| Literature DB >> 22762453 |
Whadi-ah Parker1, Nelia P Steyn, Naomi S Levitt, Carl J Lombard.
Abstract
BACKGROUND: Due to a paucity of data regarding the availability and efficacy of equipment, health promotion methods and materials currently used by health professionals for the management of patients with non-communicable diseases (NCDs) at primary health care (PHC) facilities in Cape Town, an audit was undertaken.Entities:
Mesh:
Year: 2012 PMID: 22762453 PMCID: PMC3433333 DOI: 10.1186/1471-2458-12-503
Source DB: PubMed Journal: BMC Public Health ISSN: 1471-2458 Impact factor: 3.295
Summary of equipment available at health facilities (n = 30)
| Adult scale | Yes | | 11 (37) | 11 (37) | 4 (13) | 2 (7) | 2 (7) | 6 |
| Height measures | No | 4 (13) | 13 (43) | 9 (30) | 3 (10) | 0 (0) | 1 (3) | 8 |
| BMI charts | No | 13 (43) | 11 (37) | 2 (7) | 3 (10) | 0 (0) | 1 (3) | 15 |
| Tape measures | No | 16 (53) | 8 (27) | 2 (7) | 3 (10) | 1 (3) | 0 (0) | 4 |
| Hb meters | Yes | | 9 (30) | 14 (47) | 3 (10) | 3 (10) | 1 (3) | 6 |
| Glucometers | Yes | | 16 (53) | 8 (27) | 2 (7) | 2 (7) | 2 (7) | 7 |
| Baumonometers | Yes | | 1 (3) | 0 (0) | 3 (10) | 2 (7) | 24 (80) | 17 |
| BP cuffs | Yes | | 1 (3) | 0 (0) | 3 (10) | 2 (7) | 24 (80) | 17 |
| Large BP cuffs | No | 5 (17) | 8 (27) | 8 (27) | 6 (17) | 3 (10) | 0 (0) | 4 |
| Visual acuity charts | Yes | | 9 (30) | 11 (37) | 3 (10) | 5 (17) | 2 (7) | 6 |
| Opthalmoscopes | Yes | | 0 (0) | 2 (7) | 7 (23) | 3 (10) | 18 (60) | 15 |
| Television | No | 3 (10) | 21 (70) | 3 (10) | 2 (7) | 0 (0) | 1 (3) | 5 |
| Video machines | No | 4 (13) | 21 (70) | 4 (13) | 1 (3) | 0 (0) | 0 (0) | 3 |
Figure 1Health promotion methods available at PHC facilities (n = 30).
Awareness and availability of health promotion materials on NCD prevention at 30 primary health care facilities in Cape Town
| i) Wall charts with standard guidelines for diagnosis & treatment | ||
| - Hypertension | 24 | 26 |
| - Diabetes | 13 | 13 |
| ii) Booklets | | |
| - Diabetes | 26 | 16 |
| - High blood pressure | 13 | 6 |
| iii) Department of Health National guidelines on: | ||
| - Control & management of type 2 diabetes | 18 | 1 |
| - Stroke & transient ischemic attack management | 4 | 1 |
| - Primary prevention of chronic diseases of lifestyle | 2 | 0 |
| - Osteoporosis | 1 | 0 |
| - Prevention & management of overweight & obesity | 0 | 0 |
| - Guidelines for healthy eating | 7 | 1 |
| iv) Pamphlets on: | | |
| - Diabetes (9 different ones available) | 0-19 | 0-17 |
| - Hypertension (4 different ones available) | 13- 20 | 8-16 |
| - Alcohol (1 available) | 12 | 9 |
| - Nutrition (3 different ones available) | 11-14 | 8-11 |
| - Heart disease/cholesterol (4 different ones available) | 10- 14 | 8-9 |
| - Smoking (2 different ones available) | 7- 14 | 6-10 |
| -Physical activity (1 available) | 10 | 5 |
| - Obesity (2 different ones available) | 11-17 | 8-16 |
| v) Posters | ||
| - Diabetes (9 different ones available) | 12-26 | 7-20 |
| - Hypertension (4 different ones available) | 6-17 | 2-11 |
| - Alcohol (3 different ones available) | 11 | 3-5 |
| - Nutrition (3 different ones available) | 11-14 | 8-11 |
| - Smoking (2 different ones available) | 1 | 1 |
| vi) Videotapes | ||
| - Chronic diseases | 1-6 | 5** |
| - Obesity & physical activity | 0-5 | 5 |
| - Heart disease and stroke | 0-4 | 5 |
| - Nutrition | 2-13 | 5 |
| - Smoking | 1-2 | 5 |
*The range differed between minimum and maximum number of different items.
**Only 5 facilities showed videos.
Patients’ ratings of preferred health promotion methods and materials (%)
| Individual counselling | 71 (414) | 56 | 17 | 15 | 12 |
| Watching a video | 69 (398) | 22 | 26 | 23 | 30 |
| Club or support group | 64 (371) | 31 | 40 | 18 | 11 |
| Booklets | 58 (336) | 19 | 16 | 23 | 42 |
| Pamphlets | 52 (303) | 9 | 19 | 41 | 32 |
| Posters | 43 (250) | 13 | 34 | 25 | 28 |
| Workshop/group counselling | 39 (227) | 11 | 26 | 40 | 24 |
Patients’ preferences regarding which health professional should provide information
| Doctor | 44.7 | 24.3 | 24.5 |
| Nurse | 16.9 | 26.7 | 21.2 |
| Health educator | 8.8 | 11.2 | 14.7 |
| Nutrition advisor | 4.8 | 6.9 | 5.7 |
| Anyone of the above | 24.8 | 30.9 | 34.0 |
Barriers to health promotion by different professions (n = 14)
| Resources | Time | 8 | 4 | 3 |
| | Space | 4 | 6 | 1 |
| | Equipment | 2 | 2 | 3 |
| | Services | 4 | 0 | 0 |
| Staff | Staff shortage | 4 | 3 | 2 |
| | Other responsibilities | 1 | 2 | 3 |
| | Attitude | 3 | 0 | 0 |
| | Lack of knowledge | 1 | 0 | 0 |
| | Fatigue (repetition) | 1 | 0 | 0 |
| | Lack of referral to health professionals | 0 | 0 | 1 |
| | Rotations | 1 | 0 | 0 |
| | Turnover | 1 | 0 | 0 |
| Patients | Load | 2 | 4 | 0 |
| | Non-compliance | 2 | 3 | 0 |
| | Attitude | 2 | 0 | 1 |
| | Other health problems | 3 | 0 | 0 |
| Other barriers | Language | 3 | 0 | 0 |
| | Crime | 0 | 1 | 1 |
| | Implementation of chronic clubs | 1 | 0 | 1 |
| 44 | 27 | 16 |