| Literature DB >> 35392866 |
S J Makamu-Beteck1, S J Moss2, M Cameron1,3, F G Watson4.
Abstract
BACKGROUND: Health promotion for the management of risk factors for non-communicable diseases (NCDs) is an integral part of standard care in South Africa. Most persons presenting with NCDs utilise public primary health care centres for disease management. This mixed-methods study aimed at expanding current understanding of the the influence of standard clinic care (usual care) on perceptions and knowledge of risk factors for NCDs and physical activity (PA) among persons from a low-resourced community. Qualitatively the perceptions of women from a low-resourced community about risk factors for NCDs and PA were explored throughout 24-weeks of standard clinic care. Parallel quantitative data was collected to describe changes in risk factors for NCDs and trends in self-reported knowledge about risk factors of NCDs and PA.Entities:
Keywords: And knowledge; B-healthy; Low-resourced African women perception; Non-communicable diseases; Physical activity; Standard clinic care health-promotion programme
Mesh:
Year: 2022 PMID: 35392866 PMCID: PMC8988362 DOI: 10.1186/s12889-022-13097-w
Source DB: PubMed Journal: BMC Public Health ISSN: 1471-2458 Impact factor: 3.295
Fig. 1The mixed-methods approach of the study with qualitative (Qual) and quantitative (quan) data collection at three time-points and then consolidation and interpretation of the data
Fig. 2Schematic presentation of convergent mixed-method study
Participants’ characteristics
| ≥ 50 years (age) | 86% |
| | |
| No schooling | 25% |
| High school | 68% |
| Diploma | 7% |
| | |
| Employed | 21% |
| Unemployed | 34% |
| Unable to work or retired | 45% |
| | |
| Married | 27% |
| Single | 40% |
| Widowed | 7% |
| Unspecified | 26% |
| | |
| 1 – 3 | 43% |
| 4 – 6 | 48% |
| > 6 | 9% |
| | |
| Less than R100 000 | 83% |
| R100 000 – R250 000 | 9% |
| R250 000 – R400 000 | 8% |
Fig. 3Percentage participants presenting with non-communicable disease risk factors at baseline, 12 and 24-weeks of standard clinic care
Risk factors for non-communicable diseases at baseline, 12 and 24 weeks of a standard clinic care programme in a low-resourced community
| Weight (kg) | 29 | 79.3 ± 18.2 | 79.2 ± 18.2 | 77.9 ± 17.4 | < 0.001 | 0.27 |
| BMI (kg/m2) | 29 | 32.7 ± 8.3 | 32.7 ± 8.3 | 32.7 ± 9.3 | 0.947 | 0.00 |
| Waist (cm)—Transformed | 29 | 94.6 ± 14.0 | 87.9 ± 13.0 | 87.7 ± 15.5 | 0.003 | 0.23 |
| W/H | 29 | 0.82[ 0.78 – 0.88] | 0.79[ 0.75 m – 0.85] | 0.81[0.77 – 0.85] | < 0.001 | -0.30 |
| SBP (mmHg) | 29 | 123[116 – 139] | 127[118—135] | 134[118—156] | 0.441 | 0.03 |
| DBP (mmHg) | 29 | 79 ± 14 | 77 ± 10 | 84 ± 12 | 0.005 | 0.17 |
| Glucose (mmol/L) | 29 | 4.8[3.9 – 5.7] | 4.8[4.1 – 6.4] | 5.6[5.0 – 6.8] | 0.782 | 0.01 |
| T-chol (mmol/L) | 28 | 4.45 ± 0.98 | 4.14 ± 0.87 | 4.20 ± 0.71 | 0.040 | 0.11 |
| PAL | 26 | 1.39[1.320 – 1.520] | 1.49[1.270 – 1.990] | - | 0.053 | 0.16 |
| Activity (counts/min) | 26 | 19.70[15.30 – 26.60] | 18.60 [13.40 – 25.50] | - | 0.089 | -0.14 |
| AEE (kCal) | 26 | 383.00[286.00 – 494.00] | 502.00[234.00 – 1247.00] | - | 0.038 | 0.17 |
| MVPA (min/day) | 26 | 25.00[11.00 – 42.00] | 40.00[14.00 – 158.00] | - | 0.030 | 0.18 |
| Actiheart (worn days) | 26 | 6[6 -6] | 6[6 -6] | - | 0.829 | -0.02 |
| Heart disease knowledge (score) | 29 | 11 ± 4 | 15 ± 3 | 14 ± 3 | < 0.001 | 0.29 |
| Physical activity knowledge (score) | 28 | 9[8-10] | 10[9-10] | 9[9-9] | 0.007 | 0.24 |
AEE Activity energy expenditure, BMI Body-mass index, DBP Diastolic blood pressure, MVPA Moderate-to-vigorous physical activity, PAL Physical activity level, SBP Systolic blood pressure, T-Chol Total cholesterol, W/H Waits-to-Hip ratio
aMean and standard deviations were used for variables that were normally distributed. The median and interquartile range was used for non-normally distributed variables
bpartial n2 were used for repeated measures ANOVA, effect size r was used for non-parametric data
Coronary heart disease knowledge scores of all participants for each question
| 1.Polyunsaturated fats are healthier for the heart than saturated fats | 14 (18) | 30 (75) | 5 (16) |
| 2.Women are less likely to get heart disease after menopause than before | 15 (20) | 11 (28) | 6 (19) |
| 3.Having had chickenpox increases the risk of getting heart disease | 29 (38) | 12 (30) | 18 (56) |
| 4.Eating a lot of red meat increases heart disease risk | 37 (49) | 26 (65) | 18 (56) |
| 5.Most people can tell whether or not they have high blood pressure | 30 (40) | 11 (28) | 18 (56) |
| 6.Trans-fats are healthier for the heart than most other kinds of fats | 2 (3) | 0 (0) | 19 (59) |
| 7.The most important cause of heart attacks is stress | 2 (3) | 3 (8) | 1 (3) |
| 8.Walking and gardening are considered types of exercise that can lower heart disease risk | 67 (88) | 37 (93) | 23 (72) |
| 9.Most of the cholesterol in an egg is in the white part of the egg | 17 (22) | 17 (43) | 22 (69) |
| 10.Smokers are more likely to die of lung cancer than heart disease | 6 (8) | 3 (8) | 1 (3) |
| 11.Taking an aspirin each day decreases the risk of getting heart disease | 31 (41) | 16 (40) | 23 (72) |
| 12.Dietary fibre lowers blood cholesterol | 51 (67) | 38 (95) | 15 (47) |
| 13.Heart disease is the leading cause of death in the United States | 44 (58) | 32 (80) | 15 (47) |
| 14.The healthiest exercise for the heart involves rapid breathing for a sustained period | 33 (43) | 17 (43) | 12 (38) |
| 15.Turning pale or grey is a symptom of having a heart attack | 14 (18) | 19 (48) | 15 (47) |
| 16.A healthy person's pulse should return to normal within 15 min after exercise | 43 (57) | 20 (50) | 9 (28) |
| 17.Sudden trouble seeing in one eye is a common symptom of having a heart attack | 36 (47) | 14 (35) | 15 (47) |
| 18.Cardiopulmonary resuscitation (CPR) helps to clear clogged blood vessels | 4 (5) | 2 (5) | 11 (34) |
| 19.HDL refers to “good” cholesterol, and LDL refers to “bad” cholesterol | 14 (18) | 5 (13) | 10 (31) |
| 20.Arterial defibrillation is a procedure where hardened arteries are opened to increase blood flow | 5 (7) | 4 (10) | 12 (38) |
| 21.Feeling weak, lightheaded, or faint is a common symptom of having a heart attack | 33 (43) | 24 (60) | 14 (44) |
| 22.Taller people are more at risk of getting heart disease | 48 (62) | 22 (55) | 22 (69) |
| 23.“High” blood pressure is defined as 110/80 (systolic/diastolic) or higher | 30 (39) | 22 (55) | 22 (69) |
| 24.Most women are more likely to die from breast cancer than heart disease | 6 (8) | 4 (10) | 6 (19) |
| 25.Margarine with liquid safflower oil is healthier than margarine with hydrogenated soy oil | 26 (34) | 28 (70) | 8 (25) |
| 26.People who have diabetes are at higher risk of getting heart disease | 43 (57) | 34 (85) | 19 (59) |
| 27.Men and women experience many of the same symptoms of a heart attack | 32 (42) | 22(55) | 16 (50) |
| 28.Eating a high fibre diet increases the risk of getting heart disease | 31 (41) | 36 (90) | 21 (66) |
| 29.Heart disease is better defined as a short-term illness than a chronic, long-term illness | 37 (49) | 28 (70) | 17 (53) |
| 30.Many vegetables are high in cholesterol | 59 (78) | 38 (95) | 25 (78) |
Physical activity knowledge scores of all participants for each question
| 1 | Physical activity is only good for some individuals: eg. elite sportspeople/ young people/ Caucasians | 55 (72) | 31 (78) | 22 (67) |
| 2 | Exercise reduces high blood glucose (sugar) levels /diabetic complications | 67 (88) | 38 (95) | 30 (91) |
| 3 | Physical activity of moderate intensity at least five times a week has positive effects on health | 68 (90) | 37 (93) | 32 (97) |
| 4 | Exercise decreases physical dependence | 54 (71) | 38 (95) | 25 (76) |
| 5 | Thirty minutes of physical activity everyday supports weight loss | 72 (95) | 35 (88) | 28 (85) |
| 6 | Physical activity is good for your blood pressure no matter your age, weight, race, or gender | 70 (92) | 39 (91) | 30 (91) |
| 7 | Physical activity causes/worsens pain | 61 (80) | 38 (95) | 27 (82) |
| 8 | Exercise contributes to cholesterol control | 72 (95) | 40 (100) | 30 (91) |
| 9 | Physical activity contributes to a better state of mind | 74 (97) | 39 (98) | 32 (97) |
| 10 | Physical activity improves health and general wellbeing | 75 (99) | 39 (98) | 32 (97) |
Comparison of salient points from qualitative and quantitative results
| Health belief model constructs | Integrated qualitative results and quantitative results |
|---|---|
| Secondary analysis of qualitative data and quantitative data reveal that perceived knowledge concurs with actual knowledge, as participants | |
| Quantitative determination reveals a high prevalence of NCD risk factors among participants. However, participants have limited | |
| Participants engage in low-intensity PA levels. | |
| Participants | |
| Results reveal a prevalence of NCD risk factors from biological measures. Participants perceived a lack of knowledge about the causes of NCDs. Survey findings congruently show low | |
| Objective measures show that participants mainly engaged in low-intensity PA levels. They | |
| Participants | |
| Participants demonstrate poor | |
| Perceived benefits of PA include improved functional ability and stress management. Perceived barriers were lack of skill for PA and cultural barriers to PA | |