| Literature DB >> 35388539 |
Ryutaro Matsugaki1, Tomohiro Ishimaru2, Ayako Hino3, Keiji Muramatsu1, Tomohisa Nagata4, Kazunori Ikegami5, Seiichiro Tateishi6, Mayumi Tsuji7, Shinya Matsuda1, Yoshihisa Fujino2.
Abstract
OBJECTIVES: This study examined the relationship between frequency of working from home and low back pain (LBP), considering the quality of work environment.Entities:
Keywords: Japan; low back pain; telecommuting; work environment; work from home
Mesh:
Year: 2022 PMID: 35388539 PMCID: PMC9342671 DOI: 10.1002/1348-9585.12329
Source DB: PubMed Journal: J Occup Health ISSN: 1341-9145 Impact factor: 2.570
Participant characteristics
| Frequency of telecommuting | ||||
|---|---|---|---|---|
| Almost never | ≤1 d/w | 2–3 d/w | ≥4 d/w | |
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| Age, mean (SD) | 47.2 (10.2) | 47.8 (10.1) | 47.9 (10.2) | 48.9 (10.1) |
| Male gender | 4363 (48.0%) | 569 (65.2%) | 539 (56.6%) | 1077 (57.7%) |
| Body mass index, mean (SD) | 22.3 (3.7) | 22.5 (3.4) | 22.3 (3.6) | 22.5 (3.7) |
| Marital status | ||||
| Married | 5295 (58.3%) | 581 (66.6%) | 584 (61.3%) | 925 (49.6%) |
| Divorced/widowed | 900 (9.9%) | 52 (6.0%) | 59 (6.2%) | 168 (9.0%) |
| Unmarried | 2887 (31.8%) | 240 (27.5%) | 310 (32.5%) | 773 (41.4%) |
| Educational background | ||||
| Junior high school | 55 (0.6%) | 2 (0.2%) | 4 (0.4%) | 14 (0.8%) |
| High school | 2269 (25.0%) | 117 (13.4%) | 89 (9.3%) | 314 (16.8%) |
| University‐ | 6758 (74.4%) | 754 (86.4%) | 860 (90.2%) | 1538 (82.4%) |
| Equivalent income (10 000 yen) | ||||
| −260 | 2586 (28.5%) | 138 (15.8%) | 157 (16.5%) | 616 (33.0%) |
| 261–425 | 2387 (26.3%) | 180 (20.6%) | 215 (22.6%) | 349 (18.7%) |
| 426–530 | 2198 (24.2%) | 253 (29.0%) | 247 (25.9%) | 389 (20.8%) |
| 531‐ | 1911 (21.0%) | 302 (34.6%) | 334 (35.0%) | 512 (27.4%) |
| Lifestyle habit | ||||
| Smoking (yes) | 2140 (23.6%) | 245 (28.1%) | 234 (24.6%) | 453 (24.3%) |
| Drinking (≥2 days/week) | 3695 (40.7%) | 429 (49.1%) | 464 (48.7%) | 811 (43.5%) |
| Physical activity (≥2 days/week) | 2415 (26.6%) | 352 (40.3%) | 406 (42.6%) | 637 (34.1%) |
| Psychological distress (K6 ≥ 5) | 3536 (38.9%) | 338 (38.7%) | 349 (36.6%) | 714 (38.3%) |
| Telecommuting environment | ||||
| Poor | 3577 (39.4%) | 203 (23.3%) | 231 (24.2%) | 289 (15.5%) |
| Good | 5505 (60.6%) | 670 (76.7%) | 722 (75.8%) | 1577 (84.5%) |
| Company size (persons) | ||||
| −9 | 1277 (14.1%) | 69 (7.9%) | 98 (10.3%) | 954 (51.1%) |
| 10–99 | 2596 (28.6%) | 143 (16.4%) | 154 (16.2%) | 166 (8.9%) |
| 100–999 | 2709 (29.8%) | 249 (28.5%) | 254 (26.7%) | 253 (13.6%) |
| 1000‐ | 2500 (27.5%) | 412 (47.2%) | 447 (46.9%) | 493 (26.4%) |
| Low back pain | 1875 (20.6%) | 196 (22.5%) | 224 (23.5%) | 391 (21.0%) |
The telecommuting environment was assessed with the following questions: (1) “Do you have a place or room where you can concentrate on your work?” (2) “Is your desk well‐enough lit for you to work?” (3) “Do you have enough space on your desk to work?” (4) “Is there enough space to stretch your legs?” (5) “Are the temperature and humidity in the room where you work were appropriate for working comfortably?” We defined "good" as three or more questions answered “yes”, and “poor” as two or fewer questions answered “yes”.
Odds ratio of low back pain associated with frequency of work from home stratified by work environment
| Age–sex adjusted | Multivariate | |||||||
|---|---|---|---|---|---|---|---|---|
| OR | 95%CI |
| OR | 95%CI |
| |||
| All participants ( | ||||||||
| Frequency of telecommuting | ||||||||
| Almost never | Reference | Reference | ||||||
| ≤1 d/w | 1.16 | 0.98 | 1.37 | .082 | 1.18 | 0.99 | 1.41 | .060 |
| 2–3 d/w | 1.21 | 1.03 | 1.41 | .021 | 1.27 | 1.08 | 1.50 | .005 |
| ≥4 d/w | 1.05 | 0.93 | 1.19 | .437 | 1.15 | 1.01 | 1.32 | .040 |
| 0.109 | .003 | |||||||
| Participants with a good telecommuting environment | ||||||||
| Frequency of telecommuting | ||||||||
| Almost never | Reference | Reference | ||||||
| ≤1 d/w | 1.13 | 0.92 | 1.37 | .238 | 1.15 | 0.94 | 1.41 | .176 |
| 2–3 d/w | 1.11 | 0.92 | 1.34 | .282 | 1.17 | 0.96 | 1.43 | .113 |
| ≥4 d/w | 0.94 | 0.82 | 1.09 | .431 | 1.03 | 0.88 | 1.21 | .705 |
| .754 | .340 | |||||||
| Participants with a poor telecommuting environment | ||||||||
| Frequency of telecommuting | ||||||||
| Almost never | Reference | Reference | ||||||
| 1 d/w | 1.31 | 0.94 | 1.81 | .111 | 1.25 | 0.89 | 1.76 | .190 |
| 2–3 d/w | 1.57 | 1.17 | 2.11 | .003 | 1.58 | 1.16 | 2.16 | .004 |
| ≥4 d/w | 1.80 | 1.39 | 2.34 | <.001 | 1.82 | 1.38 | 2.40 | <.001 |
| <.001 | <.001 | |||||||
We defined "good" as three or more questions answered "yes," and "poor" as two or fewer questions answered "yes."
The multivariate model adjusted for age, gender, body mass index, marital status, educational background, equivalent income, lifestyle habit (smoking, drinking, and physical activity), psychological status, and company size.
The telecommuting environment was assessed with the following questions: (1) "Do you have a place or room where you can concentrate on your work?" (2) "Is your desk well‐enough lit for you to work?" (3) "Do you have enough space on your desk to work?"; (4) "Is there enough space to stretch your legs?” (5) "Are the temperature and humidity in the room where you work were appropriate for working comfortably?"
P‐value of trend.