associated with BVS morphological characteristics. (a) Conceptual framework of focal adhesion processes and related proteins. (b to f) Proteins associated with different components of focal adhesion processes downregulated in the CF of BVS animals compared with healthy animals. (g to k) Proteins associated with different components of focal adhesion processes downregulated in the BW of BVS animals compared with healthy animals. **, P < 0.05. (l and m) BW of healthy and BVS animals under high-resolution microscopy (bar = 2 μm). (n and o) BW of healthy and BVS animals under light microscopy after H&E staining (bar = 50 μm). Focal adhesion proteins associated with muscle formation were consistently downregulated in the CF from BVS animals compared with healthy animals (Fig. 3b to f). Actin filaments are linked to α-actinin and to membranes via cadherin, which were 3.00- and 3.83-fold downregulated in the CF of BVS animals, respectively (Fig. 3b and c). The α-actinin is required for the attachment of actin filaments to Z lines in skeletal muscle cells and to dense bodies in smooth muscle cells (51). Cadherins have vital roles in cell migration through the epithelial-mesenchymal transition process (52), which is required to maintain muscle structures in A. japonicus (53). The integrin thrombospondin-1 was 3.19-fold downregulated in the CF of BVS animals (Fig. 3d) and was shown to modulate endothelial cell adhesion and bind fibronectin (54). Last, the extracellular matrix, including fibronectin and α-1-collagen, was 2.95- and 1.93-fold downregulated in the CF of BVS animals (Fig. 3e and f). In the CF, integrin-bound-fibronectin readily interacts with collagen, which is a major component of endomysium in muscle, which assembles the soluble fibronectin into insoluble form to separate the muscle tissue (55). Similar results were identified for DEPs in BW samples; however, the focal adhesion complex in BW displayed components different from those seen in CF analysis (Fig. 3g to k). The extracellular matrix in BW focal adhesions was composed of fibronectin and α-1-collagen, which were 2.89- and 1.94-fold downregulated in BVS animals (Fig. 3j and k). The integrin protein integrin β-7 was 2.15-fold downregulated in these animals (Fig. 3i). Also, the actin-binding and adapter proteins, actin-related protein 2 and tensilin, were 2.45- and 2.23-fold downregulated in animals (Fig. 3g and h). In nonmuscle cells, the filament nucleator actin-related protein 2/3 complex binds to the side of actin filaments to generate branched networks (56). Actin filaments then bind tensilin, which contains a phosphotyrosine-binding domain at the C terminus which interacts with the cytoplasmic tail of β-integrin (57). Focal adhesion destruction in the muscle and BW of A. japonicus with BVS was confirmed by histology (Fig. 3l to o). First, A. japonicus BW morphology was observed using ultrahigh-resolution microscopy. Healthy BW exhibited compact fibrous structures (Fig. 3l), while diseased animals had incomplete morphological structures (Fig. 3m). Disordered BW structures in diseased animals were also identified using hematoxylin-and-eosin (H&E) staining under light microscopy. These structures were coarser and contained looser fiber structures than those in healthy animals (Fig. 3n and o). When these observations were combined, it was hypothesized that focal adhesion disruption is a primary cause of the BVS phenotype.

BVS-linked metabolite associations with host physiological functions.

To comprehensively dissect metabolic changes in BVS, we defined metabolite classes based on Human Metabolome Database (HMDB) annotation and focused on 21 metabolite classes with at least four DAMs in the data set. Most metabolite classes were significantly depleted in CF-diseased animals compared with healthy animals (Fig. 4a). In contrast, more metabolite classes were significantly enriched in the BW of BVS animals compared with healthy individuals (Fig. 4b). Specifically, diverse flavonoids and phenylpropanoids, with significant abundance differences, were identified as phenylalanine metabolism intermediates and derivatives (Fig. 4c to e). Ubiquinone 4 (coenzyme Q) was more abundant in the BW of diseased animals (Fig. 4c), suggesting increased energy synthesis (45). Also, the depleted quinoid nucleus synthesis substrates tyrosine and 4-hydroxyphenylpyruvic acid were identified in the BW of diseased animals (Fig. 4d and e) and showed that ubiquinone in A. japonicus was created from phenylalanine and mediated by the tyrosine pathway (46). These results, coupled with enriched DAM pathways (Fig. 2f), indicated an important role for phenylalanine in response to BVS.
FIG 4

The metabolomic identification of disordered fatty acid metabolism in BVS A. japonicus. Different DAM classes identified in CF (a) and BW (b) samples between healthy and BVS A. japonicus. (c to e) Metabolites associated with energy production that were downregulated in the BW of BVS A. japonicus compared with healthy animals. (f to k) Metabolites associated with disordered fatty acid metabolism that were differentially expressed in the CF and BW of BVS A. japonicus compared with healthy animals. (l and m) Variations in vitamin B5 levels in CF and BW samples from healthy and BVS A. japonicus. **, P < 0.05.

The metabolomic identification of disordered fatty acid metabolism in BVS A. japonicus. Different DAM classes identified in CF (a) and BW (b) samples between healthy and BVS A. japonicus. (c to e) Metabolites associated with energy production that were downregulated in the BW of BVS A. japonicus compared with healthy animals. (f to k) Metabolites associated with disordered fatty acid metabolism that were differentially expressed in the CF and BW of BVS A. japonicus compared with healthy animals. (l and m) Variations in vitamin B5 levels in CF and BW samples from healthy and BVS A. japonicus. **, P < 0.05. The greatest metabolite change in our data set was to long-chain fatty acids (Fig. 2a and b). Metabolites belonging to prenol lipid, steroid, and glycerophospholipid classes were also differentially abundant in CF and BW samples from diseased animals relative to healthy individuals (Fig. 2a and b). These changes perturbed fatty acid metabolism in these animals. Triacylglycerol (TAG) is an important and common glycerophospholipid and was depleted in the CF of diseased animals (Fig. 4f), suggesting too few available lipids for normal metabolism. We also observed downregulated low-density lipoprotein in CF samples from diseased animals (Fig. 4g), suggesting that lipid transport may be inhibited during BVS (58). TAG abundance in the BW was much lower than in the CF in the same individual, but significant TAG accumulation was observed in the BW of A. japonicus with BVS (Fig. 4h). Also, l-carnitine was enriched in the BW of diseased animals compared with healthy individuals (Fig. 4i); l-carnitine binds to long-chain fatty acids and transports them into the mitochondria to generate energy via oxidation (59). The l-carnitine-mediated entry process is a rate-limiting factor and an important point of regulation for fatty acid β-oxidation (60). Also, our metabolomics strategy highlighted hexanoylglycine, a fatty acid β-oxidation disorder biomarker (61), as the metabolite with the greatest abundance change in both CF and BW samples from diseased animals (54.42- and 87.89-fold increases, respectively) (Fig. 4j and k). l-Carnitine binding to fatty acids requires coenzyme A, which is produced via pantothenic acid (vitamin B5) metabolism (62). Significantly depleted pantothenic acid levels were identified in both CF and BW samples from diseased animals (Fig. 4l and m). Thus, vitamin B5 deficiency could underlie the BVS epidemic in A. japonicus, where disordered fatty acid β-oxidation occurs via inhibited l-carnitine-fatty acid binding.

Associations between gut microbiota and host metabolism in BVS.

Secondary metabolites produced by the gut microbiota can significantly affect host metabolism (63). Sphingolipids are an important metabolite class associated with the gut microbiota; they are prevalent in Bacteroidetes membranes and also modulate the inflammation state of the host (64). Two compounds were identified as DAMs in our data set: ceramide was overabundant in the BW of diseased animals, while sphingomyelin was overabundant in the BW of healthy A. japonicus (Fig. 5a and b). Sphingomyelin is a major component in the lipid bilayer of cell membranes and is composed of ceramide and phosphocholine (65). We also detected a significant depletion of phosphocholine and its synthetic precursor, phosphatidylethanolamine, in the CF of diseased animals compared with healthy controls (Fig. 5c and d).
FIG 5

Associations between gut microbiota and host metabolism in A. japonicus with BVS. (a to d) Metabolites associated with disordered sphingolipid metabolism that were differentially expressed in CF and BW of BVS A. japonicus compared with healthy animals. (e and f) Metabolites associated with disordered bile acid metabolism that were differentially expressed in the CF and BW of BVS A. japonicus compared with healthy animals. **, P < 0.05.

Associations between gut microbiota and host metabolism in A. japonicus with BVS. (a to d) Metabolites associated with disordered sphingolipid metabolism that were differentially expressed in CF and BW of BVS A. japonicus compared with healthy animals. (e and f) Metabolites associated with disordered bile acid metabolism that were differentially expressed in the CF and BW of BVS A. japonicus compared with healthy animals. **, P < 0.05. Bile acids are another metabolite class associated with the gut microbiota, with multiple roles in host metabolism (66). Primary bile acids are secreted by host tissue and deconjugated by microbes to secondary bile acids in the healthy gut where they promote lipid digestion (67). The secondary bile acid, 12-ketodeoxycholic acid, was depleted in the CF of diseased animals (Fig. 5e), while the complementary enrichment of the primary bile acid precursor, varanic acid, was observed in the BW of diseased animals (Fig. 5f). These findings suggested that disordered fatty acid metabolism in diseased animals was putatively linked with weakened sphingolipid and bile acid metabolism in the gut microbiota.

Gut microbiota signatures differentiate BVS.

The BVS phenotype was identifiable only after boiling; therefore, it was critical to develop a live-animal assay to detect BVS during A. japonicus culture. Disease detection methods based on gut microbiota biomarkers have been widely used in clinical practice (20) and, importantly, also applied to aquaculture activities (68). To determine if gut microbiota differences could be used to classify diseased A. japonicus according to BVS phenotype, gut microbiota composition was analyzed. Rhodobacterales was the most dominant bacterial order in the gut microbiota of both BVS and healthy A. japonicus; however, it was more abundant in BVS individuals (Fig. S1). Additionally, the relative abundance of Cellvibrionales, Chloroplast, Desulfobulbales, Bacillales, and Campylobacterales was also significantly higher in the gut microbiota of BVS A. japonicus than that of healthy individuals (Wilcoxon test, P value < 0.05) (Fig. S1). In contrast, the relative abundance of Cytophagales and Desulfovibrionales was significantly higher in the gut microbiota of healthy A. japonicus than that of diseased individuals (Wilcoxon test, P value < 0.05) (Fig. S1). Moreover, distinct variation patterns between BVS and healthy phenotypes were apparent in microbial composition profiles from A. japonicus gut microbiota (P value < 0.01, permutational multivariate analysis of variance [PERMANOVA]) (Fig. S2). Differences in relative abundances of dominant orders detected in gut microbiota between the healthy and BVS A. japonicus. *, P < 0.05; **, P < 0.01; ***, P < 0.001. Download FIG S1, JPG file, 0.05 MB. PCoA for gut microbiotas of A. japonicus based on composition structures. Download FIG S2, JPG file, 0.2 MB. We used linear discriminant analysis effect size (LEfSe) (69) to identify differential genera by comparing BVS animals with healthy controls. In total, 15 genera were identified as significantly increased or decreased in BVS animals (LDA > 2, P value < 0.01) (Fig. S3). We then applied a method based on SIMPER to further screen biomarkers from these 15 genera (70). Finally, eight genera were recognized, and of these, four (Zeaxanthinibacter, Meridianimaribacter, Limibacillus, and Halocynthiibacter) were enriched in diseased animals, while the others (Halioglobus, Lutimonas, Eudoraea, and Sulfurovum) were enriched in healthy controls (Fig. 6a). Based on these eight biomarkers, a BVS index, indicating differences in the relative abundance of biomarkers enriched in BVS and healthy organisms, was established to measure overall gut microbiota shift severity in diseased animals with respect to healthy controls. Critically, the BVS group had significantly lower BVS index values (P value < 0.01, Wilcoxon test) (Fig. 6a). We also generated receiver operating characteristic (ROC) curves to diagnose diseased animals based on BVS index values; the optimal BVS index threshold was chosen at the ROC cutoff point, maximized using Youden’s J statistic (Fig. 6b). The leave-one-out cross validation of the area under the ROC curve (AUC) was 0.959, revealing promising diagnostic potential. The BVS index threshold for a disease diagnosis was set at −0.081, and corresponding sensitivity and specificity were 1.000 and 0.818, respectively.
FIG 6

Associations between microbial communities and BVS in A. japonicus. (a) Biomarkers identifying gut microbiota and the disease index for BVS diagnosis. (b) ROC curves evaluating accuracy, susceptibility, and diagnosis thresholds for A. japonicus with BVS. (c) Ratio of gut microbiotas sourced from water and sediments in culture ponds. (d) Ratio differences in water-sourced microbes between the gut microbiotas in BVS and healthy A. japonicus. (e) Ratio differences in sediment-sourced microbes between the gut microbiotas of BVS and healthy A. japonicus. ***, P < 0.01; NS, not significant.

Associations between microbial communities and BVS in A. japonicus. (a) Biomarkers identifying gut microbiota and the disease index for BVS diagnosis. (b) ROC curves evaluating accuracy, susceptibility, and diagnosis thresholds for A. japonicus with BVS. (c) Ratio of gut microbiotas sourced from water and sediments in culture ponds. (d) Ratio differences in water-sourced microbes between the gut microbiotas in BVS and healthy A. japonicus. (e) Ratio differences in sediment-sourced microbes between the gut microbiotas of BVS and healthy A. japonicus. ***, P < 0.01; NS, not significant. LEfSe identifying the biomarkers for BVS diagnosis. Download FIG S3, JPG file, 0.5 MB.

The culture environment shapes the gut microbiota and correlates with BVS.

To estimate the effects of the living environment on A. japonicus with BVS, we used SourceTracker (36) to identify microbe ratios in gut microbiotas sourced from water and sediments in culture ponds (Fig. 6c). We observed almost no microbes of culture water in the healthy A. japonicus guts, while significantly higher water-sourced microbes were identified in BVS guts (P value < 0.001, Wilcoxon test) (Fig. 6d). In contrast, while more sediment-sourced-microbes were observed in the gut microbiota of A. japonicus, levels were similar between BVS and healthy individuals (Fig. 6e). Moreover, principal coordinate analysis (PCoA) and PERMANOVA showed that the overall microbial community composition was significantly different between water or sediment samples from BVS and healthy ponds (Fig. S4). Microbe abundance in water and sediments from different culture ponds was compared at the phylum level to distinguish changes in microbial community composition (Fig. S5). The relative abundance of Proteobacteria and Cyanobacteria was decreased, and Bacteroidota and Firmicutes abundance increased in both water and sediment microbial communities from BVS ponds. However, changes in the relative abundance of these phyla in pond water were more obvious than in pond sediments. These results suggested that variations in the water environment could be important factors affecting BVS occurrence in A. japonicus aquaculture. PCoA for microbial communities in water and sediments from A. japonicus culture ponds. Download FIG S4, JPG file, 0.04 MB. Differences in dominant phyla in water and sediments from healthy and BVS culture ponds. Download FIG S5, JPG file, 0.2 MB.

Vitamin B5 supplementation treats BVS in A. japonicus.

We putatively identified vitamin B5 as a key reason for the BVS epidemic in A. japonicus. Vitamin B5 is not synthesized by these animals, but it is widely available in their diets (71). Thus, we hypothesized a putative mechanism for BVS occurrence in A. japonicus (Fig. 7a). Abnormal water environments in A. japonicus aquaculture ponds could alter microbial communities and cause a decline in vitamin B5 synthesis. Consequently, microbial colonization in A. japonicus intestines affects lipid and sphingosine metabolism in gut microbiota. A subsequent decrease in secondary metabolites produced by gut microbiota, combined with feed lacking vitamin B5, could disrupt fatty acid β-oxidation. These changes eventually manifest as the BVS phenotype via altered energy metabolism and cell adhesion in the BW of A. japonicus.
FIG 7

Putative BVS mechanism in A. japonicus. (a) Conceptual framework of the putative BVS mechanism in A. japonicus. (b) Therapeutic effects of vitamin B5 supplementation on A. japonicus with BVS.

Putative BVS mechanism in A. japonicus. (a) Conceptual framework of the putative BVS mechanism in A. japonicus. (b) Therapeutic effects of vitamin B5 supplementation on A. japonicus with BVS. Based on this putative mechanism, we performed a vitamin B5 supplementation study to observe BVS recovery in A. japonicus. After supplementation (0.5 g/L) to animals under laboratory conditions, the BVS incidence decreased from almost 100% to <10% during the trial (Fig. 7b). In contrast, in controls (no vitamin B5 supplementation), no changes in BVS incidences were observed (Fig. 7b). These data not only verified our putative vitamin B5 deficiency mechanism but also indicated the feasibility of vitamin B5 supplementation to treat BVS in A. japonicus.

MATERIALS AND METHODS

Sample collection.

A. japonicus samples were collected from several culture ponds in Jinzhou, China. After collection, animals were immediately dissected and intestine tracts aseptically removed from the body cavity. Intestine contents were then gently squeezed out using phosphate buffer (0.064 M, pH 7.4) and stored in iceboxes. The CF and partial BW of each sample were stored in iceboxes, and the remaining BW was boiled for BVS identification. Finally, we selected 11 BVS and 11 healthy A. japonicus animals from three diseased and healthy culture ponds, respectively (Fig. 1c). Surface water (∼5-L) and sediment (∼200-g) samples from each pond were also collected. For proteomics and metabolomics testing, BW and CF samples from the same pond were mixed. All samples were transferred to the laboratory within 24 h under cold conditions and stored at −80°C.

Histological analysis of BW structures.

BW samples were fixed in 0.1 M phosphate buffer (pH 7.2) plus 10% formaldehyde for at least 24 h. Then, samples were dehydrated in ethyl alcohol, cleared in xylene, transferred to a xylene-wax mixture, and finally embedded in paraffin wax. Histological sections were stained in hematoxylin and eosin (H&E) for histomorphological observations under light microscopy (BX53M microscope; Olympus, Germany). BW structures were analyzed using a Zeiss Axioplan 2 high-resolution microscope (Carl Zeiss, Gottingen, Germany), connected to a Leica DC500 color digital camera.

Label-free proteomics.

Proteins from BW and CF sample were precipitated in trichloroacetic acid for 30 min on ice and centrifuged at 40,000 × g for 30 min at 4°C. Protein concentrations were determined using a protein quantification kit (Dingguo Changsheng, Beijing, China), according to the manufacturer's instructions. Then, proteins were excised from the preparative tube and destained in 50 mM NH4HCO3. Following the addition of 100 mmol/L dl-dithiothreitol at a final concentration of 10 mmol/L, protein fractions were mixed at 56°C for 60 min, diluted 10× in 250 mmol/L iodoacetamide, and stored in the dark for 60 min. Finally, samples were digested using trypsin (substrate to enzyme mass to mass ratio = 50:1) at 37°C for 12 h. Digested peptides were pressure loaded onto a fused silica capillary column, packed with 3 μm Dionex C18 material (reverse phase [RP]; Phenomenex) and measured on an Agilent 1100 quaternary high-performance liquid chromatography instrument according to a previous study (53). Generated tandem mass spectra were searched against the reference A. japonicus genome (National Center for Biotechnology Information database accession no. PRJNA413998) using the Mascot search engine (Matrix Science, London, UK; ver. 2.3.02) based on the standard Label-Free Quantification module. Search results were then filtered using a 1% cutoff for false peptide identification rates. Peptides with Z scores of <4 or a delta mass of >5 ppm were rejected. The minimum number of peptides required to identify a protein was one, and proteins with at least two unique peptides were used for abundance quantification. Peptide quantification was based on MS1-level data. For DEP analysis, proteins with missing abundance values in more than one biological replicate of each group were filtered out. In some tissue samples, a protein with two or three abundance values in one group and missing abundance values in all three replicates in another group was identified as unique in this group. The remaining proteins, with fold changes of >1.5 and P values of <0.05 (t test) between BVS and healthy A. japonicus, were considered significant DEPs.

Nontargeted metabolomics.

For metabolite extraction, 200 mg BW and 100 μL CF were separately added to 300 μL chilled methanol-water (4:1) and vortexed for 3 min. Samples were then incubated at 4°C for 10 min and centrifuged at 13,000 rpm for 10 min. Supernatants were collected and injected onto an Acquity ultrahigh-performance LC (UPLC) HSS T3 column (100 mm by 2.1 mm; 1.8 μm; Waters, UK) to separate metabolites. A Xevo G2 XS QTOF high-resolution tandem mass spectrometer (Waters, UK) was used to detect metabolites eluting from the UPLC column. During analysis, a quality control sample was injected every three samples to monitor repeatability. Runs were performed according to a previous study (72). MarkerView software (DH Tech. Dev. Pte. Ltd.) was used to extract peak information from raw data to identify metabolite characteristics, including m/z, retention times, and ion areas. Then, MetaboAnalyst ver. 3.0 (73) was used to normalize metabolite data for subsequent statistical analyses. The VIP value, Student’s t tests, and fold change were used to recognize DAMs at the intersection of the following criteria: (i) a VIP value of ≥1, (ii) a fold change of ≥1.20 or ≤0.83, and (iii) a P value of <0.05 (74). By searching for accurate DAM m/z values, DAM annotations were performed using the HMDB (75). For more accurate DAM annotations, retention times and ion areas were further screened to compare the structural information of standards.

High-throughput sequencing of gut microbiota and pond microbiome samples.

Microbial DNA from A. japonicus intestinal contents was extracted using the Qiagen DNA stool minikit (Qiagen, CA, USA) following the manufacturer's instructions. Also, environmental DNA from water and sediment samples was extracted using a PowerWater DNA isolation kit (MO BIO, CA, USA) and a FastDNA spin kit for soil (MP Biomedicals, CA, USA), respectively, following the manufacturers’ instructions. We used 1% agarose gel electrophoresis to assess DNA extraction, and then sample concentration and purity were measured using a NanoPhotometer Classic instrument (IMPLEN, Germany). The V3-V4 region of bacterial 16S rRNA was amplified from DNA using primers 341F and 806R and amplicons sequenced using an Illumina Miseq platform, with a 300-bp paired-end strategy, according to a previous study (3). After quality control, paired-end reads were assembled into tags using FLASH according to overlapped regions (76). Tags were then assigned to amplicon sequence variants (ASVs) using the QIIME (Quantitative Insights Into Microbial Ecology) 2 through the Divisive Amplicon Denoising Algorithm 2 method (77). Representative sequences of each ASV were selected by the default method and assigned to a bacterial taxonomy based on the SILVA release 138 database (78). Singletons (number of a specific ASV = 1) were abandoned to improve data analysis. Finally, a bacterial ASV abundance table was normalized using a standard number of tags according to the sample with the fewest tags (29,451).

Vitamin B5 supplementation study.

Based on our theoretical BVS mechanism, a vitamin B5 supplementation study was established to verify this mechanism and evaluate its therapeutic effects. In total, 110 A. japonicus animals were removed from a culture pond in Jinzhou, China; the BVS incidence rate was almost 100%, as determined by boiling (20 individuals). The remaining animals (90) were randomly distributed across six aquariums (0.7 m length × 0.3 m width) in 0.3 m water, with 15 individuals/aquarium. Next, 0.5 g/L vitamin B5 was added to three aquariums, and the others were used as controls. Environmental conditions were as follows: water temperature, 18°C to 22°C; pH 7.6 to 8.3; 6.0 to 7.5 mg/L dissolved oxygen; and < 0.1 mg/L ammonia nitrogen. After 15 days, animals were collected and boiled to determine BVS ratios.

Statistical analysis.

PLS-DA, based on protein expression or metabolite abundance in BW and CF samples, was used to evaluate differences in protein and metabolite composition between BVS and healthy individuals. We extracted Kyoto Encyclopedia of Genes and Genomes (KEGG) annotations for proteins and metabolites, and enrichment analyses were conducted in DAVID using these annotations (79). We calculated Bray-Curtis distances for gut microbiotas in all A. japonicus individuals based on microbial taxon and function composition, with differences compared using the Wilcoxon rank sum test. Differences in gut microbiota composition structures between BVS and healthy individuals were assessed using PCoA and PERMANOVA, based on Bray-Curtis distances. Gut microbes having significantly different relative abundances between BVS and healthy individuals were identified using the Wilcoxon rank sum test. LEfSe (69) and SIMPER analyses (8) were used to determine potential BVS biomarkers in the gut microbiota of A. japonicus. A BVS index, which reflected differences in the relative abundance of BVS- and health-associated biomarkers, was used to measure gut microbiota shift severity in diseased animals compared with healthy controls. ROC curves with AUC values were generated to see if the BVS index could be used to establish a BVS diagnosis and determine diagnostic thresholds. PCoA and PERMANOVA were also used to evaluate differences in microbial communities between water and sediments in BVS and healthy animal culture ponds. Bacterial phyla with significantly different relative abundances in water or sediments between BVS and healthy culture ponds were assessed using the Wilcoxon rank sum test. A SourceTracker method (36) was used to generate A. japonicus gut microbiota ratios from water and sediments in culture ponds. Differences in ratios of water- and sediment-sourced microbes between BVS and healthy animals were compared using the Wilcoxon rank sum test. The therapeutic effects of vitamin B5 were also assessed using the Wilcoxon test by comparing the recovery of BVS A. japonicus animals with controls. All analyses and graphs were generated in R v3.6.3, using the packages vegan, mixOmics, pROC, and ggplot2.

Data availability.

Sequence files and metadata for microbial samples used in this study have been deposited in NCBI SRA (PRJNA779486).
  62 in total

1.  Proteome of human plasma very low-density lipoprotein and low-density lipoprotein exhibits a link with coagulation and lipid metabolism.

Authors:  M Dashty; M M Motazacker; J Levels; M de Vries; M Mahmoudi; M P Peppelenbosch; F Rezaee
Journal:  Thromb Haemost       Date:  2014-02-06       Impact factor: 5.249

2.  Gut bacteria selectively promoted by dietary fibers alleviate type 2 diabetes.

Authors:  Liping Zhao; Feng Zhang; Xiaoying Ding; Guojun Wu; Yan Y Lam; Xuejiao Wang; Huaqing Fu; Xinhe Xue; Chunhua Lu; Jilin Ma; Lihua Yu; Chengmei Xu; Zhongying Ren; Ying Xu; Songmei Xu; Hongli Shen; Xiuli Zhu; Yu Shi; Qingyun Shen; Weiping Dong; Rui Liu; Yunxia Ling; Yue Zeng; Xingpeng Wang; Qianpeng Zhang; Jing Wang; Linghua Wang; Yanqiu Wu; Benhua Zeng; Hong Wei; Menghui Zhang; Yongde Peng; Chenhong Zhang
Journal:  Science       Date:  2018-03-09       Impact factor: 47.728

3.  Deep Structural Analysis and Quantitation of O-Linked Glycans on Cell Membrane Reveal High Abundances and Distinct Glycomic Profiles Associated with Cell Type and Stages of Differentiation.

Authors:  Gege Xu; Elisha Goonatilleke; Sopit Wongkham; Carlito B Lebrilla
Journal:  Anal Chem       Date:  2020-02-20       Impact factor: 6.986

Review 4.  Biochemical, physiological and medical aspects of ubiquinone function.

Authors:  L Ernster; G Dallner
Journal:  Biochim Biophys Acta       Date:  1995-05-24

5.  Analysis of gut microbiota revealed Lactococcus garviaeae could be an indicative of skin ulceration syndrome in farmed sea cucumber Apostichopus japonicus.

Authors:  Zhen Zhang; Ronglian Xing; Zhimeng Lv; Yina Shao; Weiwei Zhang; Xuelin Zhao; Chenghua Li
Journal:  Fish Shellfish Immunol       Date:  2018-06-02       Impact factor: 4.581

6.  Dysbiosis of Gut Microbiota Associated with Clinical Parameters in Polycystic Ovary Syndrome.

Authors:  Rui Liu; Chenhong Zhang; Yu Shi; Feng Zhang; Linxia Li; Xuejiao Wang; Yunxia Ling; Huaqing Fu; Weiping Dong; Jian Shen; Andrew Reeves; Andrew S Greenberg; Liping Zhao; Yongde Peng; Xiaoying Ding
Journal:  Front Microbiol       Date:  2017-02-28       Impact factor: 5.640

Review 7.  Vitamin therapy in critically ill patients: focus on thiamine, vitamin C, and vitamin D.

Authors:  Karin Amrein; Heleen M Oudemans-van Straaten; Mette M Berger
Journal:  Intensive Care Med       Date:  2018-03-08       Impact factor: 17.440

8.  Gut microbiome structure and metabolic activity in inflammatory bowel disease.

Authors:  Eric A Franzosa; Alexandra Sirota-Madi; Julian Avila-Pacheco; Nadine Fornelos; Henry J Haiser; Stefan Reinker; Tommi Vatanen; A Brantley Hall; Himel Mallick; Lauren J McIver; Jenny S Sauk; Robin G Wilson; Betsy W Stevens; Justin M Scott; Kerry Pierce; Amy A Deik; Kevin Bullock; Floris Imhann; Jeffrey A Porter; Alexandra Zhernakova; Jingyuan Fu; Rinse K Weersma; Cisca Wijmenga; Clary B Clish; Hera Vlamakis; Curtis Huttenhower; Ramnik J Xavier
Journal:  Nat Microbiol       Date:  2018-12-10       Impact factor: 17.745

Review 9.  Impact of the gut microbiota on inflammation, obesity, and metabolic disease.

Authors:  Claire L Boulangé; Ana Luisa Neves; Julien Chilloux; Jeremy K Nicholson; Marc-Emmanuel Dumas
Journal:  Genome Med       Date:  2016-04-20       Impact factor: 11.117

10.  Environmental remodeling of human gut microbiota and antibiotic resistome in livestock farms.

Authors:  Jian Sun; Xiao-Ping Liao; Alaric W D'Souza; Manish Boolchandani; Sheng-Hui Li; Ke Cheng; José Luis Martínez; Liang Li; You-Jun Feng; Liang-Xing Fang; Ting Huang; Jing Xia; Yang Yu; Yu-Feng Zhou; Yong-Xue Sun; Xian-Bo Deng; Zhen-Ling Zeng; Hong-Xia Jiang; Bing-Hu Fang; You-Zhi Tang; Xin-Lei Lian; Rong-Min Zhang; Zhi-Wei Fang; Qiu-Long Yan; Gautam Dantas; Ya-Hong Liu
Journal:  Nat Commun       Date:  2020-03-18       Impact factor: 14.919

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.